The National Bar & Dining Rooms, conveniently located on the East Side in Midtown Manhattan, is acclaimed Chef Geoffrey Zakarian’s vision of a grand café, offering modern bistro cuisine during breakfast, brunch, lunch and dinner in a comfortable atmosphere.
A celebrated Chef, Restaurateur, TV Personality and Author, Geoffrey Zakarian has helmed internationally acclaimed kitchens across the country. In a career spanning over 30 years, Geoffrey has created a signature style and taste that is center stage at The National.
American bistro classics served from breakfast to dinner in a stylish space at The Benjamin hotel. Based on 548 reviews, the restaurant has received a rating of 4.0 stars. Price $$$
Address:
557 Lexington Ave, New York, NY 10022
Phone: (212) 715-2400
Social Profile: 
Menu
| Breakfast Menu | |
| Pastry Basket Selection of Petit Pastries, Jams and Butter |
$15.00 |
| Fresh Fruit Salad Ginger and Fresh Mint |
$14.00 |
| House Made Granola Greek Yogurt, Fresh Seasonal Berries |
$14.00 |
| Smoked Scottish Salmon & New York Bagel English Cucumber, Red Onions, Capers, Dill |
$22.00 |
| Steel Cut Irish Oatmeal Dried Fruits and Hazelnuts |
$14.00 |
| Pan Brioche Lemon Greek Yogurt Stewed Berries, Mint, Chantilly |
$18.00 |
| Croque Madame Bistro Ham, Gruyere, Truffled Mornay, Sunny Side Farm Egg |
$22.00 |
| Breakfast Tacos Scrambled Eggs, Chorizo, Avocado, Pico de Gallo, Asiago |
$19.00 |
| Banana Walnut Buttermilk Pancakes Caramelized Banana Bruleé, Walnuts, Vermont Maple Syrup |
$18.00 |
| Avocado Toast & Poached Egg Farmer’s Market Spring Radishes, 7 Grain Toast |
$19.00 |
| Two Eggs Any Style Herb Roasted Potatoes, Grilled Country Bread |
$19.00 |
| The Ntl. Benedict Crispy Berkshire Pork Belly, Pickled Fresno Peppers, Hollandaise |
$24.00 |
| Today’s Greenmarket Omelette Herb Roasted Potatoes, Grilled Country Bread |
$20.00 |
| Egg White Frittata Shaved Asparagus, Wild Spring Onions, Lollo Rosso Greens |
$21.00 |
| Cast Iron Baked Spinach & Egg Florentine Oven Dried Roma Tomatoes, Dodoni Feta, Poached Eggs |
$20.00 |
| Steak & Eggs Grilled Flat Iron Steak, Market Greens, Potatoes, Béarnaise |
$30.00 |
| Cereal | $9.00 |
| Thick Cut Bacon | $8.00 |
| Hicken Sausage | $8.00 |
| Grilled Toast | $5.00 |
| Grilled French Ham | $8.00 |
| H&H Bagel | $8.00 |
| Market Salad | $8.00 |
| Herb Roasted Potatoes | $7.00 |
| Banana Kiwi | $9.00 |
| Foraged Berries | $12.00 |
| Alis Coperaco 100% Arabica beans from Central and South America |
$6.00 |
| Blossom Decaf | Rich flavor and aroma with medium body |
$6.00 |
| Espresso Medium roast with full body and notes of caramel |
$6.00 |
| Cafe Latte | $7.00 |
| Cappuccino | $7.00 |
| Zakarian Blue Geoffrey’s Black Tea Blend For Any Time of Day |
$6.00 |
| Grand Yunan Imperial Flowery Mild Black Tea |
$6.00 |
| Earl Grey Classic Earl Grey with Bergamot and Safflower |
$6.00 |
| Apple Almond Black Tea with Fragrant Blend of Apple, Almond, Cinnamon and Vanilla |
$6.00 |
| Smoked Tiger Smoked Black Tea with Spruce Tree Notes |
$6.00 |
| Sencha Ariake Green Tea from Kyushu Province; Invigorating and Flowery |
$6.00 |
| Green Mint Chinese Green Tea with Mint |
$6.00 |
| Jasmine Premier Jasmine Green Tea |
$6.00 |
| Cherry Blossom Refined Japanese Green Tea with Cherry Blossom |
$6.00 |
| Verbena Decaf, Soothing Red Tea with Verbena |
$6.00 |
