The Boundary House Restaurant Menu

High-end local seafood, steaks, prime rib & more in a ship-themed setting complete with lifeboats. Based on 4 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

The Boundary House Restaurant 28467

Address:
1045 River Rd, Calabash, NC 28467

Phone: (910) 579-8888

Website:

Social Profile:

Hours

Wednesday	11 AM–10 PM
Thursday	11 AM–10 PM
Friday	11 AM–10 PM
Saturday	11 AM–10 PM
Sunday	11 AM–10 PM
Monday	11 AM–10 PM
Tuesday	11 AM–10 PM

Drinks
Carolina Sunset Rum, Mango, Strawberry Swirl
Chocolate Hurricane Ice Cream, Coffee Liqueur, Vodka, Irish Cream, Chocolate Syrup
Comfort Runner Hurricane (blended tropical juices), Peach, Rum
Frozen Lemonade Vodka & Lemonade Oasis, topped with Blueberry, Lavender Syrup
“Sarita” Margarita Tequila, Mango, Strawberry
The Mae West Strawberry, Pina Colada, Rum
Knotty Captain Mango, Captain Morgan, Amaretto, Orange Juice
Electric Shark ‘Local’ Blue Shark Vodka, Blue Curacao, Pineapple Juice, Sour Mix, Ginger Beer
Blackberry Martini Smirnoff Raspberry Vodka, Cranberry Juice, Fresh Blackberries
Carolina Peach Tea Deep Eddy Sweet Tea Vodka, Peach Infused Tea
Key Lime Martini Liqueur 43, Lime Juice, 1/2 & 1/2
Lemon Drop Absolut Citron, Triple Sec, Sour Mix, Splash of Lime Juice
Sangria Fresh Fruit, Sangria, Club Soda
Pama Mojito Rum, Simple Syrup, Fresh Mint, Club Soda, Pama Liqueur
Chardonnay
Pinot Grigio
Cabernet Sauvignon
Merlot
Pinot Noir
Cupcake Moscato D’Asti, Piedmont, Italy
Lunetta Prosecco (Splits), Veneto, Italy
Chandon Brut (Splits), California
Veuve De Vernay Brut, France
Chateau Ste Michele Riesling, Washington
Ruffino Lumnia Pinot Grigio, Elle Venezie, Italy
Beringer White Zinfandel, California
Bieler Pere Et Files Rose, Provence, France D
Dry Creek Chenin Blanc, Clarksburg, California
Oyster Bay Sauvignon Blanc, Marlborough, NZ
Kim Crawford Sauvignon Blanc, Marlborough, NZ
Duckhorn Sauvignon Blanc, Napa Valley, CA
Kendall Jackson, Vintners Reserve, Chardonnay, CA
Butter Chardonnay, California
Silverado Chardonnay, Carneros, Napa Valley, CA
Chalk Hill Chardonnay, Russian River Valley, CA
Roscato Rosso Dolce, Italy Sweet & Chilled
Noble Vines 667 Pinot Noir, Monterey, CA
Meomi Pinot Noir, California
Hahn SLH Pinot Noir, Santa Lucia Highlands, CA
14 Hands Red Blend, Columbia Valley, WA
Layer Cake Shiraz, South Australia
Cline Ancient Vines Zinfandel, Contra Coasta, CA
Kaiken Malbec, Mendoza, Argentina
Rodney Strong Merlot, Sonoma County, CA
Josh Cabernet Sauvignon, California
Dreaming Tree Cabernet Sauvignon, North Coast, CA
Coppola Ivory Label Cabernet Sauvignon, California
Joel Gott 815 Cabernet Sauvignon, California
Lohr Hilltop Cabernet Sauvignon, Paso Robles, CA
Robert Mondavi Cabernet Sauvignon, Napa Valley, CA
Dinner Menu
Crab Bites 12 bite-size morsels served with Remoulade sauce	$16.00
Fried Calamari Breaded calamari lightly fried and served with our own marinara sauce	$14.00
Hot Crab Dip A creamy blend of lump crab meat, cheese, and spices served with garlic toast	$15.00
Firecracker Shrimp Heaping helping of shrimp, lightly fried and coated in a Thai spicy chili sauce	$13.00
Basket Of Croissants Hot, fresh-baked and drizzled with honey butter	$7.00
Scallop Appetizer Prepared grilled, fried or blackened with a side of Remoulade Sauce	$18.00
Potato Skins Crispy skins loaded with bacon, Monterey Jack and Cheddar cheese, topped with scallions, sour cream and served with a side of Ranch or Bleu Cheese	$11.00
Wings One pound of juicy and plump Jumbo wings with just a hint of heat, served with Bleu Cheese	$13.00
Cheese Fries Piping hot fries topped with mounds of melted Monterey Jack and Cheddar cheeses and scallions	$11.00
Spinach Artichoke Dip Chock full of artichokes, spinach and Pepper Jack cheese and served with fresh tortilla chips. This dip is on the spicy side	$11.00
