Chill, neighborhood spot with seasonal New American fare & craft beer flights, plus outdoor seating. Based on 229 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1 Ashfield St, Shelburne Falls, MA 01370
Phone: (413) 625-8133
Hours
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: thebluerockrestaurant.com
Reviews
Jenna Berry
Absolutely delicious! Great food next to a beautiful view of Shelburne. They also had some unique menu options, I had the stuffed quail. The staff were all very friendly and attentive. However do not come here if you’re looking for a cheap meal it is a bit pricey, but it was worth every penny in my opinion! We also got a root beer float that was very good!
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J. Brito
From Ontario visiting the bike park. This restaurant is the town’s best jewel. Food is out of this world, service is beyond excellent and has a great vibe and atmosphere. Would definitely eat here again without a doubt. Big kudos to the chef (the owner) and his wife.
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Andrew Berrios
Amazing food, service, and atmosphere! Price point was absolutely reasonable. NY Strip and Tuna were out of this world.
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Sara Wapner
This amazing restaurant is small and very busy so make reservations!! We had 4 people and got seated in a separate room which was wonderful! There are oriental rugs hanging on the walls and just the right amount of lighting. The music was great and had us all bopping along. The food was AMAZING! I will definitely come again! Prices were not higher than I would expect for such high quality and amazing atmosphere! I would definitely consider them for a small party in that room!! Only things I can say they could do for improvement… The waiter we had was filling in and didn’t seem to know the menu too well and I would have ordered a different meal if he had told me the eggs were still runny on the steak (my husband got it and I ate half of his!! The steak with quail eggs is sublime! And with delicious mashed potatoes and squash and corn on the cob!); And they need more/better parking especially for those people who have trouble walking. You can park in the lot above but then would have to walk down a huge set of stairs. Only one handicap parking spot. I need to point out that they are one of the few places in the area with a handicap ramp! Just get someone to drop you off before parking and hopefully it’s not too busy! Overall I rate this place among one of the best places when u combine atmosphere, view, and food. Oh almost forgot… Ghostface Killah drink is a killer
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Melissa Chaney
Great key lime pie, cocktails and food! We arrived when they opened without a reservation and were lucky to get a table without one. The hostess really made an effort to seat us. Great service and the art in the entryway was nice to look at while we waited.
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Jenny Goodnow
I have been coming to the Bluerock for 2 years now and I have not once experienced bad service, cold food or a poor atmosphere. It is professional yet cozy in a comfortable setting looking over the famous Deerfield River. This is the place to be for a fancy dinner or a night out with friends, birthday parties, you name it. The food is exquisite and the owners are the most lovely people. So go check it out!
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Eric Craven
We really enjoyed our dinner here. It’s a nice atmosphere – a bit rustic and a bit industrial. The beer selection was pretty good. However, the food matched with the prices were the star of the show. We were very pleased with our food and found the prices to be reasonable, which will definitely give us incentive to come back again!
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Carl Venezia
Awesome high vaulted ceilings, great staff, and excellent menu. Best mushroom ravioli I’ve ever had, and the szechuan cauliflower with chickpeas was outrageously good.
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Kayla VanName
I heard good things about this place but it surpassed all expectations. Drinks were good but food was exceptional. Best clam chowder I’ve had in a while, and everything else we ordered (pâté, elote, and heirloom tomatoes) was wonderful.
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Clifford Brightman
We visited Blue Rock with a group of 12 guests . Daniel , our server was exceptional. He was very personable, courteous and made excellent recommendations. We had a separate room just for us and the service was outstanding. The food came in a timely manner and was delicious. Some of us had appetizers, the entree and dessert. It was outstanding. Two of us had the venison and the meat was done just right and had a nice presentation on the plate. Any substitution of the starch or the vegetable was able to be satisfied. Cannot say enough good about this place. The food , service and atmosphere exceeded our expectations. Our reservation was confirmed approximately 1 week prior to our arrival. Very pleasant staff.
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