Teocalli Cocina Menu

Based on 679 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout

Teocalli Cocina 80002

Address:
5770 Olde Wadsworth Blvd, Arvada, CO 80002

Phone: (303) 923-3170

Website:

Social Profile:

Hours

Saturday	11:30 AM–9 PM
Sunday	11:30 AM–8 PM
Monday (Labor Day)	11:30 AM–9 PM Hours might differ
Tuesday	11:30 AM–9 PM
Wednesday	11:30 AM–9 PM
Thursday	11:30 AM–9 PM
Friday	11:30 AM–9 PM

Dessert Menu
Mexican Chocolate Panna Cotta Thickened chocolate and mezcal cream molded together topped with spicy pecans and palenqueta	$7.00
Churros Mexican chocolate, mezcal cream, cinnamon sugar	$7.00
Bruleed Banana Split Caramelized bananas, pepitas palanqueta, mezcal crema, dulce de leche, strawberry ice cream	$8.00
Happy Hour Menu 3pm-5pm
Draft Beer	$4.00
Wines Alta vista torrontes, argentina marques de riscal sauvignon blanc, spain bodegas faustino vii rioja, spain	$5.00
La Casa Margarita	$6.00
Guacamole Tradicional Shallots, jalapeno, lime, sal de mar	$6.00
Salsa Trio Choose 3: roasted tomatillo, molcajete, macha, X-NI-PEK*Macha contains peanuts	$9.00
Fingerling Potatoes Potatoes, chimichurri, fresno peppers, cotija cheese	$5.00
Main Menu
Salsa Trio Choose Three: ROASTED TOMATILLO MOLCAJETE – traditional tomato MACHA – peanuts, dates, morita peppers X-NI-PEK – diced pineapple, habanerosAVACADO VERDE CRUDA – raw tomatillos, diced avocadoCHARRED PASILLA – pasilla chili peppers CHARRED HABANERO (HOT!) – charred tomatoes, habaneros Macha contains peanuts	$9.00
Guacamole Tradicional Jalapeno, lime, sal de mar, cilantro, red onion	$9.00
Teocalli Guacamole Jalapeno, lime, green chorizo, chiles en escabeche, red onion, cotija	$10.00
Queso Fundido Oaxaca and chihuahua cheese, hoja santa chimichuri, macha, epazote, chiles en escabeche*Macha contains peanuts	$12.00
Esquites Sweet corn, burnt tortilla aioli, cotija, morita lime powder	$8.00
Mango Habanero Shrimp Ceviche Mango & habanero agua chile, cucumbers, red onions, avocado	$14.00
Chicken Quesadilla Mole amarillo, hoja santa, chihuahua and oaxaca cheese, crema, molcajete, guacamole	$12.00
Brussel Sprouts Fresh jalapenos, smoked onions, macha, cotija cheese and pico de galloVegan option availableMacha contains peanuts	$11.00
Blistered Shishito Peppers Ginger soy sauce, crispy onions, morita aioli	$9.00
Charred Pasilla Ribs Braised pork ribs, charred, chile pasilla BBQ, pepinos picantes, pickled oregano onions	$14.00
Fingerling Potatoes Potatoes, chimichurri, fresno peppers, cotija cheese	$6.00
Pozole Verde Pork, white hominy, oregano, epazote	$12.00
Chopped Salad Kale, jalapeno vinaigrette, 6 minute chili oil egg , avocado, cucumbers, pickled oregano onions*Vegan option upon request	$12.00
Carne Asada Hoja santa chimichurri, oaxaca and chihuahua cheese crust, smoked onion	$5.00
De Birria Tijuana Style Short rib, avocado verde cruda salsa, hoja santa, oaxaca and chihuahua cheese, white onions, consome	$5.00
De Birria Short rib, avocado verde cruda salsa, hoja santa, oaxaca and chihuahua cheese	$4.50
Pork Belly Duroc pork belly, tamarind & chipotle glaze, pickled onions	$4.50
