Thai Basil Restaurant Menu – Livonia, MI

Type : Thai restaurant

Location : Livonia, MI

Comfy establishment serving up classic Thai curries & stir-fries, plus sushi & nigiri. Based on 907 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Thai Basil Restaurant 48152

Address:
37273 Six Mile Rd, Livonia, MI 48152

Phone: (734) 464-5934

Website:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–8:30 PM
Wednesday 11 AM–8:30 PM
Thursday 11 AM–8:30 PM
Friday 11 AM–8:30 PM
Saturday 11 AM–8:30 PM
Sunday 3–8:30 PM

Menu

Appetizer
Spring Rolls
Glass noodles and assorted vegetable wrapped in thin rice peper, fried to a golden crisp and served with our sweet house sauce.
$3.75
Crab Rangoon
A delightful blend of crabmeat, cream cheese and celery wrapped in thin rice paper, fried to a golden crisp and served with our sweet house a sauce.
$8.00
Appetizers – Thai Sushi
Edamame $3.50
Miso Soup $2.00
Soup
Wonton Soup
Chicken wonton and bean sprouts simmered in our home-made chicken broth, topped with green onions, cilantro and fried garlic.
$8.55
Glass Noodle Soup
Your choice of meat and glass noodles simmered in our home-made chicken broth, topped with crispy fried garlic. Choose Your Meat: Beef, Chicken, Tofu, Mixed Seafood +$4, Pork
$3.95
Salad
Granny Apple Salad
Thinly sliced granny apples tossed with chicken, cashews, red onions, fried onions, fried onions.
$8.00
House Salad
Mixed greens with ginger dressing.
$3.50
Chef’s Creation
Honor Of The Queen
Jumbo shrimp and chicken stir-fried with ginger, onions, mushroom and bell peppers tossed in a light brown sauce and served over fried tofu on a hot plate.
$14.50
Seafood Salad
An array of mixed seafood with lettuce, cucumber, carrots, red onions, seaweed and sesame tossed in a sweet vinaigrette dressing.
$15.50

… View more

Menu Photos

Photo Gallery

Reviews

King Charles
Tastes even more bland than it looks…I ordered spicy sushi combo to go and the only flavor I can make out in this “spicy” salmon roll is the vinegar in the rice. The “spicy” mayo taste like Hellmans right out the jar (gross)…there is absolutely NO flavor in this sushi…I tried to use the wasabi to create the illusion of some type of flavor but they only give you enough for maybe 3 pieces. The ingredients do seem to be of great quality. The rolls are a little rice heavy, but that’s just my personal subjective opinion. However, objectively, this dish has 0 flavor!!!

… more

Jordan Aardema
Pad Thai

… more

Rylan Sharpe
Pretty good food. I had the spring rolls and pad Thai with shrimp. The pad Thai was a very large portion, plenty leftover for tomorrow. The gentlemen working there were very friendly and made a great suggestion about the shrimp!

… more

Chi Koa
I have pineapple curry, with steamed white rice. The sauce a little bit watery and the rice is way too hard. My friend have fried rice seems OK.

… more

D “Juanito” H
This place has gone down hill big time. I used to be a frequent visitor years ago and since I moved away I come here once in a while when I am in town on a business trip, and sadly every times I come here it gets worse.

… more

Debbie Lim
The food is excellent. I ordered the Tofu Pineapple Rice and a Quart of Hot & Soul Soup. This was enough food to share with my husband.

… more

Amit Patankar
Lovely ambiance warm and cozy. The servers were so friendly. Food was really good. Overall a great experience. They mixd good drinks. Sake-tini was a nice cocktail.

… more

karen luna
Excellent place, amazing food with a lot of flavor, good service. We ordered coconut soup I don’t remember very well the name but it was with coconut milk and searching looks similar to Tom yum. Pad Thai no spicy and yellow curry medium spicy. Next time no spicy the curry because my husband couldn’t finish it.

… more

debasis satapathy
Very good Thai food, descent prices, good quantities, friendly staff and quick service

… more

Tim Ross
Just carried out and it was awful! I ordered medium plus, no flavor, very very watery and very little chicken.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions