Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant’s on-premise butcher. The Capital Grille’s wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 – 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Outpost of the upscale steakhouse chain offers classic American fare & a clubby, refined setting. Based on 864 reviews, the restaurant has received a rating of 4.7 stars. Price $$$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
9005 Mercato Dr, Naples, FL 34108
Phone: (239) 254-0640
Hours
| Saturday | 5–10 PM |
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
5–9 PM
Holiday hours
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: thecapitalgrille.comopentable.com
Reviews
Gene Simco
The Capital Grille Naples is located just outside the Mercato shopping plaza on Rt. 41. This restaurant has a very upscale feel, complete with valet parking and a very masculine interior with dark wood paneling and game trophies. As you enter, there is a bar to the right and several small dining rooms throughout with a larger dining section in the rear/middle. I’ve visited several times and the smaller rooms are my preferred seating areas. My most recent visit was for lunch – a good time to “capitalize” (pun intended) on some fairly decent pricing. I enjoy their burger – it was cooked to order and the fries are delicious. If you are sensitive to salt, be sure to say so ahead of time – this burger is salty. My wife had the Capital Grille Cobb with Tenderloin, which was great as well. We ordered the Calamari, which was great, but didn’t come with any sauces, which is unusual for this dish – we asked for some and they brought out marinara sauce, which was good. The only complaint is that the mains came out too fast behind the appetizer, but the waitress comped us the appetizer and acknowledged the mistake – great service! I’ll be back!
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Marko Sopper
I’ve eaten delicious food all over the world and I really have to say that the best filet mignon we’ve ever eaten was served here. Tender to the point Medium, world class! The starter was a lobster crab cocktail, very fresh with a vinaigrette that I highly recommend. The See beast was of top quality fried with a lime and aubergine sauce to finish off the fish. The service was very courteous, our waiter Garbon gave good recommendations and provided us with a really good service. Thank you for that! We will definitely be back. P.S the Filet Migon really deserves a Michelin ⭐️.
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Anne Kiskis
Mark was our server, and we wanted for nothing! We started with the bacon appetizer, yum! I had the sea bass, and my partner had the lamb chops. Capital Grille knows how to do it right. It’s always our go-to place for a meal done to perfection!
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Original Wood And Resin Videos
We had dinner at Capital Grille with the family for my son‘s birthday. The table was decorated and everyone was sure to wish my son happy birthday. We ordered drinks and they were all very good. We ordered steaks and lobster tails and some side dishes and they were all excellent. Of course desert was excellent as well. We’ve been to Capital Grille a few times including the one in Southern California and they’ve always been top-notch. Our server was also very good. Highly recommend this place.
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Ronald Blakey
Outstanding food and atmosphere. Our salads and shrimp cocktail was extremely flavorful. Entrees of Lobster and Filet, again outstanding. Our server was exceptional as well. Was exactly the dinner I was looking for!
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Food Taster
Excellent lunch or dinner. I love the bar side seating. Full of art and beauty. The food always incredible. Definitely worth a visit. I prefer table seating, ,bar side. Worth checking out.
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Douglas Mcdaniel
By far the best service we have ever had Matthew has such a servants heart very professional, very clean just a great guy to be around. We were having actually a really rough day and coming here to have dinner was the best decision we made because he made our day a lot better.
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Francisco Magaña
This place is awesome. From the valet, the hostess, waitress, and chefs, this place has it all. Loved the food and drinks excellent service.
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Emily
Absolutely incredible! I took my boyfriend here for our anniversary and we loved it so much! The food was phenomenal, the staff was incredible and so kind, it was the perfect date night. Our server, Rob, was so helpful and kind! We got bone-in Kona crusted dry aged Ny strip, a seared sirloin with poached butter lobster tails and a side of potatoes to share. The espresso martini was so smooth and the Stoli Doli was tasty. The staff made our evening so wonderful, we cannot wait to come back!
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Jill
Dinner was amazing! Luisa took such good care of us and really made it a special night.
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