Ted’s Montana Grill Menu – Aurora, CO

Type : American restaurant

Location : Aurora, CO

Old West-style steakhouse chain known for its burgers & chops made from bison. Based on 3 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Ted's Montana Grill 80011

Address:
16495 E 40th Cir, Aurora, CO 80011

Phone: (720) 374-7220

Website:

Hours

Saturday 11 AM–10 PM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM

Menu

STARTERS
BISON NACHOS
Pepper jack, bison chili, fresh toppings
$14.00
ST. PHILLIP’S ISLAND CRAB CAKE
Jumbo lump crab, guacamole, kale salad
$17.50
HOMEMADE CHIPS
Fresh-cut, ranch onion dip
$8.00
BAR NONE SLIDERSSM
American cheese, homemade chips
$13.00
SALT & PEPPER ONION RINGS
Hand-breaded, horseradish sauce
$10.00
GRILLED SHRIMP ON CIABATTA TOAST
Arugula, lemon vinaigrette
$15.00
KAREN’S “FLYING-D” BISON CHILI $7.00
SIDE SALADS
HOUSE
Iceberg, romaine, organic spring mix, cucumber, vine-ripened tomato, croutons, red onion
$6.50
CAESAR
Romaine, Parmesan, croutons, “eggless” Caesar dressing
$6.50
WEDGE
Bacon, vine-ripened tomato
$7.50
KALE
Roasted corn, grilled jalapeño, vine-ripened tomato, fresh herbs, vinaigrette
$7.50
CHOPPED
Iceberg, roasted corn, garbanzo beans, vine-ripened tomato, green pepper, red onion, fresh-chopped basil, cucumber, bacon, basil vinaigrette
$7.50
KAREN’S “FLYING-D” BISON CHILI AND SIDE SALAD
ENTRÉE SALADS
BALSAMIC BLUE STEAK
Hand-cut Steak, iceberg, romaine, organic spring mix, cucumber, blue cheese, bacon, vine-ripened tomato, balsamic reduction, onion straws
$18.00
BIG SKY GRILLED
Iceberg, romaine, organic spring mix, bacon, cheddar, egg, vine-ripened tomato, avocado, croutons
$16.00
CAESAR
Romaine, Parmesan, croutons, “eggless” Caesar dressing
$16.00
CHICKEN CHOPPED
Iceberg, grilled chicken, roasted corn, garbanzo beans, vine-ripened tomato, green pepper, red onion, fresh-chopped basil, cucumber, bacon, fresh basil vinaigrette
$16.00
BURGERS*
NAKED
Perfectly simple
$14.50
CHEESE
American, cheddar, pepper jack or Swiss
$15.50
TED’S BACON CHEESEBURGER
Cheddar or Swiss, bacon, grilled onion
$16.50
BLUE CREEK
Blue cheese, bacon
$17.50
SWISS AND MUSHROOM
Swiss, mushroom, sour cream
$16.50
AVALON
Gruyère, blue cheese, bacon-caramelized onions, roasted garlic aioli, baby arugula
$17.50
RED ROCK
Pepper jack, jalapeño, cilantro, onion straws, Z-Sauce, ciabatta
$17.50
SKINNY DIP
Bunless, avocado, with vine-ripened tomatoes and kale salad
$15.50
GEORGE’S CLASSIC CADILLAC
BBQ sauce, cheddar, bacon, served with a side of mustard
$16.50
CANYON CREEK
Cheddar, bacon, jalapeño, raspberry jam, fried egg*
$17.50
GREEN AND HOT
Pepper jack, grilled jalapeño, guacamole, Sriracha aioli
$16.50
KNIFE-AND-FORK CHILI CHEESE
Pepper jack, cheddar, bison chili, tomato, jalapeño, red onion, sour cream, ciabatta
$17.50
1977 AMERICA’S CUP
American, bacon, grilled onion, mushroom, fried egg*
$18.50
POULTRY
RED ROCK SANDWICH
All-natural grilled chicken breast, pepper jack, jalapeño, cilantro, fried onion straws, Z-Sauce, ciabatta, fresh-cut fries
$15.50
CHICKEN SKINNY DIP
All-natural grilled chicken breast, avocado, with vine-ripened tomatoes and kale salad
$15.00
BRICK CHICKEN PLATE
Two all-natural grilled chicken breasts, garlic mashed potatoes, Parmesan roasted broccoli
$19.00
SEAFOOD
ABSOLUTE BEST FISH SANDWICH
Lightly breaded cod, lettuce, chive caper tartar sauce, cracked wheat bun, kale salad, fresh-cut fries
$15.00
ST. PHILLIP’S ISLAND CRAB CAKES
Southwestern-seasoned, guacamole, Parmesan roasted broccoli, kale salad
$35.00
CEDAR PLANK SALMON
Garlic mashed potatoes, Parmesan roasted broccoli, horseradish sauce
$20.50
BISON
BISON BRISKET
Pulled bison brisket, gravy, garlic mashed potatoes, buttered carrots
$22.00
BISON SHORT RIB
Slow-braised, garlic mashed potatoes, buttered carrots
$23.00
BISON MEATLOAF
Gravy, garlic mashed potatoes, buttered carrots
$20.00
BISON MEATLOAF SANDWICH
Bison meatloaf, pepper jack, grilled onions, ciabatta, fresh-cut fries
$15.00
SIDES
SALT & PEPPER ONION RINGS $5.50
FRESH-CUT FRIES $5.50
50/50 FRIES & ONION RINGS $5.50
GARLIC MASHED POTATOES $5.50
PARMESAN ROASTED BROCCOLI $5.50
BUTTERED CARROTS $5.50
KALE SALAD $5.50
BAKED POTATO
after 5pm
$5.50
PREMIUM SIDES
ROASTED ASPARAGUS $6.50
CHEF’S FEATURE $6.50
KIDS MENU
CHEESEBURGER $6.50
GRILLED CHEESE $5.50
MAC-N-CHEESE $5.50
CHICKEN TENDERS $8.00
GRILLED CHICKEN $8.00
CEDAR PLANK SALMON $11.00
KIDS’ STEAK $11.00
BISON MEATLOAF
Served with mashed potatoes and buttered carrots.
$10.00
HOMEMADE DESSERTS
SEASONAL DESSERT $11.00
KAHLÚA® FUDGE BROWNIE $10.00
CHEESECAKE WITH WILDBERRIES $9.00
FRESH-BAKED COOKIE OF THE DAY $2.50
VANILLA ICE CREAM $6.50
THE SLIDE ADULT SHAKE
Vanilla ice cream, half and half, Kahlúa, Absolut Vodka, Baileys, chocolate syrup, whipped cream
$11.00
SALTED CARAMEL ADULT SHAKE
Vanilla ice cream, Jack Daniel’s, salted caramel, whipped cream
$11.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: tedsmontanagrill.com

