The HC Tavern + Kitchen Menu – Fishers, IN

Type : Restaurant

Location : Fishers, IN

Based on 676 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The HC Tavern + Kitchen 46037

Address:
9709 E 116th St, Fishers, IN 46037

Phone: (317) 530-4242

Website:

Social Profile:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM

Menu

STARTERS
Lobster “Cargot” Or Traditional Escargot — 25/17
garlic butter, Havarti, Tuscan bread.
Oysters
half dozen, shrimp ceviche, chili oil dropper – mkt.
Triple Creme Cheese
Le Délice de Bourgogne, candied pecans, strawberry jam, French baguette.
$18.00
Wild Mushroom & Truffle Oil Flatbread
garlic herb olive oil
$17.00
Roasted Tomato & Mozzarella Flatbread
tomato sauce
$13.00
Prosciutto & Arugula Flatbread
garlic herb olive oil
$16.00
Fennel Sausage & Pepperoni Flatbread
tomato sauce
$15.00
Bourbon Maple Candied Bacon
thick-cut applewood smoked bacon, locally sourced from Smoking Goose, bourbon maple glaze.
$16.00
Shrimp Dumplings
steamed, ponzu sauce, black vinegar.
$15.00
Pimento Cheese Fritters
chipotle ranch aioli
$12.00
Hummus & Veggie Board
house-made, with grilled flatbread.
$15.00
Wagyu Corndogs
honey truffe dijonnaise
$14.00
Bread & Butter
French baguette, bourbon maple butter.
$5.00
SOUPS
Blistered Corn Bisque
petite white corn, candied bacon, green onion.
$8.00
Roasted Tomato
pesto croutons
$8.00
SALADS
Shrimp & Lobster Chopped
romaine & iceberg, petite white corn, English peas, diced egg, green onion, fresh dill, citrus basil dressing.
$26.00
Shaved Brussels Sprouts
sieved egg, Marcona almonds, marinated red onion, Parmigiano-Reggiano, Meyer lemon vinaigrette.
$16.00
Grilled Caesar
Parmigiano-Reggiano, herb crostini croutons, grilled lemon.
$14.00
Tomato Onion Bacon
heirloom tomatoes, iceberg, marinated red onion, applewood smoked bacon, Gorgonzola, buttermilk ranch
$14.00
Roasted Beets Salad
red & golden, Sirocco Ridge Farm goat chèvre, basil pesto, micro arugula, white balsamic & walnut vinaigrette.
$13.00
CLASSIC ENTREES
Ribeye
14 oz., served with Gorgonzola crusted thick-cut broiled beefsteak tomato.
$55.00
Filet Mignon
8 oz., center-cut, maître d’ butter, horseradish mashed potatoes
$56.00
Spinalis
“Rib Eye Cap” marbling of a rib eye, tenderness of filet, horseradish mashed potatoes
$70.00
Crab Cakes
Meyer lemon vinaigrette mixed greens, remoulade, french fries
$41.00
Rainbow Trout
fresh dill, Meyer lemon vinaigrette, pasta salad.
$28.00
Bay Of Fundy Salmon
simply seared, lemon beurre blanc, pasta salad.
$38.00
Dry Rub Baby Back Ribs
slow cooked to perfection, BBQ sauce, french fries & chipotle cole slaw.
$33.00
Shrimp Tortellacci
Italian cheese blend, sautéed shrimp, tomatoes, asparagus, white wine garlic sauce.
$24.00
Steak Diane
8 oz., dry-aged USDA Prime Long Island strip, mushroom cream sauce, horseradish mashed potatoes.
$41.00
Scallops
jumbo sea scallops, lemon beurre blanc, rosemary asiago orzo.
$42.00
Berkshire Pork Chop
thick-cut, bone-in, chipotle peach jam, french fries.
$42.00
Sweet Tea Fried Chicken
sweet tea brine, hot honey, horseradish mashed potatoes, chipotle cole slaw.
$26.00
Cauliflower “Fried Rice”
brown beech and button mushrooms, red bell peppers, carrots, bean sprouts, sunny-side up egg.
$21.00
Wagyu Meatloaf
Joseph Decuis Wagyu beef, pork, and veal, truffe mushroom demi-glace, horseradish mashed potatoes
$26.00
SANDWICHES
Ribeye Sandwich
open-faced, French baguette, Gorgonzola crusted broiled beefsteak tomatoes, arugula, creamy horseradish, au jus, french fries.
$29.00
Steak Burger
thin pressed USDA Prime double patties, applewood smoked bacon, American cheese, 1000 Island, lettuce, tomato, onion, pickle, potato bun, french fries.
$18.00
Lobster Roll
Maine lobster, remoulade, toasted New England style bun, pasta salad.
$36.00
Tavern Club
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, french fries, honey truffle dijonnaise.
$19.00
Fish Tacos
fried Atlantic cod, chipotle cole slaw, pico de gallo, avocado, chipotle aioli, skillet street corn.
$20.00
Truffle Grilled Cheese & Roasted Tomato Soup
truffle mushrooms, fontina, American, and Briana-truffle cheese.
$21.00
SIDES TO SHARE
Roasted Asparagus $12.00
Pasta Salad $6.00
Cauliflower “Fried Rice” $8.00
Roasted Beets
served hot, Sirocco Ridge Farm goat chèvre, candied pecans.
$8.00
Fries $6.00
Skillet Street Corn
roasted poblano peppers, Parmigiano-Reggiano
$8.00
Horseradish Mashed Potatoes $6.00
Chipotle Cole Slaw $6.00
Broccolini
Parmigiano-Reggiano, lemon zest
$10.00
DESSERTS
Salted Honey Cream Pie
buttermilk ice cream
$12.00
Seasonal Cobbler
vanilla bean ice cream
$12.00
Cheesecake
traditional NY style, raspberry purée
$12.00
S’mores Mousse Cake
toasted marshmallow, chocolate ganache
$12.00
BRUNCH-Served Saturday & Sunday until 2:00pm
Cast Iron Cinnamon Roll Bites
a perfect start, loaded with icing.
$11.00
Filet Benedict
poached eggs, English muffin, hollandaise, roasted asparagus
$20.00
Crab Cake Benedict
poached eggs, English muffin, Cajun hollandaise, roasted asparagus
$21.00
Classic Benedict
ham, poached eggs, English muffin, hollandaise, roasted asparagus
$16.00
Shrimp & Grits
andouille, sautéed shrimp, Créole cream sauce
$18.00
Chicken Biscuit Minis
jalapeño-honey, mixed greens
$14.00
Farmer’s Plate
ham, hash browns, sunny-side up egg, sautéed kale, mornay sauce
$16.00
Berries & Yogurt Bowl
honey oat granola, fresh berries, vanilla Greek yogurt
$14.00
Side Of Broiled Grapefruit $6.00
Side Of Hash Browns $6.00
Side Of Applewood Smoked Bacon $6.00
Side Of Fresh Fruit $6.00