| Camomille Herbal Decaf, Chamomile Infusion Ideal for Evening |
$6.00 |
| Le Palais Des Thés Loose Leaf Tea | $6.00 |
| Lunch Menu | |
| Peekytoe Crab Salad Jicama, Celery Leaves, Pickled Sunchoke, Horseradish |
$19.00 |
| Local Burrata Di Bufala English Peas, Mint, Speck, Grilled Country Bread |
$18.00 |
| Hand Cut Steak Tartare Capers, Egg, Boston Bibb Lettuce, Toast |
$21.00 |
| Spanish Octopus A La Plancha Romesco, Spring Garlic, Arugula Pesto |
$21.00 |
| P.E.I. Mussels Coconut Milk, Thai Basil, Green Curry |
$19.00 |
| East Coast Oysters On The Half Shell Champagne Mignonette, Cocktail Sauce |
$21.00 |
| Cast Iron Roasted Chicken Breast German Butterball Potato, Grilled Spring Onions, Chimichurri |
$30.00 |
| Grilled Mediterranean Branzino Paillard Olives, Hearts of Palm, Spring Onions, Wild Arugula, Fiddlehead Ferns |
$33.00 |
| Chatham Cod Leeks, Fava Beans, Blue Foot Mushrooms |
$32.00 |
| Grilled Yellowfin Tuna Fresh Garbanzos, Wax Beans, Anchoiade |
$40.00 |
| Seared Faroe Island Salmon English Peas, Satur Farms Spinach, Radishes, Pea Greens, Pickled Lemon |
$34.00 |
| Hedgehog Mushroom & Wild Onion Paccheri Pecorino Romano, Black Pepper |
$29.00 |
| 12 Oz Prime NY Strip Maitre D’ Butter, Rosemary Fries |
$48.00 |
| 6 Oz Filet Mignon Hen of the Wood Mushrooms, Green Peppercorns |
$44.00 |
| Grilled Berkshire Pork Chop Roasted Shallots, Watercress |
$36.00 |
| The “Ugly” Burger Pickled Jalapeño, The NTL. Sauce, Housemade Pickles, Bibb Lettuce, Hand Cut Fries |
$24.00 |
| Zakarian Burger Ground Lamb, Grilled Halloumi Cheese, Cucumber Yogurt Slaw, Harissa, Hand Cut Fries |
$25.00 |
| Ntl. Flatbread Ricotta, English Peas, Arugula, Grilled Ramps, Radicchio |
$19.00 |
| Katsu Sando Sesame Panko Chicken, Pan Baked Bread, Red Cabbage, Jicama |
$21.00 |
| Soup Of The Day | $12.00 |
| French Onion Soup Country Gruyere Toast |
$14.00 |
| Mango Chicken Salad Couscous, Carrots, Mango, Radishes, Mustard Vinaigrette |
$26.00 |
| Caesar Salad Parmigiano Reggiano, Gem Lettuce, Herb Croutons |
$18.00 |
| Satur Farms Baby Green Romaine Farmer’s Market Radishes, Pecorino Romano |
$18.00 |
| Mediterranean Tabbouleh Fiddlehead Ferns, Radishes, Wild Arugula, Lemon Vinaigrette |
$19.00 |
| Asparagus | $12.00 |
| Crispy Brussels Sprouts | $12.00 |
| Sauteed Spinach | $14.00 |
| Roasted Carrots & Haricot Verts | $12.00 |
| Hand Cut Fries | $12.00 |
| Mashed Potatoes | $12.00 |
| Sidekick Margarita Avion Reposado Tequila, Cointreau, Fresh Lime, Spicy Agave Nectar, Fresh Passion Fruit |
$18.00 |
| Ntl. Mule Stoli Vodka, Barrow’s Intense Ginger Liqueur, Luxardo Maraschino, Ginger Beer, Fresh Ginger |
$17.00 |
| Golden Ticket Bulleit Bourbon, Honey Syrup, Freshly Squeezed Lemon Juice |
$17.00 |
| Midtown Manhattan Old Forester Bourbon, Carpano Antica Formula, Angostura Orange, Luxardo Cherry |
$17.00 |
| Ticket To Cuba Gosling’s Rum, Campari, Sweet Vermouth, Orange Juice, Plum Cherry Jam |
$17.00 |
| Lex 557 Avion Silver Tequila, Grapefruit Juice, Lime Juice, Elderflower Liquer, Egg White |
$17.00 |
| Gotham Gimlet Beefeater Gin, Fresh Lime Juice, Rosemary |
$17.00 |
| High Fashion El Buho Mezcal, Yellow Chartreuse, Aperol, Fresh Lime Juice |
$17.00 |
| Smokescreen Laphroaig, Fresh Mint, Green Chartreuse, Fresh Lime Juice |
$19.00 |
| Sam Adam’s, Seasonal, Boson, MA | $8.00 |
