Taj Crown of India Menu – Setauket- East Setauket, NY

Type : Indian restaurant

Location : Setauket- East Setauket, NY

Based on 257 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Taj Crown of India 11733

Address:
10 Woods Corner Rd, Setauket- East Setauket, NY 11733

Phone: (631) 825-2345

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11:30 PM
Saturday 11 AM–11:30 PM
Sunday 11 AM–10 PM

Menu

Appetizers (Non-Veg)
Chilli Chicken
Most popular Indo-Chinese dish, sweet and spicy stir-fried with ginger, garlic and onions.
$19.95
Malai Chicken Chop – Taj Special
Scrumptiously tender chicken breast marinated overnight with chef’s special masala mix baked in tandoor.
$24.95
Chicken Pakora
Chicken pakora is a popular Indian snack with boneless chicken pieces marinated with spices.
$13.95
Amritsari Fish
Fish marinated with spices and flour and deep fried until crisp.
$17.50
Garlic Shrimp
Shrimp tossed in garlic and lemon sauce.
$25.95
Taj Special Afghani Chicken
it’s a dish made from bone-in chicken that is marinated in yogurt and spices, then grilled or roasted. The marinade typically includes spices such as cumin, turmeric, coriander, and garam masala, as well as yogurt and lemon juice for added flavor and tenderness.
$19.95
Tandoor/Appetizers (Non-Veg)
Mix Grill Platter
Tandoori chicken, Chichek tikka, Malai Kabab, Seekh kabab lamb, Boti kabab, Shirmp Tikka
$32.95
Chicken Tikka
Boneless breast pieces of chicken marinated with crushed ginger, white pepper,
whipped yoghurt.
$21.95
Tandoori Chicken (With Bones)
Chicken with bones marinated with crushed ginger, white pepper, whipped yoghurt.
$20.95
Mix Grill Chicken Platter
Tandoori Chicken, Chicken tikka, Malai kabab, Haryali kabab, chicken seekh kabab
$29.95
Chicken Sheekh Kebab
Tender rolls of chicken cook in clay oven.
$19.95
Chicken Malai Kabab
Boneless breast pieces of chicken marinated with crushed ginger, white pepper,
whipped yoghurt.
$21.95
Taj Chicken Chop $24.95
Haryali Tikka
Chicken marinated in mint, coriander and chilli paste.
$21.95
Lamb Chops 4pcs
Lamb chops marinated in fresh ginger, garlic and yoghurt sauce.
$29.95
Lamb Sheekh Kebab
Tender rolls of lamb cooked in clay oven.
$22.95
Lamb Boti Kebab
Chunks of lamb that are marinated in spiced herbs and yoghurt.
$22.95
Fish Tikka (TILAPIA)
Cubes of tilapia fish fillet marinated and cooked under clay oven.
$23.95
Fish Tikka (Salmon) $25.95
Shrimp Tandoori
Jumbo shrimp marinated in traditional style and cooked in tandoori sauce.
$25.95
Tandoori Pomfret (Fish)
Marinated fish baked grilled inside the tandoor and flavored with charcoal smoke
$29.95
Appetizers (Veg)
Samosa
Crispy and spicy deep fried snack fillled with potatoes and green peas .
$6.95
Samosa Chat
Samosa chat is a popular street food dish in India. It is made by taking a traditional Indian savory pastry called a samosa and crushing it up and mixing it with various chutneys and other toppings such as yogurt, tamarind sauce, and chickpeas.
$8.95
Aloo Tikki
Mashed Potatoes patties mixed with herbs and spices.
$8.95
Veg Fritters (Pakora)
Pakoras are fritters made with gram flour, a selection of spices and vegetables
$12.95
Palak Chat
Crisp and fried spinach fritters
$8.95
Bombay Bhelpuri
Rice crisps/ chopped onions/ tomatoes/ chutneys
$8.95
Chaat Papri
Crisp wafers topped with chickpeas/ potatoes/ Yogurt/ Spices and chutneys
$8.95
Chilly Patatos(Chef Special)
Chilli potato is an Indo-Chinese starter made with crisp fried potatoes.
$10.95
Dry Chilli Paneer
Indo-Chinese cottage cheese with bell peppers, onion, chilies garlic, and ginger
$14.95
Gobi Manchurian(Chef Special)
Cauliflower Manchurian dish is made in a sweet, tangy & slightly spicy sauce.
$14.95
Veg Manchurian
