Taste of the Himalayas Menu – Berkeley, CA

Type : Nepalese restaurant

Location : Berkeley, CA

The cuisines of Nepal & India make for a Himalaya-themed culinary showcase at this casual eatery. Based on 386 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Taste of the Himalayas 94709

Address:
1700 Shattuck Ave., Berkeley, CA 94709

Phone: (510) 849-4983

Website:

Social Profile:

Hours

Friday 11 AM–2:30 PM, 4:30–9:30 PM
Saturday 11 AM–2:30 PM, 4:30–9:30 PM
Sunday 11 AM–2:30 PM, 4:30–9:30 PM
Monday

(Labor Day)
11 AM–2:30 PM, 4:30–9:30 PM

Holiday hours
Tuesday Closed
Wednesday 11 AM–2:30 PM, 4:30–9:30 PM
Thursday 11 AM–2:30 PM, 4:30–9:30 PM

Menu

Appetizers
Papadam (2 Pieces)
Baked Thin Lentil wafers, served with Mint sauce
$3.50
Vegetable Samosa
Deep fried pastries filled with potatoes and peas. Served with Tamarind Chutney
$5.95
Veg. Pakora (5 Pieces)
Mixed golden-fried vegetable fritters. Served with mint sauce (yogurt based)
$5.95
Eggplant Pakora
Eggplant Pakora Golden fried slicked fresh eggplant battered with garbanzo flour and other spices. Served with mint sauce (yogurt based)
$5.95
Himalayan Salad
Organic mixed greens, Cucumber, tomatoes, carrots with homemade dressing. (Balsamic vinegar, olive oil, honey, mint, garlic and black pepper)
$5.95
Veg. Momo (8 Pieces)
Steamed dumplings filled with minced cabbage, spinach, mushroom, cashew nuts, onion, and cilantro. Served with Tomato Chutney
$8.95
Chicken Wings (6 Pieces)
Marinated and sautéed chicken wings with tomato, onion, bell pepper, lemon juice and soy sauce
$7.95
Chicken Sekuwa
Boneless Chicken pieces marinated with Nepali herbs and spices, baked in tandoor oven. Served in skewers with sliced onion, cucumber, carrots and mixed greens
$9.95
Chicken Momo (8 Pieces)
Steamed dumplings filled with minced chicken, onion, garlic, ginger, and cilantro. Served with Tomato Chutney
$9.95
Lamb Momo (8 Pieces)
Steamed dumplings filled with minced lamb, onion, garlic, ginger, and cilantro. Served with Tomato Chutney
$9.95
Mixed Momo (9 Pieces)
Momo sampler platter each 3 pieces of Chicken, Lamb and Veg. Momo. Served with Tomato Chutney
$10.95
Lunch Special
Alu Chana
Potato and Garbanzo beans
$9.95
Palak Mushroom
Fresh Mushroom and Minced Spinach Curry (mild, medium, spicy)
$9.50
Vegetable Korma
mixed vegetables Creamy, coconut Sauce (mild, medium, spicy)
$9.25
Chicken Palak
boneless Chicken cooked with paste spinach (mild, medium, spicy)
$10.95
Chicken Korma
boneless chicken cooked in creamy coconut sauce
$10.95
Lamb Bhanta
Boneless Lamb curry cooked with fresh eggplant
$11.95
Lukshya Tarkar
Boneless Lamb curry cooked with fresh Green beans
$11.95
Tandoori Chicken Breast
Boneless Chicken breast baked in tandoor oven
$11.95
Tandoori Chicken Leg
Chicken thigh / Leg quarter baked in tandoor oven
$11.95
Tandoori Salmon
Boneless Salmon fillet baked in Tandoor oven
$12.95
Vegetable Biryani
mixed vegetables cooked with aromatic Basmati Rice
$10.95
Chicken Biryani
Boneless Chicken cooked with Aromatic Basmati Rice (mild, medium, spicy)
$11.95
Vegetable Chowmein
Angel hair noodles tossed with mixed veg
$8.95
Chicken Chowmein
Angel hair noodles tossed with Baked chicken/veg
$9.95
Tandoori Dishes
Chicken Tandoori
Bone in chicken marinated in yogurt and spices, roasted in Tandoor oven. Brown Rice, Basmati Rice, Plain Nan
$17.95
Chicken Tandoori Tikka
Boneless chicken breast marinated in yogurt and spices, roasted in Tandoor oven. Brown Rice, Basmati Rice, Plain Nan
$18.95
Shrimp Tandoori
Shrimp marinated in yogurt and spices, roasted in Tandoor oven. Brown Rice, Basmati Rice, Plain Nan
$19.95
Mixed Tandoor
Sampling of Chicken Tandoor, Boti Kabab (Lamb), Chicken Tikka and Shrimp Tandoor. Brown Rice, Basmati Rice, Plain Nan
$20.95
Salmon Tandoor
Premium quality Salmon Fillets Marinated marinated in Yogurt and exotic spices, Kept overnight for perfection and then baked and served in Sizzling Platter. Brown Rice, Basmati Rice, Plain Nan
$21.00
Lamb Boti Kabab
Boneless lamb cubes marinated in Yogurt, olive oil, garlic, ginger and exotic spices, Succulent and tender, Baked and served in sizzling platter
$20.00
Vegetarian Dishes
Alu Bhanta
Himalayan style cubes of fresh eggplants cooked with potatoes. Brown Rice, Basmati Rice, Plain Nan
$12.95
Mismas Tarkari
Seasonal Mixed vegetables cooked with onion and tomato sauce
$12.95
Aloo Cauli Ko Tarkari
Potatoes and cauliflower cooked with onion and tomato sauce
$12.95
Tofu Saag
Fresh spinach stir-fried with tofu cubes and spices from the Himalayas
$12.95
Chana Masala
Garbanzo Beans cooked with onion and tomato based sauce. Brown Rice, Basmati Rice, Plain Nan
