The Blue Hole Restaurant Belizean Caribbean Cuisine Menu – Gardena, CA

Type : Family restaurant

Location : Gardena, CA

Based on 162 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

The Blue Hole Restaurant Belizean Caribbean Cuisine 90249

Address:
14008 Crenshaw Blvd, Gardena, CA 90249

Phone: (424) 396-3228

Website:

Social Profile:

Hours

Friday 11 AM–7 PM
Saturday 11 AM–7 PM
Sunday 11 AM–6:30 PM
Monday

(Labor Day)
11:30 AM–6:30 PM

Hours might differ
Tuesday 11:30 AM–6:30 PM
Wednesday 11:30 AM–6:30 PM
Thursday 11:30 AM–6:30 PM

Menu

Appetizers
Panades
Belizean style empanada made with season fish or beans. Served with a spicy onion sauce.
$10.60
Garnaches
Crunchy corn tortilla smothered with beans spicy onion sauce and cheese.
$10.60
Salbutes
Soft flaky tortilla topped with shredded chicken, jalapeno onion sauce, cilantro cabbage and tomatoes.
$11.99
Tostadas
Crunchy corn tortilla topped with shredded chicken, mayo, jalapeno onion sauce, lettuce, tomatoes and a cheese blend.
$11.99
Sampler Plate
Get a sample of panades, garnaches, salbutes and tostadas all on one plate.
$13.75
Breakfast
Bacon And Eggs
2 eggs prepared to your liking served with tasty bacon strips.
$18.20
Tomatoes And Eggs
Tomatoes and onions sautéed in coconut oil then scrambled with eggs. A traditional Mayan dish.
$18.20
Stew Chicken (B) (No White Meat Available)
Pieces of chicken marinated in the blue hole’s spice mix then cooked in a brown gravy.
$17.99
Curry Chicken (B) (No White Meat Available)
Pieces of chicken marinated with curry then cooked in a coconut curry sauce and veggies.
$20.99
Stew Beef (B)
Chucks of beef marinated in a selection of spices then slow cooked until tender and flavorful.
$25.00
Oxtails (B) No Returns Or Refund On This Item
Pieces of oxtails marinated in spices then carefully cooked until tender. Then simmered in a brown gravy and vegetables. No return on oxtails.
$35.00
Hash Fish
Salted white fish hashed up with onions and tomatoes in coconut oil.
$21.99
Entrées
Stew Chicken (No White Meat Available)
Pieces of chicken marinated in the blue hole’s spice mix then cooked in a brown gravy.
$17.99
Curry Chicken (No White Meat Available)
Pieces of chicken marinated with curry then cooked in a coconut curry sauce and veggies.
$21.99
Jerk Chicken (No White Meat Available)
Chicken marinated with traditional Jamaican spices, then jerked over an open flame, then simmered in our secret jerk sauce.
$22.99
Stew Beef
Chucks of beef marinated then slow cooked until tender and flavorful.
$24.99
Oxtails (No Returns Or Refund On This Item)
Pieces of oxtails marinated in spices then carefully cooked until tender. Then simmered in a brown gravy and vegetables. (No returns on oxtail).
$34.99
Pig Tails
Tender pieces of pork tails served with white rice & stew beans or split peas. No rice and beans for this item.
$22.99
Fry Chicken (No White Meat Available)
Chicken pieces marinated with the blue hole special marinate and then battered and fried until it’s crispy and golden brown.
$17.99
Sea Food
Fish Fillet (2 Piece)
Grilled of fried fish fillet served with rice & beans or white rice stew beans, plantains, plus one side.
$22.99
Curry Shrimp
Jumbo shrimp cooked in a blend of curry & veggie mix served with rice & beans or white rice, stew beans, plantains, plus one side.
$24.99
Garlic Shrimp
Jumbo shrimp sautéed in our garlic butter sauce served with rice & beans or white rice, stew beans, plantains, plus one side.
$24.99
Spicy Shrimp
Jumbo shrimp stir fried in a spicy sauce served with rice & beans or white rice, stew beans, plantains, plus one side.
$24.99
Breaded Shrimp
Jumbo shrimp breaded with coconut flakes then fried, served with rice & beans or white rice, stew beans, plantains, plus one side.
$24.99
From the Grill
Grilled Salmon
Atlantic salmon marinated with lemon pepper served with white rice, cabbage salad and plantains.
$24.99
Grilled Tilapia Filet
2 piece of filet marinated with lemon pepper served with white rice, cabbage salad and plantains.
$19.99
Grilled Shrimp
Marinated in our teriyaki marinade then grilled served with white rice, cabbage salad and plantains.
$24.99
Grilled Red Snapper Filet
Pacific snapper filet marinated with lemon pepper served with white rice, cabbage salad and plantains.
$24.99
Blue Hole Extras
Orange Walk Tacos
A belizean favorite, soft corn tortilla rolled with juicy shredded chicken, hot sauce and dice cabbage.
$11.99
Chicken Tamales
A tamale filled with boneless chicken and sauce.
$9.99
Cheese Burger And Fries
Angus beef patty grilled with cheese, topped with crisp lettuce, tomatoes and red onions.
$10.99
Bacon Cheese Burger And Fries
Fries angus beef patty grilled with cheese and bacon, topped with crisp lettuce, tomatoes and red onions.
$12.99
Fry Chicken And Fry’s (No White Meat Available)
Chicken pieces marinated with the blue hole special marinate and then battered and fried until it’s crispy and golden brown.
$15.99
Fry Jacks (4) Pieces $6.00
Flour Tortillas (2) With Butter $6.00
Desserts
Coconut Tarts
Sold by one.
$2.50
Milk Cake $5.99
Bread Pudding $5.99
Lemon Pie $5.99
Home Made Breads
Powder Bun $3.49
Creole Bread
Sold by one. Item may or may not be in stock. Call store for availability.
$4.99
Creole Bun
Sold by one. Item may or may not be in stock. Call store for availability.
$6.99
Drinks
Ginger Beer $4.69
Kola Champagne $4.49
Pineapple Soda $4.49

