Marine-themed venue with an extensive seafood menu, plus chowder, sides & platters. Based on 618 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
3220 S Durango Dr, Las Vegas, NV 89117
Phone: (702) 476-8887
Social Profile: 
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Menu
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Menu Photos
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Reviews
B “Blonde1ne” B
Food was excellent!! Love the different choices of Oysters they have in stock. The lobster bisque was buttery and smooth with a delightful flavor. Crab cake was my favorite. The slaw they top it with was so delicious!! Pan roast was flavorful and hearty. Salmon was a little overcooked but overall everything was really good!! Will return!
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Robert Garcia
Very good experience here. Food was great, and the staff was very polite and attentive. The worst part was not being able to order everything on the menu. It was tough to decide what to order with so many good options. UPDATE …. 2nd time here, and we tried several different items. The lobster roll was loaded with flavor. Fish and chips had a nice light breading. The linguine and clams flavor were balanced and fresh. Another great meal here, and we can’t wait to return for more of their menu items.
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Theresa Flowers
When we arrived, it was not busy. Once seated, we waited 4-6 minutes for a server to take our order. We ordered grilled Oysters, Mac and cheese was soupy, the grilled Oysters had too much liquid and weren’t cleaned well (gritty). I had the seafood boil, and it was good, though my shrimp were overcooked. My partner had the beef stroganoff, and it was okay. I had the strawberry lemonade, which was delicious. Overall, it’s wasn’t a great dining experience.
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Jane Peh
This is a hidden gem!
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Angel W
Speaking as someone who hasn’t eaten many oysters before, I thought that they were pretty delicious fresh oysters for my appetizer for my first time in a long time. Would recommend getting reservations as it’s a pretty popular place. I had the jambalaya, and my boyfriend had the Louisiana seafood boil, and it was delicious too.
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Hazel Diuri-Lee
Came here to celebrate my father’s birthday and had a wonderful evening out. The food was delicious and the oysters on the half shell were incredibly fresh. The serving sizes were very generous for the price and the wait staff were all incredibly nice and on top of things.
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Daniel Dong-Kyu Kim
Ever since they first opened, this has been one of our favorite spots to eat at in Las Vegas!
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Michael Turner
The food is excellent. I suggest adding a few crab legs to the gumbo which was excellent – roux to abundance of crawfish, mussels, shrimp, andouille. Side of rice – add to suit. Had to take about a third home. Good two days later reheated. Appetizer wings and lamb chops both on point. Funny thing…the apps seem low priced while the entrées seem high. I guess it all balances out. We went late afternoon without rez. Suggest rez for night as they were setting up for a big group as we left. Will be back.
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William Petz
The pan-fried Chilean sea bass with the Jasmine risotto and miso sauce was incredible! The crab cake is definitely a go to for an appetizer. The green apple relish on top really makes taste pop.
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Brian Mann
Been here for the first time. The food was excellent and the service was outstanding. I had the lobster bisque and the fish and chips. Also had the best moscow mule ever!!
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