$12.95
Palak Mushroom
Minced spinach and fresh mushroom cooked with onion, tomato based sauce. Brown Rice, Basmati Rice, Plain Nan
$12.95
Matar Paneer
Green peas and homemade cheese cubes cooked in creamy sauce. Brown Rice, Basmati Rice, Plain Nan
$13.95
Palak Paneer
Minced spinach with fried cheese cubes in creamy sauce. Brown Rice, Basmati Rice, Plain Nan
$13.95
Malai Kofta
Ball of mashed paneer (homemade cheese), potatoes, nuts and spices cooked in creamy sauce
$13.95
Vegetable Korma
Mixed vegetables cooked with onion, tomato, yogurt, nuts, coconut, and herbs and spices. Brown Rice, Basmati Rice, Plain Nan
$13.95
Bhindi Tarkari
Cut okra stir fried with onion, tomatoes and other herbs and spices
$13.95
Chicken Dishes
Chicken Curry (Kukhra Tarkari)
Boneless chicken curry cooked in onion and tomato gravy
$13.95
Chicken Mushroom (Kukhura Chiyau)
Boneless chicken pieces cooked with fresh Mushroom in onion and tomato gravy. Brown Rice, Basmati Rice, Plain Nan
$13.95
Chicken Spinach (Kukhura Saag)
Boneless chicken cooked with fresh chopped spinach and curry sauce. Brown Rice, Basmati Rice, Plain Nan
$13.95
Chicken Vindaloo
Premium chicken cooked with potatoes in gravy of tomato, onions, Vinegar. Brown Rice, Basmati Rice, Plain Nan
$13.95
Chicken Tikka Masala
Widely popular dish, this recipe consists of broiled boneless cubes of chicken breast cooked in a special creamy sauce with herbs and spices. Brown Rice, Basmati Rice, Plain Nan
$14.95
Chicken Nauni (Butter Chicken)
Boneless premium chicken thigh meat baked in the Tandoor and then cooked in Himalayan style dairy based buttery sauce. Brown Rice, Basmati Rice, Plain Nan
$14.95
Lamb Dishes
Lamb Curry
Boneless Lamb pieces are cooked in Taste of the Himalayas Special sauce. Rice, Nan
$14.95
Lamb Spinach (Bhera Saag)
Boneless lamb pieces cooked with fresh spinach along with different spices. Brown Rice, Basmati Rice, Plain Nan
$14.95
Lamb Mushroom (Lamb Chiyau Ko Jhol)
Boneless lamb pieces cooked with fresh Mushroom with House special sauce. Brown Rice, Basmati Rice, Plain Nan
$14.95
Lamb Vindaloo
Premium boneless lamb cooked with potatoes in gravy of tomato, onions, Vinegar. Brown Rice, Basmati Rice, Plain Nan
$14.95
Himalayan Balti
Assorted pieces of chicken breast, lamb cubes, Prawns, cauliflower, potatoes cooked with specially prepared sauce made of different Himalayan spices. Brown Rice, Basmati Rice, Plain Nan
$14.95
Biryani Dishes
Veg. Biryani
Assorted mixed vegetables cooked with basmati rice and Biryani Masala
$14.95
Chicken Biryani
Premium chicken is cooked with basmati rice, mix of special herbs and spices
$15.95
Shrimp Biryani
Jumbo shrimps cooked with basmati rice, and Biryani Masala
$16.95
Lamb Biryani
Premium boneless lamb is cooked with basmati rice Biryani Masala
$16.95
Sea Foods
Fish Curry (Macha Ko Tarkari)
Salmon fillets cooked with Taste of the Himalayas special sauce, herbs and spices
$14.95
Fish Vindaloo
Salmon fish fillets cooked with tomato, onion based vindaloo sauce and herbs
$14.95
Fish Spinach (Fish Palak)
Salmon fillets cooked with tomatoes and leafy spinach
$14.95
Fish Tikka Masala
Salmon fillets cooked in a special creamy sauce with herbs and spices
$15.95
Shrimp Vindaloo
Headless tiger shrimps cooked with potatoes in gravy of tomato, onions, vinegar
$14.95
Shrimp Palak
Headless tiger shrimps cooked with spinach
$14.95
Shrimp Korma
Headless tiger shrimps are cooked with tomatoes and onion based korma (creamy) sauce; sautéed with ginger, garlic and herbs
$15.95
Side Orders
Plain Nan
Nan – a type of leavened bread, traditionally cooked in a clay Tandoor oven
$2.95
Garlic Nan
Garlic cilantro stuffed nan
$3.95
Onion Nan
Onion and cumin stuffed nan
$3.10
Garlic Herbal Nan
Naan stuffed with fenugreek, oregano, mint and other herbs
$3.95
Tandoori Roti
Tandoor baked whole wheat bread
$3.50
Paneer Paratha
whole wheat bread stuffed with cottage cheese
$4.95
Potato Paratha (Aloo Paratha)
Potato and spices stuffed whole wheat bread
$4.95
Chili Paratha
Chili stuffed whole wheat bread
$4.95
Brown Rice
Steamed brown rice
$2.95
Yellow Lentil (Dal)
Yellow lentil sautéed with Garlic and cumin seeds
$3.95
Raita
Yogurt Dip (mint, cucumber cumin seeds)
$2.95
Mango Chutney
Mango Chutney is the one we think of as the “original” and most traditional of all chutneys
$2.95
Pickles
slightly spice and tangy mixed pickle
$2.95
Desserts
Gulab Jamun
Fried spongy milk balls in syrup
$3.95
Rice Pudding (Rice Kheer)
Traditional Rice pudding
Mango Kulfi
Traditional Mango ice cream contains almonds
$3.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: tasteofthehimalayas.com