| Brooklyn, Seasonal, Brooklyn, NY | $8.00 |
| Guinness, Irish Stout, Dublin, Ireland | $10.00 |
| Sculpin, American IPA, San Diego, CA | $10.00 |
| Stella Artois, Pilsner, Leuven, Belgium | $8.00 |
| Coney Island Mermaid, Pilsner, Brooklyn, NY | $9.00 |
| Southern Tier, Double IPA, Lakewood, NY | $9.00 |
| Amstel Light, Lager, Netherlands | $9.00 |
| Heineken, Lager, Netherlands | $9.00 |
| Modelo Especial, Lager, Mexico | $9.00 |
| Einbecker ‘Non Alcoholic’ Germany | $9.00 |
| Frerejean Freres “1er Cru” NV, Avize, France | $20.00 |
| Louis Roederer “Brut Premier” NV, Reims, France | $20.00 |
| Ruggeri “Argeo” NV, Prosecco DOC, Treviso, Italy | $14.00 |
| Ferrari Rosé Brut NV, Trento DOC, Trentino, Italy | $15.00 |
| Chateau D’esclans Whispering Angel, 2018, Côtes De Provence, FR | $16.00 |
| Big Table Farm 2017, Pinot Gris, Willamette Valley, Oregon | $18.00 |
| Quivira 2018, Grenache, Syrah, Cunoise, Dry Creek Valley, California | $16.00 |
| Pascal Jolivet 2017, Sancerre, Loire, France | $17.00 |
| Kim Crawford 2018, Sauvignon Blanc, Marlbourough, New Zealand | $15.00 |
| Cantina La Vis 2017, Pinot Grigio, Trentino DOC, Italy | $14.00 |
| Villa Sparina Gavi 2017, Cortese, Monterotondo, Piedmont, Italy | $15.00 |
| Empire State 2017, Riesling, Finger Lakes, NY | $15.00 |
| Olivier Leflaive “Les Setilles” 2017, Bourgogne Village, France | $17.00 |
| Jordan 2016, Chardonnay, Russian River Valley, Sonoma, CA | $19.00 |
| Centered 2016, Chardonnay, Napa Valley, CA | $16.00 |
| Saldo 2017 By Prisoner, Zinfandel, Dry Creek Valley, Lodi & Amador, CA | $19.00 |
| Château De Santenay Clos Philippe Le Hardi 2016, Pinot Noir, France | $18.00 |
| Decero 2016, Malbec, Mendoza, Argentina | $16.00 |
| Pérez “Ultreia St. Jacques” 2017, Organic, Mencía, Bierzo, Spain | $15.00 |
| Château Picau-Perna 2015, St. Emilion, Bordeaux, France | $16.00 |
| Barone Ricasoli “Brolio” 2015, Chianti Classico Rivera, Tuscany, Italy | $18.00 |
| Decoy 2016, Cabernet Sauvignon, Sonoma, California | $17.00 |
| Tenuta Guado Al Tasso “Il Bruciato” 2016, Super Tuscan, Tuscany, Italy | $16.00 |
| Bernard Et Fils “Les Garrigues” 2016, Vacqueyras, Southern Rhone, FR | $19.00 |
| Diet Coke | $6.00 |
| Coke | $6.00 |
| Sprite | $6.00 |
| Club Soda | $6.00 |
| Ginger Ale | $6.00 |
| Tonic | $6.00 |
| Zakarian Blue Iced Tea | $6.00 |
| Hot Tea | $6.00 |
| Coffee | $6.00 |
| Freshly Squeezed Orange Juice | $6.00 |
| Cranberry Juice | $6.00 |
| Apple Juice | $6.00 |
| Dinner Menu | |
| Jumbo Shrimp Cocktail Shrimp, Housemade Cocktail Sauce |
$22.00 |
| East Coast Oysters On The Half Shell Champagne Mignonette, Cocktail Sauce |
$21.00 |
| P.E.I. Mussels Coconut Milk, Thai Basil, Green Curry |
$19.00 |
| Spanish Octopus A La Plancha Romesco, Spring Garlic, Arugula Pesto |
$21.00 |
| Hand Cut Steak Tartare Capers, Egg, Boston Bibb Lettuce, Toast |
$21.00 |
| Hendrick’s Gin Cured Salmon Capers, Deviled Eggs, Crème Fraiche, Pickled Red Onions |
$17.00 |
| Peekytoe Crab Salad Jicama, Celery Leaves, Pickled Sunchoke, Horseradish |
$19.00 |
| Cast Iron Roasted Chicken Breast German Butterball Potato, Grilled Spring Onions, Chimichurri |
$30.00 |
| Grilled Mediterranean Branzino Paillard Olives, Hearts of Palm, Spring Onions, Wild Arugula, Fiddlehead Ferns |
$33.00 |
| Chatham Cod Leeks, Fava Beans, Blue Foot Mushrooms |
$32.00 |
