Regional seafood & fish prepared with a Greek twist, served in an airy, nautical-themed nook. Based on 4 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
612 22nd St S, Birmingham, AL 35233
Phone: (205) 322-3330
Social Profile: 
Hours
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–8:30 PM
Hours might differ
|
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: thefishmarket.net
Reviews
Allison L.
Absolutely obsessed with this place! This was my first visit and Birmingham and I know I will be missing the food here when I leave. The service was so personable, the servers were great about providing recommendations, which was helpful because their menu is huge! Absolutely loved the Greek snapper and chowder. They also have Greek pottery, groceries and seasonings for sale in their market. This place is a must-try in Birmingham!
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Ethan Hall
The Fish Market downtown is a Birmingham must! I have been going for almost two decades and I have never been disappointed. The food reminds me of my youth growing up in rural Alabama where freshly caught fish was common and served with the best sides from the garden.
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Vivian Phillips
I have heard great things about this restaurant, it’s located downtown. Very chill Mediterranean environment. I had pomegranate martini, highly recommend, with grilled salmon and green salad. My friend had the talipia with green salad as well. I had a baklava for desert, it was dry but asked the waiter to warm it up with honey on the top. Overall great experience, highly recommended for seafood.
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Elizabeth Bradberry
Love this place! All of the food was phenomenal. We started with crab claws that tested very fresh. I got the grilled shrimp over pasta with lemon butter. It was amazing! Big portion sizes allow for leftovers. Will be going here again!
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Stephanie Jackson
A welcoming place! Got a seat at the bar and quickly made good conversations about the food and drinks. Soo many options to choose from on the menu! The shrimp are large and fried crispy and fresh. The trout was a good size and filling. I’m really glad I happened upon this place and should I ever get back to Birmingham I shall return.
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Ms. Duchess
A very busy restaurant and limited parking lot. I like the Mac and cheese. Everything was okay. My server was on point with hospitality. The decor was all over the place. They have a store and a real fish market plus take out and the restaurant. I also saw a outside eating area too.
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Michael Vaughn
I discovered a restaurant like no other as a 2,000,000 mile bus driver. This place is simply incredible. The food is awesome. I would recommend it to anyone incredible atmosphere whoever built this restaurant really knows what they’re doing in the food industry. Thanks for the hospitality. out of the box, Tours, and Limo Mike.
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Lloyd Jones
I had the blackened sea bass over rice, greens, black eyed peas and a half dozen charbroiled dino oysters. The food was seasoned well and came to the table hot. The sea bass basically melted in your mouth. The oysters were very good and very enjoyable. The greens were good with vinegar sauce. The black eyed peas were seasoned perfectly. I ate it all and was stuff. The waiter was pleasant and took care of me while I was enjoying my meal. The overall experience was outstanding.
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Matt Stephens
First, you know the smell of hot garbage? Well, the grouper I ordered tasted exactly like how that smells. I spit it out and told our server, Alex (he did a fantastic job), who immediately put in a new order for me. He was able to get us free desserts, which I appreciated, but the manager never came over to our table to talk to us about it. THAT was disappointing. Not only that, but usually, when you arrive and walk up to the host or hostess stand, you expect them to stop whatever they’re doing to at least acknowledge you (“Hi, welcome, we’ll be with you shortly”). Well, the manager and other man (host?) didn’t do that. Anyway, I’d say I have pretty average standards for restaurants, but I was pretty disappointed in my first experience there.
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LADY B
I normally love the Fish Market, but I can tell that they have let go of quality. My food was bland even after I requested extra seasoning. My okra was fried so hard until they weren’t edible, and so many of the fries were rotten. My hushpuppies weren’t cooked all the way and were mushy. I would have done better going else where. I paid $25 dollars and could barely eat the food. They should have some integrity about wheat they’re serving people.
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