Classic & modern Thai fare & specialty cocktails served in a warm space with cozy wood booths Based on 198 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1113 W Broad St, Falls Church, VA 22046
Phone: (703) 241-8582
Social Profile: 
Hours
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9:30 PM |
| Saturday | 12–9:30 PM |
| Sunday | 12–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
Menu
| Entrees (Lunch) | |
| Kapow Delight Lunch Sauteed with basil leaves, bell pepper, onion, string bean, hot chili and garlic. |
$14.34 |
| Pad King Lunch Sauteed with ginger, onion, green onion, celery, mushroom in black bean sauce. |
$14.34 |
| Pad Pik King Lunch Sauteed with string bean, bell pepper, and hot chili paste. |
$14.34 |
| Pad Pak Lunch Stir – fried with mixed vegetables and a touch of garlic. |
$14.34 |
| Pad Cashew Nut Lunch Sauteed with roasted cashew nuts, onions and scallions in a light brown sauce. |
$14.34 |
| Garlic Lover Lunch Stir-fried roasted garlic and white pepper with steamed broccoli. |
$14.34 |
| Pad Pa Lunch Sauteed with chili paste, onion, tomatoes, basil leaves touch of coconut milk and young peppercorn. |
$14.34 |
| Pad Ma Khua Lunch Sauteed eggplant with bell pepper, basil in a spicy black bean sauce. |
$14.34 |
| Sweet And Sour Lunch Sauteed with cashew nuts, fresh pineapple, onion, bell pepper, tomatoes. Scallions in a tomatoes sauce served with whole pineapple. |
$14.34 |
| Pad Kana Lunch Stir fried chinese broccoli with touch of garlic |
$14.34 |
| Beef Ka-Ta Lunch Marinated beef stir fried in sesame oil, ginger, onion, bell pepper served on sizzling platter. |
$14.34 |
| Curry (Lunch) | |
| Panang Lunch Simmered with curried peanut sauce and fresh basil leaves sprinkled withshredded lime leaves served with steamed broccoli. |
$14.34 |
| Green Curry Lunch Traditional style green curry with bamboo shoots, eggplant and basil leaves. |
$14.34 |
| Red Curry Lunch Traditional style red curry with bamboo shoots, eggplant and basil leaves. |
$14.34 |
| Mussamun Lunch Classic thai curry with potatoes, peanuts, and onions. |
$14.34 |
| Yellow Curry Lunch Curry with onion , potatoes, coconut milk, carrot. |
$14.34 |
| Rice, Noodles and Pasta (Lunch) | |
| Pad Thai Lunch Popular Thai noodles stir – fried with bean, curd, crushed peanuts, bean sprout, scallions and egg. |
$14.34 |
| Pad Kee-Mao Lunch Drunken Noodle. Stir – fried with rice noodles, onion, string bean, bell pepper, chili pepper and basil leaves. |
$14.34 |
| Pad See-Ew Lunch Stir – fried with rice noodles, egg, broccoli and sweet soy sauce. |
$14.34 |
| Pad Woon Sen Lunch Cellophane noodles stir – fried with mushrooms, egg and vegetables served with rice. |
$14.34 |
| Pasta Panang Lunch Curried peanut sauce on a bed of fettuccini. |
$14.34 |
| Lad Na Lunch Stir – fried with rice noodles, broccoli, oyster sauce and light bean sauce. |
$14.34 |
| Kao Pad Lunch Chef?s special fried rice with onion, scallions, tomatoes, green pea, eggs and carrots. |
$14.34 |
| Lomein Lunch Stir fried with scallion, carrot, broccoli, and sweet soy sauce. |
$14.34 |
| Green Curry Fried Rice Lunch Sauteed with cashew nuts, fresh pineapple, onion, bell pepper, tomatoes.scallions in a tomatoes sauce served with whole pineapple. |
$14.34 |
| Pineapple Fried Rice Lunch Stir fried with pineapple, tomatoes , carrot, onion, green pea, egg, scallion and tomato sauce. |
$14.34 |
| Spicy Basil Fried Rice Lunch Stir fried with string bean, onion, bell pepper & hot chilli basil leaves. |
$14.34 |
| Healthy Entrees (Lunch) | |
| Ka Pow Tofu Lunch Fried Tofu Sautéed with Hot Chili Basil Leaves. Hot and Spicy. |
$13.14 |
| Panang Tofu Lunch Fried Tofu in Curry Peanut Sauce and Basil Leaves. Hot and Spicy. |
$13.14 |
