Thai Garden Restaurant Menu – Ferndale, MI

Type : Thai restaurant

Location : Ferndale, MI

Longtime, unfussy nook preparing classic Thai dishes with custom spice levels to eat in or take out. Based on 340 reviews, the restaurant has received a rating of 4.5 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Thai Garden Restaurant 48220

Address:
721 E 9 Mile Rd, Ferndale, MI 48220

Phone: (248) 542-6860

Website:

Hours

Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday Closed
Sunday 4–8:30 PM

Menu

Entrees
Gang Gai
Thai hot curry, chicken, bamboo shoots, green pepper, preen peas, and coconut milk.
Pad Prik
Green peppers, onions, bamboo shoots and green onions with brown sauce.
Pad Ped
Thai hot curry, green pepper, eggplant, and onions.
Pad Bai Gra Praow
Hot peppers and green pepper with brown Sauce.
Gang Keaw Warn
Green pepper, peas, and water chestnut with green curry and coconut milk.
Pad Kra Tiem Prik Tai
Stir fried with garlic and black pepper served on a bed of lettuce with brown sauce. Chicken, Pork, Beef, and Tofu add $0.75. Shrimp, Squid, or Scallop add $0.75.
Gang Ka Ree
Stew potatoes with hot curry and coconut milk.
Pra Ram Long Song
(Available in dinner portion only.) Choice of meat and broccoli steamed and topped with peanut sauce served on a bed of cabbage. Chicken, Pork, Beef, and Tofu add $0.75. Shrimp, Squid, or Scallop add $0.75
Pa-Nang
Thai hot curry, coconut milk, and green pepper.
Gang Mus Sa Mun
Stew with thai hot curry, potato, onions, peanut, and coconut milk.
Gang Pa
(Available in dinner portion only.) Stew with red hot curry, egg plant, babycorn, bamboo shoots, green pepper, green beans.
Pad Almond
Almond, celery, bamboo shoots, green onions, green peppers, and water chestnuts.
Pad Cashew
Cashew nuts, bamboo shoots, green onions, and onions.
Pad Pak
Broccoli, peapods, napa, carrots, celery, water chestnuts, and babycorn.
Prew Warn
Sweet and Sour Thai style with onions, cucumbers, pineapple, green onions, tomatoes, and green peppers.
Pad Khing
Dried mushrooms, ginger, green onions, water chestnuts, and carrots.
Pad Kow Pode
Babycorn, napa, peapods, and green onions.
Pad Nam Mun Hoy
Mushrooms, green onions, and oysters sauce.
Pad Kana
Stir fry broccoli with brown sauce.
Beverages
Coffee $1.00
Hot Tea $0.75
Regular Iced Tea $1.00
Thai Iced Tea
Pre-sweetened w/ cream .
$1.00
Thai Iced Coffee
Pre-sweetened w/cream.
$1.50
Coke, Diet Coke, Sprite
No refills.
$1.25
Side Orders
Extra Sauce For Appetizer $0.50
Cucumber Salad $1.00
Shrimp Chip $1.25
White Rice $1.50
Fried Rice $1.75
Appetizers
Satay
Chicken on skewers, cooked with coconut milk and yellow curry powder served with peanut sauce and cucumber salad.
$6.95
Eggroll
Pork, carrots, cabbage and onions wrapped with egg roll wrapper.
$1.50
Tofu Tod
Deep fried bean curd served with chili peanut sauce.
$3.95
Nong Tong
Golden fried chicken wing parts mixed with Thai hot curry.
$3.95
Spring Rolls
Cabbage, carrot and onions wrapped with spring roll wrapper.
$1.95
Crab Cheese Wontons
Imitation crab meat and cream cheese wrapped with wonton wrapper deep fried.
$3.95
Fresh Rolls
Rice vermicelli noodles, cucumber, carrot, imitation crabmeat, romaine lettuce wrapped with rice paper wrapper.
$3.95
Steamed Rice Rolls
Ground pork, garlic and green onions stir fry then wrapped with steamed rice wrapper.
$1.95
Sweet Crispy Rolls
Deep fried spring roll wrappers sprinkled with sugar served with sweet & sour apple sauce.
$1.95
Soups
Tom Yum
Spicy & sour soup with mushroom, green onion, lemon grass and herbs.
$2.50
Wonton Soup
Clear broth with Chinese greens, green onions, and pork wonton.
$2.75
Noodle Soup
Clear broth with udon noodles, and green onions.
$2.75
Dessert
Coconut Ice Cream $1.75
Thai Banana Cake $1.75
Salads
Thai Salad
Lettuce, cucumber, tomatoes, bean sprouts, and fried tofu (large only) topped with peanut sauce.
$2.00
Ranch Salad
