Thai Erawan Restaurant Menu – Yorktown, VA

Type : Thai restaurant

Location : Yorktown, VA

Laid-back eatery in a shopping center prepares curries, noodle dishes & other Thai favorites. Based on 353 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Thai Erawan Restaurant 23693

Address:
2960 Hampton Hwy, Yorktown, VA 23693

Phone: (757) 766-2748

Website:

Hours

Monday

(Labor Day)
 11 AM–2:30 PM, 5–8 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 5–8 PM
Wednesday 11 AM–2:30 PM, 5–8 PM
Thursday 11 AM–2:30 PM, 5–8 PM
Friday 11 AM–2:30 PM, 5–8 PM
Saturday 12–8 PM
Sunday Closed

Menu

Appetizers
Spring Rolls (4)
mixed vegetables wrapped in spring roll skin, deep-fined, served with sweet and sour sauce.
Fried Tofu
served with crunched peanut, sweet and sour sauce.
Hoy Jow
crabmeat, minced pork and scallions in bean curd skin and deep-fried
Fried Wonton (8)
minced pork and vegetables wrapped in wonton skin, deep-fried. served with sweet and sour sauce
Crab Angles (6)
crab meat mixed with cream cheese, wrapped in wonton skin and deep-fried served with sweet and sour sauce.
Pot Stickers (5)
delicate vegetables steamed dumpling stuffed with pork and shrimp served in traditional thai light curry sauce.
Todd Mun Pla (Fish Cakes) (5)
blended filet of fish mixed with spices, sliced green beans, deep-fried and served with a delicious house cucumber sauce.
Kanom Jeeb (5)
steamed dumpling stuffed with pork, shrimp, water chestnuts, and served with a special ginger sauce.
Satay (Chicken Or Pork) (5)
slice of meat seasoned with curry powder, char-broiled served with peanut and cucumber sauce
Shrimp In The Blanket (5)
tiger shrimp wrapped in spring roll skin, deep-fried and served with sweet and sour sauce.
Yum (salads)
Thai Salad
a mixture of fresh vegetables and fried tofu, topped with a rich thai peanut dressing.
Som Tum (Papaya Salad)
shredded green papaya mixed with tomatoes, chili peppers, peanuts and limejuice.
Larb (Chicken, Pork Or Beef)
minced meat seasoned with thai herbs, spices, scallions and limejuice.
Nam Sod (Ground Pork Salad)
minced pork with fresh ginger, onions, scallions and roasted peanuts are tossed in hot and spicy sauce.
Nam Tok (Chicken Or Beef)
choice of meat grilled mixed with fresh basil, thai herbs, spices, scallions and limejuice
Yum Gong Or Yum Pla Murk (Shrimp Or Squid Salad)
shrimp or squid mixed with chili peppers, onions, cucumbers, tomatoes, and limejuice.
Yum Gai, Moo Or Nua (Chicken, Pork Or Beef Salad)
choice of meat mixed with scallions, onions, cucumbers, tomatoes, and limejuice.
Yum Pedd (Duck Salad)
roasted duck mixed with chili sauce, scallions, onions, cucumbers, tomatoes, and limejuice.
Yum Woon Sen (Bean Tread Salad)
bean threads mixed with shrimp mince pork, onions, scallions, peanuts and limejuice
Soups
Tom Yum (Lemon Grass Soup)
chicken shrimp or mixed seafood lemon grass, galangal, mushrooms, onions, tomatoes, limejuice and chili pepper.
Tom Khar Gai (Chicken In Coconut Soup)
galangal, mushrooms, onions and kaffir leaves.
Tofu Soup
minced pork, scallions in delicious broth.
Wonton Soup
wonton and minced pork in rich flavorful broth.
Curries
Green Curry
combined with spice green curry sauce, green peas, bell peppers and fresh basil leaves.
Massaman Curry
combined with massaman curry sauce, potatoes and roasted peanuts.
Red Curry
combined with red curry sauce, bamboo shoots, bell peppers and fresh basil leaves
Panang Curry
combined with panang curry sauce kaffir leaves and bell pepper.
Yellow Curry
combined with yellow curry sauce, potatoes and onions.
Entrees
Baby Corn And Mushrooms
baby corn, mushrooms, scallions, onions, and carrots in delicious sauce.
Bean Sprout And Tofu
bean sprouts, scallions, lightly fried tofu in light garlic sauce.
Broccoli Delight
broccoli in a delicious light brown sauce
Cashew Nuts
cashew nuts, onions, bell peppers, carrots, and scallions in special sauce.
Eggplant With Basil
eggplant, bell peppers, onions and fresh basil leaves in chili and garlic sauce.
Garlic And Black Pepper
thai style herbs, garlic pepper sauce served on top of fresh cabbage.
Kaprow (Basil With Hot Chili Pepper)
bell peppers, green beans, onions, and basil leaves in a delicious sauce.
Pad Ped
bamboo shoots, bell peppers, onions, basil leaves and red chili sauce.
Pad Phrik Khing
thai curry sauce and green beans sprinkled with shredded kaffir leaves.
Pad Khing Sod (Ginger Perfect)
fresh ginger, mushrooms, carrots, onions and scallion in light brown sauce.
Sweet And Sour
pineapple, onions, cucumber, carrots, bell peppers, scallions and tomatoes.
Vegetables Delight
mixed vegetables in delicious special house sauce.
Bamboo Basil
bamboo shoots, bell peppers, onions and basil leaves in basil sauce.
Pepper Steak
saute’ed beef, onions, bell peppers in a savory brown sauce.
Noodles
Dressing Noodles (Chicken Only)
thin rice noodles. bean spouts, ginger in lemon curry sauce.
Drunken Noodles
bell pepper, onion, green beans and fresh basil leaves.
Lad Na
broccoli in light gravy sauce.
Pad See Eaw
large rice noodles, egg, broccoli and sweet soy sauce
Pad Thai (Thai National Noodles Dish)
thin rice noodles, eggs, bean sprouts, and scallions and crush peanuts in authentic thai sauce.
Thai Erawan Best Choices
Roasted Duck Basil
slices of roasted duck, onions, bell pepper, and basil leaves in house sauce.
Goong Saparos
black tiger shrimp saut?ed, cashew nuts, onions, bell peppers, pineapple, and scallions in light brown sauce.
Phuket Seafood
shrimp, squid, scallop, and mussel, bell peppers, onions, green beans and basil leave.
Pirates Treasure
beef, chicken, pork, shrimp, squid, scallop, bamboo shoots, onions, and basil leaves in erawan special sauce.
Robin Shrimp
black tiger shrimp saut?ed in cumin sauce, onions, celery and eggs in erawan cream sauce.
Crispy Whole Flounder
topped with your choice of: 1. chili peppers, bell peppers, onions, and basil leaves. 2. sweet and sour sauce, bell peppers, pineapple, onions, and scallions. 3. mushrooms, ginger, onions and scallions, in brown sauce.
Fried Rice
Kao Pad (Fried Rice)
chicken, beef, pork, tofu or vegetables shrimp jasmine rice. onions, scallions, tomatoes and eggs with chef’s special sauce.
Kao Pad Kaprow (Basil Fried Rice)
chicken, beef, pork, tofu or vegetables shrimp bell pepper, green beans, onions, and basil leaves in delicious sauce.
Erawan Fried Rice
chicken, beef, pork, shrimp, onions, eggs, broccoli, carrots, and tomatoes.
Hawaiian Fried Rice
chicken, shrimp, raisins, pineapple, cashew nuts, onions, eggs and scallion.
Dessert
Coconut Custard
rice flour, sugar, salt, and coconut milk. there are two layers of the cup-shaped dessert. the “body” should have a dull white color while its topping should be whiter. the “body” tastes sweet as constrasted with the topping , which is salty.
Home Made Ice Cream
Taro Custard
Sticky Rice And Mango
mango, peeled make the coconut milk and sticky rice below. peel and slice ripe mango. place sticky rice on a small plate and top with mango. spoon the coconut milk on top of the mango and sticy rice.
Banana Cake

