Texas Roadhouse Menu – El Paso, TX

Type : Steak house

Location : El Paso, TX

At Texas Roadhouse in El Paso, TX we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down – well, we have those, too.
Our food’s not the only thing that’s Legendary at the Roadhouse – our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse.

The Texas Roadhouse story is simple. Legendary Food, Legendary Service – all with lots of Legendary Fun!

Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor. Based on 539 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Texas Roadhouse 79938

Address:
3180 Joe Battle Blvd, El Paso, TX 79938

Phone: (915) 505-6505

Website:

Social Profile:

Hours

Wednesday 3–10 PM
Thursday 3–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday 3–10 PM
Tuesday 3–10 PM

Menu

Just For Starters
Cactus Blossom®
Great for sharing! Texas-sized, golden-fried onion with Cajun sauce for dipping….
Fried Pickles
Shareable basket of golden-fried pickle chips served with Ranch or Cajun sauce for dipping
Rattlesnake Bites
Diced jalapeños and jack cheese, lightly fried and served with Cajun sauce for dipping
Tater Skins
Plate of 8 baked potato skins topped with melted cheddar cheese and bacon bits, served with sour cream for dipping
Grilled Shrimp Appetizer
Seasoned shrimp drizzled with garlic lemon pepper butter and served on toasted fresh-baked bread
Boneless Buffalo Wings
Breaded white meat chicken tossed in Mild or Hot sauce and served with Bleu Cheese dressing
Cheese Fries
A heaping amount of golden steak fries topped with melted cheddar cheese and bacon bits, add chili for 99¢
Killer Ribs
Basket of our award-winning ribs with steak fries
Texas Red Chili
Made-from-scratch recipe, topped with cheddar cheese and onions
Combo Appetizer
Boneless Buffalo Wings (tossed in Mild or Hot sauce) along with Rattlesnake Bites (diced jalapenos and jack cheese, battered and lightly-fried) and Tater Skins served with choice of two dipping sauces. Substitute Fried Pickles at no additional c…
Salads
Grilled Chicken Salad
Crisp cold greens, strips of marinated chicken, jack cheese, egg, tomato, bacon, red onions and croutons.
Grilled Salmon Salad
Crisp cold greens, grilled salmon, jack cheese, egg, tomato, bacon, red onions and croutons.
Chicken Caesar Salad
Tender strips of grilled chicken with crisp hearts of romaine, Parmesan cheese, croutons and zesty Caesar dressing
Salmon Caesar Salad
Grilled salmon tossed with crisp hearts of romaine, parmesan cheese, croutons and zesty Caesar dressing.
Chicken Critter Salad
Hot, crispy chicken tenders piled high on a bed of cold greens with jack and cheddar cheeses, egg, tomato and bacon.
California Chicken Salad
Salad greens, strips of grilled chicken, avocado, jack cheese, pico de gallo and bacon bits with Honey Lime dressing
Steakhouse Filet Salad
Salad greens drizzled with Italian dressing, topped with tender filet strips, Bleu Cheese crumbles, bacon bits, red onions, tomatoes and croutons, and served with a side of creamy Bleu Cheese.
House Salad
Fresh greens, cheddar cheese, tomato, eggs and croutons..
Caesar Salad
Crisp hearts of romaine, fresh Parmesan cheese and made-from-scratch croutons tossed with our zesty Caesar dressing.
Hand-Cut Steaks
Hand-Cut Sirloin
Lean, juicy steak priced at a great value. Served with choice of two sides.
New York Strip
Similar flavor to the sirloin with extra tenderness. Served with choice of two sides.
Dallas Filet
Our most tender steak that is lean and melts in your mouth. Served with choice of two sides.
Porterhouse T-Bone
Two steak cuts – filet and strip – in one Texas-sized 23oz steak. Served with choice of two sides.
Road Kill
Chop steak smothered with sautéed onions, sautéed mushrooms and jack cheese. Served with your choice of two sides.