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: blueholerestaurant.com

Reviews

Audrey Scates Spencer
First time at the Blue Hole and it was a wonderful experience . The music and decor were nice. The service was very good. Leslie was very attentive and caring. The food was absolutely delicious! I’ll be going back very soon! Don’t miss the wonderful Belizean food and ambiance! Big ups!

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Nisha Nisha
I’m so glad that I stopped by the Blue Hole Restaurant after class. The food was great. The music and service was excellent. I ordered the all day breakfast with eggs, bacon, refried beans, fruits and fryjack. I also ordered the sampler platter with garnaches, panades, salbutes, and tostadas. Authentic Belizean food. I highly recommend. 10/10

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Jason Gerald
Food was rather high, given the quality and portions. I ordered the fried snapper that was definitely just sitting under a heat lamp, the $30 oxtails had the cabbage missing and 2 large portions of somewhat dry rice and beans. Instead of so much rice, more oxtail would have been reasonable, given the price. To their credit, the oxtail was amazing. The plantains weren’t that sweet. The appetizer sampler came with no sauce. The juices were a hit though

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Devine Serrina
Omg this is definitely a hidden gem. I got the salbutes and garnachas and boyyy oh boyyy were they good. The owner … it seems was the host and the chef or atleast that’s what it looked like. If so, he was doing a great job. My food was fresh and tasted awesome!!! I’ll definitely be back!!!

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Tarsha Phillips
Stopped in for lunch. Food is amazing. Service is wonderful. Must try the sampler. Be sure to get onion sauce. I got rice and beans stew chicken and potato salad with plantain. Hubs got jerk chicken with stew beans and white rice with coleslaw. The portions were good. Will be going back for breakfast

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Savannah Corredor
I found this restaurant on Google Maps and decided to try it out- I was happy I did!

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Carma Sutra
Excellent food, service and atmosphere‼ (Oxtails )

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Dannie Giirl
The food was good. We got Oxtails, jerk and stew chicken. The taste was excellent. The portion size of the meat did not meet the cost. We picked up togo orders and were surprised when we got home. I attached a picture of the oxtails. I gave them 5 stars because I didn’t have a chance to give them the opportunity to fix it.

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F G
Everything here is delicious! Just had tamales and was thoroughly pleased. An Oldie but a Goodie for sure and the sauce is incredible!!! Thank you Blue Hole!

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Kenzell Lewis
Was there today an ordered the red snapper filet meal with a pineapple soda and was . Quiet but good atmosphere all around all in the city of Gardena. I’d definitely recommend anyone who’s looking for a great Belizean restaurant to go to.

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