The Broken Spur Steak and Seafood Menu – Mauston, WI

Type : Restaurant

Location : Mauston, WI

The Broken Spur Steak and Seafood Restaurant, located within The Lodge at Mauston, is dedicated to provide a sophisticated experience in fine dining. We pride ourselves as a contemporary steakhouse, featuring a menu with unique robust selections perfectly cooked just the way you like it. Join us for a signature dining experience. Our full-service bar features craft brews along with choice wines and cocktails. We look forward to serving you and your guests.

Based on 84 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The Broken Spur Steak and Seafood 53948

Address:
102 Lodge Lane, Mauston, WI 53948

Phone: (608) 747-2200

Website: https://thebrokenspursteakandseafood.com/

Hours

Thursday 4:30–8 PM
Friday 4:30–9 PM
Saturday 4:30–9 PM
Sunday Closed
Monday 4:30–8 PM
Tuesday 4:30–8 PM
Wednesday 4:30–8 PM

Menu

Steaks
Ribeye Steak Sandwich
14oz. Ribeye grilled and topped with roasted garlic butter.
Sirloin Coulette
Tender 12oz. sirloin coulotte topped with creamy boursin cheese
Filet Mignon
8oz. Tenderloin grilled and accompanied with black garlic compound butter
Bone-In Ribeye Steak
22oz. bone in ribeye, with black garlic compound butter
Appetizers
Traditional Bruschetta
Tomatoes, red onion, fresh basil, and garlic finished with balsamic glaze and olive oil served on crostini’s, topped with parmesan.
Onion Rings
1lb Breaded Onion Rings served with Chef’s Ring Sauce
Fried Cheese Curds
Wisconsin Fresh Local Battered Cheese Curds served with Ranch.
Scallops & Pork Belly
Atlantic Scallops seared and nested atop fried Pork Belly slabs, and finished with a Chili Infused Honey.
Chicken Wings
Bone-in, breaded and fried. Tossed in your choice of sauce, BBQ, garlic parmesan, sweet chili, or buffalo.
Surf ‘N’ GTurf Lolli Pops
RBJ Ranch Beef Tips marinated and paired on the grill with tiger shrimp, and asparagus spears finished with bearnaise.
French Onion Soup
Traditional style French soup, and Home Made Croutons, smothered in Mozzarella Cheese, then baked.
Salads
Chicken Caesar Salad
Grilled Chicken Breast, chopped romaine, tomatoes, cucumbers, croutons, and parmesan cheese.
Sandwiches
The Lodge Cheeseburger
1/2 # RBJ Ranch Local Fresh Ground Beef served with American, Chedder, Mozzarella or Swiss. Topped with Bacon, Lettuce, Tomato, Onion, and served with French Fries.
Italian Chicken Sandwich
Marinated Chicken Breast grilled and topped with mozzarella cheese, house bruschetta, balsamic glaze, lettuce, and parmesan. Served with Pub Fries.
Shaved Prime French Dip Sandwich
Slow roasted Prime Rib on a French Loaf topped with Mozzarella, Swiss, Cheddar, or American. Served with Pub Fries.
SEAFOOD
Canadian Salmon
Grilled 8oz. Canadian fillet with a citrus compound butter
Lobster Tails
Two 6oz. cold water tails served with clarified butter.
Surf And Turf
Grilled 6oz. Sirloin Coulotte with your choice of 3 crispy fried shrimp or a 6oz. cold water lobster tail.
Firecracker Shrimp
Jumbo shrimp in a spicy breading, and served with chipotle lime aioli
Citrus Saffron Scallops
Pan seared scallops finished with a citrus compound butter, saffron, garlic, and heavy cream.
Add A Lobster Tail To Any Entrée / 2 Fried Shrimp To Any Entrée / Sauteed Onions & Mushrooms Additional
BROASTED CHICKEN & RIBS
2 Piece / 4 Piece
Full Rack 1/2 Rack
2 Piece Broasted & 1/2 Rack

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Photo Gallery

Reviews

Kate Brandenburg
Drinks are cheaper than most in the area. Before the meal they brought out crackers, pickled herring, dip and cheese curds. I love all their included appetizers. We got bruschetta, which was about 6 small pieces of bread but was good for $10. I ordered walleye and it was wonderful with crispy breading and it barely even fit on my plate. Asparagus was well cooked. I’ve come here a few times and I’ve never had anything bad to say about it. Will be coming back again.