Lettuce, cucumber, tomatoes, green pepper, carrot strips, and green onion with creamy ranch dressing.
$2.00
Yum Talay
Shrimp, squid, scallops, imitation crab meat, onions, green onions, and hot pepper with lemon juice sauce on a bed of lettuce served with rice.
$12.00
Yum Neau
Sliced Beef, cucumber, onions, green onions, tomato, lettuce with lemon juice sauce served with rice.
$10.00
Squid Salad
Squid, cucumber, onions, green onions, tomato, lettuce with lemon juice sauce served with rice.
$12.00
Ducks
Flame Duck
Half duck topped with babycorn, carrots, water chestnut, broccoli, celery, and pork in brown sauce.
$11.95
Crispy Duck
Half duck lightly seasoned served with special sauce for dipping.
$10.50
Curry Duck
Half duck topped with Thai hot curry, tomato, pineapple, green peppers, kaffir lime leaf.
$11.95
Vegetables
Pad Pak
Assorted vegetables with brown sauce.
Vegetable Curry
Assorted vegetables plus eggplant with curry and coconut milk sauce.
Pad Pak Tofu
Assorted vegetables plus tofu with brown sauce.
Jub Chai
Assorted vegetables plus tofu and clear noodles.
Sweet And Sour Vegetable
Assorted vegetables plus onions and pineapple.
Vegetable With Peanut Sauce
Assorted vegetables steamed with peanut sauce pour on top.
Vegetable Green Curry
Assorted vegetables with green curry and coconut milk.
Vegetable With Steamed Tofu
Stir fry assorted vegetables with steamed tofu lightly seasoned.
Seafood
Pla Lad Prik
Fried catfish topped with thai chili sauce, garlic, green peppers, and carrots.
$10.00
Pla Dook Pad Ped
Fried catfish topped with thai hot curry soup, green pepper, kachai, and egg plant.
$10.00
Choo Chee Pla
Fried catfish topped with thai hot curry, coconut milk, and green pepper.
$10.00
Seafood Combination
Squid, shrimp, cat fish, imitation crab meat, scallops with assorted vegetables, clear noodles, and brown sauce.
$12.00
Seafood Curry
Squid, shrimp, cat fish, imitation crab meat, scallops with assorted vegetables, clear noodles, curry and coconut.
$12.00
Garlic Talapia
Fried whole tilapia fish topped with garlic, onions, green onions, and green pepper with soy sauce.
$11.50
Noodles
Pad Thai
Rice noodles sauteed with egg, beansprouts, green onions and crush peanut sprinkled on top.
Pad Thai Curry
Rice noodles sauteed with egg, beansprout, green onions stir fry with curry sauce.
Pad Se’ewew
Sauteed rice noodles with broccoli and egg in brown sweet sauce.
Pad Se’ewew Curry
Sauteed rice noodles with broccoli and egg in curry sauce.
Clear Noodle W/ Pad Thai Sauce
Clear noodles beansprouts, green onions, and egg stir fry with pad thai sauce served with fried rice.
Clear Noodle Curry
Clear noodles bamboo, beansprouts, green onions, and babycorn stir fry with curry and coconut milk served with.
Drunken Noodle
(Not available in combo) Rice noodles, green pepper, onion, and egg stir fried in special brown sweet sauce.
Kuay Teaw Hang
(Not available in combo) Rice noodles sauteed with egg, beansprout, green onion, and lightly seasoned.
Curry Noodle Soup
Rice vermicelli noodles, shredded cabbage, green onions, bamboo shoots, and mushroom in curry and coconut soup.
Fried Rice
Kow Pad
Thai style fried rice with egg, onions, carrots, and peas.
Kow Pad Pak
Thai style fried rice with assorted vegetables.
Kow Pad Prik Khing
Fried rice with green beans, egg, and ground hot pepper.
Kow Pad Pineapple
Fried rice with onions, pineapple, tomatoes and egg.
Kow Pad Ka Ree
Fried rice with ka ree chili paste, potatoes, egg and onions.
Kow Pad Keaw Warn
Fried rice with green curry paste, green pepper, egg and peas.
Kow Pad Basil
Fried rice with basil leaves, ground hot pepper, green pepper, water chestnut and egg.
Kow Pad With Brown Sauce
Fried rice with beansprout, peas, carrots, onions, and egg stir fry with brown sauce.
Kow Pad Coconut
Fried rice with green pepper, onions, green onions, water chestnut and coconut milk.
Kow Pad Curry
Fried rice with green pepper, peas, bamboo shoots, red curry and coconut milk.