Baked Potato Soup Rich and creamy, topped with scallions, bacon, Cheddar and Monterey Jack cheeses	$7.00
Clam Chowder Our fresh-made, cream-based chowder loaded with clams	$8.00
Calabash Seafood Gumbo Tomato based soup brimming with shrimp, crawfish, oysters, Andouille sausage, and okra in a special blend of herbs and spices, served with rice	$10.00
The Boundary House Salad Mixed greens, chopped eggs, tomatoes, sugar pecans, bacon and ham	$7.00
Chef Salad Mixed greens topped with chopped eggs, tomatoes, ham, turkey, Cheddar and Monterey Jack cheeses, homemade sugar pecans and finished with bacon and ham	$14.00
Caesar Salad Caesar salad with Romaine lettuce, homemade croutons, grated Parmesan, and a zesty Caesar dressing	$7.00
Oriental Chicken Salad Grilled chicken, Chinese rice noodles, snow peas, sliced almonds and mixed greens tossed with an Oriental dressing	$14.00
Carolina Flounder A generous portion, fried, grilled or blackened	$24.00
Fried Select Oysters Fresh Select, lightly breaded and fried	$23.00
Large Shrimp Large tender shrimp, grilled, fried or blackened	$23.00
Fried Crab Cakes Homemade, Calabash Style Crab Cakes, breaded and deep fried	$25.00
Boundary Combo Choice of any two: Carolina Flounder, Fried Select Oysters, Large Shrimp, Fried Crab Cakes	$30.00
Clark’s Combo Choice of any three: Carolina Flounder, Fried Select Oysters, Large Shrimp, Fried Crab Cakes	$33.00
Salmon 10 oz. fillet of salmon grilled or blackened	$24.00
Baked Pesto Salmon 10 oz. fillet of salmon, topped with a basil pesto mayo and Parmesan bread crumbs, then finished to a golden brown	$26.00
Fresh Fish Ask your server about our fresh fish of the day
Scallops A generous portion of sea scallops prepared grilled, fried or blackened	$31.00
Shrimp & Grits Award-winning cheesy grits with andouille sausage, topped with grilled shrimp, bacon and scallions over seasoned veloutte sauce	$24.00
Chicken Finger Platter Fresh cut and made to order; our chicken fingers are lightly breaded, seasoned and served with honey mustard dipping sauce	$19.00
Whiskey Creek Chicken A boneless chicken breast topped with tender, grilled shrimp finished with a Black Velvet Whiskey Cream sauce	$19.00
Hurricane Chicken This boneless breast is topped with a fresh fried crab cake, sautéed shrimp and then laced with a creamy Velouté sauce	$25.00
Prime Rib USDA Choice beef slow roasted for tenderness, cut to order and served with au jus	$32.00
Baby Back Ribs Danish baby back ribs, slow cooked for tenderness, basted in BBQ sauce and broiled to perfection	$24.00
Southern Style Pork Chops Pork Loin Medallions, breaded and fried to a golden brown, served with a side of homemade brown gravy	$21.00
Sirloin USDA Choice cut steak, grilled, blackened or Pittsburgh style	$26.00
New York Strip USDA Choice cut steak, grilled, blackened or Pittsburgh style	$34.00
Filet Mignon Thick, tender, melt-in-your-mouth, barrel cut, USDA Choice beef, grilled, blackened or Pittsburgh style	$38.00
Ribeye USDA Choice cut steak grilled, blackened or Pittsburgh style	$36.00
Surf & Turf Filet Mignon grilled, blackened or Pittsburgh style with your choice of large shrimp, crab cake or fresh scallops	$41.00
Cajun Seafood Pasta Shrimp, crawfish, and Andouille sausage, tossed with Fettuccine pasta in a Cajun cream sauce	$20.00
Pasta Primavera Fettuccine tossed with our homemade Alfredo sauce, fresh broccoli, carrots and snow peas	$16.00
Shrimp And Broccoli Alfredo Large Atlantic white shrimp and fresh broccoli served with fettuccine and Alfredo sauce	$18.00
Whiskey Creek Pasta A boneless chicken breast topped with tender, grilled shrimp, served over fettuccine and finished with a Black Velvet Whiskey Cream sauce	$19.00
Chicken Sandwich Marinated and grilled to perfection, served on a toasted bun with lettuce, tomato, and pickles	$13.00
