The Edge Seafood Restaurant & SkyBar Menu – Destin, FL

Type : Seafood restaurant

Location : Destin, FL

The Edge Seafood Restaurant & SkyBar is a unique restaurant on the Destin Harbor, offering waterfront, al fresco dining. Unlike most “waterfront” restaurants, The Edge was built directly on top of the water, providing panoramic views of shimmering tides. Named for the fishing spot where the continental shelf drops off along the famed 100-Fathom Curve, supporting our local fisheries is at the heart of everything we do. Featuring authentic Floridian coastal cuisine, our menu uses fresh, locally sourced seafood & produce whenever possible, including fish from our local commercial fishermen & produce from our own farm located right here in Northwest Florida. Join us for beautiful views, great food & specialty cocktails. Boat accessible!

Based on 369 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Edge Seafood Restaurant & SkyBar 32541

Address:
302 Harbor Blvd, Destin, FL 32541

Phone: (850) 659-3549

Website: https://edgeseafood.com/

Social Profile:

Hours

Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM

Menu

Appetizers
Shrimp Ceviche
Served w/ crispy plantain chips
$18.00
Duck Jalapeno Poppers
Cream cheese stuffed jalapenos with pan seared duck breast, bacon bits and house made pepper jelly.
$24.00
Fried Green Tomatoes
3 fried green tomatoes w/ sauteed crawfish tails, fried mozzarella slices & lemon beurre blanc sauce
$18.00
Parrot Bay Coconut Shrimp
6 hand breaded jumbo shrimp served w/ chef’s mango dipping sauce
$19.00
Sauteed Blue Crab Claws
½ pound or pound. Served w/ toast points
Conch Fritters
6 fritters served w/ remoulade sauce
$16.00
Calamari
Fried w/ banana peppers & red pepper coulis
$16.00
House Smoked Mahi Dip
Smoked Mahi Dip served with captain’s wafer crackers
$18.00
Spinach And Artichoke Dip
Creamy spinach and artichoke dip, topped with gouda cheese. Served with warm homemade pita chips.
$13.00
Oysters Anastasia
jumbo fried oysters on a bed of wilted spinach topped with hollandaise and fresh parmesan. Choose small (4 for $13) or large (8 for $19) portion.
$13.00
Buffalo Wings
8 juicy wings tossed in our house made Crystal beurre blanc sauce, served with ranch, carrots and celery.
$16.00
Seafood Tower
Served on ice. Dozen raw oysters, shrimp ceviche, jumbo shrimp and chilled snow crab legs. Served with saltines, cocktail sauce, horseradish and drawn butter.
Oysters
Dozen On The Half Shell
12 raw oysters, served with saltines, horseradish and cocktail sauce.
$22.00
Meltdown
12 baked oysters topped with 3 cheeses and jalapeno.
$25.00
Her Majesty
12 baked oysters with garlic, lemon butter and parmesan
$25.00
Scrimshaw
12 baked oysters topped with crabmeat stuffing, beurre blanc and old bay seasoning
$28.00
High Tide
12 baked oysters with caramelized onion and bacon.
$27.00
Shipwrecked
12 baked oysters topped with gouda cheese and bacon.
$27.00
Mahalo
12 baked oysters with Caribbean jerk rum butter
$25.00
Panhandle
12 baked oysters with tequila, lime and cilantro
$27.00
Salads
BLT Salad
Pancetta, mozzarella, heirloom tomatoes, arugula & citrus oil
$15.00
Grilled Caesar Salad
Romaine Hearts, Citrus Zest, and all the classic fixings. Add Chicken (+$8), Add Mahi (+$12), add Shrimp (+$10)
$11.00
Baskets
Fish Tacos
2 fried fish or shrimp tacos topped with purple cabbage & house made mango pico de gallo served with coconut rice.
$21.00
Fried Shrimp Or Fish Basket
Fried Mahi (or Grouper +$2) filet or 6 jumbo fried shrimp served w/ lemon caper aioli and a side of hand cut fries.
$20.00
Fried Oysters
Oysters fried golden brown, served with lemon caper aioli and a side of hand cut fries.
$20.00
Cook Your Catch
Your fresh, cleaned catch fried, blackened or grilled, served family-style with french fries and coleslaw. Price is per pound.
$10.00
Sandwiches
Shrimp Or Oyster PoBoy
Fried jumbo shrimp or fried oysters, served on a roll w/ roasted garlic aioli and a side of hand cut french fries
$16.00
Edge Burger
½ lb burger served w/ lettuce, tomato, onions & cheese on a brioche bun. Served with hand cut fries.
$15.00
Mahi Sandwich
Fried, Grilled or Blackened Mahi sandwich served with handcut fries. Substitute Grouper +$2
$20.00
Entrees
Seafood Boil
Snow Crab clusters, whole jumbo shrimp, mussels, sausage, served with corn and potatoes.
$65.00
Whole Snapper
Fried and topped with mango salsa, served over coconut rice with seasonal vegetables
Ribeye
12 oz ribeye with truffled roasted garlic served w/ seasonal vegetables & garlic mashed potatoes
$38.00
Grouper Moreno
Grouper, topped w/ crab meat & beurre blanc served over mashed potatoes w/ seasonal vegetables
$35.00
Seafood Pasta
Papardelle pasta with blistered cherry tomatoes, wilted spinach and citrus creme sauce
$36.00
Wagyu Burger
wagyu beef w/ carmelized onions and roasted garlic aioli on a brioche bun.
$25.00
Filet
6 oz filet with truffled roasted garlic served with garlic mashed potatoes and seasonal vegetables.
$44.00
Jerk Chicken
Served with coconut rice and seasonal veggies.
$20.00
Shrimp Boil
1 lb jumbo head-on boiled shrimp served with new potatoes, corn and andouille sausage.
$30.00
Gulf Coast Snapper
Blackened red snapper, topped with mango salsa. Served over coconut rice with seasonal vegetables.
$32.00
Kids’ Menu
Chicken Tenders
with french fries
$8.00
Kids Burger
served with french fries
$8.00
Grilled Cheese Sandwich
served with french fries
$6.00
Kids Shrimp
served with french fries
$8.00
Desserts
Salted Caramel Cheesecake $8.00
Key Lime Pie
Florida’s favorite dessert
$8.00
Decadent Chocolate Cake
Sinfully delicious
$8.00

