The Order Food & Drink Menu – Springfield, MO

Type : American restaurant

Location : Springfield, MO

A nod to the masonic history of the building, The Order features upscale cuisine in a sophisticated yet approachable atmosphere. Located on the lobby level of the hotel, the space was designed to create a lively social experience.
• Upscale Dinner
• Craft Cocktails
• Private Events and Catering
• In-Room Dining

Rustic-industrial stop inside Hotel Vandivort offering local American fare plus cocktails & brunch. Based on 210 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Order Food & Drink 65806

Address:
305 E Walnut St, Springfield, MO 65806

Phone: (417) 851-5299

Website:

Social Profile:

Hours

Saturday 9 AM–2 PM, 5–10 PM
Sunday 9 AM–2 PM, 5–9 PM
Monday

(Labor Day)
5–10 PM

Hours might differ
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM

Menu

Signature Sips
Smoked Old Fashioned
Buffalo trace bourbon, simple syrup, and house bitters. Served in a maplewood smoked glass. classic
$11.00
Fraley’s Fix
J. Rieger gin, kubler absinthe, giffard pamplemousse, honeysuckle bitters spirited
$10.00
Watsonian Sour
Avocado-pink peppercorn germain-robin brandy, grapefruit juice, dry curacao creamy
$12.00
Saint Martin
Bols barrel-aged genever, lemon juice, giffard ginger, blueberry-lemon orgeat smooth
$10.00
Clarity
Tequila ocho plata, green chartreuse, yzaguirre vermouth blanc, giffard pamplemousse brilliant
$11.00
Weekly Feature
(Varies) our bartender’s weekly creation… they’re good at this sort of thing brilliant
O.r.6.A.2
Nuestra soledad mezcal, jalapeño-infused tequila, cilantro syrup, lime juice, green chartreuse spicy
$12.00
Bollywood
Turmeric-black pepper fino sherry, house citrus stock, coconut-mango cream, ginger beer unique
$10.00
The Violette Hour
J. Rieger gin, coconut milk, giffard créme de violette, lime juice, tonic elegant
$10.00
Sgt. Pepper
Ch aquavit, giffard lichi-li, pink peppercorn-strawberry shrub, grapefruit juice aromatic
$9.00
It’s Got La Croix In It
Créme de framboise, aperol, coconut la croix, scarpetta sparkling rosé, grapefruit juice refreshing
$9.00
Wanderlust
Stirrings ginger, herbal liqueur, egg white, house bitters, lemon, cava herbaceous
$9.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: theordersgf.comexploretock.com

Reviews

Alexandra Prater
Not your average “hotel restaurant” – in fact, it might be the best restaurant in town these days. Fun and creative cocktails, a very well-curated wine list thanks to Caleb (even a small selection of natural wines!), and excellent food. Our duck and the market fish were both cooked perfectly and delicious, and the crawfish hushpuppies were to die for. Next time we’ll make a point to leave room for dessert. Whoever is in the kitchen these days is crushing it – highly recommend!

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Loren G
Absolutely delicious, hands-down the best dinner we’ve had in town. Cashew chicken, salad & gnocchi were out of this world. Gorgeous space, great wine & draft beer selection and super friendly service, just the best!

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LeAnn Sutterfield
Intended to take my mom to brunch at another restaurant for her birthday. While I’m sure said restaurant is wonderful, I don’t enjoy waiting 40 minutes before being seated.

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Woodpecker Peckswood
came here for my Birthday dinner and it didn’t disappoint. went for the market fish which was Cod with Morel mushrooms!! what a treat! our waitress Sarah was perfect and attentive! we enjoyed our evening and finished it off with sunset at the Vantage roof top bar.

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Pascual Lopez
This restaurant has some deliciousness hidden behind its small seating availability. Sitting down, I was not sure what all we would be getting ourselves into with eating in the hotel restaurant, but my goodness, they pump out some serious food. The selection they have for spirits are out of this world and are fairly priced. Some of their wine has some large overhead for pricing, but that is fine and understandable. The food and cocktails are worth the visit, and I suggest you try this place out if in town. They are hyper-local, which is always great to find a place that supports their community.

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NinjaV Silvas
Great atmosphere and amazing staff! I feel the quality of the drinks and food have gone down since the last time I was there (two years ago). The old fashioned used to be so smokey and delicious. The food was good. It could have been a one-off day when I was there because I have always been so impressed before.

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Danielle G.
Pretty nice bar experience. We didn’t eat a full meal here but had some appetizers with our drinks. The drinks are very strong and boozy.

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Enerim Mpo
The Stroganoff the Nhoque plate wasnt tasty and was very different from the Original dish. The Strip Steak was just ok (It wasn’t as good as it should have been for the price it was charged.)

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Hannah
The atmosphere and service were great, the cocktails and food were not. Specifically, the scallops. $20 for 2 tiny scallops and some pea purée. Also, the cashew chicken is doing too much. People like cashew chicken for what it is. The peanut butter jelly drink was undrinkable, as was the strawberry cocktail. They both reminded me of gasoline. The sweet corn was great, as was the gin and tonic and our server was wonderful but this place is not worth 100+ dollars for some average and even under average dishes and drinks.

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Donald Matsuura
The menu is seasonal. The pics on Google are probably not going to options when you actually eat there. Might have similar items (or burger) but altered a little bit. Elotes was good but probably better to share, as I got tired of the taste half way through…

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