mix vegetable with Chinese and Indian fusion of species, It is made from finely grated or chopped vegetables such as cabbage, carrots, and bell peppers, which are mixed with flour and spices to form small balls. These balls are then deep-fried and served in a thick, spicy sauce made from soy sauce, chili peppers, and other seasonings.
$17.95
Paneer Pakora
Made with paneer, spices and gram flour.
$14.95
Spicy Okra
Deep fried marinated okra with Indian spices
$17.95
Taj Peshawari Naan
Naan is made with leavened flour and stuffed with yogurt and delicious Indian and Pakistani sweets
$7.50
Malai Naan
Malai Naan is a type of clotted cream dish, originating from the Indian subcontinent.
$8.50
Masala Papad
Masala Papad is a delicious Indian snack made using roasted or fried papadom
$4.95
Masala Fries
fries are a popular food made by cutting potatoes into thin strips and then frying them in oil until they are crispy. hey can also be topped with various condiments, such as salt, ketchup, mayonnaise, and cheese. French fries have their origin in Belgium, but are now popular all over the world.
$9.95
Tandoor/Appetizers (Veg)
Tandoori Veg Platter (Vegan)
Seasonal vegetables marinated with special spiced herbs.
$19.50
Paneer Tikka
Seasonal vegetables marinated with special spiced herbs.
$20.95
Kesari Paneer Tikka
Cubes of paneer, onion and bell peppers, marinated with fragrant saffron and cashews and then roasted in the oven to perfection.
$21.95
Tandoori Special Allo (Vegan)
Tandoori Aloo is a flavorful appetizer or starter snack of marinated, spiced potatoes.
$14.95
Kathi roll
Achari Chicken Kathi Roll
This is filled with chicken made by marinating chicken in a mixture of yogurt, achari masala (a blend of spices typically used in pickling), and other seasonings before being cooked.
$17.95
Achari Paneer Kathi Roll
This is filled with paneer made by marinating chicken in a mixture of yogurt, achari masala (a blend of spices typically used in pickling), and other seasonings before being cooked.
$16.95
Aloo Masala Kathi Roll
Kathi roll or Kati roll is a street food dish that originated in Kolkata, India. It is a wrap made with a thin layer of Indian-style flatbread (such as paratha or roti) stuffed with a variety of fillings such as meat, vegetables, and sauces. This is filled with potato curry made with indian spices.
$14.95
Butter Chicken Kathi Roll
This is filled with chicken made by marinating chicken in a mixture of yogurt and spices before being cooked in a tomato-based sauce that is made with butter, cream, and a blend of spices such as garam masala, coriander, and cumin.
$17.95
Chicken Sheekh Kabab Kathi Roll
This is filled by marinating ground chicken or minced chicken with spices and herbs such as cumin, coriander, ginger, garlic, and green chili. The marinated chicken is then skewered and grilled or cooked over a flame.
$17.95
Chicken Tikka Masala Kathi Roll
This is filled with chicken made by marinating chunks of chicken in a mixture of yogurt and spices such as cumin, coriander, turmeric, and ginger, before being skewered and grilled.
$17.95
Chicken Tikka Unda Kathi Roll
This is filled with chicken made by marinating chunks of chicken in a mixture of yogurt and spices such as cumin, coriander, turmeric, and ginger, before being skewered and grilled. And Egg is coated before rolling the roti.
$18.95
Gobhi Aloo Kathi Roll
This is filled with recipe of curry made with potato and cauliflower.
$15.95
Lamb Sheekh Kabab Kathi Roll
This is filled by marinating ground lamb or minced lamb with spices and herbs such as cumin, coriander, ginger, garlic, and green chili. The marinated lamb is then skewered and grilled or cooked over a flame.
$18.95
Mix Veg Kathi Roll
This is filled with recipe of curry made with all vegetables.
$14.95
