Long-standing sushi bar offering an array of classic rolls & Japanese dishes in a mellow atmosphere. Based on 345 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2195 S Garfield Ave, Monterey Park, CA 91754
Phone: (323) 726-1787
Website: http://www.taiheisushi.com/
Social Profile: 
Hours
| Friday | 11:30 AM–1:55 PM, 5–8:45 PM |
| Saturday | 4–8:45 PM |
| Sunday | 4–8:45 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11:30 AM–1:55 PM, 5–8:45 PM |
| Wednesday | 11:30 AM–1:55 PM, 5–8:45 PM |
| Thursday | 11:30 AM–1:55 PM, 5–8:45 PM |
Menu
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Menu Photos
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Reviews
John Edward Torres
Was looking for Butterfish when I returned from Hawaii. This place definitely exceeded our expectations and also had amazing Butterfish. Always sold out tho so get it when you can. Very low-key and inconspicuous. Fairly priced. A hidden gem.
Miss Cactus
Very traditional Japanese sushi. If you’re looking for frills and ambiance, this is not it. If you’re looking for fresh sashimi with a traditional japanese menu, this could be your place.
Jung Park
Old school real Japanese restaurant prepared by Japanese chefs. Sweet shrimp comes with deep fried heads!
Clara Lee
Great prices, great sashimi, 20 pieces for less than $35! Didnt wait too long for party of 5 at 6:30 on a tuesday. Theres a lot for parking too.
Thomas Boyd
Probably the best sushi I’ve ever had. Add to it, the best soup (Ozoni – New Year’s soup) I’ve ever had. Small space, BIG experience. We will definitely be back.
Betty Yung
Sashimi are very fresh. The food portion are good. Green tea ice cream is very delicious. Everything is good. We will come back for sure.
Sofia C
My boyfriend and I came here for dinner last month. We shared combo sushi plate (8 pieces of Nigiri & 6 pieces of tuna rolls), 2 hand rolls (blue crab & scallop) & seafood nabemono soup (Yosenabe). I really enjoyed the hand rolls since the seafood was fresh and the rice and seaweed complemented perfectly with the seafood for each roll. The sushi pieces were also delicious and fresh. The soup broth was also tasty. The staff nemebers were also really sweet and friendly.
Brandon Sato
This place has been around for a long time and I like coming back here every now and then. It’s a little bit more on the pricey side (what isn’t nowadays), but I find it to be worth it. I usually get the lunch combo with teriyaki chicken and the sashimi. Their sashimi is always good quality, and the service is very attentive.
Guillermo Urrutia
It was a bit of drive for us but well worth it. It is an old school Japanese restaurant so don’t expect ambiance. We were here for the food! We went for the butterfish or black cod (also called sable). Before the fish arrived, salad, miso soup (some of the best around), rice and an appetizer was brought out and that filled me up. I managed to make room for main course because it was delicious. We got 3 slices of fish where most places would only serve 2 and in one place just one and charged you double for what we paid at Taihei. Will definitely be coming back to try other things but I suspect it will be for butter fish again.
Fabian Raygosa
I didn’t know what real sushi tuna was supposed to taste like until I got here. Holy . Moly. Sea urchin and salmon also just melt in your mouth. But oh my that tuna!
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