TGI Fridays Menu – Darien, IL

Type : Restaurant

Location : Darien, IL

Casual chain restaurant with a festive vibe serving beer, cocktails & a wide menu of American fare. Based on 943 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

TGI Fridays 60561

Address:
2201 75th St, Darien, IL 60561

Phone: (630) 434-0290

Website:

Hours

Sunday 11 AM–12 AM
Monday

(Labor Day)
11 AM–12 AM

Hours might differ
Tuesday 11 AM–12 AM
Wednesday 11 AM–12 AM
Thursday 11 AM–12 AM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM

Menu

Appetizers
PAN-SEARED POT STICKERS
Pork dumplings, Szechwan dipping sauce.
MOZZARELLA STICKS
Mozzarella & Asiago cheeses, Parmesan-Romano & marinara sauce.
LOADED POTATO SKINS
Cheddar, crispy bacon, Ranch sour cream & green onions.
GREEN BEAN FRIES
Served with Cucumber-Wasabi Ranch.
CHIPS & SALSA Free For Fridays Rewards® Members
FRIDAYS™ SIGNATURE WHISKEY-GLAZED SAMPLER
Crispy shrimp, Whiskey-Glazed Sesame Chicken Strips & FRIDAYS™ BIG RIBS basted with our Signature Whiskey-Glaze.
SPINACH & ARTICHOKE DIP
Spinach, artichokes, Romano, sautéed onions, red bell peppers, Parmesan bread crumbs, tortilla chips & salsa.
FRIDAYS™ SIGNATURE WHISKEY-GLAZED SLIDERS
Beef burgers, Signature Whiskey-Glaze, cheddar, spicy mayo made with TABASCO® Chipotle Pepper Sauce & seasoned fries.
WARM PRETZELS
With craft beer-cheese dipping sauce & green onions.
BUCKET OF BONES
FRIDAYS™ BIG RIBS with Signature Whiskey-Glaze, traditional wings tossed in Apple Butter BBQ sauce & seasoned fries.
FRIDAYS™ SIGNATURE WHISKEY-GLAZED SESAME STRIPS
Panko-crusted chicken breast strips tossed in our Signature Whiskey-Glaze and sesame seeds.
CLASSIC FRIDAYS™ COMBO
Traditional or Boneless Wings, Loaded Potato Skins and Mozzarella Sticks
TRADITIONAL WINGS
FRANK’S® RedHot, Garlic Parmesean, Apple Butter BBQ, Carolina Reaper, Chile Lime, Dragon Glaze, and Signature Whiskey-Glaze.
BONLESS WINGS
FRANK’S® RedHot, Garlic Parmesean, Apple Butter BBQ, Carolina Reaper, Chile Lime, Dragon Glaze, and Signature Whiskey-Glaze.
Burgers and Sandwiches
CHEESEBURGER
American cheese, lettuce, tomato, red onions and pickles. Served with seasoned fries or a side salad.
BACON CHEESEBURGER
Cheddar, all-natural cheddar spread, lettuce, tomato, red onions, pickles, hickory-smoked bacon & Fridays™ sauce. Served with seasoned fries or a side salad.
FRIDAYS™ SIGNATURE WHISKEY-GLAZED BURGER
Signature Whiskey-Glaze, cheddar, lettuce, red onions, tomato, pickles and hickory-smoked bacon. Served with seasoned fries or a side salad.
LOADED CHEESE FRY BURGER
American cheese, lettuce, tomato, red onions, pickles, loaded bacon-cheese fries & poblano queso. Skewered with a loaded potato skin. Served with seasoned fries or a side salad.
THE BEYOND MEAT® CHEESEBURGER
Made from plant-based ingredients, this juicy, mouthwatering burger satisfies like beef. Seasoned & grilled with cheddar, lettuce, tomato, red onions, pickles & Fridays™ sauce. Served with seasoned fries or a side salad.
BACON RANCH CHICKEN SANDWICH
Grilled chicken, Swiss, bacon, avocado, Ranch dressing, lettuce, tomato, pickles & red onions.
SOUTHERN FRIED CHICKEN SANDWICH
Battered chicken breast, lettuce, tomato, pickles, avocado, cheddar & spicy mayo made with TABASCO® Chipotle Pepper Sauce.
FRIDAYS™ SIGNATURE WHISKEY-GLAZED CHICKEN SANDWICH
Grilled chicken, Signature Whiskey-Glaze, hickory-smoked bacon, cheddar, Cajun-spiced onion rings, lettuce, tomato, pickles and Whiskey-Glaze mayo.
Entrees
FRIDAYS™ BIG RIBS
Half-Rack or Full-Rack of big back pork ribs basted in your choice of Signature Whiskey-Glaze or Apple Butter BBQ sauce. Served with seasoned fries & coleslaw.
GRILLED CHICKEN
Topped with our Signature Whiskey-Glaze with mashed potatoes and lemon-butter broccoli.
SIZZLING FLAT IRON STEAK
Soy-marinated flat iron steak, melted cheese, onions, red & green bell peppers, mashed potatoes, Cajun-spiced onion rings and Whiskey-Glaze on the side.
DRAGON-GLAZED SALMON
Sweet & spicy glazed salmon, fresh mango pico with lemon-butter broccoli & jasmine rice.
SIMPLY GRILLED SALMON
Seasoned with hickory-smoked sea salt with Parmesan Butter, lemon-butter broccoli & jasmine rice.
CENTER-CUT SIRLOIN
6 ounce sirloin with Parmesan Butter, mashed potatoes & lemon-butter broccoli.
CRISPY CHICKEN FINGERS
Served with coleslaw, seasoned fries & Honey Mustard dressing.
FRIED SHRIMP
Served with coleslaw, seasoned fries & cocktail sauce.
FISH & CHIPS
Beer-battered cod fillets with seasoned fries, coleslaw & tartar sauce.
CAJUN SHRIMP & CHICKEN PASTA
Sautéed chicken, shrimp, red bell peppers, spicy Cajun Alfredo sauce, Parmesan-Romano, fettuccine and a warm garlic breadstick.
CHICKEN PARMESAN PASTA
Crispy chicken breast, marinara, cheese, fettuccine Alfredo, Parmesan crisps and a warm garlic breadstick.
SIZZLING CHICKEN & SHRIMP
Garlic-marinated chicken breasts, shrimp, marinara, melted cheese, onions, red & green bell peppers and mashed potatoes.
SIZZLING CHICKEN & CHEESE
Garlic-marinated chicken breasts, melted cheese, onions, red & green bell peppers and mashed potatoes.
Salads and Soups
CAESAR SALAD WITH GRILLED CHICKEN
Grilled chicken, romaine, Parmesan-Romano, Caesar dressing, croutons and Parmesan crisps.
MILLION DOLLAR COBB
Grilled chicken, mixed greens, carrots, red cabbage, avocado, tomatoes, chopped cage-free egg, bacon, blue cheese, red onions, cucumber, Monterey Jack, cheddar & Ranch dressing on the side.
CAESAR SALAD
Romaine, Parmesan-Romano, Caesar dressing, croutons, Parmesan crisps and a garlic breadstick.
HOUSE SALAD
Mixed greens, carrots, red cabbage, tomatoes, cucumber, mixed cheese, croutons, a garlic breadstick and choice of dressing.
WHITE CHEDDAR BROCCOLI SOUP
A creamy blend of white cheddar cheese with broccoli.
Sides
CHEDDAR MAC AND CHEESE
COLESLAW
GARLIC BREADSTICKS
GIANT ONION RINGS
JASMINE RICE
LEMON-BUTTER BROCCOLI
MASHED POTATOES
SEASONED FRIES
SWEET POTATO FRIES
Kid’s Menu
KID’S SLIDERS
2 USDA choice beef burgers with American cheese and pickles on soft mini buns. Served with kid’s side choice and kid’s drink choice.
KID’S CRISPY CHICKEN FINGERS
3 crispy and golden brown on the outside, tender and juicy inside. served with honey mustard dressing, kid’s side choice and kid’s drink choice.
KID’S CHEDDAR MAC AND CHEESE
Elbow macaroni in a creamy cheese sauce. Served with kid’s side choice and kid’s drink choice.
KID’S PASTA MARINARA
Fettuccine pasta in tomato marinara sauce. Served with kid’s side choice and kid’s drink choice.
KID’S PASTA BUTTERED
Fettuccine pasta with butter and parmesan romano cheese. Served with kid’s side choice and kid’s drink choice.
Desserts
BROWNIE OBSESSION®
Warm fudge brownie, vanilla bean ice cream, caramel sauce & glazed pecans.
RED VELVET CAKE
Layered with cream cheese frosting, whipped cream, candy sprinkles and a scoop of vanilla bean ice cream.
CHEESECAKE OF THE MONTH
Layers of CINNABON® cinnamon cheesecake and vanilla crunch cake topped with signature cream cheese frosting, caramel and glazed pecans. Served with vanilla bean ice cream.