Paneer Tikka Kathi Roll
This is filled with paneer made by marinating chunks of paneer in a mixture of yogurt and spices such as cumin, coriander, turmeric, and ginger, before being skewered and grilled.
$17.95
Unda Aloo Kathi Roll
This is filled recipe of the potato with spices and coated egg before folding.
$15.95
Entrees (Non-Veg): Served with small portion of Basmati Rice
Chicken Tikka Masala (Drier Side)
Boneless chicken, ground spices with cut onions, tomatoes, and peppers.
$19.95
Chicken Tikka Masala (With Gravy)
Chicken Tikka Masala is a popular Indian dish that features grilled or roasted chicken pieces in a creamy and spicy tomato-based sauce.
$19.95
Chicken Vindaloo
Chicken pieces cooked with potatoes, tossed in a spicy sauce
$19.95
Chicken Achari
Chicken cooked with pickling spices
$19.95
Chicken Bhuna
Dry chichen prep with ginger, onion and green chillies
$22.95
Chicken Chatpata ( Chef Special)
Chicken Chatpata is a tangy and spicy Indian dish that is easy to make and full of flavor.
$19.95
Chicken Chettinad
Chicken Chettinad is a spicy and flavorful dish from the Chettinad region in Tamil Nadu, South India. It is made with a blend of aromatic spices and fresh coconut, which give it a unique taste
$19.95
Chicken Curry
Chicken breast slowly simmered in a curry sauce with yoghurt.
$19.95
Chicken Kali Mirch
Chicken cooked in Black Pepper & Yoghurt
$19.95
Chicken Korma
Rich and flavourful with spices, coconut, almond, and cream.
$19.95
Chicken Mango Curry
Chicken Mango Curry is a flavorful and delicious dish that combines the sweetness of ripe mangoes with the savory flavors of Indian spices.
$19.95
Chicken Nilgiri
Nilgiri Chicken is a south Indian chicken curry. Indian green masala chicken curry is infused with the scent of fresh herbs.
$19.95
Kadhai Chicken
Spicy & flavorful dish made with, onions, tomatoes, ginger, garlic & fresh ground spices
$19.95
Chicken Saag
Chicken cubes cooked with spinanch
$19.95
Hyderabadi Chicken Keema
Slow Cooked Minced lamb in selected spices.
$18.95
Goat Curry (With Bones)
Goat cooked in traditional indian curry, sauce.
$20.95
Goat Karahi (With Bones)
Goat meat tossed with fresh tomatoes, onions & bell peppers.
$20.95
Goat Saag (With Bones)
Goat meat cooked with spinanch.
$20.95
Goat Vindaloo (With Bones)
Goat pieces cooked with potatoes, tossed in a spicy sauce.
$20.95
Lamb Curry
Lamb cooked with tomato, onion sauce and spices
$22.95
Lamb Karahi
Spicy & flavorful dish made with , onions, tomatoes, ginger, garlic & fresh ground spices
$22.95
Lamb Korma
Tender lamb cooked in mild sauce with yogurt and freshly chopped green coriander
$22.95
Lamb Rogan Josh
Rogan Josh has a light gravy with a strong aroma of spices that makes your mouth water.
$22.95
Lamb Saag
Lamb served with creamy spinach
$22.95
Lamb Tikka Masala
Lamb Tikka Masala is a delicious and popular Indian dish made with marinated lamb pieces in a creamy and spicy tomato-based sauce.
$22.95
Bhuna Lamb
Bengal bhuna is a hot curry made in a lusciously thick sauce with lamb roasted in tandoor.
$22.95
Lamb Vindaloo
Lamb served with your choice of curry.
$22.95
Fish Tikka Makhani (Salmon)
Fish Tikka Makhani, also known as Fish Tikka Butter Masala, is a popular Indian seafood dish made with marinated fish pieces that are grilled or baked and then simmered in a creamy and buttery tomato sauce.
$23.95
Fish Tikka Makhni (Tilapia)
Fish marinated in thick gravy or onions, garlic, tomatoes and green chillis.
$23.95
Fish Tikka Masala (Salmon)
Fish Tikka Masala is a popular Indian dish that consists of marinated and grilled fish in a creamy tomato-based sauce.
$25.95
Goan Fish Curry
Goan fish curry is a popular Indian seafood dish that originates from the coastal state of Goa. It is a tangy and spicy curry made with a coconut milk base and flavored with tamarind and aromatic spices.
