The Grill on Main Menu – La Quinta, CA

Type : Bar & grill

Location : La Quinta, CA

Casual restaurant offering traditional American fare, with a full bar & pet-friendly patio. Based on 500 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Grill on Main 92253

Address:
78065 Main St, La Quinta, CA 92253

Phone: (760) 777-7773

Website:

Social Profile:

Hours

Friday 11 AM–9:30 PM
Saturday 11 AM–9:30 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
3–9 PM

Hours might differ
Tuesday 3–9 PM
Wednesday 3:30–9 PM
Thursday 3–9 PM

Menu

LUNCH MENU
Cast Iron Baked Pennsylvania Brie
Penn. cheese guild certified, date chutney, candied walnuts, sliced green apple, local honeycomb artisan toast
$16.00
Baked Meatballs
Homemade marinara, Mozzarella cheese, portobello mushrooms, garlic toast
$14.50
California Cauliflower
Tempura battered Santa Barbara cauliflower, drizzled with lemon & chipotle aioli
$12.50
Crispy Chicken Wings
Jalapeño ranch, celery, blue cheese crumbles, buffalo sauce
$14.50
Fried Calamari
Lightly fried, red peper flakes, fresh lemon, traditional marinara dipping sauce
$14.00
Roasted Brussels Sprouts
Applewood bacon, parmesan cheese, onion compote, honeycomb balsamic vinegar,
$10.50
Seared Tuna Tataki
Wakame, sesame, citrus ponzu broth
$15.50
Tempura Shrimp And Spicy Tuna
Spicy mayo, eel sauce
$16.50
Today’s Soup $9.00
Truffle Tater Tots
Tossed in truffle oil, aged parmesan, and fresh parsley
$9.50
The Israeli
Chopped cherry tomatoes, cucumbers, kalamata olives, red peppers, feta cheese, cilantro, citrus vinaigrette
$14.00
California Caesar
Chopped romaine, garlic croutons, aged parmesan, anchovies, house made caesar dressing
$13.00
Tempura Shrimp & Ahi Tuna Poke Bowl
Sushi rice, pineapple, avocado, wakame, local greens, wasabi tobiko, spicy mayo, sesame-soy sauce
$22.00
Chopped BLT Salad
Market greens, tomato, red onion, blue cheese crumbles, bacon, avocado, blue cheese dressing
$14.50
The Coachella
Coachella mixed greens, California dates, strawberries, blue berries, candied walnuts, goat cheese, balsamic vinaigrette
$13.00
Chicken Cobb
Chicken Breast, Tomato, Avocado, Hard Boiled Egg, Red Onion, Bacon, Romaine, Mixed Greens, Blue Cheese, Balsamic Dressing
$19.50
Local Heirloom Tomato Caprese
Buffalo Mozzarella, Pesto, Balsamic, Focaccia Crouton, Arugula
$15.50
Fish & Chips
Beer battered, french fries, slaw, house tarter
$22.50
Maple Glazed Salmon
Local kale, quinoa, feta cheese, butternut squash
$27.00
Grilled Steak Frites
Peppered New York strip, local arugula, bernaise sauce, fries
$24.00
Short Rib Tacos
Smoked Gouda, Cilantro, Red Onion, Horseradish Sauce, Tortilla Chips, Salsa, Guacamole
$18.00
Whitefish Tacos
Pico de gallo, red cabbage, flour tortilla, jalapeno crème, guacamole, salsa, tortilla chips
$17.50
Angel Hair & Prawns
De cecco capellini, shrimp, fresh artichokes, roasted peppers, cherry tomatoes, tossed in olive oil garlic, pesto and parmesan
$24.00
Italian Sausage And Chicken
G.F. chickpea penne, mushrooms, spinach, parmesan, tomato basil sauce
$21.50
Half Rack Of Ribs
Fries, house coleslaw, G.F. BBQ sauce
$25.00
Lemon Chicken Piccata
Cappelini, parmesan, broccolini, lemon caper sauce
$25.00
Beef Short Rib Chilaquiles
Corn Tortillas cooked in Salsa Roja, Cilantro, Onion, Sour Cream, Queso Fresco, 2 Eggs
$19.00
DINNER MENU
Cast Iron Baked Pennsylvania Brie
Penn. cheese guild certified, date chutney, candied walnuts, sliced green apple, local honeycomb artisan toast
$16.00
Baked Meatballs
Homemade marinara, Mozzarella cheese, portobello mushrooms, garlic toast
$14.50
California Cauliflower
Tempura battered Santa Barbara cauliflower, drizzled with lemon & chipotle aioli
$12.50
Crispy Chicken Wings
Jalapeño ranch, celery, blue cheese crumbles, buffalo sauce
$14.50
Fried Calamari
Lightly fried, red peper flakes, fresh lemon, traditional marinara dipping sauce
$14.00
Roasted Brussels Sprouts
Applewood bacon, parmesan cheese, onion compote, honeycomb balsamic vinegar,
$10.50
Seared Tuna Tataki
Wakame, sesame, citrus ponzu broth
$15.50
Tempura Shrimp And Spicy Tuna
Spicy mayo, eel sauce
$16.50
Today’s Soup $9.00
Truffle Tater Tots
Tossed in truffle oil, aged parmesan, and fresh parsley
$9.50
The Israeli
Chopped cherry tomatoes, cucumbers, kalamata olives, red peppers, feta cheese, cilantro, citrus vinaigrette
$14.00
California Caesar
Chopped romaine, garlic croutons, aged parmesan, anchovies, house made caesar dressing
$13.00
Chopped BLT Salad
Market greens, tomato, red onion, blue cheese crumbles, bacon, avocado, blue cheese dressing
$14.50
The Coachella
Coachella mixed greens, California dates, strawberries, blue berries, candied walnuts, goat cheese, balsamic vinaigrette
$13.00
The Grill Burger
Cheddar, applewood bacon, lettuce, tomato, caramelized onions, house aioli
$18.00
Angel Hair And Prawns
De cecco capellini, shrimp, fresh artichokes, roasted peppers, cherry tomatoes, tossed in olive oil garlic, pesto and parmesan
$24.00
Jumbo Scallops Carbonara
De cecco linguini, asparagus, crispy bacon, cracked pepper, parmesan cream
$25.00
Italian Sausage And Chicken
G.F. Chickpea penne, mushrooms, spinach, parmesan, tomato-basil sauce
$21.50
Maple Glazed Salmon
Local kale, quinoa, feta cheese, butternut squash
$27.00
Bronzed Swordfish
Spinach and artichoke risotto, diced tomatoes, lemon caper sauce
$30.00
All-Natural Chicken Parmigiana
Pounded thin, lightly breaded over linguini pasta with broccolini
$24.50
Fish & Chips
Beer battered, french fries, slaw, house tarter
$22.50
12 Oz. New York Strip Steak Frites
Fries, arugula salad, bearnaise sauce
$30.00
Slow Cooked 12 Ounce Prime Rib
Mashed potatoes, au jus, horseradish cream sauce available Friday, Saturday, Sunday
$33.00
The Grill’s Meatloaf
Mashed potato, green beans, tobaco onions, gravy
$25.00
Half Rack Of BBQ Ribs
Fries, Coleslaw
$25.00
Lemon Chicken Piccata
Cappelini, parmesan, broccolini, lemon caper sauce
$25.00
Seafood Hot Pot
Salmon, prawns, whitefish, clams cooked in chorizo saffron broth, garlic bread
$26.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: thegrillonmainlq.comopentable.com

