The BeiRut Menu – Peachtree City, GA

Type : Lebanese restaurant

Location : Peachtree City, GA

Welcome to the BeiRut! This restaurant opened December of 2010 and ever since has become a family-oriented atmosphere, making everyone feel at home when they dine with us. We offer a wide range of traditional Lebanese and Mediterranean dishes. Lebanese food is well known around the world for being the best and most flavorful in the Middle East and we want to share that experience with you. Our food is prepared fresh everyday, knowing that our customers will love it just as much as we love making it for you. We work extremely hard each and every day to provide consistent products that fulfill our customers to satisfy them. These recipes are from our family to yours! We hope you not only enjoy the food, but also the experience!

Basic eatery in a strip mall serving classic Lebanese appetizer platters, grilled kebabs & kibbeh. Based on 847 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

The BeiRut 30269

Address:
1025 N Peachtree Pkwy, Peachtree City, GA 30269

Phone: (678) 364-0707

Website:

Hours

Sunday Closed
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9:30 PM
Saturday 11 AM–2 PM, 5–9:30 PM

Menu

Mezza
Mezza Platter
Hummus, baba ghannouj, veggie grape leaves, falafel, and fried cauliflower
$13.95
Hummus
Chickpea dip with tahini, garlic, lemon juice & olive oil
$4.95
Baba Ghannouj
Fire-roasted eggplant dip with tahini and garlic
$5.95
Lebanee
Homemade yogurt dip with olive oil and zataar spices
$4.95
Tabouli
Chopped parsley, green onions, tomatoes, mint, cracked wheat, lemon juice and olive oil
$6.95
Feta And Olives
Feta cheese and lebanese olives with zataar spices
$4.95
Spicy Potatoes
Fried potatoes with minced garlic, cilantro and spices
$5.95
Veggie Grape Leaves
6 rolled grape leaves stuffed with rice, tomatoes, onion, parsley, spices, olive oil and lemon juice
$8.95
Meat Grape Leaves
6 rolled grape leaves stuffed with lamb, beef, rice, spices, and lemon juice
$8.95
Sautéed Mushrooms
Fresh whole mushrooms sautéed with garlic and spices
$6.95
Falafel
(3 pcs.) Minced chickpeas deep fried into patties served with tahini and pickled turnips
$3.95
Meat Pie, Spinach Pie
Each
$1.95
Foul Mudammas
Fava beans, garbanzo beans, onions, cucumbers, tomatoes, lemon juice, garlic, and olive oil
$8.95
Laban Wkhiar
Homemade yogurt with cucumbers, garlic, and mint
$4.95
Kyle Mapp Special
A combination of spicy potatoes and cauliflower tossed in spices
$10.00
Cauliflower
Fried cauliflower with spices
$5.95
Artichoke Hearts
Marinated in lemon juice and garlic then grilled to perfection
$7.95
Ara-Yes Club
Ground lamb and beef baked in a pita and served with hummus
$10.95
Fried Kibbi
(3 pcs.) Ground lamb and beef, cracked wheat, onion, nuts and seven spices deep fried into patties
$6.95
Raw Kibbi
Raw beef filet minced with cracked wheat and spices served with olive oil, onions, and pita
$18.95
Salads
Fatoosh Salad
Lettuce, tomatoes, onions, cucumbers, green peppers, baked pita chips, and sumac
$7.95
Greek Salad
Lettuce, tomatoes, onions, cucumbers, feta and olives
$6.95
Falafel Salad
Lettuce, tomatoes, onions, cucumbers, falafel patties, tahini sauce, pickled turnips
$8.95
Gyro Salad
Lettuce, tomatoes, onions, cucumbers, gyro meat, feta and olives, topped with tatziki sauce
$10.95
Soup
Lentil Soup
Bowl
$4.00
Chicken And Rice Soup
Bowl
$4.00
Le’ Grande
Lebanese Style
Pp three courses including 9 mezzas, 3 different kabobs, and dessert or coffee- the best way to try a little of everything!
$28.00
Shish Kabob
Beef tenderloin skewered with peppers and onions served with rice and grilled vegetables.
$13.95
Shish Tawook
Boneless grilled chicken skewered and served with rice and grilled vegetables.
$12.95
Shish Kafta
Ground lamb and beef mixed with parsley, onion, and spices, served with rice and grilled vegetables.
$11.95
Kabob Combo
A skewer of each of the above served with rice and grilled vegetables.
$18.95
Lamb Kabob
(Limited quantity) two skewers of lamb served with rice and veggies
$21.00
Veggie Kabob
Peppers, onions, tomatoes, and mushrooms skewered and served with rice and grilled vegetables.
$11.95
Shrimp Kabob
Grilled shrimp kabobs, served with rice and grilled vegetables
$12.95
Beirut’s Best
Filet tips sautéed in garlic and lemon juice, served over a bed of hummus
$14.95
Kefraya Pepper Steak Tips
Steak tenderloin tips sautéed with peppers, mushrooms, onions, and kefraya wine sauce, served with a side of rice.
$16.95
