The Original Crabby Bill’s Menu – Indian Rocks Beach, FL

Type : Restaurant

Location : Indian Rocks Beach, FL

Family-friendly choice for American faves including lots of seafood, plus beer, wine & cocktails. Based on 8 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Original Crabby Bill's 33785

Address:
401 Gulf Blvd, Indian Rocks Beach, FL 33785

Phone: (727) 595-4825

Website:

Social Profile:

Hours

Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM

Menu

STARTERS
Everglades Gator Tail
100% Florida raised gator with remoulade served over shoestring fries
$13.50
Aunt Dolly’s Spicy Fried Pickles
Served with ranch
$9.00
Grouper Nuggets
100% Real grouper cut into bite-sized nuggets, with tartar & shoestring fries.
$16.00
Smoked Fish Dip
Housemade served with crackers and jalapenos
$14.00
Coastal Crab Cake
Homemade with crab meat, breadcrumb, and Old Bay Spice | oven broiled
$15.00
U-Peel Shrimp
Boiled tender u-peel-em shrimp served
Crispy Calamari
Hand-breaded and served crispy with shoestring fries and homemade marinara
$13.00
The Original Onion Rings
Our classic hand-breaded onion rings served with remoulade
$8.00
SOUP & SALADS
The Original Clam Chowder
Our original recipe for over 40 years
Lobster Bisque Bowl
Delicious, creamy with a touch of sherry
$9.00
Large Caesar
Romaine, parmesan, croutons, and Caesar dressing
$10.00
Romaine Wedge
Romaine, blue cheese, bacon, tomato, with blue cheese dressing
$10.00
SEAFOOD ENTREES
U-Peel Shrimp
Boiled tender u-peel-shrimp served hot and cold
$18.00
Blackened Salmon
Lightly blackened served with lemon | *available plain grilled
$22.00
Crab Stuffed Grouper
Tender grouper wrapped around our homemade seafood stuffing and topped with shrimp and chef Isaias’ Cajun NOLA sauce
$29.00
Original Lobster Tail
Caribbean warm water lobster tail basted in garlic butter and old bay spice then oven broiled, served with butter
Shrimp Alfredo
Penne, creamy alfredo sauce, and parmesan cheese tossed with sauteed shrimp. Served with Cuban bread (no sides)
$20.00
Coastal Crab Cakes
Homemade prepared with crab meat, breadcrumb, and Old Bay Spice | Oven broiled
$20.00
The Original Seafood Platter
Our classic sampler. Hand-breaded fish, shrimp, and a stuffed crab
$28.00
Salmon Rockefeller
Grilled salmon topped with our own creamed spinach and hollandaise sauce
$24.00
ON THE SIDE
French Fries $3.00
Slaw $3.00
Fresh Veggies $3.00
Mashed Potatoes $3.00
Mac N Cheese $3.00
DESSERTS
Chocolate Cake
Key Lime Pie
SHELL BAR
Chicago Baked Oysters
A dozen of fresh oysters baked with butter, lots of parmesan cheese, and Old Bay
$25.00
Rockefeller Oysters
A dozen of fresh oysters with bacon, creamed spinach, hollandaise, and finished with Pernod
$25.00
Uncle Frankies Sauteed Mussels
Fresh mussels cooked in a rich garlic cream sauce and cherry tomatoes. Served with toasted Cuban bread
$18.00
SOUTHERN FRIED SPECIALTIES
Mississippi Catfish
Cornmeal fried freshwater catfish raised in Mississippi
$20.00
Crispy Shrimp
Hand-breaded, original fried
$20.00
Crispy USA Clam Strips
Wild-caught, sustainable, hand-breaded
$18.00
Gulf Fried Oysters
Wild-caught and hand shucked fresh oysters dusted in flour and flash-fried
$25.00
Classic Fried Fish
Tender whitefish breaded and fried
$19.00
FROM THE LAND
Key West Chicken
Chicken breast basted in honey mustard and topped with pineapple salsa and cheddar cheese
$16.00
Braveheart Ribeye
12 ounces of well-marbled hand-cut, USDA choice beef
$29.00
Blackened Chicken Alfredo
Penne, creamy alfredo sauce, and parmesan cheese tossed with blackened chicken. Served with Cuban bread | *sides no included
$17.00
CRAB DISHES
Dungeness Crab
Large Dungeness crab legs steamed or garlic roasted, served with butter
Snow Crab Legs
Snow crab legs steamed or garlic roasted, served with butter
Tybee Seafood Plate
Snow crab, shrimp, sausage, potatoes, corn, and veggies, topped with killer garlic sauce and Old Bay Spice | *Sides not included
HANDHELDS
Nashville Hot Grouper Sandwich
Fried grouper topped with slaw and Nashville hot sauce on a buttered bun
$18.00
West Coast Fish Tacos
2 soft tacos with tender fried whitefish, lettuce, pineapple salsa, and cilantro cream
$15.00
Nashville Hot Chicken Sandwich
Fried chicken breast topped with slaw and Nashville hot sauce on a buttered bun
$14.00
Coastal Crab Cake Sandwich
Fried coastal crab cake, with remoulade and lettuce
$17.00
Classic Fried Fish Sandwich
Tender whitefish fried crispy with lettuce, tomato, and onion
$15.00
Grouper Reuben
Blackened grouper topped with kraut, swiss, Thousand Island served on marble rye
$18.00
Craft Burger
Fresh ground beef on a buttered bun with lettuce, tomato, and onion
$14.00
Fried Grouper Cuban
Crispy fried Grouper with Swiss cheese, lettuce, tomato, pickles, and homemade saffron tartar sauce
$19.00