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Menu Photos

Photo Gallery

Reviews

Tasi Tomlinson
This is my family’s favorite Thai restaurant in the area. Their food is very flavorful, and consistently delicious. It’s also a nice, quiet environment, and the service is always great.

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Landon Reeves
I called the place and all my questions were answered in a meaningful way and the responses truly impacted the experience, along with the fact the food was great I would recommend it if you are looking for some good food and a good time.

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Greg Nowicki
The food is very good, as is the selection. Reasonable priced with great service.

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Steven Harrah
This is THE Thai restaurant on Armstrong Blvd (and for many – on the entire Peninsula). It has been an achor business for many years. I especially like their Panang Curry Chicken; although, you cannot go wrong with any menu item. If you’re a Heat Head, you should know that their spice scale seems (to my pallet) about 1.0-1.5 points lower than many others; however, they will bring you a spice tray (on your request) that you can use to heat-up your dish.

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William Reith
Best chicken pad Thai and Masan curry, anywhere. Seriously! Stop reading this and go eat! I have had Chicken Pad Thai all over the country traveling for work and no one compares to this place. It’s simply amazing. This is the restaurant of choice for all things Thai by NASA engineers. Everyone recommends coming here to visiting staff.

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Dan Flynn
Had their Pad Thai and fried rice. While their spice level was great, what they both lacked in greens they made up for in grease. Would recommend they add more vegetables and cut back on the oil.

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Douglas Moore
Great food, great service and bring a flame thrower extinguisher if you ask for #5 Hot

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Allison H.
I went for a meal during lunch hour. The service was excellent, and so was the food. I had the drunken noodles with chicken, and my lunch date had the fried rice with chicken. Mine was the perfect amount of spicy and full of flavor. I would definitely recommend a visit.

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Jeff McLeod
I used to eat at Thai Siam all the time until they closed a few years ago, I’m so glad that I found out they have another location! Food is great and the wait staff are always very courteous!

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Dorothya Shuler
An amazing experience w/exceptional customer service! Very fresh vegetables and very authentic!!!

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