A family-style restaurant serving quality, fresh and wholesome cuisines featuring from the Himalayan regions of Nepal, India and Tibet. With unique offer of great taste, hospitality and service, The Everest Kitchen heartily welcome you to enjoy our deliciously hand crafted meals and delicately chosen beverages.
Restaurant dishing up a variety of flavors from Nepal, India & Tibet in a casual setting. Based on 623 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
17171 Bothell Way NE A – 016, Lake Forest Park, WA 98155
Phone: (206) 440-0321
Social Profile: 
Hours
| Sunday | 11 AM–9:30 PM |
| Monday
(Labor Day)
|
11 AM–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
Menu
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Photo Gallery
Reviews
Jammie Hoffman
I went with some friends to get Indian food. They both love it, I’m not a big fan but I figured I could find something id like, I mean I live white rice so if nothing else looked good there was always that!
David Clobes
This is one of if not the best tasting Indian Cuisine I’ve ever had. All their dishes are PACKED with flavor. My favorite part is finding whole herbs inside their rice or sauces. Easily the best Biryani lamb I’ve had. Mixed grill and the butter curry is my favorite as well as the garlic naan and pakoras. Delicious! Never change!
Parama Sridevi
Food is usually good. I like their momo, chicken korma. Usually, their himalayan thukpa is tasty. However, their malai kofta is a bit too sour IMO. Stuffs are friendly and service is good.
Sally Nam
Awesome Nepal restaurant. Portion was good and food was full of flavor. Lamb dish was just cooked right tenderness with sauce. The owner gave us complimentary chicken momo (looks similar to Chinese dumplings) and it was so juicy and soft. This place is highly recommended!
Baselle 5000
This is the second time I’ve been in, first time since after the pandemic. I got the Nepali set meal with the chicken curry, dal, rice, pickles, vegetable, and rice pudding. It was delicious, with tumeric and somewhat spicy. Really enjoyed the carrot pickle especially. There was a lot of food so it was a very good value. Service was pleasant and attentive. Not too busy for lunch but it was a holiday (Good Friday).
Jonathan Dolbee
Along with delicious food at reasonable prices and a welcoming atmosphere I must praise them for the spiciness of their food. Some in my party cannot handle heat and were happily able to enjoy their food when asking for it to be mild. I love heat and rarely find that when asking for the hottest a place provides that it is actually hot. Here it is actually hot when you ask for it. Thanks for the heat!
Vicky b
Place is with great sitting arrangement. Little expensive according to location. Momos ( Dumplings) are my all time favorite snacks. I know Nepalis make it really good and ordered with so much expectations. It supposed to be hot and wrapped with spicy sauce. But it was cold ( not even steamed and wrapped with tomato ketchup. Ideally momos served with chilly spicy sauce and asked the server to bring it and he put red paprika in ketchup and bring it. Totally disappointed, Goat Curry was watery and over cooked Please utilize great sitting place and make authentic Nepali/ Indian food with great flavors. Thanks
John A
Great Indian food! I love it here. Really authentic. I highly recommend 3 stars for spice level, it takes the curry to another level. Take out is well packaged.
C
Curries we’re all loaded with red and yellow food colors. Taste was ok but too much chemical food color. Staff are neither friendly nor unfriendly.
Sridutt Miraskar
I am not sure if the food was authentic Nepali, but it tasted awesome. Salt was bit less than what it should be. Apart from that food was served with right spice level which was asked for. Cant say much about ambience, it is small restaurant and they have maintained well. I felt people was not that friendly and they had switched off air conditioner in night of summer though we were still finishing food.
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