Prime Rib Sandwich Tender, thinly sliced prime rib and melted Monterey Jack cheese on French bread. Served with au jus for dipping	$16.00
Gourmet Turkey Burger Grilled Turkey burger topped with sauteed mushrooms, grilled onions, melted Swiss cheese, and garlic mayonnaise. Garnished with lettuce, tomato, and pickles on a Croissant bun	$14.00
Boundary Burger Served on a toasted bun with lettuce, tomato, pickle and grilled onion. Toppings: Mushrooms, Bacon, American Cheese, Bleu Cheese Crumbles, Cheddar Cheese, Monterey Jack Cheese, Mozzarella Cheese, Pepper Jack Cheese, Swiss Cheese	$14.00
Chicken Or Shrimp Quesadilla Spicy chicken or shrimp, mixed cheeses, jalapeños and scallions sautéed in a flour tortilla shell	$12.00
Club Sandwich Sliced turkey, ham, fresh cooked bacon, Cheddar and Monterey Jack cheeses, lettuce, tomato and mayonnaise on toasted sourdough bread	$13.00
Crab Cake Sandwich Homemade, Calabash Style Crab Cake, battered and deep fried. Served on a toasted bun with lettuce, tomato and pickles	$15.00
Fried Shrimp Sandwich A mound of Calabash Style fried shrimp on a soft potato bun	$15.00
Baked Potato
Sweet Potato
Sweet Mashed Potatoes
Garlic Cheddar Mashed Potatoes
French Fries
Rice
Steamed Vegetables
Cole Slaw
Pasta With Choice Of Alfredo Or Marinara Sauce
Lunch Menu
Chicken Broccoli Pasta W/ Garlic Toast Grilled chicken on a bed of fettuccine Alfredo with sautéed broccoli and garnished with Romano cheese and parsley	$10.00
Chicken Parmesan W/ Garlic Toast Fried chicken tenders on a bed of fettuccine with melted Mozzarella cheese, topped with marinara and garnished with Romano cheese and parsley	$10.00
Taco Salad Seasoned ground beef, lettuce, tomato, and mixed cheese in a huge homemade tortilla shell topped with salsa, sour cream, and scallions	$11.00
1/2 Prime Rib Sandwich Tender, thinly sliced prime rib with melted Monterey Jack cheese on French bread with Au Jus for dipping	$11.00
Monte Cristo Sandwich W/ Raspberry Preserves Sliced ham, turkey, and Swiss cheese on sourdough bread, battered and deep fried. Topped with powdered sugar and served with raspberry preserves	$11.00
1/2 Rack Of Baby Back Ribs Half a rack of our house specialty Danish baby back ribs	$10.00
Bowl Of Baked Potato Soup Rich and creamy baked potato soup, topped with bacon, mixed cheeses, and scallions	$10.00
Lunch Flounder Lunch portion of Carolina flounder, prepared grilled, fried, or blackened	$12.00
Chicken Tenders 3 seasoned tenders, lightly breaded and deep fried, served with honey mustard dipping sauce	$11.00
Mile High BLT A generous portion of fresh bacon, lettuce, tomato, and mayonnaise on sourdough bread	$10.00
Cole Slaw
French Fries
Tropical Fruit
Lunch House Salad
Steamed Vegetables
Red Skin Potato Salad
Cucumber Onion Salad
Garlic Cheddar Mashed Potatoes
Mashed Sweet Potatoes
Rice
Beer List
Honey Drip Brown Ale, Brown Ale – American 6.2% ABV 23 IBU Bill’s Brewing Co., Wilmington, NC
Twisted Tea Original, Flavored Malt Beverage 5% ABV Twisted Tea Brewing Company, Cincinnati, OH
Mountain Water Citrus Splash, Other 4.5% ABV 5 IBU Hi-Wire Brewing, Asheville, NC This is the beer to share with your seltzer friends! There’s some big lemon-lime “slushy in the sunshine” energy going on in this spritzy and refreshingly dry beverage. Bright citrus and key-lime notes shine in a refreshing ale built for hiking, hanging, and getting outdoors
Pale Ale, Pale Ale – American 5.6% ABV 38 IBU Sierra Nevada Brewing Co., Chico, CA Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor
Strawberry Lemonade Gose, Sour – Fruited Gose 4.8% ABV Sycamore Brewing, Charlotte, NC Tart, refreshing, like summer in a glass. This Whimsical Sour Wheat Beer is brewed with Ripe Strawberries, Lemon Zest and a hint of Pink Himalayan Sea Salt!