Steak Kabob
Marinated steak with onion, mushroom, tomato, red pepper, green pepper served over seasoned rice with choice of one side
Ft. Worth Ribeye
Very juicy and flavorful from the marbling throughout the steak. Served with choice of two sides.
Bone-In Ribeye
20oz. cut of our juicy, flavorful ribeye served on the bone for extra flavor. Served with choice of two sides.
Prime Rib
Our flavorful ribeye steak slow-roasted to perfection with choice of two sides.
Filet Medallions
Three tender filets (9 oz. total) topped with choice of Peppercorn or Portobello Mushroom sauce and served over seasoned rice
Fall-Off-The-Bone-Ribs
1/2 Slab Ribs
Slow cooked with a unique blend of seasonings and our signature BBQ sauce. Served with choice of two sides.
Full Slab Ribs
Slow cooked with a unique blend of seasonings and our signature BBQ sauce. Served with choice of two sides.
Dockside Favorites
Grilled Salmon
A Norwegian fillet salmon steak grilled moist and tender then topped with our lemon pepper butter. Served with choice of two sides.
Fried Catfish
U.S. farm-raised catfish breaded in southern cornmeal and fried to a golden brown. Served with choice of two sides.
Grilled Shrimp
Large shrimp seasoned, grilled, drizzled with garlic lemon pepper butter and served over seasoned rice. Includes choice of two sides.
Texas Size Combos
Grilled BBQ Chicken & Ribs
Marinated 1/2 lb. breast basted in BBQ sauce along with slow cooked ribs in a unique blend of seasonings and our signature BBQ sauce
Grilled BBQ Chicken & Sirloin 6oz
Marinated 1/2 lb. breast basted in BBQ sauce along with our lean, juicy sirloin steak at a great value
Chicken Critters® & Ribs
All white meat chicken tenders dipped in buttermilk batter, then hand-breaded and golden-fried along with slow cooked ribs in a unique blend of seasonings and our signature BBQ sauce
Chicken Critters® & Sirloin 6oz
All white meat chicken tenders dipped in buttermilk batter, then hand-breaded and golden-fried along with our lean, juicy sirloin steak at a great value
Sirloin* & Ribs
Our lean, juicy sirloin steak at a great value along with slow cooked ribs in a unique blend of seasonings and our signature BBQ sauce
Sirloin* & Grilled Shrimp
Our lean, juicy sirloin steak at a great value along with large shrimp seasoned, grilled, drizzled with garlic lemon pepper butter
Ribeye* 12oz & Ribs
Very juicy and flavorful from the marbling throughout the steak along with slow cooked ribs in a unique blend of seasonings and our signature BBQ sauce
Ribeye* 12oz & Grilled Shrimp
Very juicy and flavorful from the marbling throughout the steak along with large shrimp seasoned, grilled, drizzled with garlic lemon pepper butter
Filet* 6oz & Ribs
Our most tender steak that is lean and melts in your mouth along with slow cooked ribs in a unique blend of seasonings and our signature BBQ sauce
Filet* 6oz & Grilled Shrimp
Our most tender steak that is lean and melts in your mouth along with large shrimp seasoned, grilled, drizzled with garlic lemon pepper butter
Chicken Specialties
Country Fried Chicken
Tender, white meat chicken breast, hand-battered, golden-fried and topped with choice of gravy. Served with choice of two sides.
Grilled BBQ Chicken
Marinated ½ lb. breast served with choice of two sides.
Chicken Critters®
All white meat chicken tenders, golden-fried and lightly crispy. Served with choice of two sides.
Smothered Chicken
Grilled, marinated chicken breast with sautéed onions, sautéed mushrooms and choice of melted jack cheese or made-from-scratch gravy. Served with choice of two sides.
Herb Crusted Chicken
Boneless, marinated chicken breast seasoned with a blend of herbs and spices, then flame-grilled and served with a caramelized lemon for extra flavor. Served with choice of two sides.