Carnitas Pork shoulder, roasted tomatillo, pickled oregano onions, cilantro	$4.50
Pollo Marinated chicken thigh, avocado espuma, morita chile aioli, cabbage slaw	$4.50
Tempura Fried avocado, burnt tortilla aioli, kale salad, pico de gallo	$4.50
Cotija Crispy cotija, corn salsa, slaw, avocado espuma	$4.50
Tijuana Style Shrimp Grilled shrimp taco, chipotle butter, oaxaca and chihuahua cheese, jalapeno cremosa	$5.00
Bigeye Tuna Bibb lettuce wrap, mango salsa, sticky rice	$5.00
Pescado Seasonal Catch a la talla, kale salad, avocado espuma, pico de gallo	$4.50
Pescado Tempura Style Seasonal Catch deep fried in our house made gluten free tempura batter.	$4.50
Pasilla Adobo Roasted Chicken 1/2 slow roasted chicken, adobo pasilla, charred chipotle onions, mexican rice, pinto beans	$20.00
Pescado A Las Brazas Seasonal catch, nayarit zarandeado style, avocado, cucumber, aguachile, garlic fried rice, black beans	$24.00
Adobo Tuna Seared Ahi tuna, crema de elote, charred onion oil, brown butter sauteed corn, garlic fried rice	$23.00
Carne Asada Plate 8 oz. charbroiled hanger steak, hoja santa chimichurri, smoked sweet onions, crispy fingerling potatoes, mexican rice, refried beans	$23.00
Pork Carnitas Braised pork shoulder, roasted tomatillo salsa, chiles en vinagre, mexican rice, refried beans	$21.00
Pork Shank Pibil Slow roasted pork, pickled oregano onions, charred pasilla, mexican rice, refried beans	$21.00
Birria De Res Charred beef short rib, guajillo stew, grilled bone marrow, caramelized leeks, mexican rice, refried beans	$22.00
Enchiladas De Pollo Suizas – Jalapeno cream sauce, slow roasted chicken, oaxaca and chihuahua cheese, chiles en escabeche, mexican rice, refried beansorOaxaca – Mole Poblano, slow roasted chicken, oaxaca and chihuahua cheese, chiles en escabeche, mexican rice, refried beansorHalf Suizas and Half Oaxaca – Jalapeno cream sauce, Mole Poblano, slow roasted chicken, oaxaca and chihuahua cheese, chiles en escabeche, mexican rice, refried beans	$18.00
Enchiladas De Queso Suizas – Jalapeno cream sauce, oaxaca and chihuahua cheese, chiles en escabeche, mexican rice, refried beansorOaxaca – Mole Poblano, oaxaca and chihuahua cheese, chiles en escabeche, mexican rice, refried beansorHalf Suizas and Half Oaxaca – Jalapeno cream sauce, Mole Poblano, oaxaca and chihuahua cheese, chiles en escabeche, mexican rice, refried beans	$17.00
Side Guacamole Tradicional	$4.00
Refried Beans	$4.00
Vegetarian Black Beans	$4.00
Garlic Fried Rice	$4.00
Salsa *Macha contains peanuts	$3.00
Mexican Rice	$4.00
Mole Poblano	$3.00
Heirloom Tortillas	$3.00
Side Of Chips	$2.00
Roasted Jalapeno	$1.00
Kids Chicken Quesadilla Served with rice/beans, fruit, guacamole and crema	$9.00
Kid’s Cheese Quesadilla Served with rice/beans, fruit, guacamole and crema	$8.00
Kid’s Beef Taco Served with rice/beans, fruit, guacamole and crema	$8.00
Kid’s Chicken Taco Served with rice/beans, fruit, guacamole and crema.	$8.00
Kid’s Pork Taco Served with rice/beans, fruit, guacamole and crema	$8.00
Churros Mexican chocolate, mezcal cream, cinnamon sugar	$7.00
Bruleed Banana Split Caramelized bananas, pepitas palanqueta, mezcal crema, dulce de leche, strawberry ice cream	$8.00