$23.95
Coconut Fish Curry
Coconut fish curry is a delicious and flavorful Indian dish made with fish and a rich and creamy coconut milk sauce.
$25.95
Fish Curry (Salmon)
Fish made in tangy and spices Indian style.
$23.95
Fish Curry (Tilapia)
Pieces of fish cooked in Indian style.
$23.95
Fish Korma
Fish Korma is a flavorful Indian seafood dish made with fish cooked in a creamy and aromatic sauce.
$25.95
Kadhi Fish (Salmon)
Kadhi Fish is a popular Punjabi dish made with a spicy and tangy yogurt-based gravy and pieces of fish(salmon).
$25.95
Chilly Fish
Marinated fish with fusion of Indian and Chinese sauce, It is made by marinating fish fillets in a mixture of soy sauce, vinegar, and chili peppers, and then stir-frying or deep-frying them.
$23.95
Kadhi Fish (Tilapia)
Fish made with red chillies, garlic and curry leaves.
$23.95
Shrimp Jalfrezi
Shrimp cooked in onion & tomato sauce.
$25.95
Shrimp Masala
Shrimp marinated in traditional style and cooked with onion and tomatoes.
$25.95
Shrimp Methi
Shrimp Methi is a flavorful and aromatic dish made with shrimp and fenugreek leaves (methi).
$25.95
Shrimp Spinach
Shrimp cooked in spinanch and Indian herbs.
$25.95
Shrimp Tikka Makhni
Shrimp marinated in a thick gravy of onions, garlic, tomatos and green chilli.
$25.95
Shrimp Vindaloo
Shrimp cooked with potatoes, tossed in a spicy sauce.
$25.95
Taj Chicken Makhani (Butter Chicken)
Classic Indian dish packed with creamy and delicious ghee(clarified butter)
$19.95
Taj Shrimp Curry
Cooked with special house curry.
$25.95
Entrees (Veg): Served with small portion of Basmati Rice
Paneer Tikka Masala
Homemade cheese cooked in a creamy tomato sauce
$19.95
Paneer Makhani
Cubed cottage cheese cooked in a creamy tomato sauce.
$19.95
Paneer Bhurjee
Minced paneer with onions, peppers and tomatoes.
$19.95
Paneer Pasanda
Homemade cheese seasoned with spices, butter & cream.
$19.95
Saag Paneer
Puree of spinach cooked with homemade cottage cheese
$18.95
Palak Paneer
Spinach sauteed with homemade Indian cheese.
$19.95
Matar Paneer
Mutter paneer is a modern restaurant style and vegetarian North Indian dish consisting of peas and paneer in a tomato based sauce
$18.95
Malai Kofta
Crispy paneer balls served in rich and creamy curry.
$19.95
Shahi Paneer
Cheese cubes cooked in a rich creamy gravy with nuts and special herbs.
$19.95
Kadhai Paneer
Cottage cheese cooked with bell pepper, onions & tomatoes.
$19.95
Mix Vegetable Tikka Masala ( Tikka Sauce)
It is made by marinating a variety of vegetables such as bell peppers, onions, mushrooms, and tomatoes in a yogurt and spice mixture, and then grilling or broiling them.
$21.95
Veg Karahi
Veg Karahi is a popular dish in Indian and Pakistani cuisine. It is a type of curry made with mixed vegetables, such as tomatoes, onions, bell peppers, and various spice.
$19.95
Veg Jalfrezi
Mixed Vegetables cooked in onion & tomato sauce.
$17.95
Mix Veg Curry
Mix veg curry is a dish that features a combination of various vegetables cooked in a flavorful sauce. The vegetables used in the dish can vary depending on personal preference, but common choices include carrots, potatoes, peas, bell peppers, and tomatoes.
$19.95
Navratan Korma
Assorted vegetables cooked in a mild cashew sauce.
$17.95
Aloo Gobhi Matar – (Vegan)
Potatoes, cauliflower & peas cooked in Indian gravy
$17.95
Aloo Bindi (Vegan)
Aloo bindi is a traditional Indian dish made with okra (also known as “bindi” or “bhindi”) and potatoes (aloo).
$18.95
Palak Aloo – (Vegan)
Palak aloo is a popular Indian dish made with spinach (palak) and potatoes (aloo).
$18.95
Bhindi Dry Masala
Fresh okra tossed with onions & spices, sprinkled with fresh coriander.