Traditional Lager, Lager – American Amber 4.5% ABV 12 IBU Yuengling Brewery, Pottsville, PA
Bud Light, Lager – American Light 4.2% ABV 6 IBU Anheuser-Busch, St. Louis, MO Available in: 14oz Draft. Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer
Miller Lite, Lager – American Light 4.2% ABV 10 IBU Miller Brewing Company, Milwaukee, WI Available in 14oz Draft. Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: Miller Lite is the better beer choice.” What’s our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it’s never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)
Samuel Adams Summer Ale, Wheat Beer – American Pale Wheat 5.3% ABV 8 IBU Samuel Adams, Boston, MA Samuel Adams® Summer Ale is an American wheat ale. This hazy golden unfiltered brew combines crisp wheat with the bright citrus of lemon peel and the subtle spice of Grains of Paradise. This rare African pepper, closely related to cardamom, was first used as a brewing spice in the 13th Century and adds just the right peppery kick. All of these flavors come together to create a thirst quenching and utterly refreshing brew perfect for those warm summer days
Belgian White, Wheat Beer – Witbier 5.4% ABV 9 IBU Blue Moon Brewing Company, Denver, CO Available in 14oz Draft. Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish
Voodoo Ranger Juicy Haze IPA, IPA – New England 7.5% ABV 42 IBU New Belgium Brewing Company, Fort Collins, CO Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish
Mango Cart, Fruit Beer 4% ABV 10 IBU Golden Road Brewing, Los Angeles, CA First in a series inspired by the iconic fruit cart vendors of Los Angeles. A light Wheat Ale with lots of fresh mango flavor and aroma, Finishing crisp and refreshing
Mountain Candy IPA, IPA – American 7.5% ABV 70 IBU Sycamore Brewing, Charlotte, NC Hop-bursted and double dry hopped, juicy flavors of stone fruit and rainbow candy with notes of citrusy dankness
Cosmic Mutant IPA – New England 7% ABV Oskar Blues Brewery®, Longmont, CO Through alternate dimensions of time & space, a new mutant is landing. Cosmic Mutant Experimental IPA will launch you into unknown territory using a supernatural yeast strain that explores layers of hop flavor once believed to be beyond the reach of brewing ingenuity. We choose to crush the boundaries of IPAs not because it is easy, but because they taste so unbelievably good
Bull Durham Kolsch, Kölsch 5.2% ABV, R&D Brewing, Raleigh, NC
Red Oak Lager – Amber 5% ABV 18 IBU Red Oak Brewery, Whitsett, NC Red Oak Bavarian Amber Lager is an old-style lager made with imported Munich malt that is custom kilned to our specifications, which gives this beer a one-of-a-kind body and flavor. Our hops are imported from Bavaria, the oldest hop-growing region in the world, and we ferment with a proprietary lager yeast strain (which we do not filter) to give the beer its unique cloudiness and daily supply of Vitamin B. As with all of our beers, Red Oak is brewed in accordance to the 1516 Bavarian Purity Law, contains no preservatives, and is never pasteurized, making it fresh, pure and wholesome
Pillow Talk Pilsner, Pilsner – Czech 5.7% ABV Bill’s Brewing Co., Wilmington, NC
Budweiser, Lager – American 5% ABV 12 IBU Anheuser-Busch, St. Louis, MO Available in: 12oz Bottle. Known as “The King of Beers,” Budweiser was first introduced by Adolphus Busch in 1876 and it’s still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration
Flight, Lager – American Light 4.2% ABV 7 IBU Yuengling Brewery, Pottsville, PA
Bud Light, Lager – American Light 4.2% ABV 6 IBU Anheuser-Busch, St. Louis, MO Available in: 12oz Bottle. Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer
Coors Light, Lager – American Light 4.2% ABV 10 IBU Coors Brewing Company, Golden, CO Coors Light is Coors Brewing Company’s largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people’s attention and the brew became nicknamed the “Silver Bullet” as sales climbed
Michelob Ultra, Lager – American Light 4.2% ABV 10 IBU Anheuser-Busch, St. Louis, MO Available in: 12oz Bottle. A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates
Miller Lite, Lager – American Light 4.2% ABV 10 IBU Miller Brewing Company, Milwaukee, WI Available in: 12oz Bottle
Modelo Especial, Lager – Mexican 4.4% ABV 18 IBU Grupo Modelo, Mazatlán, Sinaloa Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating
Corona Extra, Lager – Mexican 4.5% ABV 18 IBU Grupo Modelo, Mazatlán, Sinaloa Available in: 12oz Bottle. Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment
Corona Light, Lager – Mexican 4.1% ABV 18 IBU Grupo Modelo, Mazatlán, Sinaloa Available in: 12oz Bottle. Corona Light Mexican Beer makes every day the lightest day with its distinctive hop flavor and pleasant fruity-honey aroma. This easy-drinking beer pairs well with spicy food and citrus dishes
Stella Artois, Pilsner – Other 5% ABV 24 IBU Stella Artois, Leuven, Vlaanderen Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste
Guinness Draught, Stout – Irish Dry 4.2% ABV 45 IBU Guinness, Dublin, County Dublin Available in: 12oz Bottle. Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C
Free Wave Hazy IPA Non-Alcoholic Beer – IPA 0.5% ABV 55 IBU Athletic Brewing Company, Milford, CT Our Free Wave Hazy IPA is meant for the open road. Whether you’re cruising the Pacific Coast Highway in a convertible or tracing your way up the coast on your bike, our Free Wave doesn’t cut corners. This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops
Run Wild IPA Non-Alcoholic Beer – IPA 0.5% ABV 35 IBU Athletic Brewing Company, Milford, CT The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile
O’Doul’s Premium, Non-Alcoholic Beer – Lager 0.2% ABV 5 IBU Anheuser-Busch, St. Louis, MO
Ginger, Lemon & Hibiscus, Hard Kombucha 7% ABV Strainge Beast, Chico, CA Perched atop a spine of spice, The citrus jaws they chatter. And pretty blooms, don’t be fooled, It might be you they’re after
Ace Pineapple Cider, Cider – Other Fruit 5% ABV Ace Cider (The California Cider Company), Sebastopol, CA Ace Pineapple is the world’s original Pineapple cider. While on vacation in Hawaii, we tried adding fresh pineapple juice to our apple cider and it resulted in this delicious tropical libation!
Cherry Tart, Cider – Other Fruit 6% ABV Bull City Ciderworks, Durham, NC Oh you tease! Provocatively tart Montmorency cherries with semi-sweet cider will tempt your taste buds. You’ll be inviting this BULL on a second date
Crisp Apple, Cider – Sweet 5% ABV 10 IBU Angry Orchard Cider Company, Walden, NY Available in: 12 oz. Bottle. A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist
Surge Blood Orange, Hard Seltzer 8% ABV White Claw Seltzer Works, Chicago, IL At 8% alcohol, White Claw® Surge is what happens when hard seltzer reaches new heights. With a hint of sweetness from the unmistakable taste of blood orange, this mouth-watering take on your favorite hard seltzer provides a bold surge of refreshment
Black Cherry, Hard Seltzer 5% ABV White Claw Seltzer Works, Chicago, IL Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It’s the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer
Lil’ Mates Menu
Corn Dogs 6 fried mini corn dogs	$6.00
Fish Sticks 4 fried fish sticks	$6.00
Chicken Fingers 3 lightly seasoned, battered and fried chicken fingers. Served with honey mustard	$7.00
Shrimp 12 lightly battered and deep fried until golden	$7.00
Hamburger 4 oz. ground chuck patty	$6.00
Cheese Quesadilla Flour tortilla with Monterey Jack & Cheddar cheese	$7.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: boundaryhouserestaurant.com opentable.com

