The Golden Bough Menu – Bangor, MI

Type : Restaurant

Location : Bangor, MI

Based on 49 reviews, the restaurant has received a rating of 4.5 stars. Price

The Golden Bough 49013

Address:
205 W Monroe St, Bangor, MI 49013

Phone: (269) 302-0019

Website:

Menu

Main Course
Heritage Pork Chop
Duck Confit Ravioli
Dessert
Crème Brûlée
Pumpkin Mousse
Palazzolo Gelato
Beverages
Brix Soda
Appetizers, Salads
Goat Cheese Bruschetta
Smoked Whitefish Dip
Poutine
Caprese Salad
Pork Belly
Charcuterie Board
The Golden Salad
Caesar Salad
Garden Salad
Lunch Menu
Kobe Steak
Bluegill Tacos
Chicken Alfredo
House Burger
Pork Schnitzel Sandwich

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Menu Photos

Photo Gallery

Reviews

Celestial Star
No mask policy; guests did not have to wear masks, workers did not wear masks. Two of the most popular dishes (which were the exact dishes my friends and I were going to order) the Duck Ravioli and Rabbit Pot Pie were sold out. Very dark, empty. 3/4 dishes of food were good. Do not get the braised short rib, that was the terrible one. Appetizers were tasty.

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Dan
The food is absolutely great. The staff is friendly and very knowledgeable. First night we went all of us ordered the tenderloin. It was absolutely delicious. All 5 of them came out perfect. We also ordered the poutine appetizer. It was HUGE. The fresh cheese curds were great!

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Marcy Cardinal
Charming, lovely spot for elegant, yet simple, and delicious, bites! The trout is excellent, plated beautifully, and wholly satisfying for the portion. If your appetite calls for more, the 1/2 chicken was serious business, and still a beautiful twist on a classic dish. We were pleasantly surprised to find this gem in downtown Bangor, Michigan. For soon to be mainly locally sourced and farm to table food, the price was reasonable, and the atmosphere is very relaxing and easy to enjoy. Highly recommend stepping out of the norm and into an elevated taste. Thanks to Brad and his partner, Dustin for taking a huge leap in this corner of Southwest Michigan. Keep on keeping on, my friends!

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Jennifer Barringer
Hidden Gem!! Our visit was wonderful. The food was excellent. I had the house burger and, OMG, the best burger I have ever put in my mouth. I also loved the kobe fries. Our server took great care of us. We will be going back to experience the dinner menu before we leave.

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Karissa Ingallz
Absolutely delicious! I had the poutine and the rainbow trout and they were both perfectly executed dishes. I love that they source locally, down to serving Brix soda! Impressive and exotic menu. The interior has been beautifully remodeled. This place is an absolute delight!

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Jim Walker
I took my wife there for her birthday on a Sunday about 2pm. There was only a lunch sandwichy menu which was disappointing after an hour drive to get there. No adult beverages, bummer. My wife got chicken Alfredo which I didn’t taste but she said it was bland and really not too good. I got the pork schnitzel sandwich which was good and trucker size. The pop is ok and from a Grand Rapids company. Well give them a try for dinner sometime but lunch was a bust.

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Christina Zordel
Although I will agree the food was excellant it was not worth the price. I had the trout for $17 and my plate consisted of a 1/2 trout on the small size and a slice of squash. No salad and/or rolls. My husband ordered the tenderloin, medium rare, it was raw, sent it back and they took so long that the rest of us finished eating and waited before he even received his meal.

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James Rife
The food was very unexpected from what I thought was a hole in the wall. For an appetizer we had their bruschetta and the main we had black Angus tenderloin. Both were amazing never seen that coming for such a small place.

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Dj Lawson
The Goat Cheese Bruschetta was amazing!!! The flavor combinations crested a delicious surprise in my mouth.

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Carmen Flores
The service was great! I ordered a burger & fries cause everything else had titles I’ve never heard of & pics available looked too fancy & small amounts for my liking, aside of menu, place is nice & clean & staff is wonderful! But don’t take my word for it, go experience it yourself

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