The Palmetto Cafe Menu – Charleston, SC

Type : Brunch restaurant

Location : Charleston, SC

Step inside the garden-inspired Palmetto Cafe, where the finest local and regional ingredients celebrate the bounty of the area. From Lowcountry classics to French-inspired dishes, linger over a sophisticated breakfast, lunch or weekend brunch in this light-filled cafe.

Lowcountry fare served in a lush windowed garden cafe & courtyard at the Charleston Place Hotel. Based on 223 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Palmetto Cafe 29401

Address:
205 Meeting St, Charleston, SC 29401

Phone: (844) 875-5248

Website:

Hours

Wednesday 7–11 AM, 11:30 AM–3 PM
Thursday 7–11 AM, 11:30 AM–3 PM
Friday 7–11 AM, 11:30 AM–3 PM
Saturday 7–10:30 AM, 11:30 AM–3 PM
Sunday 7–11 AM, 11:30 AM–3 PM
Monday 7–11 AM, 11:30 AM–3 PM
Tuesday 7–11 AM, 11:30 AM–3 PM

Menu

BREAKFAST
SOUTHERN STYLE EGGS BENEDICT
Poached farm eggs, buttermilk biscuit, bacon, hollandaise sauce, sautéed spinach
$22.00
EGGS NORWEGIAN
Poached farm eggs, english muffin, smoked Atlantic salmon, dill hollandaise, grilled asparagus
$24.00
HANGER STEAK & EGGS
6oz hanger steak, two farm eggs any style, roasted fingerling potatoes, petite frisée salad
$29.00
FARM EGG BLT
Toasted sourdough, dijon mayonnaise, baby arugula, tomato, applewood smoked bacon, two eggs over medium, swiss cheese, frisée salad
$21.00
SHAKSHUKA
Spiced tomato stew, poached egg, Carolina gold rice, garlic oil, herbs
$19.00
SMOKED SALMON TOAST
Toasted sourdough, crème fraîche, pickled shallots, capers, hard boiled egg, micro celery, radish
$22.00
AVOCADO TOAST
Toasted sourdough, whipped ricotta, sliced asparagus, shaved radish, frisée
$20.00
PALMETTO ACAI BOWL
Vegan yogurt, shaved coconut, sliced banana, fresh berries, granola, agave nectar
$20.00
POWER GRAINS BREAKFAST BOWL
Quinoa, farro, lentils, shiitake & shimeji mushrooms, smoked chili & honey vinaigrette, poached egg, avocado
$24.00
STEEL CUT OATMEAL
Fresh berries, toasted almonds, Carolina honey
$14.00
LOW COUNTRY YOGURT
Seasonal fresh fruits & berries
$14.00
FRESH HERB OMELET
3 eggs, fresh herbs, gruyère cheese, served with oven roasted fingerling potatoes
$18.00
GRIDDLECAKES STACK $15.00
BELGIUM WAFFLE $15.00
BRIOCHE PAIN PERDU $15.00
FRESHLY BAKED PASTRIES
Basket of 4 pastries served with jams and butter
$10.00
APPLEWOOD SMOKED BACON $8.00
TURKEY BACON $6.00
HASH BROWN $8.00
ROASTED FINGERLING POTATOES $8.00
CHICKEN SAUSAGE $6.00
FRUIT CUP $8.00
YELLOW GRITS $8.00
FRESH BAKED BUTTERMILK BISCUIT $8.00
ASSORTMENT OF CEREAL $10.00
2 FARM EGGS ANY STYLE $10.00
LUNCH
LOCAL WATER OYSTERS
red clay hot sauce mignonette | cocktail sauce EA.
$4.00
JUMBO LUMP CRAB CAKE
celery root remoulade | shaved celery & fennel salad
$26.00
STEAK TARTARE
peppercorn aioli | watercress | sea salt potato chips
$19.00
DUCK CONFIT LETTUCE WRAP
carrots | pickled cucumber | baby gem | crushed peanut mint leaves | chinese five-spice dipping sauce
$17.00
SALMON RILLETTE
crumble steamed salmon | crème fraîche & herbs | toasted brioche
$15.00
COCONUT CURRY SCENTED MUSSEL
leeks | garlic grated grilled sourdough bread
$16.00
LOWCOUNTRY SHE CRAB SOUP
jumbo lump crab meat | sherry | crème fraîche
$12.00
WHITE BEAN SOUP
wild mushrooms | pimentón de la vera
$12.00
PALMETTO’S BABY GEM SALAD
potatoes | corn | watermelon radishes | orange segment red onion | dried apricot | sour cherries | asparagus scallion tarragon vinaigrette
$16.00
CAESAR SALAD
vertical root baby gem lettuce | sourdough croutons shaved parmesan | white anchovies
$16.00
BEET SALAD
lowcountry yogurt | shallots & herbs | watercress pickled radishes | pistachio brittle
$15.00
LOBSTER ROLL
brioche bun | lobster salad | sea salt potato chips
$34.00
CLASSIC EGG BENEDICT
toasted english muffin | canadian bacon | poached egg hollandaise sauce | steamed asparagus
$29.00
BURGER
smoked tomato & horseradish aioli | bibb lettuce | pickles caramelized onions & bordelaise | raclette cheese
$25.00
SMOKED SALMON BAGUETTE
dill lemon cream | shaved cucumber | sliced egg onions | arugula & olive oil
$23.00
TURKEY CLUB
toasted white bread | shaved turkey breast bacon | lettuce | tomato | dijon mayonnaise
$19.00
“LOCAL CATCH OF THE DAY”
simply steamed | white wine | beech mushroom | fennel potatoes | shallots | garlic | saffron | olive oil & lemon peel
$31.00
SOUTHERN SHRIMP & GRITS
local smoked gouda cheese grits spicy andouille sausage & tomato ragout
$28.00
STEAK FRITES
8 oz grilled hanger steak sauce au poivre | frisée salad
$44.00
ROASTED MILK-FED PORCELET
kabocha squash | baby turnips confit meyer lemon
$39.00
BRAISED LAMB SHANK
local smoked gouda cheese grits root vegetables | orange gremolata
$38.00
POMMES FRITES & SEA SALT $6.00
ROASTED SEASONAL SQUASH $6.00
MUSHROOM FRICASSEE $7.00
ROASTED CAULIFLOWER $6.00
BABY GEM & DIJON VINAIGRETTE $6.00
CHOCOLATE AND RASPBERRY TERRINE
vanilla ice cream | cookie crumble | almond cream
$14.00
KEY LIME PIE
italian meringue | berry compote
$12.00
CATALAN CREAM
dulce de leche | almond cake | fresh berries
$12.00
PEAR WILLIAM AND BRANDY SORBET $4.00
STRAWBERRY HONEY SORBET $4.00
PISTACHIO ICE CREAM $4.00
VANILLA ICE CREAM $4.00
DESSERT
CHOCOLATE AND RASPBERRY TERRINE
vanilla ice cream | cookie crumble | almond cream
$14.00
KEY LIME PIE
italian meringue | berry compote
$12.00
CATALAN CREAM
dulce de leche | almond cake | fresh berries
$12.00
PEAR WILLIAM AND BRANDY SORBET $4.00
STRAWBERRY HONEY SORBET $4.00
PISTACHIO ICE CREAM $4.00
VANILLA ICE CREAM $4.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Mountains Are Best
Daily special, black grouper in lemon, with mushrooms and potatoes, salad with grilled salmon, cherry and pistachio dessert. Tea with peach slice. Food and service superb, cost reasonable for quality. Highly recommended, get reservation.