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Menu Photos

Photo Gallery

Reviews

Michelle Barkley
The pictures are beautiful! First time eating Thai and I officially love Thai food! Extremely fresh! The fresh rolls were the first to go and whatever sauce that is…my gosh. I got the Tom Yum soup with a spice level of medium…definitely good. Haven’t tried my sweet and sour vegetables but I’m sure that’s good too. And they’re melanin friendly so don’t be hesitant to go in

Caitlyn
My family has been going to this restaurant for years. It has always been great and consistent. Their vegetable curry combination is great, the spring rolls are crispy and fresh. The rice in the vegetable curry combination is wonderful! Great meal for the price.

A K
I find it very annoying that the noodles from this place come with rice. Half of the box is noodles and the other half is truly gross fried rice. It seems to me like they are trying to offer less food while making the box seem full. I wish they wrote that on the menu so I could at least request white rice, because whatever they put in there is awful. The curry noodles I ordered are ok, nothing exceptional.

thai luong
Amazing cuisine. It’s unfortunate that there is no longer a dining area. The most recent remodeling looks excellent and welcoming.

claire kouassi
i hate to admit my favorite restaurant fell off but it really hasn’t been the same the last few years. my curry this morning was more like a soup, so the fried catfish floating in it was instantly soggy and gross. the sauce is too thin to stick to any of the vegetables, so they tasted pretty bland. the rice was dry and starchy like it was put into the rice cooker unwashed. my chicken wings were packed in a wax paper bag, which melted onto the wings. the bottom of the wax paper bag collapsed completely when i got it home so i lost half of them on the floor. the curry fried rice is still really good for what it’s worth ¯_(ツ)_/¯ been driving across town for their food ever since i moved out of ferndale but i don’t think i’ll be doing that anymore

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Glenn A. Scaul
First things first, this review has been a long time coming. I’m not really a competitive person by nature and I don’t like to pit restaurants against each other. There are a number of establishments in Ferndale, you can take your pick but when all is said and done, Thai Garden is uniquely Thai Garden. In my mind, it is single-handedly the best and my most favorite place to grab a bite in all of not just Ferndale but really the surrounding greater metro area. To reference Highlander, there can only be one and Thai Garden is just that, number one! Bang for buck, the food is always remarkably consistent and you are going to be graciously rewarded for either sticking to and/or veering off the well-trodden path of Pad Thai (Might I recommend the SP11!). The service is top notch and the love and care put into the craft of not only making the food but serving it as well should not go unnoticed. Sometimes, we forget that food is art in all forms. Sometimes, we forget that the people behind the food are just as important as the dish itself. Sometimes we are gifted the best of both worlds in service and dining and that is absolutely the case with TG. Needless to say, I have never once been disappointed. It’s been my rock for many years and even in the years that I’ve moved away from the homestead, I am eternally grateful to say I’ve always found my way back with an eager belly. If I could give out 6 stars, you know I would.

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Robert Garrison
Amazing thai food! We had pad thai and pad thai curry and both dishes were tasty with a big enough portion that it was enough for both dinner and lunch the next day! We will definitely be back!

jord eats
I hate to leave this 2 star review but I just feel like that’s the honest truth. The service and prices were amazing, 5 stars. The food was just really not good. I got the seafood in brown sauce which was not even edible for me. I love all kinds of seafood and really any food in general, but this dish just tasted like the ocean. The flavor was overwhelming. The curry noodles were almost like a fettuccini Alfredo and extremely creamy. The sweet and sour vegetables were mediocre but tolerable. The spring rolls / crab rangoons / dipping sauce were bland. I really didnt enjoy the food here or get any authentic thai flavor.

Marcus Taylor Jr
I ordered the curry pad tai and added chicken to it. It was so good! I only gave 4 stars because there wasn’t any juice, just pops. Great place, worth a visit!

R. DaNell
The best basil fried rice!!! Add shrimp and go to heaven. You’re welcome.

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