California Chicken Dinner
Marinated chicken breast with jack cheese, avocado, made-from-scratch pico de gallo and our Honey Lime sauce. Served with choice of two sides.
Country Dinners
Grilled Pork Chops
Boneless chops seasoned and served with Peppercorn sauce
Pulled Pork Dinner
Tender, slow-cooked BBQ pork served with toasted fresh-baked bread
Country Fried Sirloin
Hand-battered, fresh-cut sirloin served crispy and golden, topped with cream gravy.
Beef Tips
Cuts of steak with sautéed mushrooms, onions, brown gravy and sour cream over seasoned rice or mashed potatoes and one side.
Country Vegetable Plate
Choose 4 side items (one salad only, please).
Burgers & Sandwiches
All-American Cheeseburger
Our classic with American cheese, lettuce, tomato and onion served on a Texas-sized bun with steak fries and a pickle spear
Bacon Cheeseburger
Crispy strips of bacon with American cheese, lettuce, tomato and onion served on a Texas-sized bun with steak fries and a pickle spear
Smokehouse Burger
Sautéed mushrooms, onions, BBQ sauce, lettuce, tomato and onion with American and jack cheeses served on a Texas-sized bun with steak fries and a pickle spear
Pulled Pork Sandwich
Tender, slow-cooked BBQ pulled pork served on a Texas-sized bun with steak fries and a pickle spear.
BBQ Chicken Sandwich
Marinated and grilled chicken breast basted with BBQ sauce with lettuce, tomato and onion served on a Texas-sized bun with steak fries and a pickle spear
Mushroom Jack Chicken Sandwich
Fresh chicken breast with sautéed mushrooms. melted jack cheese, lettuce, tomato and onion served on a Texas-sized bun with steak fries and a pickle spear
Sides & Extras
Baked Potato
Sweet Potato
Steak Fries
Mashed Potatoes
Buttered Corn
Steamed Broccoli
Steamed Vegetables
Green Beans
House Salad
Caesar Salad
Seasoned Rice
Sauteed Onions
Sauteed Mushrooms
Applesauce
Texas Red Chili
Sidekick Of Ribs
Grilled Shrimp Sidekick
Kraft® Macaroni And Cheese
Extra Honey Cinnamon Butter
If you’re ordering extra fresh-baked bread, order additional honey-cinnamon butter here.
Kids & Ranger Meals
All-Beef Hot Dog
Add chili ‘n cheese for 50¢
Kraft® Macaroni And Cheese
The cheesiest Mac in town
Mini-Cheeseburgers
Two small burgers on our fresh-baked bread
Jr. Chicken Tenders
All white-meat chicken breaded and fried
Grilled Chicken
Strips of fresh, boneless chicken breast
Lil’ DIllo Steak Bites
Grilled steak pieces for younger Texas tikes
Ranger Meal – Chicken Critters® Basket
Golden-fried, all white-meat strips
Ranger Meal – Andy’s Steak
Hand-Cut Sirloin steak
Ranger Meal – Ranger Rib Basket
Award-winning, fall-off-the-bone ribs
Desserts
Granny’s Apple Classic
Homestyle slice of apple pie topped with vanilla ice cream and honey cinnamon caramel sauce
Strawberry Cheesecake
Slice of classic New York-style cheesecake topped with strawberry sauce and whipped cream
Big Ol’ Brownie
Chocolate brownie topped with vanilla ice cream and hot chocolate sauce
Beverages
20 Oz Fountain Drinks
20 Oz Lemonade
20 Oz Iced Tea
20 Oz Sweet Tea
Half Gallon Of Iced Tea Or Lemonade
Gallon Of Iced Tea Or Lemonade
Mix & Match Tea Or Lemonade
Silverware
Silverware
Legendary Features
Family Sized Chicken Critters®
Twenty-four all white meat chicken tenders, golden-fried and lightly crispy. Served with a family sized salad, two shareable 16oz sides, and fresh baked bread.
Family Sized BBQ Chicken
Four marinated breasts basted in our BBQ sauce. Served with a family sized salad, two shareable 16oz sides, and fresh baked bread.
Family Sized Ribs
Four half slabs slow cooked with a unique blend of seasonings and our signature BBQ sauce. Served with a family sized salad, two shareable 16oz sides, and fresh baked bread.

