Go-to for Thai classics spiced-to-taste plus chicken wings in a variety of flavors & lunch specials. Based on 492 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
9094 Camp Bowie W Blvd, Fort Worth, TX 76116
Phone: (817) 313-7353
Hours
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: labrador.ai
Reviews
Miguel Ruiz
10th or so time I’ve ordered here. First time dining in. Small charming dining area. To go containers are better than average. Curry and several noodle dishes are always top tier. Spice is always true to 5/5 numbers. Thai tea not that good. But overall highly recommend for some decent Thai
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AJ Taurus
The orange chicken was comprised of 5 1 inch by 1 inch cubes of tough chicken that were soggy and swimming in orange flavored water. The 3 mushrooms with tofu was also swimming in a watery, overtly salty mess that I’m sure was just soy sauce with woody mushrooms instead of a gravy like sauce. Everything was soggy, even the egg rolls. I went back to get a refund on the watery food and they had a sign tucked away with “no refunds” that I didn’t see until the manager pointed it out. They NEVER had that sign before and I felt scammed out of $45. This restaurant is a shadow of it’s former self. I didn’t trust them to remake it since the manager INSISTED there was nothing wrong with the watery, soggy slop. They make it that way all the time, he said!
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Bryan Sleeman
Food was horrible. My rice was mushy, the chicken was rough and the sauce was watered down and all in the bottom of the bowl instead of the chicken. My beef lo mien had no flavor, beef was very pale colored and the little bit of flavor I could pick up was gross. The lady at the counter was nice and it was ready when I got there but that doesn’t make up for the food quantity. The place could use some updating.
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QM Clem
We’ve been buying from this place for 12 years and, after many questions about our to-go order last night, the person on the phone admitted that they are new owners (not new management) and they don’t include a lot of the same items in the recipes that the previous owners did.
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Lanita Ross
Yummy in my Tummy… Fresh Shrimp wrap with peanut sauce and everything else ordered was delicious. Bathroom was clean as well! Found out what glass noodles were accidentally. Pleasant staff. I’ll return!!
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Cynthia Boone
Asked for flat noodles , veggies and mushrooms. – I got tofu- no mushrooms….I asked for it to be replaced- seems as if they picked out the tofu they saw and added mushrooms… found tofu as I got into it….I pray that I don’t get sick…. would not suggest this place….crab ragon was cold in the middle…. just not good experience .
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Jordan
I used to order for years and USED to be my favorite thai restaurant. Unfortunately, its now sub par ever since new management took over and not as friendly for some reason. Don’t think I’ll be coming back.
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Tim C
The food is tasty enough however they started giving about half the amount of plant-based food as they do conventional dishes and charging the same amount. Also the service is a bit surly and not friendly. So there are too many other good Thai restaurants that don’t exploit plant eaters to come back to this place for now.
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Nathan Bahr
The service was great and I was greeted with a smile upon entering. I ordered the Massaman Curry which was very flavorful. They offer 5 levels of heat 1 being the most mild and 5 the hottest. The one down fall to me was the heat I expected when I ordered a 4 to have more heat than it did. But other than that it was amazing.
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Ladislav Dory
“Thai” food only in name! The latest ownership (appears to be Chinese) may have inherited the menu but have no clue how to create Thai food. Greasy, tasteless mash with vaguely Asian flavor. Smaller portions. Today I gave them one more chance (Yum Wun Sen); very small portion – bottom (invisible) half filled with cabbage(!!??), dry and a few steamed shrimp thrown on top. All for $16+. They worked themselves out of my “go to” Thai restaurant lists. A shame!!
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