Based on 53 reviews, the restaurant has received a rating of 4.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
75 Snowflake Dr, Blue River, CO 80424
Phone: (970) 547-3669
Website: https://thebootgtl.com/
Hours
| Saturday | 12–9:30 PM |
| Sunday | 12–9:30 PM |
| Monday
(Labor Day)
|
3–9:30 PM
Hours might differ
|
| Tuesday | 3–9:30 PM |
| Wednesday | 3–9:30 PM |
| Thursday | 3–9:30 PM |
| Friday | 3–9:30 PM |
Photo Gallery
Reviews
larry fry
Great food and service. Generous portions and high quality ingredients. Bartenders very professional but friendly and kind.
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Michael Hunter
First off, Robbie (THE bartender) is the single reason to leave 5 stars. THAT’S SERVICE! That said, forget Robbie, but you can’t forget that Salmon… you WILL NOT forget that chicken parm… and if you just really hit your head that hard on the mountain, you will NEVER FORGET THOSE CHILI CHEESE FRIES!!!
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Christian
Service was below average (just a few tables & servers were inattentive). We had to ask for everything and took forever to receive our orders. When we did receive them, they were undercooked. For example, the mozzarella sticks were cold in the middle (couldn’t even be microwaved properly). Salads were decent but other plates like the French dip were unappetizing. Overall, definitely recommend eating somewhere else or picking up some microwave pizzas from the market at the lobby of the Grand Timber Lodge.
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Patrik Neuwirth
Save your stomach and go elsewhere.. The Chicken Parm is total waste of money. Frozen chicken nugget served over spaghetti with a cheap sauce. Drinks were not good either.
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Wyse Wong
The hours are a bit short and these folks are under staffed. Now the positives; incredibly convenient for guests at the lodge, the staff are really friendly, and the food is good. I won’t say they are Michelin Star contenders, but they can certainly hold their own against any pub and grub out there. I don’t drink, but it looks like the bar is very well stocked. Definitely worth checking out.
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Leslie Blaha
Despite the other reviews remarking on the show service and the sign at the door asking patrons to be patient and kind because they are short staffed (it’s sad that people have to be told to be nice), we had an excellent experience here. They only had two servers covering the entire restaurant and the bar and everything came out fast, efficiently, and with a friendly face. Thank you!
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John Perry
Ok place in Grand Timber Lodge. Good for lunch or a beer in a pinch.
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CeCe Majchrowski
The place was super busy with a lot of take out orders. I commend the staff for keeping up with everything. The bartender was great, we witnessed a handful of rude patrons and he handled them like a pro. The food was good and at a reasonable price. Would definitely go back.
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Travis Larkin
It’s nice to have a restaurant available if you’re staying at the Grand Timber Lodge. The food is decent but not mouthwatering. It was definitely satisfying but the cheese steak could use a little more cheese and the Salmon BLTA had a little too much bread. Maybe I’m nitpicking. Nice vibe in the restaurant with TVs to keep an eye on whatever game is on.
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al wile
Used to be our favorite place when it was the Lodgepole managed by Cheese. We gave tried numerous times to frequent this place. Unfortunately, it us nit like it used to be. Even the locals that used to frequent the place for it”s great food and blue margheritas don’t show up any more.
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