| Pad Pak Ruam Mit Lunch Fried Tofu Sautéed with Mixed Vegetables in a Touch of Garlic. |
$13.14 |
| Pad Ma Khua J Lunch Sautéed Eggplant, Fried Tofu and Mushroom with Basil Leaves in Spicy Black Bean Sauce. Hot and Spicy. |
$13.14 |
| Pad King Tofu Lunch Fried Tofu Sautéed with Fresh Ginger, Onion and Mushrooms in Black Bean Sauce. |
$13.14 |
| Tofu Preow Wan Lunch Fried Tofu Sautéed with Mixed Vegetables in Sweet and Sour Sauce. |
$13.14 |
| Rice, Noodles and Pasta (Dinner) | |
| Pad Thai Dinner Popular Thai noodles stir – fried with bean, curd, crushed peanuts, bean sprout, scallions and egg. |
$16.74 |
| Pad Kee-Mao Dinner Drunken Noodle. Stir – fried with rice noodles, onion, string bean, bell pepper, chili pepper and basil leaves. |
$16.74 |
| Pad See-Ew Dinner Stir – fried with rice noodles, egg, broccoli and sweet soy sauce. |
$16.74 |
| Pad Woon Sen Dinner Cellophane noodles stir – fried with mushrooms, egg and vegetables served with rice. |
$16.74 |
| Pasta Panang Dinner Curried peanut sauce on a bed of fettuccini. |
$16.74 |
| Lad Na Dinner Stir – fried with rice noodles, broccoli, oyster sauce and light bean sauce. |
$16.74 |
| Kao Pad Dinner Chef?s special fried rice with onion, scallions, tomatoes, green pea, eggs and carrots. |
$16.74 |
| Lomein Dinner Stir fried with scallion, carrot, broccoli, and sweet soy sauce. |
$16.74 |
| Green Curry Fried Rice Dinner Sauteed with cashew nuts, fresh pineapple, onion, bell pepper, tomatoes.scallions in a tomatoes sauce served with whole pineapple. |
$16.74 |
| Pineapple Fried Rice Dinner Stir fried with pineapple, tomatoes , carrot, onion, green pea, egg, scallion and tomato sauce. |
$16.74 |
| Spicy Basil Fried Rice Dinner Stir fried with string bean, onion, bell pepper & hot chilli basil leaves. |
$16.74 |
| Curry (Dinner) | |
| Panang Dinner Simmered with curried peanut sauce and fresh basil leaves sprinkled withshredded lime leaves served with steamed broccoli. |
$16.74 |
| Green Curry Dinner Traditional style green curry with bamboo shoots, eggplant and basil leaves. |
$16.74 |
| Red Curry Dinner Traditional style red curry with bamboo shoots, eggplant and basil leaves. |
$16.74 |
| Mussamun Dinner Classic thai curry with potatoes, peanuts, and onions. |
$16.74 |
| Yellow Curry Dinner Curry with onion , potatoes, coconut milk, carrot. |
$16.74 |
| Gang Ped Yang Dinner Slices of roasted duck simmered in a red curry with bell pepper, pineapple ,tomatoes and basil leaves. |
$22.74 |
| Healthy Entrees (Dinner) | |
| Ka Pow Tofu Dinner Fried Tofu Sautéed with Hot Chili Basil Leaves. Hot and Spicy. |
$16.74 |
| Panang Tofu Dinner Fried Tofu in Curry Peanut Sauce and Basil Leaves. Hot and Spicy. |
$16.74 |
| Pad Pak Ruam Mit Dinner Fried Tofu Sautéed with Mixed Vegetables in a Touch of Garlic. |
$16.74 |
| Pad Ma Khua J Dinner Sautéed Eggplant, Fried Tofu and Mushroom with Basil Leaves in Spicy Black Bean Sauce. Hot and Spicy. |
$16.74 |
| Pad King Tofu Dinner Fried Tofu Sautéed with Fresh Ginger, Onion and Mushrooms in Black Bean Sauce. |
$16.74 |
| Tofu Preow Wan Dinner Fried Tofu Sautéed with Mixed Vegetables in Sweet and Sour Sauce. |
$16.74 |
| Appetizers | |
| Crispy Spring Roll (3) A combination of cellophane noodles, carrot and cabbage served with chef’s special sauce. |
$8.34 |
| Tofu Todd Fried bean curd served with sweet and sour peanut sauce. |
$8.34 |
| Satay (4) Thai style grilled chicken on skewers glazed with peanut sauce, pickled vegetables on the side. |
$9.54 |
| Kanom Jeeb (6) Steamed shrimp, crabmeat and pork dumplings served with a deliciously sweet soy sauce. |
$9.54 |
| Fried Calamari Fresh squid tossed in a light batter and deep fried until golden brown served with a sweet plum sauce. |
$10.74 |
| Curry Puff (3) Ground chicken, potato, onions and curry cooked in puff pastry served with cucumber sauce. |
