The Dresden Restaurant & Lounge Menu – Los Angeles, CA

Type : Continental restaurant

Location : Los Angeles, CA

Plush, ’50s-era spot featured in many films & TV shows offering steakhouse fare, cocktails & music. Based on 663 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Dresden Restaurant & Lounge 90027

Address:
1760 N Vermont Ave, Los Angeles, CA 90027

Phone: (323) 665-4294

Website:

Social Profile:

Hours

Friday 5 PM–1 AM
Saturday 5 PM–1 AM
Sunday 5–10 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 5 PM–12 AM
Thursday 5 PM–12 AM

Menu

DINING ROOM MENU
FRENCH ONION SOUP $6.00
SOUP OF THE DAY $5.00
HOUSE SALAD
choice of dressing
$6.00
ICEBERG WEDGE
iceberg lettuce, cherry tomato, blue cheese crumble, bacon, blue cheese dressing
$14.00
CAPRESE SALAD
heirloom tomato, basil, buffalo mozzarella, olive oil, balsamic, fresh cracked pepper
$15.00
CAESAR SALAD $13.00
MOZZARELLA MARINARA
hand breaded mozzarella over marinara
$13.00
CALAMARI FRITTI
crispy golden rings and tentacles served with house-made cocktail sauce
$14.00
CRISPY ARTICHOKE HEARTS
hand breaded baby artichoke served over garlic-butter sauce
$13.00
SAUTÉED MUSHROOMS
sautéed in olive oil, with salt, pepper, and pearl onions
$11.00
ESCARGOT BOURGUINONNE
over baked escargot served over white wine garlic sauce with bread
$16.00
SHRIMP COCKTAIL
six jumbo shrimp served with house-made cocktail sauce
$15.00
RIGATONI W/ MEAT SAUCE
tomato sauce simmered with ground beef, onion, garlic
$20.00
FUSILLI ALLA PRIMAVERA
prepared with olive oil, garlic, white wine, and sautéed vegetables
$20.00
PENNE ALLA ARRABIATTA
spicy tomato sauce, garlic, parsley
$20.00
LASAGNE
three-layer lasagne, baked baked with ricotta cheese and topped with bolognese
$21.00
ROASTED EGGPLANT FETTUCHINI
olive oil, garlic, and a touch of marinara, served with chopped roasted eggplant, cherry tomatoes, and burrata
$22.00
FILET MIGNON
hand-cut 9oz served with choice of mashed or baked potato, seasonal vegetables, and Béarnaise sauce
$42.00
NEW ZEALAND RACK OF LAMB
seasoned with rosemary and served with new potatoes, parmesan-roasted half-tomato, and mint jelly
$34.00
NEW YORK STRIP & FRITES
hand cut, 10oz served with steak fries and seasonal veggies
$34.00
32OZ TOMAHAWK
hand carved, bone-in ribeye. Served with mashed potatoes, parmesan-roasted half0tomatoes, button mushrooms, and seasonal vegetables
$115.00
SPICED APPLE PORK CHOP
bone in- 10z topped with grilled cinnamon-dusted apple slices. served with a crispy smashed potato and roasted seasonal vegetables
$31.00
GARLIC BUTTER SALMON
wild caught, sautéed in garlic and butter. Served with mashed potatoes and asparagus
$30.00
1/2 ROASTED CHICKEN
Seasoned, pan roasted, and broiled. Served over wild rice and broccolini *please allow up to 20mins for preparation*
$28.00
CHICKEN PICCATA
sautéed in lemon butter, served with zucchini, mushrooms, & capers
$25.00
SHRIMP SCAMPI CON RISOTTO
jumbo shrimp served with creamed risotto, topped with scampi sauce
$25.00
EGGPLANT PARMIGIANA
freshly sliced, panko-crusted eggplant, layered over mozzarella and parmesan. Served over marinara and fresh basil
$22.00
VEAL MARSALA
sautéed in Marsala wine, served with artichoke hearts and mushrooms over mashed potatoes
$28.00
GRILLED TROUT ALMONDINE
whole fish butterflied. finished in browned butter, white wine and lemon. Topped with brown sugar roasted almonds, and served with seasonal vegetables and potatoes
$30.00
CAULIFLOWER BOLOGNESE STUFFED BELL PEPPERS
roasted bell peppers stuffed with cauliflower bolognese and wild rice, topped with melted mozzarella.
$22.00
BAKED POTATO $6.00
MASHED POTATOES $6.00
STEAK FRIES $6.00
SAUTÉED VEGETABLES $6.00
LONG GRAIN WILD RICE $4.00
LINGUINI W/ MARINARA $7.00
CREAMED RISOTTO $7.00
MEATBALLS
(2)
$7.00
GRILLED BROCCOLINI $8.00
CRISPY SMASHED POTATO $8.00
LOUNGE & AL FRESCO MENU
FRENCH ONION SOUP $6.00
ICEBERG WEDGE
iceberg lettuce, cherry tomato, blue cheese crumble, bacon, blue cheese dressing
$14.00
CAPRESE SALAD
heirloom tomato, basil, buffalo mozzarella, olive oil, balsamic, fresh cracked pepper
$15.00
CAESAR SALAD $13.00
PRIME STEAK SANDWICH
Onion rings, tomato, arugula, dijon aoli, open faced on sourdough baguette
$18.00
PRIME RIB FRENCH DIP
Our world famous Prime Rib, au jus, french bread
$17.00
CERTIFIED ANGUS BURGER
lettuce, tomato, grilled onion, brioche bun
$14.00
CAPRESE SANDWICH
heirloom tomato, basil, fresh mozzarella, olive oil, balsamic reduction, ciabatta
$13.00
MOZZARELLA MARINARA
hand breaded mozzarella over marinara
$13.00
CRISPY SMASHED POTATOES
grated parmesan, rosemary, side of dijon aioli
$10.00
CALAMARI FRITTI
crispy golden rings and tentacles served with house-made cocktail sauce
$14.00
ITALIAN STYLE MEATBALLS
w/ grated parmesan, fresh basil, & garlic bread
$14.00
CAULIFLOWER FLORETS
hand breaded cauliflower florets, celery, buffalo, ranch
$13.00
CRISPY ARTICHOKE HEARTS
hand breaded baby artichoke, garlic-butter sauce
$13.00
BAKED MAC N’ CHEESE
penne, three-cheese blend, bread crumbs
$14.00
SHRIMP COCKTAIL $15.00
THICK-CUT STEAK FRIES
topped w/ grated parmesan
$7.00
PROSCIUTTO & MELON
cantaloupe, prosciutto, shaved parmesan, micro cilantro, balsamic reduction
$12.00
SAUTÉED MUSHROOMS
sautéed with pearl onions in olive oil, salt, pepper
$11.00
GARLIC BREAD
served with olive oil and balsamic
$5.00