Gyro Platter
(Chicken or beef) chicken or beef served over a layer of pita, lettuce, a side of rice, grilled veggies, and topped with tatziki
$13.95
Shawarma
(Chicken or beef) sautéed with seven spices, served over a bed of mixed lettuce with a side of rice, grilled veggies, and topped with tahini.
$13.95
Shrimp And Mushroom
Sautéed in lemon and garlic, and served over a bed of rice
$15.95
Falafel Platter
Falafel patties over a bed of mixed lettuce, served with rice and grilled vegetables.
$12.95
Red Snapper Brenda’s Favorite
(Limited quantity) it’s a favorite dish here! The snapper is marinated in lemon juice, garlic, and secret spices then broiled and served over rice, grilled veggies, and tahini sauce
$18.00
Tofanelli’s Special
Steve’s personal creation: 3 skewers shish tawook, spicy potatoes, grilled veggies, & garlic sauce. Enough for the next day!!!
$21.00
Larry’s Special
(Limited quantity) if the question is “lamb tonight?” And the answer is “yes” then you get 2 skewers of lamb kabobs, 3 lamb chops, rice, and grilled veggies
$33.00
Lamb Chops
(Limited quantity) marinated new zealand chops served with rice and grilled veggies
$29.00
Lamb Shank
(Limited quantity) oven roasted served with rice and baked veggies
$20.00
Tim’s Buckeye Special
One skewer tawook, one skewer kafta, spicy potatoes, sautéed mushrooms, and garlic sauce
$19.00
Sides
Rice
Each
$1.95
French Fries
Each
$1.95
Grilled Vegetables
Each
$1.95
Cold Vegetables
Each
$1.95
Garlic Sauce
Each
$1.00
Tatziki
Each
$1.00
Tahini
Each
$1.00
Feta
Each
$1.00
Green Olives
Each
$1.00
Oil Free Pita
Each
$1.00
Lunch Specials
Mezza Platter $9.95
Gyro Platter $10.95
Chicken Shawarma $10.95
Lamb Burger $12.00
Lebanese White Wines
L’aube Rose, Adyar
A blend of syrah, mourvedre and sangiovese “a perfect summer blend with a real rose taste”
L’ovservatoir, Chateau Ksara
A blend of sauvignon, muscat and clairette “semi-sweet and well-balanced”
Chardonnay, Domaine Wardy
A complex white that’s not dry and has fruit flavors “this stuff is awesome”
Inspiration, Adyar
Blanc De Blanc, Ksara
A white blend of chardonnay, semillon and sauvignon blanc. Complex aromas of exotic fruits that finishes with roundness and finesse
$40.00
Lebanese Red Wines
“Reserve Du Couvent” Ksara
A smooth blend of syrah, cabernet franc and cab sauv, “compliments red meat”
“Blend, “Les Emirs”
Hadi’s favorite blend of the year, cabernet, syrah and grenache, “fruity start with a lingering finish”
Expression Monastique, Adyar
Powerful nose that opens in an explosion of red fruits and berries. Elegant on the palate
Cabernet Sauvignon, Ksara
A smooth, dry-ish, medium-bodied red that is a wonderful lebanese favorite
“Le Prieure” Ksara
A blend of carignan, cinsault, mourvedre and cabernet “tends to be on the dry side”
$39.00
Syrah, Domaine Wardy
A dry bouquet of subtle floral aromas and black cherries with mature fruit flavors
$40.00
Merlot, Domaine Wardy
A smooth and expressive wine made up of ripe prunes and red fruits with a spicy finish
$40.00
“Domaine De Tourelles”
A dry intense blend with a robust finish
$40.00
Blend, Chateau Musar Jeune
A blend of cinsault, syrah and cab that is semi dry, rich, soft and appealing
$45.00
“Les Cedres” Domain Wardy
A great start and a well-balanced finish with strong earthy undertones
$55.00
Whites
Rosé, Emerald Hare
(Napa valley, ca) balanced acidity of raspberry and grapefruit, rounded out with a crisp lychee macaron finish
Prosecco, Cantine Maschio
Attractive aromatic notes of candied fruit and sweet flowers
$8.00
Moscato D’asti, Ricossa
(Italy) its sweetness is well-balanced with natural acidity
Riesling, Wienkeller Erbach
(Germany) fruity flavors with balanced minerality
Pinot Grigio, Stellina Di Notte
(Italy) notes of pear, kiwi and melon with a lemony finish
Pinot Gris, Skyfall
(Washington) tropical fruit unfolds into mango, grapefruit, and banana flavors
Frascati, Cantina Di Monteporzio
(Italy) white blend with an excellent nose with elegant and balanced fruit on the palate
Sauvignon Blanc, Clifford Bay
(New zealand) fruity notes followed by a crisp, mineral finish
Sauvignon Blanc, Zac Brown’s “Uncaged”
(North coast, ca) bold in style with excellent acidity balanced with ripe, tropical fruit character
Chardonnay, Zac Brown’s “Uncaged”
(Santa lucia highlands) bright fruit and acidity with nuances of rich vanilla and oak
Chardonnay, Black Stallion Estate
(Napa valley, ca) aromas of yellow pear and lemon that finishes with notes of orange blossom and brown butter