Mexican Chocolate Panna Cotta Thickened chocolate and mezcal cream molded together topped with spicy pecans and palenqueta	$7.00
Drink Menu
El Minero Fresno and Jalapeno Infused Tequila, Pineapple Juice, Fresh Lime	$10.00
Trasplante Plantation Stiggins’ Fancy Pineapple Rum, Coconut Milk, Fresh Lemon	$10.00
Prospector Herradura Blanco, Muddled Cucumber, House Made Cilantro Syrup, Fresh Lime	$10.00
El Jefe Banhez Mezcal, Naranja Liqueur, House Made Sour, Blood Orange, Bitters Infused Ice Sphere	$11.00
Teocalli Paloma El Mayor Tequila Blanco, St. George Spiced Pear Liqueur, Fresh Grapefruit	$10.00
Cavador De Oro Milagro Reposado, House Made Sour, Infused Honey, Hand Squeezed Orange Juice, Fresh Lime	$10.00
Dama Maria Flor de Cana Aged Rum, Passionfruit, Fresh Lime	$9.00
Diamante Herradura Anejo, Bittermen’s Hellfire Shrub, Chocolate Mole Bitters, Orange	$11.00
Michelada Tomato Juice, Chile De Arbol, Lemon and Lime Zest, Spicy Rim	$9.00
Mojito Don Q Rum, Fresh Lime Juice, House Made Mint Simple Syrup, Fresh Mint	$11.00
La Casa Margarita Monte Alban Reposado Tequila, Orange Liqueur, Fresh Lime, House made Sour	$8.00
Aro De Fuego Fresno and Jalapeno infused Tequila, House Made Sour, Cilantro Simple, Fresh Lime	$11.00
Coin Style Choice of Herradura Blanco, Herradura Reposado, Herradura Anejo, or Banhez Ensamble Espadin & Barril Joven Mezcal, Orange Liqueur, Fresh Lime
Marnier Margarita Don Julio Blanco, Grand Marnier, House Made Sour, Fresh Lime	$13.00
Modelo Especial Lager Mexico 4.4% ABV	$6.00
Venga! Mexican Lager Denver Beer Co. / Denver, CO 5.0% ABV	$6.00
Rotating Cider Stem Cider/Lafayette, CO 5% ABV Gluten Free	$6.00
JUICY BANGER IPA Station 26 Brewing Co. / Denver, CO 7.4% ABV	$7.00
Love This City Pilsner Denver Beer Co. / Denver, CO 5.0% ABV	$6.00
Favorite Blonde Ale Gluten Free Holidaily Brewing Co. / Golden, CO 5.0% ABV	$7.00
Rotating Beer Ask what’s rotating on tap!
Bitburger Lager Non-Alcoholic Germany	$5.00
Daura Damm Gluten Free Spain 5.4% ABV	$5.00
Bodega Norton Malbec, Argentina	$10.00
Alto Adige Pinot Grigio, Italy	$10.00
Ontanon Rose, Spain	$8.00
Bodegas Faustino VII Tempranillo, Spain	$8.00
Ritual Pinot Noir, Chile	$13.00
Portillo Chardonnay, Argentina	$8.00
Seguras Viudas Cava, Spain	$9.00
The Champion Sauvignon Blanc, New Zealand	$9.00
123 Blanco Tequila	$10.00
Casamigos	$10.00
Codigo	$11.00
Corzo	$12.00
Don Fulano Blanco	$11.00
Don Julio	$10.00
G4 Blanco	$10.00
Herradura	$9.00
Lalo	$10.00
Patron	$10.00
Siempre	$10.00
Suerte Blanco	$9.00
Tequila Ocho	$11.00
Tres Agaves	$8.00
Vulcan	$9.00
Wild Common	$12.00
123 Reposado	$12.00
Chamucos	$12.00
Clase Azul	$20.00
Don Fulano Reposado	$12.00
G4 Reoposado	$13.00
Milagro Barrel	$14.00
Milagro Reposado	$9.00
Suerte Reposado	$12.00
Tres Agaves Reposado	$9.00
123 Organic	$17.00
Chamucos Extra Anejo	$25.00
Don Fulano Anejo	$14.00
Don Julio 1942	$24.00
G4 Anejo	$18.00
Banhez Arroqueno Banhez Arroqueno is comprised of 100% arroqueno agave, an enormous species taking up to 25 years to reach full maturity and found only in rural regions of Oaxaca. This delightful mezcal is earthy and dark, with subtle smoke and underlying sweetness.	$16.00
