American fare & bistro-style dishes in an elevated setting with garden seating in a converted home. Based on 746 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1229 Pioneer Rd, Draper, UT 84020
Phone: (801) 550-9348
Website: http://www.thecharlestondraper.com/
Social Profile: 
Hours
| Sunday | 10 AM–2 PM |
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 10 AM–2 PM, 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Suzanne Gallegos
Outstanding in every respect! We had Mother’s Day brunch here…they had a lovely pink blanket on every chair since it was a chilly morning! The food was amazing, the service was fabulous, the ambiance was over the top! The Charleston does not disappoint!
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Jon Webb
Delightful atmosphere outside. Amazing meal, the filet was savory and pink. Bruschetta was awesome. Dessert was awesome. They are very proud of their environment with a meal of $280 total for two people, and for that they should be waiting on you pretty heavily, which they did, Kelly was great and friendly and helpful with meals and drink suggestions.
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Amanda Shaw
We dined here for our anniversary and it was a magical experience. The staff are so amazing, friendly and kind. Our server was Stella and she made us feel comfortable and so taken care of. The atmosphere is classy and elegant and the music sets the perfect mood for a nice evening. The food was delicious and very flavorful. It was the perfect night. We will definitely be back.
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Joshua Obando
Absolute horrible experience for Mother’s day this year, I am typing this review up as we’re here. They sat our party outside when it was raining and cold?? Service was completely unhelpful when letting them know that we had place a reservation weeks in advance, and provided us with blankets for warmth (which were damp and smelled wet). They didn’t have the common courtesy to even wipe down the decorative candle. We are the only party sat outside when it is raining and can’t enjoy the nice decoration inside the restaurant.
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Gabriel Gadelbert
This is what NICE dining should feel like. It feels SPECIAL. The food is fantastic, the ambiance is great. It’s not cheap, but feels like you’re doing something nice just by eating there.
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Greg Ostler
If the food hadn’t been amazing I would have given this restaurant 1 star! We didn’t have a reservation but they said they would fit us in. We asked for a different table and they claimed it was reserved even though nobody showed up in the entire hour we were there! We would have had 3-4 drinks but after 40 minutes of not seeing our waiter we had to ask the maître d’ for some waters. If you want to feel high class while getting miserable service then this place is for you. Picture is of the table we wanted that no one ever sat at ♂️.
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Robert Smith
Outstanding ambience, seated outdoor you’re ensconced in trees and with a nearby water fountain it seems the world is a million miles away. The menu is Executive Chef level of comfort food and French classics; great wine/sparkling/cocktail menu, too! Marco, the owner and Chef is friendly and approachable, in fact he will approach you to converse about your experience…he is genuinely interested. Staff are ALL courteous and respectful of privacy. Not cheap, but considering the quality the value is there. We’ll be back for sure!
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Cortney Morgan
Food is good, but not as good as what the cost was. You are paying for the ambiance. They do have some really good drinks. The corking fee here is $25 which is crazy high. However lowest bottle of wine was $75. The service was really good. There is just several other restaurants that I would choose over this one that are better food, and priced appropriately, with great drinks, and service, like Stoneground Kitchen. I liked it a lot, just not willing to frequent for what they charge.
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Doreene Shurts
The atmosphere is amazing, but however was greeted by the host like he was having a very bad day. (Turns out it was the owner) The food is good but extremely overpriced. The drinks are also ridiculously overpriced. The servers were very kind, but the appetizer plate came out cold and we needed a fresh one. One of the drinks I ordered didn’t taste the way I’d hoped, so I asked to have it replaced with another. They ended up charging me for both. Not the best experience especially for the price. Most likely won’t be spending my time or my money here again.
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Karlana Hansen
Loved the environment and the food was good. However, I feel like it was overpriced. We had the Seabass at $59 and it was just a small piece of Seabass, nothing else. The service was probably the worst part of our visit. We did come without a reservation and they seated us. We were greeted by a very stern unfriendly human at the hostess stand. That same feel transferred over into our waiter…whom we only talked to twice, once to order drinks and once to order our food. I was incredibly disappointed with the lack of friendliness. We wanted another drink, but by the time the waiter checked with us we were ready to go. Additionally one gross factor, I stared at the dead fly in our flower vase then entire time I was there. Anyway, probably won’t be back. Overpriced and unwelcoming. That’s my experience.
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