Cozy nook making beef, chicken & vegetable pasties along with fudge in several flavors. Based on 139 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
W236 U.S. Rte 2, St Ignace, MI 49781
Phone: (906) 643-9734
Website: http://tasteoftheup.michigan83.com/
Hours
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–10 PM |
| Monday
(Labor Day)
|
9 AM–10 PM
Hours might differ
|
| Tuesday | 9 AM–10 PM |
| Wednesday | 9 AM–10 PM |
| Thursday | 9 AM–11 PM |
| Friday | 9 AM–11 PM |
Photo Gallery
Reviews
mark copus
My wife and I came to visit the U.P. From Texas. We were anxious to try the areas pasties during our 4 weeks of travel all through the U.P. We ate a lot of Pasties from different areas. We ordered our Pasties and sat down to eat them. We both looked at each other and said, these are the best we’ve had. They had taste which many we tried elsewhere lacked. The pastry was top notch and the meat was more than adequate.
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Grace Monique Dykstra – Quillen
Small “hole in the wall” sort of place where you know the good food is always home. The large beef pasties are exceptional…. Which is why we always stop here on our visits to the U P. (FYI: The corn beef pastie I would not recommend as the beef chunks are large, chewy and not fine enough to blend in with the other ingredients.)
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Theresa Soulliere
I’ve been on a trip through Michigan this week and these venison pasties are the best thing I’ve eaten on my whole journey. The venison was so nicely spiced, and the gravy was addictive. I’m staying in Mackinaw city but am considering paying the toll just to cross the bridge and get more!
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Rebecca Rhodes
Incredible pasties. THE PLACE to stop and get pasties. Friendly, clean, dine-in, amazing. I will absolutely make this a destination stop on my way to the UP and Mackinac Island from now on.
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Stephen Path
Visiting the area and noticed they served Pasties so decided to give it a try, we ordered the chicken, went down to the bridge view and had brunch. I can say, they serve the very best Pasties in all of the Upper. We have over the years stopped at many places as these are what we crave while visiting. Thank you “Taste of the Upper Peninsula” they are the best….. We live in the lower part of the State.
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Adam Potter
Service was absolutely amazing! Bekki and Ethan served us, they were very helpful and gave great recommendations! Food was good, but wouldn’t have minded a little more seasoning to bring out the flavor! But still a good place for a quick bite and some sweets!
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Tim Maly
Met Penny who served us pasties just before closing at 10pm Sunday. She had been there since 6a.m. And was staying to make more pasties once we left. What a fantastic person – happy, friendly and giving. We had the opportunity to try the 1st ever pasty made by her 90 old mother earlier that day – delicious.
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Ryan Kintz
A great place to stop and fill up your cooler or growler with beverages. They have several craft beers on draft, as well as a wide selection of beer in the walk-in cooler, pop, water, ice. Then they also have the pasties, trenary, toast, fudge, all the other goodies you expect.
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Maggie Brune
Delicious food and great atmosphere! Bekki and her son, Ethan, were wonderful hosts!! The beef sliders with gravy were our favorites.
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carey holmes
Awesome pasties! Worth the trip. Picked them up and ate them at the scenic overlook.
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