Based on 284 reviews, the restaurant has received a rating of 4.2 stars. Price $
Address:
630 S Myrtle Ave, Monrovia, CA 91016
Phone: (626) 357-0010
Website: https://www.facebook.com/ElDiabloTaqueria
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Reviews
Bianca Torres
The food is not fresh. They dont make the flautas as you order them, they have them pre made and fried and when you place the order they re-fry them making them hard and dry. For the food prices I spect better quality. Be careful with what you order.
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Minh Tu
This place is ok for it’s location. Lots of selection but I found the meats that are normally juicy and tender (i.e. lengua, al pastor) a bit on the dry and tough side. Flavors were just ok as well. They do have a good selection of aqua frescas.
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Lena Mireles
This place an amazing selection of meat and also offers pupusa. I tried the queso y loroco pupusa. First of all, it was huge (just a smidgen smaller than the plate). The plate was heavy. It was stuffed beyond my expectations. So much so that I had to show you the inside.
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Bekah Michelle
Yummy! The tlayuda is enough for 3-4 people and very yummy!! I have the agua de sandia (watermelon juice) and it was very good, not too sweet!
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Marisol Velez
first time here and it was a good visit overall came around 1pm and the wait wasn’t bad at all. The pieces seemed a bit high but is worth it!
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Angel Ortiz
Best agua frescas and free refills. Good food i got a torta cubana and a tlayuda for the family and they loved it.
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Juliet R Ferdowsian
Steak burrito was great. They are very accepting of dairy allergies which I am very grateful for.
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Mary C
Best Mexican food on Myrtle, for sure. Menu is authentic, food tastes great, and the horchata is delicious. Definitely recommended!
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Yossel Velasquez
I love the food here. Flavor is great and the service too. Everyone is nice and friendly. Also, they have the option to place orders online for pick-up, and I find it so convenient! Lastly, the portions are very generous! Prices are so reasonable.
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Alex Lozoya
Every thing about this restaurant is great, delicious freshly made salsas and tacos.
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