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: texasroadhouse.com

Reviews

John Carey
I got to the restaurant at 9:20PM and it was packed. I put my name in and they told me it would be 20 minutes. The auto text said it would be 10. It was 40. Inaccurate times are a pet peeve of mine.

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Deni Padilla
This location is new. Doing the check in through the App was so easy and way better than showing up at the restaurant and having to wait. We checked in in the App it took us about 10 minutes to get there, once there it was a two minute wait. We got our table right away. Our waitress did take a while to come to us but it was ok. The food took also a little while to come out. But once out it was all delicious. We had to keep asking for refills. Checking out through the little machine at the table was a headache, but our waitress helped out. Overall good dinning experience.

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Vee
Wait times are always long. Luckily, we can now reserve online, it’s also more convenient. Customer service is good. hostesses are usually rude, but at TRH all the hostesses were nice and friendly. Our waiter was very efficient and polite. Everything we order tasted amazing. The steak was cooked perfectly (medium rare), chickwn was juicy and tasteful, all the sides where good, kids meals where very filling and kids enjoyed them. We tried the combo appetizers, came with boneless wing, jalapeño bites, and potatoes with cheese, the only thing I wouldn’t recommend are the wings, they where very dry, but you can switch them for fried pickles instead. Prices are crazy cheap for what you are getting. Atmosphere was chill and welcoming. The place was very clean.

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Daniel Alvarez
Took my Girlfriend Lety for a delicious dinner, to celebrate Our Anniversary! Great service by Our very funny Wait Staff! Our 1st time at The New one on Joe Battle, awesome parking! We’ll be going back again!

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T GUTIERREZ
Kitchen needs more attention to, temperature, seasoning.

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David D.
I had the ribs which were delicious. The meat just fell off the bone. It was a little packed though. We had to wait about 15min for our seat. The service was great as well.

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Stephanie S
Great service, delicious food and good music. Ordered the roadkill and sirloin dinner, both were delicious. Their dinner rolls and potato skins are yummy.

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Manuel “Manny”
My wife and I went here for dinner. We had tried going to the Yarbrough location twice at about 5;30/6;00 pm, but both times it was super packed! Today we came early– at 4:45 pm, to try to beat the crowd, but it was packed again. So we decided to sit at the bar to avoid a 1-hr wait. The food and service was good, although the servers were super busy. I hope there are less people the next time!

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Susana Lerma
It was six if us. We got there we were first and yes we signed in, but families kept coming in groups they kept going in first, took a while to get a server and waitress after we sat. Bread was super good with butter spread like always 2 of us ordered the beef tips in gravy were hard and dry, side baked potatoes delicious chili was delicious son got a steak he liked but, rice odd tasting. Our sides were the best part but over all, our waitress was great. Family happy

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Redleg
Won’t return to this location again. It was our daughters birthday and she wanted to go here for dinner. We waited for at least 15-20 minutes just for the waiter to show up for our drinks to be ordered. Then another at least 15 minutes for drinks to be brought out and didn’t even ask or offer appetizers. The waitress didn’t return for another 15-20 minutes. Finally she can back and wanted to take our order so we ordered our appetizer and our meal together because there was no saying when she’d return again. So about 35-40 minutes later we finally got our food of course while missing stuff. She returned another 15 minutes later to bring refills. Let’s just say it was the worse experience at a Texas Roadhouse I have been given. I totally understand there are other parties involved but when you have 2 tables next to you and they get there orders taken and eat and leave and 2 other parties show up and order and get their food when your about to leave something is wrong. The manager came by and we let him know service was not good and all he could say was well we have a lot of big parties here and then asks us there anything else and leaves management is not helping out the staff. If you’re that swamped either bring more people in, management should start helping the waiters or hire more personnel. Last thing we were a party of 8 with a child. Had a reservation for 1800hrs seated at 1820 paid and left at 2010 literally right after we ate.

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