Banhez Cuishe Produced in limited quantities , Banhez Cuishe is an incredibly easy sipping mezcal with all the tropical fruitiness, acidic dryness, and herbaceous notes.	$16.00
Banhez Espadin Barril Comprised of 90% Espadin and 10% Barril agaves, this mezcal is delightfully mild, floral and fruity (pineapple, banana). Banhez Ensemble is perfect for first-time mezcal tasters	$11.00
Banhez Mezcal Flight Select Three Banhez Mezcals	$22.00
Banhez Pechuga Banhez Pechuga (breast) is comprised of 100% Espadin mezcal redistilled with indigenous seasonal fruits and raw turkey breast hung over a copper still, imparting deliciously balanced flavors and complexity in the alcohol’s vapors before condensation takes place. Pechuga has been consumed across Oaxaca on special occasions for centuries.	$16.00
Banhez Tepeztate Comprised of 100% Tepeztate agave (which can take up to 25 years to mature), this rare bottling of this unique agave species yields a flavor rich in smoke and terroir driven earthiness, with a green pepper vegetal nose, soft green apple fruitiness, and notes of citrus zest.	$16.00
Banhez Tobala One of the most revered of all agave species due to its scarcity and relatively small physical size, Tobala agave has a growing period of up to 30 years. Banhez Tobala is known for its intense aromatics and smooth flavor profile with tasting notes consisting of green mango, leather, and fresh green herbs.	$16.00
DEL MAGUEY MEZCAL SINGLE VILLAGE CHICHICAPA 96 The original Del Maguey Mezcal!	$11.00
DEL MAGUEY MEZCAL SINGLE VILLAGE MINERO SANTA CATARINA MINAS 100 Minero from Santa Catarina Minas has a nose full of flower essence, vanilla and figs with a burnt honey flavor and a bit of lemon. Minero is deep and warm, sweet all the way to the finish. One hour beyond the village of Chichicapa and through a mountain pass, one arrives at Santa Catarina Minas. This pueblo has an arid semi-tropical microclimate and great water!	$15.00
DEL MAGUEY MEZCAL SINGLE VILLAGE WILD PAPALOME SAN PEDRO TEOZACOAL 90 The maguey Papalometl is named in Nahuatl for the butterfly (papalotl), Scientific name: agave Cupreata and looks like a giant Tobala. Distillation takes place in a stainless pot with a clay condensor and Carrizo (Mexican bamboo) tube. Earthy, dark and delicious. The nose is like sinking into a rich leather chair. A palate of leather, slate, a hint of black olive and meatiness. A medium long finish starting with slightly sweet notes of dark dried black cherries that gives way to an earthy, savory mushroom.	$15.00
Del Maguey San Luis Del Rio Azul Del Maguey is a collection of twelve villages in Oaxaca. The common word for agave in Oaxaca is maguey. Del Maguey Azul is made from 100% blue agave harvested 7 years after planting. The agave is earth-roasted over hot stones in a conical pit for 3 to 8 days. Crushed using a horse-powered stone mill, it is then naturally fermented in wooden vats for 14 to 30 days and twice distilled in a 350L copper still.Spicy, fruity and smoky nose with a high note of citrus. It is creamy, smooth and warming to the palate with a clean finish.	$15.00
