The Monocle Restaurant Menu – Washington, DC

Type : American restaurant

Location : Washington, DC

For more than 50 years this classic American eatery has served steaks & wine to the Capitol crowd. Based on 501 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup

The Monocle Restaurant 20002

Address:
107 D St NE, Washington, DC 20002

Phone: (202) 546-4488

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 11:45 AM–10 PM
Wednesday 11:45 AM–10 PM
Thursday 11:45 AM–10 PM
Friday 11:45 AM–10 PM
Saturday 5–10 PM
Sunday Closed

Menu

DINNER MENU
Grilled Octopus, Santorini Fava $18.00
Jumbo Lump Crabmeat Imperial, Avocado $19.00
Crisp Fried Calamari With Red Pepper Aioli $15.00
Spicy Sausage With Peppers And Onions $10.00
Grilled Squash, Roasted Peppers, Goat Cheese, Pesto, Balsamic And Extra Virgin Olive Oil $12.00
Baby Arugula, Shaved Parmesan And Pears $12.00
BLT Salad, Bacon, Tomatoes, Cucumber, Radish And Blue Cheese Dressing $12.00
House Paradise Salad $14.00
Filet Mignon
CAB, 8oz. red wine sauce
$44.00
Hanger Steak
CAB, 10oz. cognac mushroom sauce
$32.00
Rib Eye Steak USDA Prime
16oz. with spicy chili butter
$65.00
NY Sirloin Steak
CAB, 14 oz.
$45.00
D Street Angus Burger
chipotle mayo, peppers, onions, melted mozzarella
$18.00
Calf’s Liver
apple wood smoked bacon, caramelized onions and potatoes
$27.00
Frenched Chicken Breast
capers, pine nuts, white wine sauce, market vegetables and potatoes
$26.00
Jumbo Lump Crab Cake
6oz. blue crab-jumbo lump, julienne zucchini, peppers & fries
$38.00
Atlantic Salmon Filet
leek and fennel sauce, broccolini
$29.00
Littleneck Clam Linguine
garlic, white wine butter sauce
$24.00
Monocle House Potato Gratin $6.00
Crispy Onion Rings $7.00
Broccolini, Lemon Spicy Olive Oil $7.00
Oyster And Shiitake Mushrooms $10.00
Creamed Spinach, Reggiano Parmesan $8.00
LUNCH MENU
Tuna Tartare
sushi grade tuna, soy, lime, wasabi and avocado
$19.00
Crisp Fried Calamari
with red pepper aioli
$15.00
Grilled Squash
arugula, roasted peppers, goat cheese and pesto
$12.00
Federal Salad
field greens tossed with balsamic and olive oil
$6.00
Paradise Salad
hearts of palm, avocado, tomatoes and button mushrooms, romaine, house vinaigrette
$9.00
BLT Salad
bacon, butter lettuce, tomatoes, cucumbers, radish, blue cheese dressing
$10.00
Octopus Grilled, Spicy Sausage
olive oil, capers and herbs, Santorini Fava
$25.00
Fried Gulf Shrimp
with two dipping sauces, Napa cabbage slaw
$21.00
Atlantic Salmon
tomato, fennel and tarragon, vegetables
$24.00
Filet Mignon
8oz. Certified Angus Beef, red wine sauce, chef potatoes
$38.00
Hanger Steak
6oz. Certified Angus Beef, caramelized onions and peppers, chef potatoes
$26.00
New York Sirloin
10oz. Certified Angus Beef, spicy butter, crispy fries
$29.00
Calf’s Liver
applewood smoked bacon and onions, chef potatoes
$18.00
Chicken Milanese
arugula, roasted tomatoes, lemon olive oil dressing, shaved Parmesan
$18.00
Chicken Oregano
chef potatoes and vegetables
$19.00
Vegetarian Pasta
Linguine with wilted spinach, mushrooms, roasted red pepper cream sauce
$17.00
Shrimp Salad Louis
shrimp, butter lettuce, asparagus, avocado, tomatoes, radish, hardboiled eggs, Louis Dressing on side (tossed in lemon olive oil on request)
$22.00
Chicken Salad Paradise
grilled chicken, avocado, hearts of palm, mushrooms, over romaine, house vinaigrette
$19.00
Tenderloin Of Steak Salad Blue
medallions of char-grilled Certified Angus Tenderloin over field greens, roasted peppers and blue cheese served with a balsamic vinaigrette
$24.00
Luxe Crab Cake
Jumbo lump, Napa cabbage slaw
$29.00
D Street Angus Burger
Chipotle mayo, peppers, wilted onions, melted mozzarella and fries (simply grilled hamburger and cheeseburger also available)
$18.00
107 Club
Grilled chicken, fresh mozzarella, roasted peppers, pesto mayo, baguette, mixed greens
$16.00
Broccolini
w/lemon, spicy olive oil
$7.00
French Fries $5.00
Oyster And Shiitake Mushrooms $10.00
DESSERT MENU
Chocolate Panna Cotta Whipped Cream And Almonds
EACH
$9.00
Lemon Curd Pie, Raspberry Sauce
EACH
$9.00
Cheesecake, With Rum Roasted Pineapple
EACH
$9.00
Classic Crème Brulee
EACH
$9.00
Haagen Daz Ice Cream
EACH
$9.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Heather Shaffer
It was my first time at The Monocle, and it didn’t disappoint. It’s very intimate and cute inside the restaurant, very rustic. My only complaint was that it was very chilly in the restaurant.

Adam Riemer
Overall it was a perfect dinner. The noodles in the lobster linguini would be my only complaint. Fresh noodles are easy to make and these tasted like the kind from a box.

Jon Weaver
Our first time here but definitely not our last. This has become our nee favorite restaurant in DC! I had the ribeye, she had the pork chop and we shared the lemon pie……. all were excellent! We also highly recommend the grand old punch!

Lizzy Page
I am traveling so was dining solo and ate at the bar. Had delicious crab cakes for dinner and crème brûlée for dessert and a fabulous espresso martini. The food was great and the service was impeccable and made me feel pampered. Highly recommend!

Soo Hin Yeoh
My NY Strip was just perfect!

Marcell Lipták
This place is perfect for business dinner or with colleagues. Short, but professional menu with meat and seafood. Try steak or salmon, you will get the high end. The staff is kind and direct and the interior is very interesting. Recommended!

Mary H
More of a 4.5… the Monocle is a DC institution on the Hill. It’s a political hot spot with the volume to match. Lots of suits during the lunch crowd. Ambiance was busy with a more mature crowd.

Nate B
We really enjoyed this place. We had the hanger steak, salmon, calamari, Squash, berries, and creme brulee. All were very good. Service was top notch. Decor was cool. I would definitely recommend this place.

V.L. Mandlyn
Very impressive service and food. Highly recommended, flavor and texture is amazing.

Ralph Smith
My wife and I had a delicious Father’s Day dinner at the Monocle Saturday night with our son and his spouse. The atmosphere was warm and inviting—elegant without being stuffy. The service was impeccable. And the food was delicious, ranging for us from crab cakes to calves liver to lamb chops. Highly recommend this place to see and be seen on Capitol Hill.

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