Tapas Gitana Menu – Northfield, IL

Type : Spanish restaurant

Location : Northfield, IL

Popular neighborhood haunt offering variety of Spanish small plates & paella plus an outdoor patio. Based on 213 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Tapas Gitana 60093

Address:
310 N Happ Rd, Northfield, IL 60093

Phone: (847) 784-9300

Website:

Social Profile:

Hours

Sunday 4:30–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4:30–9 PM
Thursday 4:30–9 PM
Friday 4:30–9 PM
Saturday 4:30–9 PM

Menu

Happy Hour Menu
Tapatinis $5.00
Sangria $5.00
Import Beers $4.00
Domestic $3.00
Cocktails $6.00
Tostada De Albondiga
Toast point w/ beef and pork meatball
$1.00
Tostada De Chorizo
Toast point topped with grilled chorizo Piqiollo
$1.00
Datile Relleno
1 Chorizo filled date with red pepper sauce
$1.00
Patatas Con Alioli
Robust garlic potato salad
$2.00
Tostada De Espanola
Tostada w/Serrano, Manchego and Piqiollo
$2.00
Potatas Bravas
Crispy potatoes with spicy brava sauce
$2.00
Tostada De Salmon Curado
2 Toast points toped with Goat cheese and house cured salmon
$3.00
Tostada De Gambas
Toast Point topped with 2 Grilled Shrimp
$3.00
Pincho De Buey
Marinated beef brochette topping grilled peppers and onions
$3.00
Main Menu
Pan Con Tomate
Toasted country bread rubbed with fresh garlic and tomato
$3.00
Ensalada Fria De Garbanzos
Garbanzos, tomato, cucumber, tuna, hard-boiled egg and roasted red peppers in a sherry vinaigrette
$5.00
Plato De Quesos Española
An assortment of Spanish cheeses
$8.00
Torre De Tomate Y Queso
Vine ripened tomato, fresh mozzarella, sliced red onion topped with fresh basil vinaigrette
$7.00
Berenjena Rellena Con Queso
Grilled eggplant filled with roasted red peppers, fennel and Spanish onion, topped with goat cheese and drizzled with balsamic vinaigrette
$6.00
Ensalada Marinadas
Artichokes, roasted red and green peppers, roasted eggplant, fresh garlic in a sherry vinaigrette
$6.00
Pisto Manchego
Sautéed red and green peppers, eggplant, zucchini, yellow squash in a tomato sauce
$6.00
Aceitunas Aliñadas
Marinated Spanish Olives with onions, garlic and herbs
$5.00
Patatas Con Alioli
Our famous robust garlic potato salad. Beware, this one’s addicting!!!
$5.00
Combinación De Embutidos
House plate of Spanish slicing meats, drizzled with Extra virgin olive oil
$9.00
Tabla Fria
Variety of Spanish cheeses, cured meats and aged Serrano ham, fresh olives, extra virgin olive oil, and sliced bread
$12.00
Pollo Al Curry
Curried chicken salad with red grapes, scallions and celery
$6.00
Tostadas Españolas
Garlic toast points topped with Serrano ham, Manchego cheese and Piquillo pepper drizzled with extra virgin olive oil
$6.00
Melon Con Lomo De Cerdo
Spanish paprika cured pork loin with cantaloupe melon on baby arugula
$7.00
Ensalada Remolacha
Beet salad with Serrano ham, Manchego cheese, red onions and fresh basil in red wine vinaigrette
$6.00
Boqueróns
Traditional white Anchovies atop vine ripened tomatoes with avocado
$7.00
Salmon Con Queso
House cured salmon rolled around herbed goat cheese
$7.00
Piquillo Relleno De Atún
Imported Piquillo pepper filled with tuna, asparagus, fresh basil caper and eggs with a creamy white wine sauce
$6.00
Pulpo A La Vinaigrette
Poached octopus tossed with tomato, red onion, and cilantro sherry vinaigrette
$8.00
Dátiles Rellenos
Bacon wrapped dates stuffed with Sobrasada served over red pepper sauce
$6.00
Empanada Hortelanas
Puff pastry filled with a savory blend of sautéed vegetables served with tomato basil sauce
$6.00
Setas Al Jerez
Crimini mushrooms braised in a garlic sherry cream sauce topped with shredded manchego cheese and toasted pine nuts
$6.00
Berenjena Frita
Crispy breaded eggplant served over tomato basil sauce topped with fresh Mozzarella
$6.00
Champiñones Rellenos
Mushroom caps stuffed with a blend of mushroom, spinach, garlic and Spanish cheeses
$7.00
Tortilla Española
Traditional Spanish potato and onion omelet
$5.00
Patatas Bravas
Fried new potatoes served with a spicy red pepper Alioli sauce
$5.00
Queso De Cabra Al Horno
Oven baked goat cheese in a tomato basil sauce served with garlic bread
$7.00
Huevos A La Flamenquina
A colorful dish bursting full of healthy vegetable sauté, egg, Serrano ham and chorizo
$6.00
Alcachofas Fritas
Crispy fried artichoke hearts served with herbed lemon alioli
$7.00
Montaditos De Cerdo
Fresh herb marinated grilled pork medallions atop caramelized red onions and seasoned croutons with lemon marjoram sauce
$7.00
Chorizo Ala Plancha
Grilled Chorizo served with cumin mayonnaise
$5.00
Pollo Al Jerez
Oven roasted boneless breast of chicken with chorizo, Manchego cheese and spinach served in a sherry mushroom sauce
$8.00
Pincho De Pollo Con Salsa Mostaza
Brochette of chicken tenderloin with a honey grain mustard sauce
$6.00
Gambas Ala Plancha
Grilled tiger shrimp with lemon butter
$8.00
Gambas Al Ajillo
Tiger shrimp sautéed in olive oil, garlic and chili
$8.00
Calamares A La Plancha
Squid cooked on the griddle with garlic, lemon and olive oil
$9.00
Salmon Al Horno
Baked Atlantic salmon basted with a honey mustard glaze served with Spanish rice
$9.00
Trucha A La Navarra
Grilled Rainbow Trout with a white wine, serrano ham, and asparagus sauce topped with shredded hard-boiled egg
$12.00
Vieras Gratinadas
Fresh sea scallops in bechamel au gratín
$9.00
Pulpo A La Gallega
Galician style grilled octopus served with sea salt, olive oil, Spanish paprika, and Yukon gold potato
$9.00
Mejillones Y Chorizo
Prince Edward Island Mussels with Spanish chorizo in a tomato saffron broth
$10.00
Albóndigas
Robust Spanish style meatballs of ground beef, pork and Spanish chorizo. Served in a piquant tomato sauce
$6.00
Pipirrana De Buey
Grilled strips of marinated steak on a bed of potatoes and onion, drizzled with Spanish blue cheese sauce
$8.00
Nido De Cordero
Confit leg of lamb, hand pulled with fresh herb Alioli sitting atop a crispy potato nest with caramelized red onions
$9.00
Pincho De Buey A La Plancho
Grilled beef skewers over sautéed onions and peppers
$7.00
Hortelanas
Zucchini, Yellow Squash, Asparagus, Artichoke hearts
$15.00
De Gitana
Pork, chicken, chorizo and vegetables
$17.00
Valenciana
Chicken, shrimp, clams and mussels
$19.00
Mariscos
Shrimp, mussels, clams, scallops, calamari
$23.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