$17.95
Bhaigan Bharta
Roasted eggplant cooked with onions & tomatoes
$17.95
Palak (Paneer/Channa/Aloo)
Palak, Paneer, Channa, and Aloo are all different ingredients that can be combined to make a variety of Indian dishes.
$18.95
Punjabi Kadhi Pakora
Mixed veg pakora cooked with spices and yogurt-flavored masala with curry sauce.
$19.95
Palak Channa – (Vegan)
Sauteed spinach cooked with chick peas
$18.95
Saag
Homestyle spinach cooked with spices
$21.95
Amritsari Channa – (Vegan)
Chick peas cooked in authentic Punjabi style.
$17.95
Daal Makhani
Black lentils & kidney beans cooked with tomatoes & spices.
$17.95
Yellow Daal
Yellow Lentils cooked with herbs & spices.
$17.95
Daal Tadka
Indian Lentils cooked in slow flame with fresh vegetables, seasoned with cumin and mustard.
$17.95
Vegan: Served with small portion of Basmati Rice
Veg Jalfrezi
Mixed Vegetables cooked in onion & tomato sauce.
$17.95
Veg Karahi
Veg Karahi is a popular dish in Indian and Pakistani cuisine. It is a type of curry made with mixed vegetables, such as tomatoes, onions, bell peppers, and various spice.
$19.95
Aloo Matar
“Aloo Matar” means “Potato & Peas,” where aloo translates to potato and matar to peas.
$17.95
Aloo Gobhi Matar – (Vegan)
Potatoes, cauliflower & peas cooked in Indian gravy
$17.95
Aloo Bindi (Vegan)
Aloo bindi is a traditional Indian dish made with okra (also known as “bindi” or “bhindi”) and potatoes (aloo).
$18.95
Palak Aloo – (Vegan)
Palak aloo is a popular Indian dish made with spinach (palak) and potatoes (aloo).
$18.95
Jeera Aloo
Jeera aloo is a flavourful & delicious North Indian side dish made with potatoes, spices, and herbs.
$17.95
Palak Aloo
Aloo palak is a North Indian side dish of potatoes and spinach.
$17.95
Palak Chana
Palak Chole is a North Indian style delicious curry made with spinach (palak) & whitechickpeas (chana).
$18.95
Amritsari Channa – (Vegan)
Chick peas cooked in authentic Punjabi style.
$17.95
Bhindi Dry Masala
Fresh okra tossed with onions & spices, sprinkled with fresh coriander.
$17.95
Daal Tadka
Indian Lentils cooked in slow flame with fresh vegetables, seasoned with cumin and mustard.
$17.95
Saag
Homestyle spinach cooked with spices
$21.95
Palak Channa – (Vegan)
Sauteed spinach cooked with chick peas
$18.95
Rice & Biryani: Served with a small portion of raita yoghurt
Chicken Biryani
Tender pcs of chicken cooked with spices & basmati rice
$19.95
Biryani Nawabi (Chicken)
Chicken Nawabi Biryani is a flavorful and aromatic rice dish made with chicken, spices, and herbs. It is a popular biryani recipe from the Mughlai cuisine and is known for its richness and royal taste.
$21.95
Goat Biryani
Tender pcs of goat with spices & basmati rice
$21.95
Lamb Biryani
Tender pcs of lamb with spices & basmati rice
$22.95
Shrimp Biryani
Delicious shrimp cooked with basmati rice & spices
$25.95
Egg/ Unda Biryani
Egg Biryani, also known as Unda Biryani, is a popular Indian rice dish that combines aromatic spices, flavorful basmati rice, and hard-boiled eggs.
$17.95
Peas Palao
Basmati rice cooked with peas
$7.50
Paneer Biryani
Paneer Biryani is a flavorful and aromatic dish made with spiced paneer and basmati rice.
$21.95
Vegetable Biryani
Basmati rice cooked with vegetables & special herbs
$17.95
Vegetable Nawabi Biryani
Vegetable Nawabi Biryani is a delicious variation of the classic biryani dish, with a rich and aromatic flavor
$17.95
Green Peas Rice
Basmati rice is a fragrant and long-grain rice variety that is commonly used in Indian, Middle Eastern, and South Asian cuisines.
$4.95
Raita Boondi / Mix / Cucumber / Tomato Mint
Raita is a refreshing yogurt-based condiment that is commonly served as a side dish in South Asian cuisine.
$4.95
Extra Rice
Add extra rice with your order
