Nostalgic restaurant doling out pizza, beer & more in casual, 1920s-style surroundings. Based on 252 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
375 W Birch St #1, Brea, CA 92821
Phone: (714) 784-6651
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 10 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–11 PM |
Menu
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Menu Photos
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Reviews
Haplo The Hand
I found the pizza to be OK. Way too much cheese on it for my tastes. There was so much cheese that it was more akin to eating a mozzarella stick than a pizza. The crust was nice as it did not have that much cheese on it. Price was fair for the area in my opinion but I probably would not come back here again.
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K M
Only came in because a bad experience somewhere else but let me tell you the bar tender was wonderful! While having antotal attitude because i was upset somewhere else he totally brought me back down. Ill be back for sure next time i find myself in brea! The music was fun but soothing not very busy mid day saturday on a holiday weekend.
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Nick Y
Had gluten free pizza. Pretty tasty and they switched out their gloves before making my pizza. Good value since you only pay $12.45 for an 11″ no matter how many different toppings you select. $2 more for a gluten free crust. Ingredients were very fresh. We came by at 11am and there was only one guy. Good customer service but slow given he didn’t have a second person to help. Not his fault. Ambiance is good, nice for family or a date. A star removed because the restaurant was not clean. Dirt floor, soda dispenser looked like it hasn’t been cleaned for a day or two, dirty tables, and looked like the bar tender next door who checked in wasn’t wearing a mask the entire time. You can find parking at the garage next door for free.
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Justin Cross
Had a great time here. They have great pizza, made exactly how you want it. Lots of great beers on tap. Both indoor and outdoor seating. Some of the nicest employees I’ve experienced in a while. Thanks!
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Windy Hollow
Pizza was balling and the guy making it was the sweetest! Only one star because the owner won’t fix the AC in the middle of summer because it’s “too expensive”. Not only is it even hotter near the ovens for the workers, but the customers can’t even sit down and enjoy pizza because it’s literally 90 degrees inside. Maybe the owner should try running a sauna business or sweat shop. Who knows or maybe workers union for decent work conditions?
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Matt Lee (The Cat Whisperer)
Great guys behind the counter and great pizza. The best place to grab a filling bite in the plaza imo. Parking structure right is next door which is super convenient cause the front lot can get full.
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Jess Trinidad
We arrived and had a seat for about 20 minutes. Lady employee at the bar knew about our presence and didn’t bother to approach us. Male server came to serve food at the lone bar customer and no hello at all. There was a family of 3 eating pizza 2 tables from us..no other customers were there..place not busy at all … so employees don’t care..so we left fur another place across the street. I pity the owner of this place. My wife and I were there May 16th about 515 p.m.
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Zack
our food was pretty good. Wings were very tasty and beer selection was decent. I didn’t expect $8 pints though. The service was absolutely atrocious though, like almost strangely bad. Maybe not the employees fault though, 2 people were running the entire restaurant
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Sheena Marie
I came here because they advertise that they have a ton of beers on tap. I have not tried the food although it smells delicious. Definitely not as many beers on tap as they advertise was a little disappointed however I took my beer outside on the patio to enjoy it and about halfway through they had a camera crew that was inside come outside and start filming. I felt kind of violated and very uncomfortable because nobody asked if I wanted or consented to be on camera so I just left.
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Jennifer haro
We have eaten here quite often.
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