| Grilled Yellowfin Tuna Fresh Garbanzos, Wax Beans, Anchoiade |
$40.00 |
| Seared Faroe Island Salmon English Peas, Satur Farms Spinach, Radishes, Pea Greens, Pickled Lemon |
$34.00 |
| Hedgehog Mushroom & Wild Onion Paccheri Pecorino Romano, Black Pepper |
$29.00 |
| 12 Oz Prime NY Strip Maitre D’ Butter, Rosemary Fries |
$48.00 |
| 6 Oz Filet Mignon Hen Of The Wood Mushrooms, Green Peppercorns |
$44.00 |
| Grilled Berkshire Pork Chop Roasted Shallots, Watercress |
$36.00 |
| The “Ugly” Burger Pickled Jalapeños, The NTL. Sauce, House Made Pickles, Bibb Lettuce, Hand Cut Fries |
$24.00 |
| Zakarian Burger Ground Lamb, Grilled Halloumi Cheese, Cucumber Yogurt Slaw, Harissa, Hand Cut Fries |
$25.00 |
| Chicken Wings Ginger sesame sauce, pickled daikon radishes |
$16.00 |
| Ugly Sliders Pickled Jalapeño, The NTL. Sauce, House Made Pickles |
$18.00 |
| Charcuterie Chef’s Selection Of Fresh Cut Charcuterie, Housemade Pickles, Whole Grain Mustard |
$24.00 |
| Cheese Board Tomato Jam, Quince Paste, Fig & Almond Cake |
$23.00 |
| Meatballs San Marzano Tomato & Parmigiano Reggiano |
$15.00 |
| Ntl. Flatbread Ricotta, English Peas, Arugula, Grilled Ramps, Radicchio |
$19.00 |
| Soup Of The Day | $12.00 |
| French Onion Soup Country Gruyere Toast |
$14.00 |
| Local Burrata Di Bufala English Peas, Mint, Speck, Grilled Country Toast |
$16.00 |
| Caesar Salad Parmigiano Reggiano, Gem Lettuce, Herb Croutons |
$17.00 |
| Satur Farms Baby Green Romaine Farmer’s Market Radishes, Pecorino Romano |
$18.00 |
| Asparagus | $12.00 |
| Crispy Brussels Sprouts | $12.00 |
| Sauteed Spinach | $14.00 |
| Roasted Carrots & Haricot Verts | $12.00 |
| Hand Cut Fries | $12.00 |
| Mashed Potatoes | $12.00 |
| Sidekick Margarita Avion Reposado Tequila, Cointreau, Fresh Lime, Spicy Agave Nectar, Fresh Passion Fruit |
$17.00 |
| Ntl. Mule Stoli Vodka, Barrow’s Intense Ginger Liqueur, Luxardo Maraschino, Ginger Beer, Fresh Ginger |
$16.00 |
| Golden Ticket Bulleit Bourbon, Honey Syrup, Freshly Squeezed Lemon Juice |
$17.00 |
| Midtown Manhattan Old Forester Bourbon, Carpano Antica Formula, Angostura Orange, Luxardo Cherry |
$16.00 |
| Ticket To Cuba Gosling’s Rum, Campari, Sweet Vermouth, Orange Juice, Plum Cherry Jam |
$17.00 |
| Lex 557 Avion Silver Tequila, Grapefruit Juice, Lime Juice, Elderflower Liquer, Egg White |
$17.00 |
| Gotham Gimlet Beefeater Gin, Fresh Lime Juice, Rosemary |
$17.00 |
| High Fashion El Buho Mezcal, Yellow Chartreuse, Aperol, Fresh Lime Juice |
$17.00 |
| Smokescreen Laphroaig, Fresh Mint, Green Chartreuse, Fresh Lime Juice |
$19.00 |
| Sam Adam’s, Seasonal, Boson, MA | $8.00 |
| Brooklyn, Seasonal, Brooklyn, NY | $8.00 |
| Guinness, Irish Stout, Dublin, Ireland | $10.00 |
| Sculpin, American IPA, San Diego, CA | $10.00 |
| Stella Artois, Pilsner, Leuven, Belgium | $8.00 |
| Coney Island Mermaid, Pilsner, Brooklyn, NY | $9.00 |
| Southern Tier, Double IPA, Lakewood, NY | $9.00 |
| Amstel Light, Lager, Netherlands | $9.00 |
| Heineken, Lager, Netherlands | $9.00 |
| Modelo Especial, Lager, Mexico | $9.00 |
| Einbecker ‘Non Alcoholic’ Germany | $9.00 |
| Frerejean Freres “1er Cru” NV, Avize, France | $20.00 |
| Louis Roederer “Brut Premier” NV, Reims, France | $20.00 |
| Ruggeri “Argeo” NV, Prosecco DOC, Treviso, Italy | $14.00 |
| Ferrari Rosé Brut NV, Trento DOC, Trentino, Italy | $15.00 |