$4.95
Bread
Naan(With Or Without Butter)
Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
$3.95
Tandoori Roti
The dough for tawa roti is usually made with a combination of wheat flour, water, and salt, and it is kneaded until it is soft and pliable. Cooked on the hot tandoor until it is lightly browned on both sides.
$3.95
Garlic Naan
Garlic naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt and covered with garlic. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
$4.50
Special Rolled Butter Naan
Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, salt and stuffed with grounded chicken and spices. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
$4.95
Tj Special Roll Naan $4.95
Bullet Naan $6.50
Sesame Naan
Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt and covered with sesame seeds. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
$5.50
Lacha Parantha
Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter).
$3.95
Mirch Lacha Parantha
Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter). and covered with chillies and spices before cooking.
$5.50
Pudina Lacha Parantha
Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter). and covered with mint leaves before cooking.
$5.50
Aloo Parantha
Lacha Parantha is a multi-layered flatbread that originated in the Indian subcontinent. It is made with wheat flour, water, and a small amount of oil or ghee (clarified butter). and stuffed with smashed potatoes and spice mix before cooking.
$5.50
Onion Kulcha
Onion Kulcha is a type of Indian bread that is stuffed with onions and seasoned with various herbs and spices. It is a popular accompaniment to various Indian curries and is typically made with all-purpose flour, yeast, salt, sugar, oil, onions, and a spice blend that may include cumin, coriander, and garam masala
$4.95
Paneer Kulcha
Onion Kulcha is a type of Indian bread that is stuffed with paneer and seasoned with various herbs and spices. It is a popular accompaniment to various Indian curries and is typically made with all-purpose flour, yeast, salt, sugar, oil, onions, and a spice blend that may include cumin, coriander, and garam masala
$5.50
Keema Naan (Lamb)
Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, salt and stuffed with grounded lamb and spices. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
$6.99
Malai Naan
Butter naan is a type of Indian bread made with all-purpose flour, yeast, milk, yogurt, butter, and salt and stuffed with cheese. The dough is allowed to rest and rise, and then rolled out and cooked in a tandoor or oven until puffy and golden brown.
$7.50
Taj Peshawari Naan
Naan stuffed with coconut, almond & dry fruits
$7.50
Tawa Roti
The dough for tawa roti is usually made with a combination of wheat flour, water, and salt, and it is kneaded until it is soft and pliable. Cooked on the hot tawa until it is lightly browned on both sides.
$6.95
Puri
Puri is a popular Indian fried bread made from wheat flour, salt, and water. The dough is rolled out into small circles and then deep-fried until they puff up and become golden brown.
$3.50
Bhatura
Bhatura is known for its fluffy, airy texture and slightly crispy exterior, making it a perfect accompaniment to rich and spicy gravies.
$3.95
Assorted Bread Basket
A Basket consists of Garlic Naan, Tandoori Roti, Butter Naan,
$11.95
Beverage
Mango Lassi $4.95
Masala Soda $4.95
Water Bottle $3.95
Sparkling Water Bottle $4.95
Soda (Coke, Pepsi, .. ) $4.00
Desserts
Gajar Ka Halwa
Made with fresh grated carrots, milk, sugar and ghee.
$6.95
Taj Spl Gulab Jamun
A light pastry made from milk and honey
$6.95
Rasmalai
Indian dessert made from cheese, milk, and almonds
$6.95
Ice Cream
Chocolate/Vanilla/Paan/Pistachio/Mint/Mango
$4.95

