Thai Fusion Kitchen Menu – Folsom, PA

Type : Thai restaurant

Location : Folsom, PA

Based on 69 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Thai Fusion Kitchen 19033

Address:
1600 MacDade Boulevard, Folsom, PA 19033

Phone: (484) 494-6376

Website:

Social Profile:

Hours

Saturday 2–9 PM
Sunday Closed
Monday

(Labor Day)
12–8 PM

Hours might differ
Tuesday 12–8 PM
Wednesday 12–8 PM
Thursday 12–8 PM
Friday 12–9 PM

Menu

Appetizer
Spring Roll
Chicken or vegetable. Wrapped in rice paper and fried served with sweet chili sauce.
$5.00
Chicken Wings
Fried marinated Thai style wings served with sweet chili sauce.
$8.00
Coconut Shrimp
Fried shrimp encrusted with coconut flakes served with honey mayo sauce.
$6.00
Crab Cheese Wonton
Crispy wontons filled with real crab meat and cream cheese served with sweet chili sauce.
$7.00
Chicken Or Pork Sa Tae
Grilled marinated chicken or Pork on skewers served with peanut sauce.
$6.00
Shumai
Steamed pork, shrimp and crabmeat shumai served with sour garlic sauce.
$7.00
Shrimp Dumpling
Steamed shrimp dumplings served with sour garlic sauce.
$6.00
Pork Dumpling
(Steamed or fried) Served with sour garlic sauce.
$6.00
Chicken Dumpling
(Steamed or Fried) Served with Garlic sauce.
$6.00
Vegetable Dumpling
(Steamed or fried) Served with sour garlic sauce.
$6.00
Crunchy Shrimp
Fried battered shrimps served with sweet chili sauce.
$7.00
Winter Shrimp
Shrimp and ginger wrapped in rice paper, fried and served with plum sauce.
$6.00
Cheesesteak Egg Roll
Shaved steak and cheese wrapped in rice paper and fried until crispy.
$7.00
Thai Sausage
Fried Thai style pork sausage.
$8.00
Fried Calamari
Fried breaded calamari rings served with sweet chili sauce.
$8.00
Chicken Tenders
Homemade fried chicken tenders served with sweet chili sauce.
$8.00
Soup
Tom Yum Soup
Chicken or shrimp or veggies Spicy lemongrass soup broth with mushroom and scallion.
$4.00
Tom Ka Soup
Chicken or shrimp or veggies Coconut milk broth with galangal root, mushroom, and scallion.
$4.00
Wonton Soup
Pork & Shrimp wonton in clear broth.
$4.00
Salad
Beef Salad
Grilled steak with pepper, onion in spicy lime dressing.
$13.00
Chicken Salad ** ( Larb Gai )
Larb gai. Ground chicken with roasted rice powder, red onion, cilantro in spicy fish sauce dressing.
$12.00
Crispy Calamari Salad
Fried breaded Calamari tossed with spicy sweet and sour dressing.
$12.00
Shrimp Salad
Steamed shrimps tossed with red onion, bell pepper, cucumber, scallion and cilantro in spicy lime dressing.
$13.00
Noodle
Pad Thai
Stir fried thin rice noodle with egg, scallion, bean sprouts and ground peanut in tamarind sauce.
Drunken Noodle
Stir-fried flat rice noodle with egg, bell peppers and basil leaves in Thai hot chili sauce. More spicy.
Pad See Ew
Stir fried flat rice noodle with egg and Chinese vegetables in sweet black soy sauce.
Lo Mein
Stir fried Chinese style noodle with vegetables.
Pad Woon Sen
Stir fried cellophane noodle with onion, scallion and egg in light brown sauce.
Curry
Green Curry
Zucchini, string bean, bamboo shoots, bell pepper and basil leaves in green chili paste and coconut milk. More spicy.
Red Curry
String bean, carrot, bamboo shoots, bell pepper and basil leaves in red chili paste and coconut milk. More spicy.
Massaman Curry
Potato, onion, carrot, pineapple and peanut in massaman curry paste & coconut milk.
Panang Curry
String bean and bell pepper in Panang curry paste & coconut milk.
Fried Rice
Thai Fried Rice
Stir fried Jasmine rice with egg, onion & scallion in house special sauce.
Basil Fried Rice
Stir fried jasmine rice with egg, bell pepper and basil leaves in spicy chili sauce.
Pineapple Fried Rice
Stir fried rice with curry powder, pineapple, egg, cashew nut and scallion.
Crab Fried Rice
Stir fried rice with crab meat, shrimps, chicken, onion and scallion in house special sauce.
$17.00
Sautéed
Spicy Basil
Sautéed onion, pepper, string bean and basil leaves in spicy chili sauce.
Thai Garlic
Sautéed bell pepper, onion and scallion in garlic sauce.
Thai Ginger
Sautéed ginger, onion, scallion and bell pepper in light garlic sauce.
Cashew
Sautéed cashew nuts, pineapple, onion, scallion and bell pepper in Thai chili paste.
Spicy Eggplant
Sautéed eggplant, bell pepper and basil leaves in Thai chili paste.
Chef’s Special
Chu Chee Duck
Thai style boneless half duck topped with Chu Chee curry sauce served with steamed vegetables and rice.
$22.00
Crispy Duck
Fried battered boneless half duck served with ginger sauce, plum sauce, stir fried vegetables and rice.
$22.00
Salmon Red Curry
Grilled salmon fillet topped with red curry sauce served with steamed vegetables and rice.
$15.00
Sweet Chili Fish
Sautéed crispy fish fillet with bell pepper and onion in Thai sweet chili sauce served with rice.
$14.00
Seafood In Paradise
Sautéed shrimps, calamari, mussels and scallops with cashew nut, bell pepper, snow peas, carrots and baby corn in Thai style sesame oil sauce served with rice.
$18.00
Seafood Basil
Sautéed shrimps, calamari, mussels and scallops with string beans, onion, bell pepper and basil leaves in Thai spicy sauce.
$18.00
Sweet & Sour Chicken
Battered fried chicken stir fried in Thai sweet & sour sauce served with steamed broccoli and rice.
$13.00
Meat Options
Chicken Or Pork $12
Beef $13
Shrimp $14
Vegetable Or Tofu $11

