Tavola Nostra Pizzeria e Cucina Menu – San Diego, CA

Type : Italian restaurant

Location : San Diego, CA

Now Open. Indoor, outdoor dining also Delivery and take-out), Tavola Nostra Pizzeria E Cucina is a full-service casual Italian restaurant and pizzeria bringing a modern touch to family recipes with a New York Style(Round) Pizza and an ancient style of pizza(Oval) called, Pinsa Romana.
Tavola Nostra, which means “our table”, is owned and operated by Jeff Oliveri – a first time restaurateur from a family of longtime restaurant owners who hopes to honor his familial heritage and tradition with his Italian dining concept.

Based on 276 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Tavola Nostra Pizzeria e Cucina 92103

Address:
1040 University Ave B101, San Diego, CA 92103

Phone:

Website:

Social Profile:

Hours

Friday 12:30–10 PM
Saturday 12:30–10 PM
Sunday 12:30–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 12:30–9 PM
Thursday 12:30–9 PM

Menu

ANTIPASTI
Polpette Di Manzo (Sicilian Meatballs)
Tender braised meatballs prepared with Pecorino Romano and Basil
$14.00
Arancini
Tasty meat and mozzarella cheese filling and crunchy breadcrumb coating
$14.00
Caponata Siciliana
Sauteed eggplant, olives, capers served with house grilled toast
$12.50
INSALATA
Cesare
Hearts of romaine lettuce with Parmigiano Reggiano shavings and house croutons
$14.00
Sicilian Mixed Greens
Marinated cucumbers, heirloom tomatoes, sliced bell peppers, red onions drizzled with 15 year old balsamic vinaigrette.
$14.00
Nostra Caprese
Creamy burrata mozzarella, cherry tomatoes and our house pesto. served with grilled bread
$17.50
Arugula Salad
Arugula, winter Citrus, Ricotta Salata, Pistachio brittle, Honey Citrus vinaigrette
$14.00
PINSA ROMANA
Pinsa Margherita
This is the Pinsa version. Crushed tomotoes, Creamy Burrata, Basil, sea salt and EVOO
$21.00
Vegan Pinsa Margherita
Our Margherita with Vegan Cheese
$22.50
Amatriciana Pinsa
Crushed tomato base, guanciale, pecorino, and hot Calabrian chili pepper.
$21.50
Nostra Salsiccia E Broccolini Pinsa
Great combo of Spicy pork sausage, Broccolini, Creamy Burrata and Black pepper
$22.50
Patriottica
Pesto, burrata, cherry tomatoes, aged balsamic, and EVOO. (Pesto contains nuts).
Colors of Italia
$21.50
Side Of Hot Honey $2.00
12″ PIZZA CLASSICA
Classic Pepperoni
Made with EZZO cupped pepperoni, delicious flavor. also mozzarella and family sauce
$19.00
Ross’ Special
Pepperoni, Sausage, Mushroom, Bell peppers, White onions and black olives.
$24.50
Silvio Pizza
Pizza Sauce, Mozzarella, Pepperoni, Sausage, Mushroom
$21.50
Ma’s Cheese Pizza
Classic cheese pizza with crushed tomato sauce.
$17.00
Pizza Margherita
The Classic Margherita, Fior di Latte, Fresh Basil, Sicilian EVOO
$17.00
Saro
A bit spicy… Sopresata salami, Calabrese chili, red onions, smoked and cheesy mozzarella.
$21.50
Build Your Own Pizza
Build it as you like, a maximum of 3 toppings please.
$17.00
PASTA
Lasagna Della Mamma
layers and layers, Mom’s recipe filled with Ricotta, Bolognese and Organic beef
$22.00
Pasta Marsala
Mushroom, 24 mo. aged parmigiano, parsley, creamy marsala wine sauce.
$18.00
Pasta Al Pesto
Spaghetti, Parmigiano Reggiano, toasted garlic, pines nuts basil pesto
$17.50
Penne All’Arrabbiata
A spicy one. Calabrian chili peppers, basil, garlic, EVOO, red sauce
$17.00
Cacio E Pepe Pasta
Bucatini pasta, toasted black pepper, Pecorino Romano
$17.50
Mamma’s Spaghetti With Meatballs
All time classic, can’t go wrong
$20.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Michael Marcus
Very fun place here on University. Great Italian restaurant. Lovely outdoor space, nice indoor space. The staff is friendly and attentive. The wine list is nice. The food is extraordinary! Definitely not to be missed! My pictures are not the best, but I have seen many that are better.

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T H
Made reservations and were seated right away.

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Chloe Muhardjo
The food here is phenominal. It is so delicious. Definitely an under rated spot. Everything was just amazing. I do regret getting the truffle feies though… because now whenever I get truffle fries anywhere else, they will be subpar to what they have here. The truffle fries are something you need to try. Staff is super friendly too. Amazing service.

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Amara Sharma
This was the best pizza I’ve had in my entire life. We ordered the Tavola Nostra’s Dolce e Salato pizza. I’m vegetarian so I got my half without pork and I can’t even explain how mine blowing it was. We also ordered the penne Al Arabiatta which was delicious, spicy, and flavorful too!

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ERIC TAYLOR
Wonderful atmosphere, excellent food and great service (usually by Nick). You should expect to pay more here than some other Italian restaurants, but certainly worth it.

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Matt Ventures
The food was excellent! By far the best Italian food I’ve had on the West coast so far. The pizza reminded me of why I love pizza and everything was affordable for the quality, 10/10 would travel to eat here if nearby for sure.

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Maurice Head
Everything about this restaurant is top notch. Homemade ingredients, friendly service, and an amazing atmosphere. Feels like you’re dining with family.

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Eck0
It’s been a long time since I’ve had a cannoli. And it was worth the taste. The crust of it was nicely crispy. And the filling was super delicious.

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Trinidad Gonzales
First place that I visited on my latest trip to San Diego. Everyone at the restaurant was incredibly warm and welcoming — the tables were clean and the food was flavorful. I really enjoyed seeing how happy the staff was and how kind they were to each other. They genuinely seem like great people — they’re onto the keys to a successful restaurant, I’m sure of it!

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Lisa Renzi
Table service was excellent, atmosphere was relaxed and welcoming. We got the pepperoni pizza and it was so good and fresh, the crust was so soft. I will come in again to try the other items that look amazing.

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