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Tara K
Opened September, 2022, what a beautiful, clean restaurant. Everyone we came in contact with was so nice and friendly, really made you feel welcome. We had to try a little bit of everything. We ordered the Garlic Shrimp, Lamb Chops, Mixed Grill, Chicken Saag,

Jonathan Simsuangco
Great spot for Indian cuisine. Food is great. I had the goat vindaloo and my wife had the chicken biryani. Both were delicious. The samosas were great. Great atmosphere. Wait staffs just need a slight improvement. Other than that, everything was great. Definitely will go back there.

Juhi Parekh
Good Indian restaurant in town .

Aryan Philander
Used to be a regular customer here and had originally posted a 4 star review. Editing to replace with my latest experience. We got take out on a weekend and we ordered the Chicken appetizers. The chicken was dry and the chewy. No efforts were taken to ensure if the chicken was cooked through out. We ordered the paneer pasanda and paneer kadhai but got the same dish. On contacting the they mentioned that pasanda is not on the menu. Was the worst experience ever. Never visiting again! Do not recommend visiting on weekends ever.

Stephen Monteiro
We had the pleasure of eating here this week. We came to see a friend’s band play (they have live music in the bar) but were surprised at how much we loved the food here! We had gotten takeout before and it was really good, but dining in was 10x better. Amazing presentation, great flavor profiles and very helpful and attentive staff. Didn’t get a great picture before we started devouring, but we got the Samosas, Pani Puri, Paneer Tikka, Lamb Chops. We loved it all, but that Paneer was fantastic. Best Indian food we’ve had in Suffolk, by far.

Dominiquue Damico
Went yesterday for the first time and My husband and I thought The food was fantastic and the staff went out of their way to make us feel comfortable and recommended delicious items for us to try. Outstanding service by all! Highly recommend Taj in Setauket

Victor Ma
Sorry for the unsightly photo, that’s the way I photo food.

Hritam Basak
Loved their food and service. We went for a lunch buffet. They had plenty of varieties, both in veg and non-veg. Most of the items taste amazing. This is one of the best, if not the best, Indian restaurants on Long Island.

Bunny
We went here for lunch and they offered a lot of varieties of food items, in both vegetarian and non vegetarian, you can get a mango lassi and pepsi on request, the ambience is good and you will get a good Indian vibe. Don’t forget to have chocolates at the entrance.

Kanishka Wijesekara (Kanishka)
Taj is a magnificent upgrade in terms of Indian cuisine in available in Suffolk county. Went for dinner with my wife and we were amazed at the interior decor and ambience when stepping into the restaurant. Ordered their Negroni which was great and the dessert Martini and chicken pakora for appetizer. We ordered spicy for the pakora but it wasn’t up to our liking so for the entrees we were specific that we wanted desi spicy in terms of how hot the dishes should be. Our server, Gnanesh went above and beyond to get what we wanted throughout the dinner. We had the dal makhni, goat vindaloo and chicken biryani with roti and each and every item was amazingly prepared. Spice levels were perfect and the curries were so aromatic and the portion sizes were great.

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