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Reviews

Katisha James
Everything was so delicious! I got the crab fried rice and the Salmon red curry. Everything tasted fresh and flavorful. I can’t wait to come back and try other dishes. This is my new favorite place. Yum!

Joel Ugwuebulem
We were looking for additional Thai food options to add to our list, and this restaurant turned out to be a hidden gem! We ordered a variety of items, and we were satisfied.

Charmaine Patton
First time here and everything was great. The food was above and beyond. I had vegetable lo mein, pee saw meu, and a soup that I can’t remember the name of but the broth was sooooo good. Everything was delicious

A Google User
the kid on his device chilling at the restaurant really convinced me that this food would be absolutely out of this world. I was not wrong, this is the best thai food i’ve ever had in my life. i would recommend any of the noodle dishes, though the drunken noodle is VERY SPICY but has stellar flavor. if you cant handle your spice try another noodle dish!

Anh Mai
Always on point every time we ordered! The food was fresh and crispy, the sauce comes with each dish just embrace the flavor more. My favorite are fried tofu, pad thai and milk tea. If you want to try their food , call ahed to pick up as of they are always busy , the wait time mostly ranges between 25mins to 1hour.

Stephanie Bates
Decided to try Thai Fusion. I got the Spicy Basil chicken with brown rice. It was very flavorful and spicy. I would definitely order from them again.

marwoe123456
This spot is definitely a hidden gem . They have such a unique variety of food and they’re all delicious. I like Asian food but my fave meal is shrimp pad Thai and most restaurants don’t sell pad Thai . Finding a place that does was amazing !! I didn’t get the pad Thai though because the menu was so captivating I opted for their crab fried rice ! Let me tell you it was AH-MA-ZING !!!! Worth every penny . For $15 I got a large portion of crab fried rice . It wasn’t just crabs btw … it had chicken AND Jumbo shrimps in there . It also had enough onions , scallions etc., The rice was tasty and filled with seafood ! If you’re a seafood lover you need to try this rice . It very flavorful. I ordered some coconut shrimp on the side and that was YUMMMY as well! Their food is absolutely delicious and you definitely get the hang for your buck !!! Will definitely be back to order my shrimp Pad Thai … I’m so happy I discovered this local gem .

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Conor-Nolan Kelley
The food I got was bland and overcooked, bad fry. Cheesesteak egg roll was unlike anything I’ve had before, not in a good way.

Teresa L
the chicken pad see ew is always delicious and piping hot when I pick up. this is my go to!

Valerie Vagnini
I tried both the red and green veggie curry, and they were so good! Rich broth, fresh veggies, and a touch of heat. It was hard to choose a favorite of the two, but I think the green curry takes the win tonight.

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