Based on 141 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
3725 Balboa St, San Francisco, CA 94121
Phone: (415) 379-4340
Social Profile: 
Hours
| Friday | 8 AM–2 PM, 5–10 PM |
| Saturday | 8 AM–2 PM, 5–10 PM |
| Sunday | 9 AM–2 PM, 5–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 8 AM–2 PM, 5–9 PM |
| Thursday | 8 AM–2 PM, 5–9 PM |
Menu
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Photo Gallery
Reviews
Lisa Huang
Would give 6 stars if I could! Amazing food and the sweetest restaurant staff I’ve ever met.
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David Couturier
I have been many times in the morning for their bagels. I’m pretty difficult on bagels, preferring Montreal bagels but the texture and taste of those is closer to that of a Montreal bagel with the size of a New York one.
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Snigdha Agarwal
Got the olive oil cake, kale salad and canoli in that order of taste. Might have to be back for their pizzas and bagels to give it a fair rating.
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Andrea Santos
came here for dinner and enjoyed all the food but not super memorable overall. lovely interior and atmosphere though. would come back to try breakfast
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Annie Y
All the food is good. Great pizzas—ingredients used was fresh, not heavy and on point. They also make great bagels. Love the selection of beverages.
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Lily Tang
Chewy, crisp, NOT TOO DENSE! Brings tears to my eyes—we have New York quality bagels in sf now. They’re not doing bagel sandwiches yet, but it seems like that’s likely in the works. So basically you have to buy a whole 8 oz of cream cheese and slice the bagels yourself. A little difficult if you’re trying to picnic. In terms of how much cream cheese to get, I think 8 oz of cream cheese is a generous amount for 4 bagels.
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LAURA DALENBERG
So nice to have a new restaurant in this area! Cute decor inside and delicious food. Good choices of drinks, I tried the vermouth spritz and liked it. Shared Caesar salad and pepperoni pizza, both were good. Also got some ranch for the pizza, extra charge but tasted fresh and homemade (with yummy fresh dill).
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Leonard Suguitan (Len)
We’ve been here at least once a week for the past 3 weeks to get half dozen bagels ($16, or $30 for dozen). Note: that if you buy a dozen, you get a baker’s dozen which is +1 more, so 13 total ! I particularly enjoy the salted bagel. Today, tried garlic for the 1st time, and it was good .
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Tim Olson
Amazing bagels – chewy inside with a crisp crust. Just opened in November 2022. Beautiful hardwood bar. Even a record player.
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Allie Savino
I am from the northeast and picky about bagels – these are great. My only feedback would be to cover the entire bagel with toppings, not just the top. Taste and texture are otherwise very good. Recommend buying a dozen, slicing, and freezing until you’re ready to eat.
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