Reviews

Michael Tucker
Where do I start? A gentleman ran over to help an elderly lady when she fell over. He understood what was going on as his mother is a paramedic (I found this out when I went to praise him) she had mobility issues and he understood she had to take time to readjust. He got her up safely and the elderly lady asked to marry him. She was over the moon an amazing guy would help her. The manager, Patrick I think his name is walked past the gentleman who helped her 4 times and never said thank you once. Everyone else in the bar approached him and called him a hero. The manager did nothing. The waiter asked if they would like anything for dessert and the lady he was with said jokingly he should get a free bread pudding. What did the manager do. Sent out a scoop of ice cream, not even personally and said “heroes get ice cream”. I will be telling others about this and I will never ever return to this establishment. The guy who helped her was incredible and Patrick doesn’t deserve to be called a manager. I will be putting this on social media to out Patrick too.

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Jonathan Nelson
I had an awful dining experience here with my family. I had to ask our server three times for our drinks and she was completely out of it. The wrong food was sent to our table, and she began to have an attitude with my wife and I instead of taking responsibility for her mistake. She was mentally all over the place, probably high on drugs. The ambiance overall was very uncomfortable, as well, with the feeling of a ghost in the room. Just a bad place to be and the staff is awful. Food is ok but definitely not worth the hassle. Just go to in n out.

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Gloria List
A causal, and inviting atmosphere. Everyone was friendly, courteous, and there is a cozy intimate bar to watch the game or have beer, wine, and cocktails. The food was delicious and there is an outdoor seating area to enjoy the nice weather. I will definitely be back and bring a few friends too. Follow me for more places to visit

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Angie Spencer
Excellent salmon with carrots and quinoa entrée. Creme Brule is amazing! Great happy hour in the bar or at the high-top section on the outdoor patio. The steak with onion and blue cheese is flavored just right. Super nice restaurant, always professional and willing to go above and beyond. Totally recommend!

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Danielle Danielle
I had such a great experience here it was my first time and the service was quick it was great quality of food with awesome flavors and the fish and chips was worth it. The Coachella salad was amazing with feta cheese. The Calamari was really good as well. And the Chicken Piccata could of been seasoned just a little more. but it was good enough with the salt I added. 🙂 pasta was cooked perfectly and the lemon butter was exquisite on my pallet will be back again and try more of the menu. Thank you again for the experience. ⭐️⭐️⭐️⭐️⭐️

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G A U
Omg great lil place. We sat at the bar and our bartender was fantastic. She had only been there for 3 days and what a professional, classy and efficient server and good personality. The drinks were superb and the tuna melt and turkey burger fantastic. The art show was going on so we had some music good peeps and lots love.

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S W
Good food, very loud inside, so if you want to have a quiet dinner, you may want to eat on the patio weather permitting as it is hot in the summer. If you make a reservation as we did, make sure to specify inside or out otherwise they will try and seat you out side. Service started out slow and took at least 10 minutes for anyone to come to our table but after that it was good. It seemed that once we were seated, the manager/owner was done even though it took time for our server to finally approach our table.

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Simon Moore
Situated in the beautiful Old Town La Quinta, this restaurant offers a beautifully-lit interior with a bustling bar + regular seating and an outdoor option with many seating options. Some of the areas outside have one half of the table with cushions and pillows to lean against while the other sits in a regular chair.

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Ursula Roberts
Our family loves The Grill on Main! Always amazing service and delicious food in such a beautiful location. Our favorites are the Cast Iron Baked Pennsylvania Brie, California Cauliflower, Bronzed Swordfish and the Chicken Piccata.

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S P J
Fish Chips… not again. We had two orders and both agreed it was a very soft and slightly old-fishy taste fish. Chips were good, but I’d never order their fish and chips again. It was definitely not cod or haddock. I’d rather pay a few dollars more for good quality fish. Exceptional service.

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