Illegal Reposado Velvety throughout. An exceptional drinking mezcal. Aged for four months in medium-charred American Oak. Caramelized pear and bitter orange on the nose. Clove, butterscotch, and hints of vanilla on the palate.	$14.00
Leyendas Maguey Tobala Mezcal de Leyendas Tobala from mezcalero Aaron Robles is produced using 100% Maguey Tobala (Agave potatorum) in San Pedro Totolapam, Oaxaca. This limited release has aromas of honey and light smoke; on the palate are complex notes with sweet undertones.	$16.00
Los Vecinos Espadin Los Vecinos del Campo Espadin is produced in the Valles Centrales region of Oaxaca by a group of 10 master mezcaleros who use time-honored processes passed down by their ancestors to distill the small batches. The mezcaleros use locally grown and harvested agave Espadin and roast the agave pinas underground. The pinas are crushed using a stone molino, naturally fermented in wooden vats, and then double-distilled in copper pot stills. This mezcal is spicy up front and moves quickly to tropical fruits, ginger, and roasted peppers.	$12.00
Madre Espadin Madre Espadin is made with 100% Espadin maguey. Bright and clean, Madre Espadin is an easy-drinking spirit with earthy aromas and balanced taste. The palate opens with lively hints of ginger and pine, grounded with sandalwood and light mesquite. Round and full texture, with a soft alcohol impression on the finish.	$12.00
Nuestra Soledad Lachigui, Maihuatlan Nuestra Soledad Lachigui is made by master mezcalero Pedro Vasquez in Lachigui, Maihuatlan. This mezcalero also makes some of the El Jologorio mezcals that use wild agave, and this is his farm-grown agave Espadin. At 49% this mezcal is strong, but the alcohol does not overpower it. It has some unique flavor notes not found in other mezcals made from agave Espadin. It has notes of ripe grapes, smoked tropical fruits, and pine wood.	$12.00
Nuestra Soledad Santa Maria Zoquitlan Nuestra Soledad Santa Maria Zoquitlan is made in Santa Maria Zoquitlan from 100% agave Espadin. This mezcal is made by mezcalero Jose Parada Valera, and it has hints of lemon zest, red pepper, and tropical fruit. It has a strong, pronounced finish.	$12.00
Vago Elote 100% agave espadin mezcal. Toasted corn (elote) is added to the spirit after its second distillation. After days of infusion, the roasted corn is separated and the mezcal is distilled for a third and final time. Vago Elote has a nose full of smoky toasted corn and dry river stones. The body is sweet with wood tones and layers of honeycomb, green tropical fruit, and smoke. It has a prolonged finish loaded with mint and papaya.	$12.00
Wahaka Ensamble A blend of three Wahaka mezcals: Espadin (50%), Madre Cuishe (25%) and Tobala (25%). The result is a full-flavored, complex spirit. The nose is unmistakably Tobala – distinctively herbaceous and floral. The volcanic terrain of the Madre Cuishe offers earthiness and minerality on the full-bodied palate, along with citrus and pepper notes.	$16.00
Bottle Mexican Coke	$3.50
