The Otherside at Uncorked on Main Menu – Villa Rica, GA

Type : Steak house

Location : Villa Rica, GA

Based on 55 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Otherside at Uncorked on Main 30180

Address:
129 Main St, Villa Rica, GA 30180

Phone: (678) 941-3699

Website: http://www.uncorkedonmain.com/

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM

Menu

Salads
Beet Bacon And Blue Salad
Spring mix topped with fresh roasted beets, smoked bacon, blue cheese crumbles and served with a blue cheese vinagrette. Add grilled chicken, steak, shrimp or salmon for an additional charge
$8.00
Southern Caesar Salad
Romaine lettuce and fresh Parmesan in our house made Caesar dressing topped with cornbread croutons. Add grilled chicken, steak, shrimp or salmon for an additional charge
$7.00
House Made Cornbread
Spicy Cornbread
Baked with sharp cheddar and jalapeno
$8.00
Smokey Cornbread
Baked with smoked Gouda and hickory smoked bacon
$8.00
Small Plates
Spicy Fried Cauliflower Plate
Cauliflower dipped in spicy batter and fried served with ranch dressing
$7.00
Dip Duo Plate
House-made pimento cheese and roasted garlic hummus served with Kalamata olives, cucumbers and crackers
$11.00
Burgers and Such
Classic Bacon Double Smash Burger
Two 4 oz. patties layered with cheddar cheese and topped crispy bacon with lettuce, tomato and pickle served with fries. Make it a triple for an additional charge
$12.00
Mushroom Swiss Burger
Two 4 oz. patties layered with Swiss cheese and covered with sauteed mushrooms served with fries. Make it a triple for an additional charge
$14.00
Entrees
USDA 8 Oz. Filet
Grilled 8 oz. hand-cut filet of beef tenderloin topped with wild mushroom demi-glaze, served with zucchini squash medley and Parmesan mashed potatoes
$28.00
Center Cut Sirloin
10 oz. sirloin topped with oven-roasted tomatoes and wild mushroom served with zucchini squash medley and mashed potatoes
$18.00

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Photo Gallery

Reviews

Kristi Smith
We went specifically to get their salmon for dinner but were told by our server that they had no salmon. So we ordered steaks that didn’t not have much flavor. Then the table beside us ordered and received 2 salmon dinners. WTH?? Fried cauliflower was good. We have given this restaurant several tries but it is now off the list.

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Jenna 1101
Very inviting atmosphere, great wine and amazing food!! Seriously delicious. Shrimp and grits hit

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Courtney Lee
We enjoyed our meals at Uncorked. The staff are all on pointe with service and we had zero complaints. The food was delicious.

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Vicki Foster
We went here on Saturday evening and we were very disappointed! A friend ordered the grilled chicken and grits. The chicken was so dry and the grits were cold and not cooked all the way. My husband ordered the salmon and mashed potatoes. The salmon was a grey color all the way through and dry. The potatoes were cold and hard. All of us got our salads at different times. They were out of the first 2 types of beer we ordered and then ran out of the beer we did choose after our first order. The staff didn’t seem concerned at all. They did comp our friend for the chicken dinner but very little apology or acknowledgment of any thing else. This is the 3rd time we’ve tried this restaurant and the last time. 3 strikes you’re out!

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Kayleigh Coykendall
We visited The Otherside for dinner and were unimpressed for the prices. I ordered 3 different wines and they only had 1 in stock. Our server was missing for most of our meal either talking to her coworkers or out of the room. My husband and I ordered salads (mine a cesar, his a house salad) for side items and the house was significantly smaller than the cesar. He ordered a balsamic vinegrette and received a mustard based dressing instead. The menu was significantly reduced than the online menu. It didn’t include the side items on the menu so we relied on the server to tell us what the options were. She was unable to tell us what the options were. My husband ordered a steak medium rare and it came out medium well. The saving grace of the meal was the charcuterie board and the chicken pasta.

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LORI LEO
What a wonderful meal. I ate dinner here with my family on a week night. I had the 12 oz New York Strip. The flavor was outstanding and it was cooked as I requested. It was one of the best steaks I have had in a while. My sister had the Blushing Chicken Penne Pasta. She let me have a bite and it was delicious also. It was filled with chicken. They also have a kids menu. My niece ordered the chicken fingers and even they were good. They have several sides to choose from. Needless to say you don’t leave hungry. Everyone really enjoyed their meal. The service was spot on and a very nice atmosphere. They do offer outside dining. We ate inside and were adequately spaced from other diners. I highly recommend you try them for dinner.

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Christi Richardson
Omg! Heavenly! Best food! And it’s inside Uncorked So lots of wine choices including frozen wine! Upscale dining experience, amazing dinner choices! Had Chicken and waffles, waffles were off the chain. Double patty bacon cheeseburger with added pimento cheese…. WOW!!! Also had the Pimento fritters! Amazing!! They have steak, burgers, seafood, appetizers… just an amazing array of food and choices!! Dinner for two, wine, and beer with tip about $65! Classy enough for a nice date night, delicious enough to become my new favorite restaurant!! Great service, friendly and immaculate facilities!

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Jackie Gertsch
Lovely place with atmosphere and friendly service. However, maybe it’s a change in chef, but when we first visited in 2018, it was spectacular. The pimento cheese fritters were balls of deliciousness. And there was an attention to every detail. Tonight the fritters were flat little discs the size of quarters. When I ordered a beet salad I didn’t know I would need to hunt for tiny squares of beets under field greens. The steak was perfect, however my potatoes and vegetables were cold. Just a little disapponted tonight.

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Shenneka Nwachukwu
The waiter/bartender was extremely warm and welcoming. She was well informed in the food and wine selection. We ordered the grilled chicken and the 8oz ribeye. The chicken was okay, the steak was a pleasant surprise. I would definitely return. I especially like that the waiter had a mask on given the pandemic. And I will be visiting their vineyard in Bremen GA

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Grace Hawkins
I will start by saying I LOVE the food here. Our waitress, Maddie, was excellent and very sweet. They always work with my food allergies as well, and I think the food is made to order which is uncommon. They are very accommodating and don’t make you feel self conscious for asking. I’m assuming the management must be really good because I’ve seen the same faces there for a while, and mostly everyone seems content. A top recommendation if you find yourself in the area and I highly recommend the bacon cheddar cornbread and any of their wines.

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