| Chateau D’esclans Whispering Angel, 2018, Côtes De Provence, FR | $16.00 |
| Big Table Farm 2017, Pinot Gris, Willamette Valley, Oregon | $18.00 |
| Quivira 2018, Grenache, Syrah, Cunoise, Dry Creek Valley, California | $16.00 |
| Pascal Jolivet 2017, Sancerre, Loire, France | $17.00 |
| Kim Crawford 2018, Sauvignon Blanc, Marlbourough, New Zealand | $15.00 |
| Cantina La Vis 2017, Pinot Grigio, Trentino DOC, Italy | $14.00 |
| Villa Sparina Gavi 2017, Cortese, Monterotondo, Piedmont, Italy | $15.00 |
| Empire State 2017, Riesling, Finger Lakes, NY | $15.00 |
| Olivier Leflaive “Les Setilles” 2017, Bourgogne Village, France | $17.00 |
| Jordan 2016, Chardonnay, Russian River Valley, Sonoma, CA | $19.00 |
| Centered 2016, Chardonnay, Napa Valley, CA | $16.00 |
| Saldo 2017 By Prisoner, Zinfandel, Dry Creek Valley, Lodi & Amador, CA | $19.00 |
| Château De Santenay Clos Philippe Le Hardi 2016, Pinot Noir, France | $18.00 |
| Decero 2016, Malbec, Mendoza, Argentina | $16.00 |
| Pérez “Ultreia St. Jacques” 2017, Organic, Mencía, Bierzo, Spain | $15.00 |
| Château Picau-Perna 2015, St. Emilion, Bordeaux, France | $16.00 |
| Barone Ricasoli “Brolio” 2015, Chianti Classico Rivera, Tuscany, Italy | $18.00 |
| Decoy 2016, Cabernet Sauvignon, Sonoma, California | $17.00 |
| Tenuta Guado Al Tasso “Il Bruciato” 2016, Super Tuscan, Tuscany, Italy | $16.00 |
| Bernard Et Fils “Les Garrigues” 2016, Vacqueyras, Southern Rhone, FR | $19.00 |
| Paolo Saracco 2018, Moscato D’asti, Piedmont, Italy | $13.00 |
| Royal Tokaji ‘Late Harvest’ 2016, Tokaji, Hungary | $15.00 |
| Castelnau De Suduiraut 2011′, Sauternes, Bordeaux, France | $12.00 |
| Graham’s 10 Yr Tawny Port, Duoro, Portugal | $14.00 |
| Sandeman Fine Ruby Port, Duoro, Portugal | $14.00 |
| Brunch Menu | |
| Fresh Fruit Salad Ginger and Fresh Mint |
$14.00 |
| House Made Granola Greek Yogurt, Fresh Seasonal Berries |
$14.00 |
| Smoked Scottish Salmon & New York Bagel English Cucumber, Red Onions, Capers, Dill |
$22.00 |
| Pastry Basket Selection of Petit Pastries, Jams and Butter |
$15.00 |
| Mediterranean Tabbouleh Fiddlehead Ferns, Radishes, Wild Arugula, Lemon Vinaigrette |
$18.00 |
| Local Burrata Di Bufala English Peas, Mint, Speck, Grilled Country Bread |
$18.00 |
| Wood Fire Flatbread Ricotta, English Peas, Arugula, Grilled Ramps, Radicchio |
$19.00 |
| Hand Cut Steak Tartare Capers, Egg, Boston Bibb Lettuce, Toast |
$21.00 |
| The “Ugly” Burger Pickled Jalapeno, The NTL. Sauce, HouseMade Pickles, Bibb Lettuce, Hand Cut Fries |
$24.00 |
| Zakarian Burger Ground Lamb, Grilled Halloumi Cheese, Cucumber Slaw, Yogurt Dressing Harissa, Hand Cut Fries |
$25.00 |
| Avocado Toast & Poached Egg Farmer’s Market Spring Radishes, 7 Grain Toast |
$19.00 |
| Two Eggs Any Style Herb Roasted Potatoes, Grilled Country Bread |
$19.00 |
| Croque Madame Bistro Ham, Gruyere, Truffled Mornay, Sunny Side Farm Egg |
$22.00 |
| Mango Chicken Salad Couscous, Carrots, Mango, Radishes, Mustard Vinaigrette |
$26.00 |
| Steak & Eggs Grilled Flat Iron Steak, Market Greens, Potatoes, Bearnaise |
$30.00 |
| Pan Brioche Lemon Greek Yogurt Stewed Berries, Mint, Chantilly |
$18.00 |
| Steel Cut Irish Oatmeal Dried Fruits and Hazelnuts |
$14.00 |
| Banana Walnut Buttermilk Pancakes Caramelized Banana Bruleé, Walnuts, Vermont Maple Syrup |
$18.00 |