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Taylor Lynn
I would pass on The Palmetto Cafe, while it was one of the better hotel breakfasts we have had there are much better places in Charleston. The service was extremely slow, the food was mediocre/expensive and water dripped on us throughout the entire meal (even after we moved tables twice)!

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Horace Zeng
They no longer serve brunch items; the server is very pushy for alcoholic drinks despite being early lunch time; the ink noodle is extremely salty; the tuna sandwich is not worth the money; the environment however, is great.

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Nick Martinelli
Best breakfast around, we got the Blue Plate and the Eggs Norwegian with a Belgian Waffle. All were great and as a bonus the waiter was awesome and super friendly.

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John-William DeClaris
Wonderful.

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Jack Magic
The Palmetto Cafe is a wonderful eatery nestled in the largest hotel in the city! It was wonderful wide open windows and the whole of the restaurant seemed bright and elegant. The menu was pricy but the food was delicious. I was very much filled up from that burger, it was as juicy as can be. The crab cake was amazing, about smaller than a hockey puck in size. A wonderful outing if you’re looking for a fine dining breakfast, lunch, or brunch!

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Maria Terese
I treated myself to breakfast downtown Charleston at The Palmetto Cafe which is located inside of The Charleston Place hotel and I was not disappointed! It is so nice and elegant; very clean and comfortable. The staff really goes above and beyond as well! The host was so kind to sit me at a table near the live music (on the weekends starting at 11am) and my server was very friendly. I ordered a cappuccino and an Acai Bowl (strawberries, bananas, granola, acai) and it was amazinggg! I highly recommend stopping here!

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Anji Peacock
Had lunch at the Palmetto Cafe while on a girl’s trip. You cannot go wrong here. Everything we had to eat was delicious and the service was impeccable. Our waiter Rudy was absolutely amazing. If you crave vegetarian – you absolutely must get the cauliflower steak. The roasted pine nuts, red peppers, tomatoes, and chimichurri topping truly hit the spot. Plus, lunch was light enough that it didn’t weigh us down all day while shopping. Highly recommended!

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Wuji Fei
This is the fanciest (yet not the most expensive, which is a good thing) breakfast we had in Charleston. I had the lobster and crab omelette and my wife had an oat meal. I never had lobster in an omelette before so it’s interesting. There are indeed huge chunks of lobster and crab meat inside, which is awesome. The omelette is well prepared and tasted good. I also liked the grits on the side. The speed of service is quite slow though, as they also have to prepare for room service orders for the hotel, so budget your time accordingly. Overall I had a good experience here and would recommend to others.

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Blake Carrington
We found the food average. I could live with the food but the service was bad. We had a very bad waiter. The real surprise is that this service level was not consistent with the service at the hotel. (the restaurant is one of the restaurants in the hotel). We were in the club level and received excellent service everywhere else and given this is a top end hotel it was quite a surprise how bad this waiter was. We ended up changing our reservation at the other restaurant in the hotel (The Charleston Grill) as we did not want to repeat that type of experience. The hotel is great but this restaurant is not.

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