Reviews

Jean Vilmenay
I am a fan! Great food, great service, great atmosphere! I tried the Bision burger for the first time, Blue Creek, and my server was super helpful in making sure I both had it properly prepared and to my taste! I can honestly say it was one of the most enjoyable burgers I have ever eaten. The southwest corn was equally yummy as were my fries! A memorable meal for all the right reasons!

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Resha
This place definitely stays busy! Came in on a Monday night and the wait was 30-45 minutes for 2. After about 15 minutes a few seats opened up at the bar and so we decided to take that.

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Kate Guynn
This is a must eat when you are in Denver!! We were in before the dinner rush. Our wonderful waitress Tina was friendly and helpful, just an amazing person.

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A Zahin
So apparently for those of you that remember Ted Turner, this was like his place… It was a great place for anything Bison. My first time with buffalo nachos and they were really delicious!! Strongly recommend. Burger was really good as well

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Rick Rhay
We had a great meal on our first visit to Ted’s Montana Grill. Server Jason is an absolute pro, and made great recommendations. The bison short ribs were great if you like that sort of thing. The glaze on the ribs makes the dish. The burger was great and the fries were delicious. But remarkably, the baked potato was the best I’ve ever had. I never thought I would have such a next-level potato, but this one was it.

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Joshua “Endurable” Zavala
I’m from Kansas/Oklahoma originally. When I see something talking about Will Rogers, I’m always stuck between rolling my eyes because of posers who think they know about him, and curiosity of what is actually there. So naturally, I am skeptical about a place offering both beef and bison meats. I debated for many minutes about getting a steak, but in the end I chose a chili cheese open face burger with bison. Wow! I was not disappointed! Well cooked, just the right heat, and all the fixings. I was a bit basic on my choice of side (fries), but they were also done well. Aside from water, I chose a Newly Old Fashioned to enjoy. This one uses Woodford bourbon (one of my favorites). I loved it. On top of it, the waitress was very friendly and helpful. Overall it was a very enjoyable experience, and if I swing by this way through Denver again and need a meal, then I’ll definitely consider this amazing eatery.

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Beau Hesketh
This is a great restaurant fairly close to the airport. It is large and has a great atmosphere. We all really enjoyed our burgers that we ordered. Would definitely recommend if you are looking for something nice and unique, especially if you like Bison!

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Brian Merzbach
Ate here twice on a recent business trip as it is located right next to the Hilton Garden Inn that I was staying at. Had the bison short ribs the first night and the 1977 America’s Cup bison burger the second night. The short ribs were a bit fattier than I expected but the burger was top notch. The fresh cut fries were also delicious. Service was good and prices very reasonable.

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Viktor Vaughn
If you’ve never tried this place, you’re missing out. Staff showed great customer service. Restaurant was clean and the glasses and silverware was also. I had the Bison Short Ribs, mashed potatoes, and karrots. Fall off the bone ribs. The mashed potatoes and gravy was really good. They have their own recipe for the gravy. I want some more right now. The best gravy I’ve ever tasted on mashed potatoes. Karrots were good too. Cooked just enough to eat. Perfect. Bartender most definitely knew how to make a drink. One of the best old fashions I’ve tasted. Yardhouse In Addison, Tx is right behind them only because Yard House makes a d**n biker club old fashioned. You’ll be drunk off of one lol. It’s still good though. Don’t leave out dessert. They have a freshly baked cookie of the day. Trust me. They’re good. The cookies would go really well with coffee. I had them with the Old Fashion. Great place to get lunch or dinner. The salad looked really good. I’ll try that next.

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M Bishop
Wonderful choice for a last night in Denver. The bison filet is one of the best I have had in all my travels. It was cooked exactly as wanted which seems hard to find these days. Service was top notch as was the location. This was my first trip to Ted’s but will not be my last.

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