Casual BYOB restaurant featuring creative sushi rolls, bento boxes & other Japanese fare. Based on 450 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5547 N Clark St, Chicago, IL 60640
Phone: (773) 878-6886
Social Profile: 
Hours
| Thursday | 4:30–9 PM |
| Friday | 4:30–10 PM |
| Saturday | 4:30–10 PM |
| Sunday | 4:30–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Ryan Gavlas
Do the Tanoshii specialty of omakase. Fish and chip, seared tuna, fresh wasabi roll, salmon truffle roll, Italian roll, and spicy roll. Probably one more than we needed for two people, but worth it. The Italian was intriguing, but probably the only one I wouldn’t order again.
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Maisie Grella
Wonderful experience, great accommodating service, they know the right amount of server to costomer interactions so they don’t bother you during your meal, personable experience, the quality of the fish is reflected in the price, taste is very fresh, and some of the best miso soup i’ve had! The atmosphere is very laid back, and the restaurant is not loud at all! I would say that it isn’t too kid friendly, definitely a date night kind of place, highly recommend, will be coming back, one of my favorite places in Chicago
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Kitchie Bakken
Love, love, love this place and Sushi Mike.
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Victor Haddock
Was a great dinner. Sushi rolls were creative and yummy. We did the Omakase. Def worth a try though.
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David
The sushi at Tanoshii was amazingly prepared and so delicious. We got the fish and chips as well as some omakase items. The fish and chips is an amazing deal and might have been the tastiest thing of the night. They never let my water glass be half empty and were very good at every point. BYOB but a corkage charge. They will give you a nice bucket of ice to keep it cold though!
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John Michael Rotello
Love this place. The rolls are very well thought out and executed. The nigiri is perfection. You can tell everything is super fresh and done with precision. Even the miso soup, gyoza, and shumai appetizers were great.
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Natalia Mackiewicz
Sushi Mike!!! He’s amazing! Fresh Wasabi was the best roll we had, nest time we’ll definitely do omakase at the bar, that looked like a wild experience. Great place for a fun time, unique rolls, and an awesome owner.
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Katie G.
I brought my kids (3&6) here for an early dinner and we had a great time. The sushi was exceptional and included some of the best nigiri I’ve ever had. I really appreciated how family friendly the service was. Our kids enjoyed watching the sushi get made and talking with the chef, who was so friendly and answered all their questions.
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Jeswin Thomas
We ordered the shrimp shumai and gyoza to start and they were great. Each roll we got had good flavor as well. We ended with the red bean and mango mochi which was nicely cut into 4 pieces so everyone could share. Overall great experience.
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Eugenio Padilla (cheap2fine)
My wife is a huge fan of sushi, and because of that, we are constantly trying different sushi spots around the city. We came across Tanoshii when searching to top sushi in Chicago, and decided to stop by for a Saturday dinner.
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