Based on 544 reviews, the restaurant has received a rating of 4.0 stars. Price $
✔️ Dine-in ✔️ Takeout
Address:
2096 Beacon Manor Dr, Fort Myers, FL 33907
Phone: (239) 204-9184
Hours
| Saturday | 9 AM–11 PM |
| Sunday | 9 AM–9 PM |
| Monday
(Labor Day)
|
9 AM–10 PM
Hours might differ
|
| Tuesday | 9 AM–10 PM |
| Wednesday | Closed |
| Thursday | 9 AM–10 PM |
| Friday | 9 AM–11 PM |
Menu
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Menu Photos
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Reviews
Orlando Esquibel
Delicious food and a great staff. The atmosphere is very nice (music playing in the background, but not too loud).
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E P
UPDATE 1/15/23 (4.5 ): So the second visit happened sooner than expected as my wife wanted to try their soup on a chilly day. The second experience was better and this place was busy. I tried their Seafood soup while my wife tried the “Menudo”, which is a Mexican style beef tripe soup. We had a soup brought to us by mistake (Mondongo – beef tripe soup with coconut milk) and it was good so we decided to take it home. Now, while the Mondongo was alittle different than what I’m used to making, the coconut milk gave it a nice twist from the traditional – it was really good. We also ordered the Steak Ranchero for the kids, which was cooked in a tomato sauce and was good as well. The refried beans were overcooked (almost burnt), which was replaced and was much better. Let me start by saying the Seafood soup was one of the best I’ve ever had at a restaurant. It was cooked with root vegetables such as yuca, yautia (taro root) and sweet plantains, and a whole blue crab in it. It was definitely 5 . My wife really enjoyed the “Menudo”, another 5 . This experience was better and warrants 5 star review, which brings the overall visits average to 4.5 . I would recommend this place for a no frills, good food dining experience. Predominantly Spanish speaking but don’t let that deter you if you want to experience the multicultural (Spanish) environment – they DO speak English. Their menu covers different Latin cultures, which makes it quite unique. Our server was great and manager came by to make sure everything was OK.
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Roberto Rivera
For a hole in the wall Restaurant, this little Gem served hot and delicious food. Pupusas are where it’s at!!!
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Katrina Ostrom
Scrumptious! My first time trying Honduran food! Soccer was on the TV and music was playing, the atmosphere was so sweet. It was very yummy. Our waitress spoke Spanish to us and I was laughing at my dad trying to speak Spanish back. Haha. I’m sure they had a good laugh about us we were very silly and I was happy to let my dad embarrass himself rather than try to speak Spanish myself, which I have been learning for four years in school but still don’t know how to speak. It was very filling too!
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Sally Lee
The best food.. staff is great. Been going for years.
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Wayne Martin
The food here is always good… But I went in today and got disturbing sticker shock on our bill. Party of 2, each ordering 3 pupusas with a side of rice and beans. The 3 pupusas were $9.50 and $9.75 respectively. Each side of rice and beans was $7.00!! YES $7! EACH!! I could have ordered a whole kids meal, 2 beers, 3 sodas, or 3 tacos off their menu for comparably the same price as the 4 oz. of rice and 4oz. of beans respectively. My total check for 2 people was $46.06. The beans were literally in a 4 oz. disposable ramekin. Was good, but c’mon man. Raise the cost of the pupusas and other items that can be justified for the price increases. There is definitely not a shortage of rice and beans and it will never be justified to sell 4 oz. of rice or beans for $3.50. Simple food costing at publix pricing for the most expensive refried beans cost $.12/oz. Multiplied by 4 oz. equals $.48/serving of beans cost. Let’s even say we double that and make it their cost, so $.96 a serving. At 3.50 that would be 27% cost which is an acceptable cost. But there is no way on God’s green Earth that a restaurant can’t make 4 oz. of refried beans for less than $.50 cost. I called Cantina Laredo, the most expensive Hispanic restaurant in the area, and their side of rice and beans was $5.52 with tax. The $7 was before tax.So $3 difference. The food is great, I won’t deny it, but little things like that deter people that look at things like that.
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BossWife Suazo
The best amazing honduran food in this area. I have to drive over 30mins just to enjoy the experience. The staffs are awesome and the prices are reasonable for the amount of food you’ll receive. Thank you guys for the excellent experience. See you again soon.
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Patty Diaz
Seevice was bad, waitress said they had no soups and people order soup after us, she never came to see us after serving the food, I ask for boiled yuca and it was hard as a rock , never coming back , horrible service and food .
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Julie Cutter
Nadia service was a 10 out out 10!!! We are from Orlando and will be back. The food was delicious and authentic!!!
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Crystal
Soooogood. Not fast food! I had pescadore frito Honduran and it was well seasoned, crispy fins and tail and meat soft and feeling. Coupled with yellow rice, whole beans, a sort of pickled beet and onion? And chopped lettuce and carrots. Best this side of Honduras! See you soon!
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