Est. 1955 and serving the Galesburg Community the best pizza in town 7 days a week. Pizza House has been a Galesburg favorite since 1955 when it opened. The same recipes have been used since the beginning. People that came in many years ago can come in today and remember that great pizza they ate in the past. We use the best ingredients available and almost all of our ingredients are fresh. We are known for our thin crust pizza and house salads.
Old-school, storefront eatery since 1955 with thin-crust pizza & other homestyle Italian provisions. Based on 451 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
132 E Simmons St, Galesburg, IL 61401
Phone: (309) 343-8376
Website:
Social Profile: 
Hours
| Sunday |
4–9 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
| Friday |
11 AM–9 PM |
| Saturday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Cadence Giddings
Great service every time! They offer a large menu selection. Favorites of ours include the grilled chicken salad, the Italian Beef sub, and ham & mushroom pizza. The cheese bread with cheese sauce is very good! They have a good kids menu too.
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Debbie
Ate in house tonight. Atmosphere great. Tall guy great to talk to. I was raised on pizza house. I’m now 57. I came there as a child with family. Never forget the lady that worked herself to death in 70s. She was the Best. Vinegar and oil salad dressing was pre-mixed to perfection. Not same now. Pizza had best taste. Not now. Crust barely has sauce, cheap sausage, No flavor. I keep coming back for my childhood memories. See it in building. Not in pizza and salads like I enjoyed as a child.
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Layne Steffen
Underwhelming. We went there on Mother’s Day and granted had a large group of us. The waitress did her best. The sampler appetizer was smaller than anticipated (only three fried mushrooms). The pizzas we ordered were okay. The BLT pizza was really good. Both larges had crispy crust around the edge but the middle was not finished so it was soggy and limp. Very disappointing. The meat lovers pizza needs revamped.
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DJ Roberts
We love it. We moved away from Galesburg 26 years ago. We always make sure we stop in and eat when we’re back in town. It’s a one of a kind square cut thin crust pizza. The early twentieth century architecture brings such a good thing to the character and ambience of the experience. It’s a must do when you’re in Galesburg
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Owner Owner
Pizza crust was almost burned and crunched into tiny pieces with every bite. The chef salad was mostly iceberg lettuce, a few pieces of ham/turkey, 3 slices of an overly ripe tomato and about 50 pieces of cheese.
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Robert Klotz
Awesome pie.
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Dorothy Lair
I normally would not do this cause Pizza House has always been one of my favorite places! But, I placed an order for pickup of one atomic sub and a large ham and mushroom pizza, when I got it home, there were no tomatoes on the sub, must have been out of tomatoes but I feel I should have been told that and the pizza was way undercooked. And it was $43. Very disappointing
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Sherri Hanna
We ordered a large pizza at 7:19 pm. We was told that it would be 45 minutes. At 8:30 it finally arrived. It was cold and soggy, definitely not worth the 30.10 we spent.
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Annette Ryner
Good as always. Excellent garlic bread & cheese. Sausage & mushroom pizza still yummy
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Tina Mahaffey
This was my first time here, and I was not disappointed. The food, the service, everything was great!! I will go back.
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