Reviews

Jim Pitman

We had a very nice dinner. The food was good. The croissants were AWESOME! Hot fresh and favorable. I guess I was expecting a little better seafood. My shrimp and grits were a little watery and the gumbo is not what I would call a traditional gumbo. The chicken tender platter was huge and the chicken was very moist. The crab cakes were very good and would order those next time we visit.

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Megan Locklear

Really beautiful place! Loved the atmosphere. The calamari was really good, as well as the crab bites! I got the Whiskey Creek Pasta as an entree, and wow! It was definitely mediocre. The pasta was overcooked and so bland. The chicken was okay. The sauce was relatively bland as well. I’m not sure if they omit salt? Either way, I couldn’t finish it. Adding salt helped, but the overcooked pasta was fighting with my palate. My son’s side of Alfredo pasta was also extremely bland. Our waitress was also horrible, for lack of a better word. I couldn’t even express my dissatisfaction with the food bc she never came back for over 25 minutes. When she finally came back, I was ready to go. I told her the food was not very good. She didn’t even acknowledge it and left. She seemed very distracted and didn’t seem very friendly. It was pretty off-putting, considering everyone else around seemed to have great waitresses. The reviews seemed great, which is why we wanted to try, but very disappointed with the whole experience.

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Erin Wilwert

We love the boundary house. Their croissants are SO SO good. They have a great atmosphere and lots of fun beachy drinks. I usually like their Caesar salad and their steaks are good too. I had the breaded pork chop and it was amazing!!!

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C Caldwell

Awesome experience at Boundary House! Our server, Cierra, was fast, attentive and knowledgeable. She checked in regularly and smiled often 🙂 It’s so nice to have a waitress notice things like your ice melting so she drops off a cup without being prompted. She also preemptively asked what condiments would be needed as she took our order which ensured we had what we needed when the food arrived and not after the fact. Excellent server!

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Naomi H.

Love this place. Expect to have a wait unless you have a reservation. The blackened scallops are my favorite with garlic cheddar mashed potatoes! Definitely worth all the hype!

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Conner Jarrell

Server was excellent, food was great. But was kinda let down on my pasta. It only had 2 a few little pieces of crawfish. But other than that, it was great.

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Christi Davis

We came in straight from the beach so we’re glad of the outdoor seating option. The servers were great…all courses were timed perfectly. We had blackened scallops, crabcakes and the Cajun seafood pasta. Loved each dish…well seasoned, hot and delicious! For this quality be prepared to pay a bit more than regular fried seafood. Wish they offered wine…

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Bridget

Amazing food and better service. Our waiter was super polite and patient despite serving a very large family. The seafood pasta was to DIE FOR.

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William Smalls

I found it to be upscale and laid back at the same time. The food was really well prepared and tasty. A little pricey but to be expected at a restaurant so close to the beach. Still reasonable though. I had the gumbo.

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Milton Velez

We visited this place for dinner on the last night of our recent weekend getaway to Sunset Beach. We arrived at 5PM to beat the crowds but this place was already packed on a Sunday night. After a 20 minute wait we we’re seated and the place was packed. Locals and tourists all enjoying the unique decor, great food and drinks, and great service. The home made croissants are so good we ordered a batch to go for breakfast the next day. This is one of those places that puts a unique spin on just about everything you order and we love that. Combine the great food with the great service from our knowledgeable waitress and we were very pleased with our experience. The next time we are in this neck of the woods we’re definitely coming back!

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The Boundary House Restaurant Menu – Calabash, NC

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

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Ask us any questions