Bottle Topo Chico Sparkling Water	$3.50
Goslings Ginger Beer	$3.50
Arvada Food Ordering
Salsa Trio Roasted Tomatillo, Molcajete, Macha, X-Ni-Pek, Avocado Verde, Charred Pasilla	$9.00
Traditional Guacamole Avocado, Cilantro, Red Onion, Jalapeno, Lime, Sal de Mar	$9.00
Teocalli Guacamole Avocado, Green Chorizo, Picked Fresnos, Cotija	$10.00
Esquites Sweet Corn, Burnt Torilla Aioli, Morita, Cotija	$8.00
Brussel Sprouts Jalapenos, Smoked Onions, Macha, Pico De Gallo, Cotija Cheese	$11.00
Chicken Quesadilla Chicken, Mole Amarillo, Chiuahua and Oaxaca Cheese	$12.00
Ceviche	$14.00
Charred Pasilla Ribs Charred Pork Ribs, Pasilla Tamarind BBQ Sauce, Spicy Pickled Cucumbers	$14.00
Chopped Salad Kale, 6 Minute Chili Oil Egg, Avocado, Cucumbers, Pickled Onions, Jalapeno Vinaigrette	$12.00
Pozole Verde Tomatillos, Pork, White Hominy,	$12.00
Shishito Peppers	$9.00
Taco De Carne Asada Carne Asada, Chimichurri, Smoked Onion, Cheese Crust	$5.00
Taco De Birria Short Rib, Avocado Verde, Cheese Mix, Hoja Santa	$4.50
Taco De Birria Tijuana Style Short Rib, Oaxaca and Chihuahua Cheese, Avocado Verde Salsa, White Onion, Cilantro *CAN NOT REMOVE CHEESE	$5.00
Taco De Carnitas Pork Shoulder, Pickled Onions, Roasted Tomatillo	$4.50
Pollo Marinated Chicken Thigh, Jalapeno Cremosa, Kale Slaw,	$4.50
Taco De Cotija Cotija Cheese Crust, Corn Salsa, Kale Slaw, Avocado Espuma	$4.50
Taco De Pescado Seasonal catch, marinated in a la talla, Burnt Tortilla Aioli, Kale Slaw, Avocado Espuma, Pico de Gallo.	$4.50
Taco De Pescado Tempura Season catch, deep fried in our house made gluten free beer batter, burnt tortilla aioli, kale slaw, avocado espuma, pico de gallo.	$4.50
Taco De Pork Belly Duroc Pork Belly, Chipotle Tamarind Glaze, Pickled Onions	$4.50
Taco De Tempura Fried Avocado, Burnt Tortilla Aioli Kale Slaw, Pico De Gallo	$4.50
Taco De Tijuana Style Shrimp Grilled Shrimp, Chipotle Butter, Oaxaca and Chihuahua Cheese, Jalapeno Cremosa, Pico De Gallo *CAN NOT REMOVE CHEESE OR PICO DE GALLO	$5.00
Taco De Tuna Bigeye Tuna, Mango Salsa, Tamari Ginger Sesame Dressing, Sticky Rice, Lettuce Wrap	$5.00
Al Pastor	$5.00
Adobo Tuna Seared Ahi Tuna, Cream de Elote, Charred Onion Aioli, Brown Butter, Sauteed Corn	$23.00
Birria De Res Braised Short Rib, Guajillo Stew, Grilled Bone Marrow, Leeks	$22.00
Carne Asada 8oz. Chargrilled Hanger Steak, Chimichurri, Smoked Onions, Fingerling Potatoes, Refried Beans	$23.00
Pescado A Las Brazas Full Colorado Bass, Grilled Nayarit Zarandeado Style *SERVED WITH BLACK BEANS AND GARLIC FRIED RICE	$24.00
Pork Carnitas Braised Pork Shoulder, Roasted Tomatillo, Pickled Vegetables	$21.00
Pork Shank Pibil Slow Roasted Pork, X-Ni-Pek, Pickled Onions	$21.00
Roasted Adobo Chicken Pasilla 1/2 Slow Roasted Chicken, Pasilla Salsa	$20.00
Chicken 1/2 & 1/2 Half Suiza Half Oaxaca	$19.00
Chicken Oaxaca Mole Poblano, Pickled Onions	$19.00
Chicken Suizas Tomatillo and Jalapeno Cream Sauce, Lola Rosa Salad, Pickled Fresnos	$17.00
Queso 1/2 & 1/2 Half Suiza Half Oaxaca	$17.00
Queso Oaxaca Mole Poblano, Pickled Onioins	$18.00
Queso Suizas Tomatillo and Jalapeno Cream Sauce, Lola Rosa Salad, Pickled Fresnos	$16.00