Reviews

Sylvia Cheeseman
nice vibes little place with good service. i really liked the amount and ease of vegan options. i enjoyed the vegan mango lassi which i haven’t seen in other places before. also really liked the samosa chaat. the saag, aloo gobi, momos, and biryani were all alright.

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Teesta Banerjee
This is a family owned restaurant serving all varieties of Indian and Nepalese food. The dry chilli chicken and Himalayan chowmein tasted best and reminded me of the Indo-Chinese flavors growing up in India. Kids loved the cheese paratha. Very good dining experience with the owner constantly checking on us delivering good customer service. The price was reasonable. Will highly recommend anyone visiting Berkeley campus.

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Anya Draves
Pretty expensive for tiny portions, although the food was delicious and the service was good. It was empty when we went, but to be fair it was a Wednesday at 2 pm. The place was fairly nice, however it would have been nicer with a little music since it was awkwardly very quiet. It was also really cold inside. Although the food was tasty, it should have been spicier. We ordered medium and I wouldn’t even call what we got mild. My favorite thing is the many vegan options they have on the menu.

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Ravi Padmanabham
Excellent service, great customer care and awesome atmosphere. Very pleasant greeting and willing to take and act on customer feedback immediately. Liked food last time but unfortunately didn’t click this time. Potato parata is good.

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Bartholomew Roland
This is a nice place to sit and eat in Berkeley, though I would grab a drink elsewhere. My partner and I arrived here 30-40min before closing and the staff were friendly and fast. The dining room is pleasant and clean.

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yashica simon
Food was delicious I had chicken sagg I didn’t eat the chicken because I’m going vegetarian I think I offended the host she was very nice and understanding when I explained y didn’t eat it the garlic Naan was the best I’ve had tiki marsala delicious will go back agin when I’m in town

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Harish Vakharia
We went there in between lunch and dinner serving. Overall pretty disappointing experience. Service was terrible and slow, food was very spicy and modest at best. Never again.

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Elaine Farore-Love
Good combination of familiar Indian and more unique Nepalese dishes at a good restaurant price point in one of ‘downtown’ street (Shattuck) area in Berkeley. The place is quaint, friendly service and each entree (average $15 per dish) comes with delicious lentil soup and a choice of basmati/brown rice or freshly baked naan (a must have!). Would recommend what I tried: Saag Paneer (spinach dish) and Chicken Coconut Curry and for drink: hot unsweetened Nepalese tea easy on the milk (taste like Masala Chai tea) – I believe it’s a healthy accompaniment for that type of food. Btw the mural outside the restaurant is a nice add to see out the window. Street parking is relatively easy to find.

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Luke George
Amazing owners, quality food, rich flavor and friendly vibe!

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Me
Not somewhere I would personally eat again. The samosa had an odd sulfurous flavor to it and the Chana masala was very watered down and runny. Also the Chana was overcooked and mushy. Not much chana in it, mostly liquid

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