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B B
Wouldn’t recommend getting the French onion soup to go, I was also surprised there was only like three onions in it and basically beef broth but the shrimp cocktail was good. Next time we’ll order something different and go inside if we ever stop through again.

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Joes Place
Had an amazing time and pretty good dinner last night. This is definitely a place to go for location rather than actual food quality. The staff was AMAZING! Jill, Alexis and Carry (sorry if I misspelled any names) were all made sure we had the greatest time.

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Alicia Jackson
We came here because this place made it in the “Best” of paper. However, this place was hardly that. The service was slow (I had to get up twice to get attention. One to order drinks and the other when we were ready to pay our bill). The crackers and variety of dips that come with the meal was not great. Ritz crackers and some disgusting smoked trout or something? The dinner rolls looked like something that came in a dinner roll bag from Walmart. We ordered the bruschetta (it was mediocre). Our dinner salads were good, but again nothing special. We ordered them with ranch dressing because that is the only one made in house. The other dressings are premade. We ordered a bloody mary and a cocktail off of the drink menu (that we also had to ask for). The cocktail was decent and the bloody mary wasn’t. I ordered salmon for dinner and my husband ordered ribs. I could have cooked the salmon better myself at home. Hardly any flavor or seasoning. The carrots looked they were frozen baby carrots? My husband said that he didn’t even want to finish the ribs. He ordered it with fingerlings and carrots. We left all the carrots on our plates. One taste of them was enough. Honestly, if this place were cheap I wouldn’t have minded a wildly mediocre meal. However, if I am paying $100+ for dinner then I expect quality. We won’t be back. Save your money and go to a place where the food quality matches the sticker price.

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Jimmy Lawrence
Food in this restaurant is fabulous. Cooked and seasoned to perfection. The hostess made a great effort to get us a table as we didn’t have a reservation. The bartender was excellent as we enjoyed a cocktail while we waited. Our server on the other hand not so good. She must have wanted to be somewhere else because she didn’t seem care about our table. After delivering our meals never returned to check on anything. Had go to bar area and as bartender for 2 cocktails which she made and delivered to our table. When she did return with the check I asked what happened to shrimp cocktail I ordered she said she must have forgotten about it but would go get it. Hopefully if you go to dine there you get a different server because the food and atmosphere is fabulous.

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Mike Sturek
I ordered the filet mignon medium. My filet had almost no pink to it, severely over cooked, didn’t get the correct side I ordered and never saw my waitress after food delivery until well after the meal was done. I would definitely not recommend for the high price and poor service!

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Michelle Lantis
The food was amazing. I had the baked french onion soup and the smoked ribs and my husband had the salad and the 14oz. ribeye steak. The soup on it’s own is a meal and I would drive the 2.5 hour trip again just to eat that soup. The death by chocolate cake dessert is delicious. Our server, Kari, was friendly, had a good sense of humor, and made the meal worth every penny.

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Carrie Peterson
Great restaurant. Quality food and I love the design of the place.

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Jennifer Thatcher
Absolutely amazing steaks and lobster. Drinks were well poured. Fast and friendly service with a smile. Great teamwork amongst the staff. Tony even came to the table and spoke with my husband. We’ve now found our special date night place. We’ve been searching for one since moved here in late September of 21.

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Bobbie Sue Ford
We are so glad this place is in Mauston. It’s by far our favorite place to eat we think it’s on par and better than Ishnala in some areas. The steak and Prime rib is amazing. Their fries are fabulous. We honestly haven’t had a bad thing here. We always love the soups. Their bruschetta is amazing as is their cheese curds.

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