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Photo Gallery

Order and Reservations

Reservations: atthehc.comopentable.com

Reviews

C. A-Sweatt
Visited here for a friend’s birthday brunch. We were in a private dining area. Service was great. I got the shrimp n grits (photo) it was pretty good. The shared lobster cargo was a hit and nothing but compliments on the store pie.

B B
I went to HC’s Restaurant & Tavern for the first time to celebrate my birthday with a couple of friends. I made reservations, and upon my arrival I was greeted with a smile which is always nice! My server was very nice and informative of the menu items. I went with the shrimp dumplings for my appetizer and the 8oz fillet mignon with horseradish mashed potatoes. Both were chef’s kiss! Atmosphere was great. Overall experience was great!

JR Shelton
Perfect after work spot to take out of town clients. The food packed a lot of flavor and the ambiance was perfect. Our server went above and beyond to take care of us. Thank you Jessica for making our night memorable. The wife and I can’t wait to make this a regular date night spot.

Karen Woods
We sat outside on the second floor terrace, it was lovely although you are looking at the rest of the shopping complex. Food was great – especially loved the fish tacos and the berry crumble.

Kevin Cahill (RUNKMC)
This is a fantastic location with really great food and service. HC Tavern is part of the St. Elmo’s and 1933 family of restaurants, and is the most family friendly of them all. The selection and prices are more accommodating here, but the drink and food quality are better at 1933 in the same Fishers District area. The upstairs bar and patio area are great in the summer. The size of HC Tavern means you may be able to get an open reservation here when other places are booked. You will not be disappointed in the quality of food and service. Update: HC prices have risen and it is no longer a five star rating in Fishers…

Dave Meeker
Great place for an Indiana Owned lunch meeting. I had Tavern Club no mayo. Brussels salad was our choice (had pasta salad, cole slaw or small Shaved Brussels Salad ) presentation was excellent, meeting room door had a distracting scraping sound. Very educational event mwith Mel amd her new assistant Mishra?

Ryan Woo
Amazing service, cocktails and food. Certainly one of the Devour Indy restaurants. I had the Wagyu corn dogs, crab cakes, and grilled Caesar salad. The strawberry sour and the whiskeys were both well made. Staff is really friendly.

Shannon Parriah
Seeking a casual and enjoyable evening, I decided to explore their selection of bar appetizers. Lobster escargot and shrimp & lobster salad were great. Plenty of full menu entrees want to review next visit to IN.

Stephen Barley
There are vegetarian options.

Joseph Truitt (Author)
This is most definitely a top notch spot to eat. The lobster was some of the best I’ve had and the scallops were amazing. Nice and crispy on the outside, perfectly cooked with a creamy center and fabulous flavor. I’ll have to come back and try the steak the next time. The service was spot on and the atmosphere was nice and calm.

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