$9.54 |
| Summer Rolls (2) Stuffed with shrimp, carrot, basil leaves and vermicelli noodles wrapped in rice paper with sweet and sour sauce. |
$9.54 |
| Blanky Shrimp (5) Shrimp wrapped in an egg noodle and deep fried served with sweet sour sauce. |
$9.54 |
| Labb Gai Minced chicken mixed with Thai spices and fresh lime juice. Hot and spicy. |
$9.54 |
| Chef’s Recommendation Appetizers | |
| Fried Dumplings (6) Chicken and vegetables. Served with sweet soy sauce. |
$8.40 |
| Chicken Wings (5) Fried chicken wings. Tossed in honey chilli sauce. |
$9.60 |
| Fried Shrimp Cakes (3) Served with plum sauce |
$9.60 |
| Tod-Mun Pla Deep-fried curried fish cake served with cucumber vinegar sauce, sprinkled crushed peanut. |
$8.40 |
| Duck Roll Crispy duck, egg, cucumber and scallions wrapped with roti. |
$10.80 |
| Healthy Appetizers | |
| Healthy Choice Crispy Spring Rolls (3) A combination of cellophane noodles, carrot and cabbage served with chef’s special sauce. |
$8.34 |
| Healthy Choice Vegetable Tempura Deep fried and assortment of vegetables served with plum sauce. |
$9.54 |
| Healthy Choice Larb Tofu Sliced tofu mixed with Thai spices and lemon juice on a bed of lettuce. Hot and spicy. |
$9.54 |
| Healthy Choice Yum Woon Sen Spicy cellophane noodle with tofu, mushroom, celery, carrot in hot chili lemon juice. Hot and spicy. |
$9.54 |
| Soup | |
| Tom Yum Goong Soup Shrimp and exotic mushrooms in a hot and sourlemon grass soup. |
$8.34 |
| Tofu Soup Minced chicken with tofu in a light chicken broth soup. |
$7.14 |
| Tom Kha Gai Soup Tender slices of chicken breast in a creamy coconut milk soup with exotic spices and herbs. |
$7.80 |
| Wonton Soup A delicate combination of shrimp and chicken wontons in a clear light consomm? with scallions and fried garlic. |
$7.14 |
| Vegetable Soup Fresh mixed vegetables in a clear light broth soup. |
$7.14 |
| Tom Yum Talay Soup Combination of seafood, chilli, basil leaves,and shallot In hot sour soup served in clay pot. |
$13.14 |
| Healthy Soup | |
| Healthy Choice Tom Yum Veggie Soup Mixed vegetables in hot and sour lemon grass soup. Hot and spicy. |
$7.50 |
| Tofu Soup J Sliced tofu with onion, scallions in a light broth soup. |
$7.50 |
| Salad | |
| House Salad A colorful mixture fresh vegetables sprinkled with crunchy croutons and served with curried peanut dressing. |
$8.34 |
| Papaya Salad Julienned green papaya roasted peanuts, green beans, tomatoes tossed in a spicy palm sugar-lime dressing. Hot and spicy. |
$9.54 |
| Yum Nua Salad Slices of savory grilled flank steak, mixed greens salad, tomatoes and red onions tossed in a spicy lime dressing. Hot and spicy. |
$11.94 |
| Yum Talay Salad Assorted seafood salad tossed in a spicy lime dressing and Thai herbs. Hot and spicy. |
$13.14 |
| Pla Goong Salad Assorted shrimp salad tossed in a spicy hot chilli paste spicy lime dressing. |
$13.14 |
| Yum Ped Salad | $11.94 |
| Rice, Noodles and Pasta | |
| Pad Thai Popular Thai noodles stir – fried with bean,curd, crushed peanuts, bean sprout, scallions and egg. |
$15.54 |
| Pad Kee Mao Drunken noodle. Stir-fried with rice noodles, chili pepper and basil leaves. Hot and spicy. |
$15.54 |
| Pad See Ew Stir-fried with rice noodles, broccoli and sweet soy sauce. |
$15.54 |
| Pad Woon Sen Cellophane noodles stir-fried with mushrooms and vegetables served with rice. |
$15.54 |
| Lad Na Stir-fried with rice noodles, broccoli oyster sauce and light bean sauce. |
$15.54 |
| Pasta Panang Curry peanut sauce on a bed of fettuccine. |
$15.54 |
| Kao Pad Chef’s special fried rice with onion, scallions, tomatoes, green pea, eggs and carrots. |
$15.54 |
| Lo Mein Stir fried with scallion, carrot, broccoli and sweet soy sauce. |
$15.54 |
| Green Curry Fried Rice Stir fried with green curry paste,bamboo shoot and basil leaves. Hot and spicy. |
$15.54 |
| Pineapple Fried Rice Stir fried with pineapple, tomato, carrot, scallion and tomato sauce. |
$15.54 |
| Spicy Basil Fried Rice Stir fried with string bean, bell pepper and hot chilli basil leaves. |
$15.54 |
| Entrees | |
| Kapow Delight Sautéed with basil leaves, hot chili and garlic. |
$15.54 |
| Pad King Sautéed with ginger, onion, mushroom in black bean sauce. |
$15.54 |
| Pad Pik King Sautéed with string bean and hot chili paste. |
$15.54 |
| Pad Pak Stir-fried with mixed vegetables and a touch of garlic. |
$15.54 |
| Pad Cashew Nut Sautéed with roasted cashew nuts and scallions in a light brown sauce. |
$15.54 |
| Pad Pa Sautéed with chili paste, tomatoes, basil leaves a touch of coconut milk and young peppercorn. |
$15.54 |
| Pad Ma Khua Sautéed eggplant with bell pepper, basil in a spicy black bean sauce. |
$15.54 |
| Garlic Lover Stir-fried roasted garlic and white pepper with steamed broccoli. |
$15.54 |
| Sweet And Sour Sautéed with cashew nuts, fresh pineapple, onion, bell pepper, tomatoes.scallions in a tomatoes sauce served with whole pineapple. |
$15.54 |
| Pad Kana Stir fried Chinese broccoli with touch of garlic. |
$15.54 |
| Beef Ka-Ta Marinated beef stir fried in sesame oil, ginger, onion, bell pepper served on sizzling platter. |
$15.54 |
| Curry | |
| Panang Simmered with curried peanut sauce and fresh basil leaves sprinkled withshredded lime leaves served with steamed broccoli. |
$15.54 |
| Green Curry Traditional style green curry with bamboo shoots, eggplant and basil leaves. |
$15.54 |
| Red Curry Traditional style red curry with bamboo shoots, eggplant and basil leaves. |
$15.54 |
| Mussamun Classic thai curry with potatoes, peanuts, and onions. |
$15.54 |
| Yellow Curry Curry with onion , potatoes, coconut milk, carrot. |
$15.54 |
| Gang Ped Yang Slices of roasted duck simmered in a red curry with bell pepper, pineapple ,tomatoes and basil leaves. |
$22.74 |
| Chef’s Recommendation Entrees | |
| Ped Kapow Krob Crispy roasted duck sauteed with fresh chilli peppers, garlic and topped with crispy basil leaves. Served with green rice. |
$23.94 |
| Fried Eggplant Minced chicken, fried eggplant, fried tofu, bell pepper, onion, basil leaves, chili, and garlic. |
$17.94 |
| Kapow Moo Krob Crispy belly pork sauteed with basil leaves, bell peppers, onions, and hot chili and garlic. |
$20.34 |
| Kana Moo Krob Crispy belly pork stir fried ,chinese broccoli with light garlic sauce. |
$20.34 |
| Gai Sam Rod Battered sliced chicken deep fried until nice and crispy tossed with spicy hot sauce served with mix vegetables. Served with green rice. |
$19.14 |
| Gang Dang Gai Krob Crispy chicken, bamboo shoots, bell peppers & eggplant in red currywith coconut milk & basil leaves. |
$19.14 |
| Shrimp In The Pot Shrimp with cellophane noodles, celery & ginger, napa cabbage with brown sauce. |
$21.54 |
| Yellow Salmon Salmon fillet, potatoes, carrot in coconut milk & yellow curry sauce. |
$22.74 |
| Panang Salmon Fillet of salmon simmered with curry peanut sauce and fresh basil leaves served with steamed broccoli. Served with green rice. |
$22.74 |
| Pla Nueng Steamed fillet tilapia on bed of napa cabbage, shiitake mushroom and bell pepper topped with light soy sauce served with lime dressing. Served with green rice. |
$21.54 |
| Seafood Pad Phed Shrimp, squid, mussels and scallop sauteed with bell pepper, coconut milk roasted chili sauce with scallions, onion and sweet basil leaves |
$23.94 |
| Pla Tod Crispy fillet tilapia topped with three flavor chef?s special sauce. Served with mix vegetables served with green rice. |
$21.54 |
| From the Grill | |
| Gai Yang Marinated chicken grilled served with spicy lemon sauce. Served with steamed vegetables and sticky rice. |
$19.14 |
| Nua Yang Marinated steak grilled to your satisfaction, served with spicy lemon sauce. Served with steamed vegetables and sticky rice. |
$21.54 |
| Moo Yang Marinated lean pork grilled and served with spicy lemon sauce. Served with steamed vegetables and sticky rice. |
$20.34 |
| Salmon Yang Filet of salmon grilled and server with spicy tamarind sauce. Served with steamed vegetables and sticky rice. |
$21.54 |
| Side Orders | |
| Side Of Steamed Rice | $2.40 |
| Side Of Brown Rice | $3.30 |
| Side Of Steamed Noodle | $3.60 |
| Side Of Steamed Mixed Vegetables | $3.60 |
| Side Of Sticky Rice | $2.40 |
| Tropical Drinks | |
| Non Alchololic Fresh Fruit Daquiri Tropical blend of real fruit. |
$4.74 |
| Non Alchololic Fabulous Colada A smooth link of coconut cream, pineapple juice and your choice of pina colada or strawberry. |
$4.74 |
| Non Alchololic Frozen Ginger Sink into our delicious blend of ginger, lemon juice and syrup. |
$4.74 |
| Beverage | |
| Soda Choice of Coke, Diet Coke, Sprite, or Ginger Ale. |
|
| Ginger Iced Tea | $3.54 |
| Iced Tea | $3.00 |
| Fresh Squeezed Lemonade | $3.54 |
| Sparkling Water | $3.54 |
| Mineral Water | $3.54 |
| Coconut Punch | $3.54 |
| Fruit Punch | $3.54 |
| Thai Iced Tea | $4.74 |
| Thai Iced Coffee | $4.74 |
| Fruit Juice Choice of pineapple, orange, apple, or cranberry. |
|
| Hot Beverages | |
| Jasmine Tea | $2.40 |
| Green Tea | $3.00 |
| Hot Chocolate | $3.00 |
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Reviews
Donna Calderone
We love sweet rice! It’s the best for take out or dine in. The portions are generous dining in! We love the pad thai, green curry fried rice, lo mein and especially the ped-kapow-krob (the best thing on the menu!)
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Pamela Montgomery
We’ve had delicious takeout, and recently had a great dine-in experience. The server was very helpful in choice of fresh summer rolls for an appetizer. For entrees, the chicken veg lo mein was outstanding along with the yellow curry with chicken. Will visit more frequently!
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Bucket Pa
Cozy ambiance, nice staff and good food.
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Charity McKenzie Shick
Took two hours to get our delivery. Food was unimpressive. Maybe if you order it spicy it’s good? But the dishes we ordered mild were very bland. I’d give them a second chance because I’ve heard good things but with a two hour wait i don’t think they’ll get that second chance.
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Becky Mancuso
Food was good, service was timely and this is a very cute Thai place. A little hard to get in and out of and limited parking but a nice place for a bite to eat.
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Juliana Barahona
I have no idea what I ordered, but it was delish! I’m sure almost any dish is going to be good to excellent
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Prasobchok Poonsong
One the best Thai food restaurants in Northern Virginia! I’ve been to this lace almost week and never been disappointed.
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B Miles
Nice atmosphere
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Navid Ghaffarzadegan
It’s a nice and clean place with good food.
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Jessica Joyce
I placed a to go order and they had it ready in about 10 minutes. The waitress was very nice and friendly. I ordered the chicken drunken noodle and the duck curry which were both excellent. The prices were great as well.
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