| The Ntl. Benedict Crispy Berkshire Pork Belly, Pickled Fresno Peppers, Hollandaise |
$24.00 |
| Today’s Greenmarket Omelette Herb Roasted Potatoes, Grilled Country Bread |
$20.00 |
| Egg White Frittata Shaved Asparagus, Wild Spring Onions, Lollo Rosso Greens |
$21.00 |
| Breakfast Taco Scrambled Eggs, Chorizo, Avocado, Pico De Gallo, Asiago |
$19.00 |
| Cereal | $9.00 |
| Thick Cut Bacon | $8.00 |
| Chicken Sausage | $8.00 |
| Grilled Toast | $5.00 |
| Herb Roasted Potatoes | $7.00 |
| Grilled French Ham | $8.00 |
| H&H Bagel | $8.00 |
| Market Salad | $8.00 |
| The Ntl. Bloody Mary House Special Seasonal Blend with Vodka |
$14.00 |
| Royal Sangria Pavan Liqueur, Gin, Yuzu, Fresh Berries, Ginger, Mint |
$12.00 |
| Blood Orange Ginger Mimosa Prosecco, orange liqueur, fresh ginger and orange |
$12.00 |
| Peach Bellini Peach Purée, Prosecco, Fresh Lime Juice |
$12.00 |
| Royal Street Spritz Peychaud Aperitivo, Absinth, Club Soda, Brut Champagne |
$14.00 |
| Alis Coperaco 100% Arabica beans from Central and South America |
$6.00 |
| Blossom Decaf | Rich flavor and aroma with medium body |
$6.00 |
| Single Espresso | $6.00 |
| Double Espresso Medium roast with full body, notes of toasted almonds and chocolate |
$8.00 |
| Cafe Latte | $7.00 |
| Cappuccino | $7.00 |
| Zakarian Blue Geoffrey’s black tea blend for anytime of day |
$6.00 |
| Grand Yunan Imperial Flowery mild black tea |
$6.00 |
| Earl Grey Classic Earl Grey with bergamot and safflower |
$6.00 |
| Apple Almond Black tea with fragrant blend of apple, almond, cinnamon and vanilla |
$6.00 |
| Smoked Tiger Smoked black tea with spruce tree notes |
$6.00 |
| Sencha Ariake Green tea from Kyushu province; Invigorating and flowery |
$6.00 |
| Green Mint Chinese green tea with mint |
$6.00 |
| Jasmine Premier jasmine green tea |
$6.00 |
| Cherry Blossom Refined Japanese green tea with cherry blossom |
$6.00 |
| Verbena Decaf, soothing red tea with verbena |
$6.00 |
| Chamomile Herbal Decaf, Chamomile infusion ideal for evening |
$6.00 |
| Le Palais Des Thés Loose Leaf Tea | $6.00 |
| Sidekick Margarita Avion Reposado Tequila, Cointreau, Fresh Lime, Spicy Agave Nectar, Fresh Passion Fruit |
$18.00 |
| Ntl. Mule Stoli Vodka, Barrow’s Intense Ginger Liqueur, Luxardo Maraschino, Ginger Beer, Fresh Ginger |
$17.00 |
| Golden Ticket Bulleit Bourbon, Honey Syrup, Freshly Squeezed Lemon Juice |
$17.00 |
| Midtown Manhattan Old Forester Bourbon, Carpano Antica Formula, Angostura Orange, Luxardo Cherry |
$17.00 |
| Ticket To Cuba Gosling’s Rum, Campari, Sweet Vermouth, Orange Juice, Plum Cherry Jam |
$17.00 |
| Lex 557 Avion Silver Tequila, Grapefruit Juice, Lime Juice, Elderflower Liquer, Egg White |
$17.00 |
| Gotham Gimlet Beefeater Gin, Fresh Lime Juice, Rosemary |
$17.00 |
| High Fashion El Buho Mezcal, Yellow Chartreuse, Aperol, Fresh Lime Juice |
$17.00 |
| Smokescreen Laphroaig, Fresh Mint, Green Chartreuse, Fresh Lime Juice |
$19.00 |
| Sam Adam’s, Seasonal, Boston, MA | $8.00 |
| Brooklyn, Seasonal, Brooklyn, NY | $8.00 |
| Guinness, Irish Stout, Dublin, Ireland | $10.00 |
| Sculpin, American IPA, San Diego, CA | $10.00 |
| Stella Artois, Pilsner, Leuven, Belgium | $8.00 |
| Coney Island Mermaid, Pilsner, Brooklyn, NY | $9.00 |
| Southern Tier, Double IPA, Lakewood, NY | $9.00 |
| Amstel Light, Lager, Netherlands | $9.00 |
| Heineken, Lager, Netherlands | $9.00 |