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Photo Gallery

Reviews

jay M
Great atmosphere and make sure if you can get upstairs deck seating 200% recommended for live music and nice breeze from the dock. Food was really good didn’t like conch fritters very chewy. Fried fish was really good and the server was the best!!

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Ben Harrison
Really would have liked to come back here again, but it may be a 50-50 shot. My meal of the shrimp tacos was great, but my mom ordered the ribeye and said it was terrible. They refired another one, she wasn’t wanting another one, so they refunded it on the bill. Staff was polite about it. My wife was on the pier and accidentally dropped her license into the water and the staff looked around surrounding businesses to get us a net to retrieve it. Staff is great, some food is great, some not so much, the atmosphere is pretty relaxing and nice. Would probably come back. Just wouldn’t count on a steak being great here.

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Holly Deskins
5 of our family spent 6 hours fishing w/Captain Steve on the Lock N Load later that evening The Edge chef prepared a portion of the red snapper we caught! When all 14 of the family arrived we were directed up to the beautiful open-air bar area where a large table was already set for us. Manager Felix and waiter Jose’ could not have been more accommodating! The snapper was prepared to perfection and the fresh-cut fries and slaw were delicious! It was a fantastic experience! Thank you staff at The Edge!

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Zach Skills
Delicious crawfish, good portion but the fried shrimp wasn’t enough for the price. The lady taking our order was nice but was extremely distracted; she was on her phone while trying to take my order. Overall experience was good, view was awesome!

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Rene Johnson
Staff were very friendly, helpful and knowledgeable when we arrived at the dock and also during the trip. Everyone on the boat enjoyed the staff and each other during our boat trip, it was an awesome experience. I highly recommend the Crab Island Company at The Edge Seafood for your visit to Crab Island we had a great time and learned about the history of Crab Island, we will be using them again.

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Alexia Read
My boyfriend and I came to the sky bar for lunch and drinks before our flight home… We ended up spending 5 hours here and not wanting to leave! Tristan our bartender was so amazing and kind. He gave us great advice on the menu. He helped us with a smile on his face the whole time. The rest of the bartenders were just as great! Live music was lovely. Highly recommend this bar and restaurant!!

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Bonnie Day
We went to The Edge for dinner with our bachelorette party. We had a great time. We ordered our food, which arrived quickly for 15 people, and ate out on the deck. The view was great. The food was delicious and the staff were very friendly.

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Mikayla P
This place was so much fun. The upstairs bar is definitely where it’s at. Great views! We watched dolphins and had some drinks. We had a big group and everyone had something different on the menu, all really enjoyed the food. Highly recommend the duck jalapeno poppers, those have me hooked. We will be back for sure

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Sheila Reed
The drive down the narrow lane to an area crowded with buildings is totally worth the trip. Ignore the land side surroundings and head upstairs, out over the harbor water to this new place. The service was full on friendly, prompt and for whatever you wanted. The grouper Moreno was fabulous with crab meat on top last night. Going back tonight!

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Heaven Lind
I absolutely loved the staff & will definitely use them again! We had 4 adults and 3 kids and they treated us amazing!

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