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Menu Photos

Photo Gallery

Reviews

Michelle M.
This place is amazing! Beautiful atmosphere. Intimate, but not stuffy. The food is excellent! Seasoned to perfection with large portions. Presentation and plating are supremely done. This is definitely a best kept secret on the south side. Our server, Kat was great! She was super friendly and welcoming with excellent recommendations.

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Monique Heyward
Visited here twice in one week. Amazing!!!! I love Mediterranean food and this hit the spot. It was so good I told my cousin about it and we returned 2 days later.

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W Moselycpe
There’s something special about The Beirut. The food flavors are well put together. The taste unpackages with a desire to keep you coming back. The food portions are decent and the plates come out well plated. Can get crowded a bit. We set out on the patio and realized the tables can be a bit small if you’re getting a few plates. Keep up the great service and great food!

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Rahsaan Heard
The food was well seasoned. I had the falafel platter. I would like slightly larger portion considering that it is mostly veggies but one can dream. Next time I’ll dine in on the patio since it is getting warmer.

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Lena Mill (Mimi)
This gem south of Atlanta is a rare find! Sat at the bar. Five stars across the board! The food. The bartender, Brett. And, the Cheers-like environment. All were great! Come check it out.

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Venkata Yadavalli
The grilled veggies and chicken platter combined with their garlic sauce are best dishes according to me and recommended to try here!

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Mariah Thomas
Holy smokes yall! I have been coming to this establishment for a year and I wish I would have started SOONER.

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Candace “Candy” Marie Hunt-Grossi
Excellent Lebanese food. The Baba Ganoosh was so flavorful. The spices awakened my senses. Our server was so kind and helpful. Wonderful atmosphere! For something totally different and exciting, this is the place. Your palette will be delighted by all the delicious unique flavors. Truly a great experience!

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joe bordage
First time trying and the food was pretty good. We were seated right away, but it was busy and a bit loud. Service was OK, they were busy and keeping up. Food was good, had the kabobs and the steak was a little over medium, but soft and tasty. The rice was a little bland, hence the 4/5.

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Vanessa Bull
The host gave me a choice of seating immediately upon arrival. The waiter stopped by the table numerous times to check on us. The appetizer plate of hummus, fried cauliflower and falafels was plentiful and delicious. My entre of lamb/beef, spiced rice was wonderful.

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