One Chicken One Cheese	$18.50
Kids Beef Taco White Rice, Black Beans, Fruit, La Crema, Guacamole	$8.00
Kids Cheese Quesadilla White Rice, Black Beans, Fruit, La Crema, Guacamole	$8.00
Kids Chicken Quesadilla White Rice, Black Beans, Fruit, La Crema, Guacamole	$9.00
Kids Chicken Taco White Rice, Black Beans, Fruit, La Crema, Guacamole	$8.00
Kids Pork Taco White Rice, Black Beans, Fruit, La Crema, Guacamole	$8.00
Kids Pescado Taco	$8.00
Kids Pescado Tempura Taco	$8.00
Kids Cranberry Juice	$0.00
Kids Milk	$0.00
Kids Orange Juice	$0.00
Kids Pineapple Juice	$0.00
Bone Marrow	$7.00
Fingerling Potatoes Chimichurri, Cotija Cheese, Pickled Fresnos	$6.00
Pint Mole Poblano	$12.00
Pint Salsa Roasted Tomatillo, Molcajete, Macha, X-Ni-Pek, Charred Pasilla, Avocado Verde*Does not include chips	$0.00
Quart Salsa Roasted Tomatillo, Molcajete, Macha, X-Ni-Pek, Charred Pasilla, Avocado Verde*Does not include chips	$0.00
Roasted Jalapenos	$1.00
Sample Of Salsa Roasted Tomatillo, Molcajete, Macha, X-Ni-Pek, Charred Pasilla, Avocado Verde	$0.00
Side 1/2 Black Beans 1/2 Garlic Fried Rice	$4.00
Side 1/2 Refried Beans 1/2 Garlic Fried Rice	$4.00
Side 1/2 Refried Beans 1/2 Mex Rice	$4.00
Side 1/2 Black Beans 1/2 Mex Rice	$4.00
Side Chips	$2.00
Side Fresh Jalapenos	$1.00
Side Garlic Fried Rice	$4.00
Side Heirloom Tortillas Includes 3 Tortillas	$3.00
Side Kid 1/2 Black Bean 1/2 White Rice	$2.00
Side Kid Black Beans	$2.00
Side Kid Fruit	$2.00
Side Kid White Rice	$2.00
Side Mexican Rice	$4.00
Side Mole Poblano	$4.00
Side Guacamole	$4.00
Side Guajillo Stew	$2.00
Side Pico De Gallo	$2.00
Side Protein Carne Asada, Birria, Chicken, Pork, Mahi, Pork Belly, Tuna, Chorizo	$0.00
Side Salsa	$3.00
Side Refried Beans	$4.00
Side Fried Avocado	$2.00
Side Vegetarian Black Beans	$4.00
Side White Rice	$2.00
Single Hierloom Tortilla	$1.00
Sliced Avocado	$3.00
Small Side La Crema	$0.00
Small Side Chimichuri	$0.50
Small Side Cotija Cheese	$0.50
Small Side Cremosa	$0.50
Small Side Guacamole	$1.00
Small Side Hot Sauce	$0.00
Small Side Of Chiles En Vinagre	$0.50
Small Side Pico De Gallo	$0.50
Small Side Pickled Onions	$0.50
Sample Of Suiza	$0.00
Sample Mole Poblano	$0.00
Small Side Consome	$0.00
Small Side Jalapeno Ving	$0.00
Small Side Lemon Ving	$0.00
Kids Taco ONLY	$2.00
Banana Split Caramelized Bananas, Strawberries, Strawberry Ice Cream, Palanqueta	$8.00
Churros	$7.00
Half Order Churros	$4.00
Mexican Panna Cotta Mexican Chocolate and Mezcal Gelatin topped with Pecans	$7.00
Scoop Of Ice Cream	$3.00
Scoop Of Sorbet	$3.00
Arvada Drinks Ordering
La Casa	$8.00
Aro De Fuego	$11.00
Bloody Mary	$10.00
Cavador De Oro	$10.00
Coin Style Margarita	$0.00
Dama Maria	$9.00
Diamante	$11.00
El Jefe	$11.00
El Minero	$10.00
Teocalli Paloma	$10.00
Trasplante	$10.00
Marnier Margarita	$13.00
Mezcal Flight	$22.00
Michelada	$9.00
Mojito	$11.00
Prospector	$10.00
Quart Coin Style	$40.00
Quart El Jefe	$40.00
Quart La Casa	$28.00
Quart Minero	$40.00
Quart Paloma	$40.00
Ranch Water	$9.00
Long Island	$9.00
21 Seeds Jalapeno	$5.00
21 Seeds Hibiscus	$5.00
21 Seeds Orange	$5.00
Jello Shots	$3.00