| Modelo Especial, Lager, Mexico | $9.00 |
| Einbecker “Non Alcoholic” Germany | $9.00 |
| Frerejean Freres “1er Cru” NV, Avize, France | $20.00 |
| Louis Roederer “Brut Premier” NV, Reims, France | $20.00 |
| Ruggeri “Argeo” NV, Prosecco DOC, Treviso, Italy | $14.00 |
| Ferrari Rosé Brut NV, Trento DOC, Trentino, Italy | $15.00 |
| Chateau D’esclans Whispering Angel, 2018, Côtes De Provence, FR | $16.00 |
| Big Table Farm 2017, Pinot Gris, Willamette Valley, Oregon | $18.00 |
| Quivira 2018, Grenache, Syrah, Cunoise, Dry Creek Valley, California | $16.00 |
| Pascal Jolivet 2017, Sancerre, Loire, France | $17.00 |
| Kim Crawford 2018, Sauvignon Blanc, Marlbourough, New Zealand | $15.00 |
| Cantina La Vis 2017, Pinot Grigio, Trentino Doc, Italy | $14.00 |
| Villa Sparina Gavi 2017, Cortese, Monterotondo, Piedmont, Italy | $15.00 |
| Empire State 2017, Riesling, Finger Lakes, NY | $15.00 |
| Olivier Leflaive “Les Setilles” 2017, Bourgogne Village, France | $17.00 |
| Jordan 2016, Chardonnay, Russian River Valley, Sonoma, CA | $19.00 |
| Centered 2016, Chardonnay, Napa Valley, CA | $16.00 |
| Saldo 2017 By Prisoner, Zinfandel, Dry Creek Valley, Lodi & Amador, CA | $19.00 |
| Château De Santenay Clos Philippe Le Hardi 2016, Pinot Noir, France | $18.00 |
| Decero 2016, Malbec, Mendoza, Argentina | $16.00 |
| Pérez “Ultreia St. Jacques” 2017, Organic, Mencía, Bierzo, Spain | $15.00 |
| Château Picau-Perna 2015, St. Emilion, Bordeaux, France | $16.00 |
| Barone Ricasoli “Brolio” 2015, Chianti Classico Rivera, Tuscany, Italy | $18.00 |
| Decoy 2016, Cabernet Sauvignon, Sonoma, California | $17.00 |
| Tenuta Guado Al Tasso “Il Bruciato” 2016, Super Tuscan, Tuscany, Italy | $16.00 |
| Bernard Et Fils “Les Garrigues” 2016, Vacqueyras, Southern Rhone, FR | $19.00 |
| Diet Coke | $6.00 |
| Coke | $6.00 |
| Sprite | $6.00 |
| Club Soda | $6.00 |
| Ginger Ale | $6.00 |
| Tonic | $6.00 |
| Zakarian Blue Iced Tea | $6.00 |
| Hot Tea | $6.00 |
| Coffee | $6.00 |
| Freshly Squeezed Orange Juice | $6.00 |
| Cranberry Juice | $6.00 |
| Apple Juice | $6.00 |
| Bar & Cocktails | |
| Chicken Wings Ginger Sesame Sauce, Pickled Daikon Radish |
$12.00 |
| Ugly Sliders Pickled Jalapeño, The NTL. Sauce, House Made Pickles |
$15.00 |
| Charcuterie Chorizo Navarre, Salami Nola, Saucisson Aux Noisettes, Country Terrine, The NTL Pickles, Whole Grain Mustard |
$22.00 |
| Cheese Board Tomato Jam, Quince Paste, Fig & Almond Cake |
$23.00 |
| Meatballs San Marzano Tomato & Parmigiano Reggiano |
$12.00 |
| Sidekick Margarita Avion Reposado Tequila, Cointreau, Fresh Lime, Spicy Agave Nectar, Fresh Passion fruit |
$17.00 |
| NTL. Mule Stoli Vodka, Barrow’s Intense Ginger Liqueur, Luxardo Maraschino, Ginger Beer, Fresh Ginger |
$16.00 |
| Lexington Derby Knob Creek Bourbon, Remy VSOP, Freshly Squeezed Lime Juice |
$17.00 |
| Midtown Manhattan Old Forester Bourbon, Carpano Antica Formula, Angostura Orange, Luxardo Cherry |
$16.00 |
| The Very Last Word Tanqueray Gin, Green Chartreuse, Luxardo Maraschino Liqueur, Fresh Lime Juice |
$16.00 |
| Peach Cobbler Cobbler Bulleit Bourbon, White Peach Puree, Peach Bitters, Fresh Lime Juice, Nuts |
$16.00 |
| Hemmingway Daiquiri Bacardi Superior, Grapefruit Juice, Luxardo Maraschino Liqueur, Freshly Squeezed Lime Juice |
$16.00 |
| Smokin Margarita Don Julio, El Buho Mezcal, Agave, Lime, Egg White |