… View more

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Ed Harper
Fantastic old school Hollywood. Plush white booths, massive tomahawk steak and great cocktails and thats just the dining room. Great wedge salad app and white cake for dessert. The bar and lounge also have a great atmosphere and drinks. All plus $6 valet parking in the rear. A winner

… more

Stephen Wolfstein
A great restaurant to come and eat. The food is okay but a little on the pricey side! This location is inside an iconic historic building and is a great piece of Hollywood history! If you like live music this is also a great place to come and enjoy the atmosphere and sit and listen to local artists and jazz bands. I recommend getting reservations ahead of time. It is a small place and it does fill up!

… more

Alice L
I came here for a drink & to check out live music on a Thursday evening. A total vibe. I would definitely come back.

… more

Justina Hnatowicz
One of the classiest establishments that Los Feliz had to offer. The live jazz in the lounge is extraordinary and the cocktails are perfect. I treated myself to dinner alone one night and it didn’t not disappoint. The salmon was delicious and so was the wine. The ambiance is very fancy and you’ll just feel the old Hollywood glamour seep into every aspect of the experience! 10/10 recommend!

… more

Jeanelle Z. Jones
We were so disappointed with this place. It is a beautiful romantic restaurant. I love the old decor and wood and white leather booths. But the food was dry and over cooked and didn’t even come out looking great. The drinks were superb. The waiter was pretty much gone and not very customer service friendly. The folks in the lounge looked like they were having a way better time! Would probably go back for that side with live music but definitely not for the food.

… more

Laura Huston
We went there on a whim when were looking for a romantic place to have a nice meal. We found parking to be in a sketchy little lot with a guard watching something on his little TV, but at least he was there watching over the cars. Walking down into the restaurant was a challenge as the stairs are steep and the handrail is not super useful, but it is manageable if you take your time when you can’t move quickly. However, once you go in, you are transported back to a different era where the seats are almost spread like a speakeasy and the wait staff is mostly on point. The waitstaff was really quite good to be honest. However,….

… more

Bita Mobbs
I’m not saying the food was horrible but for such a beautiful place with good service that’s been around for so long, surely they can do better? The calamari was chewy and tasted a little fishy, the trout almondine was a little dry and didn’t taste super fresh and even my cacio e pepe wasn’t very good which requires minimal fresh ingredients. When the food I make at home tastes better than a beautiful place like this, there’s a problem.

… more

Frankie Lee
First of all this restaurant is my parents’ old time date reminisce.

… more

Eric Smith-Gunn
Great, classic interior. I used to come here in the early 90s but I only saw the bar side. Never eat on the restaurant side and it was great. Top notch service, the menu had a good variety of dishes and the parking was fairly painless. Suggest that you get there when it opens at 5pm and also make reservations.

… more

Samantha Fridrich
Dinner (Salmon and Filet) before concert at the Greek and uber to Greek. Came back for a drink and AMAZING music (Wednesday night). Can’t wait to come back!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions