Sweetfin Downtown LA Menu – Los Angeles, CA

Type : Asian fusion restaurant

Location : Los Angeles, CA

Sweetfin is a healthful, chef-driven, California-inspired poke and plant-based bowl concept that uses local produce, sustainable fish, and innovative ingredients. Our entire menu is gluten-free and all of our menu items are made in-house, from scratch, daily.

Teas, taro chips & customizable poke bowls topped with housemade sauces in a bright, airy space. Based on 164 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Sweetfin Downtown LA 90017

Address:
735 W 7th St G, Los Angeles, CA 90017

Phone: (213) 599-8050

Website:

Hours

Friday 11:30 AM–9 PM
Saturday 12–8 PM
Sunday 12–8 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM

Menu

Burrito
Spicy Tuna Burrito
Yellowfin tuna, bamboo rice, avocado, cucumber, cilantro, crispy onions, seaweed salad, and creamy togarashi wrapped in a gluten-free tortilla. served with a side of crunchy garlic chili oil.
Customize Your Burrito
Choice of protein and base with avocado, cucumber, cilantro, crispy onions, seaweed salad, and creamy togarashi wrapped in a gluten-free tortilla. served with a side of crunchy garlic chili oil.
Signature Bowls
Classic Tuna Poke Bowl
Miso sesame shoyu sauce, red onion, togarashi, avocado, seaweed salad, bean sprouts, and pickled ginger. *Note: this menu item contains raw fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
Gochujang Salmon Poke Bowl
Black garlic gochujang sauce, asparagus, shiitake, bean sprouts, crispy garlic
Mango Albacore Poke Bowl
Ponzu lime sauce, macadamia nuts, pickled ginger, Napa cabbage, edamame
Spicy Tuna Poke Bowl
Creamy togarashi sauce, hijiki, avocado, edamame, cucumber, crispy onion
Sriracha Tuna Poke Bowl
Sriracha ponzu sauce, avocado, asparagus, cilantro, sundried tomatoes, crispy onions
Truffled Yuzu Albacore Poke Bowl
Yuzu kosho sauce, white truffle oil, avocado, shimeji mushrooms, pickled ginger, daikon sprouts
Yuzu Salmon Poke Bowl
Yuzu kosho sauce, avocado, edamame, cilantro, jicama, cucumber
Plant Based
Shiitake Chile Tofu Poke Bowl
Classic sauce, chile oil, cilantro, rapini, pickled Fresno
Sweet Potato Ponzu Lime Poke Bowl
Ponzu lime sauce, avocado, carrots, edamame, cucumbers, Napa cabbage
Miso Eggplant And Mushroom Poke Bowl
Miso sesame shoyu sauce, Japanese eggplant, shimeji mushroom, sundried tomato, market radish
Functional Bowls
The Immunity Bowl
Sustainably raised shrimp is topped with a homemade yuzu kosho sauce, sauteed rapini, pickled Fresno chilis, chili marinated oranges, pickled ginger, cucumbers, and crispy garlic and served over bamboo rice
The Brain Booster
Sustainable salmon and tofu topped with a homemade miso sesame shoyu sauce, with avocado, chopped kale, bean sprouts, sundried tomatoes, and macadamia nuts and served over a kelp noodle slaw
The Protein Power Bowl
Sustainable albacore and sweet potato are topped with a homemade sriracha ponzu sauce, avocado, edamame, chopped kale, and pepita.
Health Goal Bowls
High Protein Plant-Based Bowl
Sweet potato, edamame, asparagus, bean sprouts, avocado, rapini, carrots, crispy garlic, miso sesame shoyu sauce with forbidden rice
Keto Bowl
Salmon, avocado, cucumber, jicama, kale, cilantro, macadamia nuts, creamy togarashi sauce over cauliflower rice
Superfood Bowl
Yellowfin tuna, avocado, kale, shimeji mushrooms, carrots, pickled ginger, seaweed salad, black garlic gochujang sauce
B.Y.O.B
B.Y.O.B Poke Bowl
Build your own bowl
B.Y.O.B. – Tofu
Build your own tofu bowl
B.Y.O.B. – Vegetable
Build your own vegetable bowl. Sweet potato, avocado, carrots, cucumber, edamame
Kid’s Bowls
Kid’s – Lil’ Fish
Miso sesame shoyu sauce, tuna or salmon, mango, pickled ginger
Kid’s – Grasshopper
Ponzu lime, edamame, carrot, avocado
Sweetbox
Plant-Based Sweetbox
Shiitake chili tofu poke over bamboo rice, sweet potato ponzu lime poke over forbidden rice, chili garlic forbidden rice noodles, homemade taro chips dusted in wasabi furikake, ramekins of gluten-free tamari, pickled ginger and sriracha, and taro chips
Side Dishes
Spicy Cucumber Salad
Sliced cucumbers, ponzu lime sauce, sesame seeds, sesame oil, red pepper flakes, chile oil, salt, topped with crispy garlic
Citrus Kale Salad
Citrus kale salad, avocado, carrots, sesame seeds, topped with pepitas
Seaweed Salad
Kelp Noodles Slaw
Kelp noodles, carrots, cucumbers, sesame seeds, Napa cabbage, salt, with sesame mayo sauce
Chile Ginger Noodles
Forbidden noodles, carrots, pickled ginger, mango, shiitake mushrooms, cilantro, pickled Fresno chiles, Napa cabbage, and miso sesame shoyu sauce topped with crispy garlic
Extras
Matcha Popcorn
White chocolate, matcha, coconut and sesame seeds
Berry Dream Pop
Matcha Dream Pop
Taro Chips
Made-in-house taro chips that are lightly dusted with wasabi furikake
Beverages
Iced Black Tea
No added sugar
Guava Lemonade
No added sugar
Lychee Ginger Lemonade
No added sugar
Bottled Water
Sparkling Water
500 ml

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Menu Photos

Photo Gallery

Reviews

Le’Aura McClain
They hide everything (the food) and make you order first so that they can take your money for a large bowl and give you the portions of a small one. I asked them to double my veggie portions, they told me they did but no they didn’t. Very small portions of the seafood too. I asked for more veggies and they told me no. They are very rude. $16 for this? I’ll keep going to poke bar instead.

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Michael Wilde
Last year I would have told you that Sweet Fin was my favorite Poke restaurant, but now it’s the worst. The quality has just taken a nose dive. They do not care about getting your order right.

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Daniel Lomholt
Very disappointing, the food didn’t have much spices (didn’t taste of much), and I got black rice instead of normal ones (noticed when I got home)..

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Praneet Raj
Love this poke place. My fav @ DTLA. Best part, they have cauliflower rice. Their protein sizes are decent for the price. Also, great selection of add ones, sauces and bases. It’s gets real busy during lunch time, I try to go there after 12:45pm or 11:30am. Must try!

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Hugo Aguas
Parking sucked but the food excellent! The taro Chios were to due for. I thoroughly enjoyed the wasabi seaweed they were flavored with. The place can be pricy, but you can find specials on UberEats for some credit. I had the BYOB poke, which was perfect. ALWAYS PAY FOR TRUFDLE SAUCE AND MUSHROOMS

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Shen S
Great portion sizes for fresh fish, fresh vegetables and rice/noodles.

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Patrick Tuminaro
Nice poke chain, makes for a good alternative in DTLA. The service was polite, helpful, and friendly. Loved having a brown rice option which is not always available. The restaurant is clean with modern sparce appointments. Quick lunch tip: they have an app which is a great option for ordering ahead if you work in the area where the lunch rush can be trying. Enjoy!

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Japastina
Covid19 Compliant. NO Dine-In. Takeout & Delivery [via Mealpal] Only. My first time here. The place was clean. I had a small simple poke bowl. It was filling. It was fresh and tasty. It was a nice healthy alternative. I will definitely be coming back again. Also, they have Sweetfan rewards for members. Check them out.

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Rob H
I had the large Spicy tuna bowl with fried garlic added and my fiancé had the large gochujang salmon bowl. Bothe were delicious and there were a large variety of additional topping options. With that said, it was pricey for the size of the bowl. I received a delivery promo that put this restaurant on our radar, so I would have been more disappointed had we paid full price. Especially compared to our normal local options where the same price is closer to double the food.

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Zoe Nicoladis
Easy to customize, friendly staff, great free cucumber water, fresh ingredients, fast, very air-conditioned (too much!?), and prices just a little bit too expensive (which is better than most restaurants lol). Overall, one of the best food chains you could go for a meal imo!

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