$22.00 |
| 212 Flatiron Ale, New York NY | $9.00 |
| Sculpin American IPA, San Diego, CA | $10.00 |
| Brooklyn Seasonal, Brooklyn, NY | $8.00 |
| Montauk Driftwood Ale, Montauk, NY | $8.00 |
| Stella Artois Euro Lager, Belgium | $8.00 |
| Stone, American IPA, San Diego, CA | $9.00 |
| Coney Island Mermaid Pilsner, Brooklyn, NY | $9.00 |
| Founders Breakfast Stout Stout, Michigan | $9.00 |
| Bronx American Pale Ale, Bronx, NY | $8.00 |
| Sixpoint “Sweet Action” Cream Ale, New York | $9.00 |
| Amstel Light Lager, Netherlands | $9.00 |
| Heineken Lager, Netherlands | $9.00 |
| Corona Lager, Mexico | $9.00 |
| Einbecker ‘Non Alcoholic’, Germany | $6.00 |
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Menu Photos
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Reviews
Samantha Figueroa
The food was great. Manager changed our table because it was too loud for my boyfriends hard of hearing parents. Get the mussels! You won’t regret it. The steak tartar was amazing.
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Christina Wang
The burger itself was delicious but the service could have been better. I was meeting with friends from out of town so were chatting a bit and before taking a look at the menu. At a certain point I think our waiter forgot about us? In any case, the food was on point.
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Liana Sandin
Delicious food, interesting menu, delicious cocktails. The staff was very friendly and easy to work with. I had to change tables when I was joined by two people. Shrimp Cocktail had lovely, firm, large shrimp, and the Caesar Salad was one of the best I’ve had anywhere. Delicious Manhattan.
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Mona Monae
Delicious. Tad pricey. Around 20 for breakfast I believe. It was in Manhattan so all good. Nice upscale breakfast for great photos. Minutes away from a nice walk to Times square.
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Erica Chan
Wait staff are eager to please. Food is hit or miss during brunch. Colombo coffee a plus- nice and strong; no choice of nut milk though. Do not order the oatmeal- very watery, even the great toppings selection that comes with it cannot make up for the lack of substance. Egg dishes come in big portion; good size plate of chicken sausage (tasty too). Seat near door to bathroom /hotel lobby is very drafty, avoid.w
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Brett Bar
Wow , service was great!! Everyone tried hard to keep things going but yet never too fast
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Patrick Tomasso
Only decent thing we had was the Caeser salad. Way overpriced. I’ve had better food at a bodega.
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Robyn Randell
Excellent lunch in a quality restaurant. Loved the ambiance, service and the salmon. Wonderful ingredients. Will be back.
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S West
I come here every time I come to New York. One of my favorite restaurants. The food is always great.
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Mark Morrell
Inside the Benjamin Hotel, fantastic area. Food was excellent, service better. A must for an upscale dining experience. Drinks delicious.
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