tarzasha k
Fantastic place. Small plates but very filling. Food is very tasty. We had a big group of people so got to try almost everything on the menu. Our server was great. Very knowledgeable, friendly and attentive. Great overall experience.

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Jennifer Kramer
Ordered take out last night and was disappointed to find that my order had been given to someone else who showed up 10 minutes prior to the ready time sent to me on an email confirmation. My order was remade and 10 minutes later it was ready, but no one offered to make the mistake right by offering something extra or taking something off the bill. I was a bit disappointed by the lack luster customer service but the food was amazing when I finally got home to eat it. I get that it’s hard running a restaurant but when mistakes are made and the customer is being accommodating and reasonable, maybe a little something extra like a flan would have been nice.

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Jerry Varghese
Been coming here past few years and it has always been a pleasure. To quick service, tasty dishes, and wonderful coffee, this place doesn’t disappoint. Perfect for family gathering or even a date. Staff is very kind and quick with their orders.

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Yevgeniya Gorshkova
Every single dish here is a piece of culinary art! Friendly staff, attentive owner , delicious food and drinks and of course the atmosphere! Highly recommend I promise you won’t be disappointed

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Tilo Buergel
Solid choice for tapas. Not too pricy. Solid 4 stars all around. Good outside seating. We visit probably twice a year from like 20 min away.

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Arlene Hayman
The menu items were different and delicious. Prices were reasonable. Atmosphere was cozy and clean. Waiter was very friendly and accommodating. The only problem that I had was that it was not very wheelchair friendly. Tables and chairs needed to be moved, and sometimes people needed to stand up and move to make room for my child and her wheelchair to fit through. It was a bit much. Other then that… people were friendly enough that they did move. So be prepared for a tight squeeze… but it was worth it for the food, the service and my daughter’s smile when desert was served.

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Miriam Schuman
Beautiful tapas plates and tasty food. In the summer, it’s fun to eat outside. We especially enjoy the empanadas and tiger shrimp. Vegetarian options are also tasty, both cold and hot. The flan is light, smooth, and delicious.

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Lauren Besenhofer
Amazing. The food was so good, service was great, outside dining on a perfect evening. Will definitely go back.

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Stephanie Tomino
Amazing food, wonderful ambience and pleasant service. The house-made desserts are OUTSTANDING. It is evident that Chef Andy has a creative culinary flair and cooks with quality ingredients. I always have a great dining experience at Tapas Gitana and feel transported to Barcelona for the evening.

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Alex Aquino
Tapas were excellent. The service was great. Paella could have been drier, crunchier. Ambiance could be a tad quieter.

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