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Menu Photos

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Reviews

Mohamad Sultan
We came here for dinner, just because my friends had a craving for it.

Susan Bell
Was in the area visiting friends. My friend suggested Friday’s to meet up at. Excellent service and good food. therustynail2014 Shout out: will definitely be back!

Ivette Orta
Came in with the family for dinner which would have easily been $100 bill. The place wasn’t busy at all 4-5 wait staff. We were taken to a booth and sat there for over 10 minutes, No one came to take our drink or food order because they were too busy chatting and ignoring customers except for the young man that sat us down and the young lady with blonde hair and glasses who was greeting people and attending her tables. I will never visit this TGIF again.

shawn dixon
We were greeted with a smile and seated immediately upon walking in. Cayla took our order and the food was brought to the table within minutes. The food was hot and fresh and got a to go cup for our drinks. Thank you for a great dining experience we will be back. Happy holidays

Silvia Cairy
Server was nice, but some of the portion sizes were much smaller than we were used to. Plus, we all asked for a medium cook and got WELL DONE. It was our first time there in a while… Doubtful we’ll be returning.

Sammy Thacker
Definitely not what it used to be. Server definitely could have been better. Not once checked on us after we got our food. No where to be seen either. Didn’t even ask if we were done and just gave us the bill. Food was pretty bland and disappointing .

Christian Wietholt
Not sure what to say about TGI Fridays. They offer a standard American cuisine with a twist here and there. There food quality is generally okay and the prices do reflect it. You get what you pay for. I don’t necessarily have a preferred dish here. I believe I tried their steak, which was cooked to order, but my Weber grill does a better job. The server was friendly and had a fun attitude and took care of us well. The ambience is on the louder side with TVs but not disturbingly loud.

lydia santiago
I ordered a half slab of ribs,fries and garlic rolls.The ribs were lukewarm,I like my food hot.The sauce on the ribs wasn’t great. Usually if I have left overs I’d take them home.I didn’t finish the half of slab.Left them for the garbage. I will not be eating food from them again.

Duke Pycko
The service and Cobb salad were on-point, though the flat-iron steak dish could use an extra strip or two on the portion size, as well as better sides (the mashed potatoes were good but the cheese and peppers not so much).

Efrem Williams
My lady and I had a date night out. Food was very good, drinks were excellent. Wasn’t very crowded, so service was speedy. Will definitely be back.

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