Enjoy delicious and creative lunch, brunch and dinner menus created by talented and conscientious chefs, with the best produce San Diego County has to offer. We source from local, regenerative farms and create our proteins in house, from scratch. Enjoy our beautiful restaurant space and patios, and don’t forget to visit our garden, located just across the alley.
Plant-based dinners & weekend brunches, plus beer & wine, presented in a wood-lined space. Based on 406 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1733 S Coast Hwy, Oceanside, CA 92054
Phone: (442) 266-8200
Website:
Hours
Friday |
11:30 AM–2:30 PM, 4–9 PM |
Saturday |
11 AM–2:30 PM, 4–9 PM |
Sunday |
11 AM–2:30 PM, 4–9 PM |
Monday
(Labor Day)
|
Closed |
Tuesday |
Closed |
Wednesday |
11:30 AM–2:30 PM, 4–9 PM |
Thursday |
11:30 AM–2:30 PM, 4–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
LEIA ESTRELLA
Wow! This place is awesome
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Amanda Rice
Really cute place in a great location. It was so hard to choose what to get, everything looked amazing. We ended with the carrot fish tacos.(they came with a kale stem salsa/salad) and the beet Reuben sandwich (this came with a potato salad, really nice fresh fennel flavor). They have iced tea options, beers on tap and indoor or outdoor seating in their garden. Great little fire pits for chilly evenings.
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Allison
This place is insanely impressive! The menu is fully plant based without any super processed fake meats, made with fresh, local ingredients. It was so fun to be able to walk around their gardens and enjoy a beautiful brunch. The whole staff is incredibly kind and welcoming.
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Jagadeesh Rahul
One of the best place for vegan in ocean side area for me. The starters were amazing. We ordered potato fries, cauliflower starter, caviar starter and entrees we tasted risotto, fried sushi, crispy sushi, chicken waffles, mashed potatoes. In starters the fries was the most delicious dish we tasted and ordered more. Entrees was not as tastier as starters but crispy sushi was my favorite among all. Apart from that we got masala tea and lemon and lavender soda, both were good and refreshing. Overall I would suggest this place for people who want to try different food or vegan style food. I will be back if I’m here for fries.
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Nick Bowan
My Mom, sister are both vegan so I’ve been around lots of vegan food for the past decade or so. The Plot is definitely one of the greats. Been there for dinner and brunch service, both were good but I liked the brunch a lot. I had the burger as a wrap and loved it. My wife got the granola bowl which was very pretty. Good selection of beers as well.
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Cody Bishop
Everything was delicious and the customer service was amazing. Stopped here on a trip in California and was glad we did. The atmosphere was relaxing. Definitely will remember this place if ever in the area again.
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Helen Hammer
Our server Kat was AMAZING! It was our first time, and she gave us the low down of all the great food. She let me know what I could modify as a person with a gluten allergy. She needs a promotion! We will be back.
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Katy W.
Lovely ambience, friendly staff. Comfortable outdoor patio near their garden. Really liked the food for the most part, although my main entrée was a bit spicy for my taste. (Probably not for other people’s taste, though. LOL!) Had a hard time leaving. What a beautiful day it was here!
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Jamie Manalili
Came here to South Oceanside to try the plant based food here at The Plot! Off the historic 101, we came for brunch on a Saturday in January, not too many people and seated right away. Our server Sabrina(?) was really nice.
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Koko Rapoport
My husband and I met a group of friends here. We took our baby and puppy and sat in the outdoor covered patio, extra points for being dog friendly! The server was extremely friendly and personable, he carefully took note of all of the allergies in our group, he recommended delicious options, and did an overall wonderful job. The food was absolutely incredible: creative, delicious, and aesthetically pleasing. The standouts were the cauliflower starter and the gnocchi main dish. There was also live music which we loved. To top it all off the restaurant is zero waste and plant based which was a major plus for us. The entire experience was an extremely positive one and we would highly recommend this restaurant to everyone!
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