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Reviews

Mackenzie Ross

I was very disappointed in my visit to this location. We have frequented the Lafayette location many times and have never had an issue. We decided to try out the Arvada location since we wanted to walk a little in old Towne after dinner. We had a reservation for 7 but did get there about 20 min early. We were greeted by a younger blond gal. She said we can go ahead and seat you early but go ahead and seat yourselves. Just walk straight back, it’s the only table open. She wasn’t very pleasant or friendly. I said ok…and as we walked back there were 2 tables open so we were very confused where to sit. I eventually sat down at the 2 top and I guess it was the right one since we were served. The table was so tiny and barely had any room between the people behind us. It was super uncomfortable. We were greeted by our server who was kind and attentive. She is the only reason for the 2 stars. We ordered the shishito peppers and chicken quesadillas for an app. The quesadillas were stuck together and super mushy. The peppers were also mushy and had no bite whatsoever. I ordered the cotija cheese taco and ahi Tuna taco. My bf ordered 2 pork belly tacos and the tilapia taco. Both of us were so disappointed. We’ve never had bad tacos at the other location. The piece of tuna I got was so tiny, the cotijia cheese on the taco wasn’t cooked into the tortilla like normal, and the pork belly was all fat and was tough. I have no idea what is going on at this location but it was so so disappointing. Our drinks were good but they did take awhile to come out. The Panna cotta was super delicious. It was the best part of the night. Our bill with tip and tax was $89 and wasn’t worth it at all. We won’t be visiting this location again. Management needs to have a training session with the hostess, and find out what happened with the food that evening.

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Connor Smith

The guacamole and queso were amazing! All the tacos were VERY fresh and full of flavor! Pictured: queso fundido with tempura, pescado grilled, de birria Tijuana style, and Tijuana style shrimp tacos.

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Summer Wooden

Delicious food, and great drinks. I highly recommend the prospector cocktail if you like light, cucumber, flavor. It was perfect for a summer night. All of their tacos are delicious, but I love the birria Tijuana style.

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punkin0425

Great food and lovely atmosphere! A comfortable spot especially when the outside doors/patio are open. A little pricey, but delicious. The salsa selections were distinct and paired well with the crunchy chips. The Birria De Res was filling, fun to eat, and flavorful. The Banana Brulee was light, sweet, and the strawberry ice cream tasted homemade.

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chrystal Bellaire

We stopped here for our anniversary dinner this year. We are so glad we did. The food is amazing,the drinks are so good you want more and the staff was attentive and kind always. We will 100% be coming back and telling everyone we know.

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Jeremy Metz

Such good food! Great menu options. I’ve been here twice now. The Carne asada plate and tacos are to die for.

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Jai Sivixai

Everything is great here. Staff is attentive and always making sure you are ok. Food is beyond amazing. Cocktails are stiff yet still flavorful.

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Eddie Baisden

My favorite steak tacos and the adobo tuna dish is great. Both are destination meals..which means you go for that dish. Well made and reasonably consistent margaritas on tap. Get the chili rim. My only knock is they have no cointreau. Every good latin restaurant needs a coin style marg option.

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Casey Elliott

Plenty of vegan/GF options and the food is delicious. They have a diverse cocktail menu. The staff is super attentive and nice. Lots of indoor and outdoor seating. Unfortunately severely limited parking.

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Bailey Rider

I used to love this place. I invited my friends here for cinco de mayo and was so embarrassed after the service and food we received. I’ve been here 4 times and the portion of food is severely different every time. Our waiter, Vincent, charged us $3.00 for asking for more tortillas after only receiving 2 to begin with for the birria de res. First time we’ve been charged for extra tortillas. We ordered pickled jalepenos and our waiter gave us fresh jalepenos instead which arrived 10 minutes after the food it was meant for and then charged us $1.00 for them. We ordered three orders of churros and only received two. The churros we received were burnt and just down right awful. Three of our party ordered carne asada and weren’t asked how they liked their steak cooked- it came out not to their liking.

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Teocalli Cocina Menu – Arvada, CO

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