… View more

Menu Photos

Photo Gallery

Reviews

Mya Miller
If you are okay with a wait, know the food is worth a try! We arrived a little after 4pm and had a 40 minute wait. After getting our wait and getting seated the service was fast and friendly. For a shorter wait time there is normally space at the bar. I enjoyed the Crab Cake Sandwich (Grilled) it comes with a yummy sauce (on the side) and crispy soft fries or slaw! I went with the fries and don’t regret it!

… more

Phúc Võ
I brought my parents and wife to this restaurant for lunch. However, it’s worth noting that the establishment does not have air conditioning, resulting in a rather warm environment during our visit.

… more

Dolly B
A friend recommended this place and it didn’t disappoint. Sadly, it was raining but overall it was still an amazing experience. Our amazing host Rose, found us a table for 7 adults/7kids. The live band was amazing but they had to stop bc of the rain, I guess. It was happy hour & we got some margaritas (~$5). Delicious!!! Others in my group got the raspberry mojito (didn’t taste like it), Bloody Mary (good) and Bahama mama (good). Appetizers were fried calamari, gator tail (taste like chicken nuggets) and oysters (fresh)- perfecto!!! Our main meal consisted of duo seafood platter, lobster tail, steak, pasta, burger. Portion size was not disappointing and you can definitely take some leftovers. Sadly, I ate all of mine and now suffering, but that doesn’t mean we didn’t have space for dessert. We got the key lime pie and big a** chocolate cake. Amazing!!!! Our waitress Hannah was very attentive and friendly!

… more

Kathryn B
Beach goers and locals alike love this place because it is honestly one of the most welcoming seafood restaurants around. Close to the beach and with a diverse menu of common seafood favorites and good drinks to accompany them, this place is unpretentious so you can practically come as you are (maybe not in a bathing suit though). Like picnic tables, paper napkins, and food in baskets and pie tins unpretentious.

… more

summer walls
Not from the area, but I used to go here when I was younger with my parents on vacation, and my dad would rave about it. I went last week with my little family on a weeknight. The wait wasn’t long, and the waitress was awesome! We started off with gator nuggets, and they were great! I ordered frog legs that were completely soggy on the bottoms. My husband ordered a full shell crab, and it was tiny. I felt it should have come with 2 crabs because he was still hungry. My son ordered the snow crab legs, and he was thoroughly satisfied. Neither mine nor my husband’s food had any flavor, though. The coleslaw was great, though.

… more

Gringo Loco
This place used to be the best. Generations of our family have been going there for years. Unfortunately lately the prices are high and the portions are small which is the polar opposite of what this company was founded on. The real kicker is what our to go items looked like. Beat up desserts and it looks like the staff had dinner on our gator bite and grouper nugget appetizers that were $15+ each. Take a look for your self. Very disappointed in what used to be a Florida staple.

… more

Wyatt Goosney
Our first time eating here and it won’t be our last. As we walked in the door we were greeted right away and made to feel welcome, seated right away too. Can’t say enough about our waitress, Yolanda, so nice, friendly and efficient. My wife had the seafood platter and I had the grouper sandwich, both were excellent. Love the atmosphere of this place and highly recommend it, especially if you are wanting a great fish meal.

… more

Bridget Lee
Not from the area but attended a birthday party and arrived early so googled “seafood” places near by. Found this local gem! Wonderful atmosphere, kind and polite service, live music and delicious food. The onion rings were the best I’ve had in a long while (one of my favorite foods so I’ll m snobby on most onion rings) wish I had gotten an order to go.

… more

Cesar M S
THE. WORST. FOOD. IVE. EVER. TASTED. this truly was embarrassing. The mussels were like eating mucus. And the pasta tasted like somebody from a dorm room made it. So sad to have to write this because it is in a nice area. But. Truly the worst out of all the places I’ve ever traveled to.

… more

Cassiano Bes Kurz
First, this place has no entrance, or I guess they don’t because I could not find it. There is a dining room with AC and a separate open dining area with live music, I went back and forward until I figure out there was hostess. The Blonde hostess was extremely unprofessional if she is getting paid, she don’t deserve. We arrived at the podium and she avoided us until we said hello – her mobile was more fun taking care of her side business than actually working there. Then she said, “Sit wherever you want.” Our waitress was quick, she was doing her best. The food was good but 95% is deep fried stuff. We had this big bowl which was more like a juice bowl not a cocktail. It was more like a dive experience. Maybe I went with too high expectations.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions