We’re The Cellar Wine Bar and Kitchen, and we’ve been a premier restaurant and wine bar in South Bend, IN, since 2022. We offer bruschetta boards, flatbreads, paninis, wine flights, craft beer, cocktails, and much more. We pride ourselves on our unique features, drinks, and food, and we provide a family-friendly atmosphere. We’re looking forward to partnering with South Bend, Mishawaka, and Elkhart consumers to continue to offer a premier dining experience. We’d like to personally invite you to stop by for a glass of wine, today!
Based on 190 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
702 E Jefferson Blvd, South Bend, IN 46601
Phone: (574) 217-8071
Website:
Social Profile: 
Hours
| Sunday |
11 AM–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
4–10 PM |
| Wednesday |
4–10 PM |
| Thursday |
4–10 PM |
| Friday |
4–11 PM |
| Saturday |
4–11 PM |
Menu
… View more
Photo Gallery
Order and Reservations
Reservations: sbcellarwine.com
Reviews
Erik Lyon
It’s a beautiful restaurant. The service was great and the atmosphere of the restaurant is really nice and welcoming. We had the Big Poppa and the Barbecue Chicken flat bread and the Fresh Peach salad, which we spilt but you could really make a meal out of it (which is the intent). We also enjoyed a flight of wines and a tasty cider. Definitely worth the visit!
… more
Brian Collier
Fantastic hometown owners – amazing menu and great service – take the time to go inside, you’ll be delighted by everything! Amazing place for dining with your friends, but also a family friendly section that is completely separate—and a kids menu, but kids will love many things on the regular menu too! This will quickly become a Michiana classic!
… more
Betsy Seno
We stopped by for my birthday. 3 women. We were treated very well, food was fresh and tasty. The wine paired beautifully.
… more
Kathy Rodick
Delicious food, fantastic service, great atmosphere, this place hit all the marks for us! I especially enjoyed the Baked Bourbon Bacon Brie, and the Turkey Jam panini.
… more
Amy E. Thom
I’ve tried this spot twice now: once on a Friday evening (wine only) and again on a Tuesday evening (wine and dinner). Both times I sat on the patio.
… more
Kristyna Wickline
I ordered the virgin Wild berry mojito. It looked beautiful but tasted like sour soda water. I even had a friend try it before I sent it back. They did take it off the bill after I asked them. I also got the bruchetta board. I got the chicken salad, the street corn, the apple fig, and the mozzarella. The toppings were great, but the bread underneath was stale… it didn’t taste toasted, just stale. I had one bite of each bread, then just ate the toppings. Bruchetta is a family favorite, so I was excited to try this, but I was so disappointed. The place is beautiful and the atmosphere is fun. The menu sounds amazing but just didn’t deliver. Unfortunately, I probably will not be back.
… more
Dan Vukmirovich
Had an incredible anniversary celebration with my wife at The Cellar! Service was fantastic, environment was cozy, food was excellent and the wine selection was amazing. Loved having lots of options for the bruschetta! Definitely will be back for more!
… more
Peter Farkas
The food and service is phenomenal. If you are looking for great food, great drinks and a great atmosphere, than I highly recommend coming here. The Catatappi Pasta is amazing!
… more
Rhonda Blanchard
Kaylee took excellent care of us tonight for Valentine’s Day dinner!!!! The tres leches cake was phenomenal!!! Thanks for having us!!!
… more
M
Drinks are a bit pricey, fine. We ordered the “pub board” for $15. It consisted of two reheated pretzel sticks, 8 microwaved andouille slices, and a cup of microwaved cheap cheese that split. If my wife served me this at home I would applaud her for being clever while cleaning out the fridge. Ill come back for the dog friendly patio but won’t be ordering food.
… more
… View more
