Specializing in local smoked meats, fresh cut fries, and the best haddock sandwiches ever!
We are the place for authentic low and slow cooked meats made with all natural spices and locally fresh cooked pretzel rolls with NO PRESERVATIVES!
We have a full bar and a wonderful view of the Susquehanna River from our large pavilion.
Come try us out, we create sandwich and or dinner specials daily, you will not be disappointed!
Located just south of the Fence restaurant next to Steel Steeds.
Based on 247 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1115 PA-405, Milton, PA 17847
Phone: (570) 523-9751
Website: http://susquehanna-smokehouse.business.site/
Social Profile:
Hours
Wednesday |
Closed |
Thursday |
12–9:30 PM |
Friday |
12–9:30 PM |
Saturday |
12–9:30 PM |
Sunday |
12–7 PM |
Monday |
Closed |
Tuesday |
Closed |
Menu Photos
Photo Gallery
Reviews
Thomas Chipego
I had the brisket dinner
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David Van Benthuysen
Delicious food, excellent service in a cozy atmosphere. Cash (or Check) only, but they do have an ATM on site. Very fast service with plenty of beer and spirit options. We had the gravy fries, brisket, haddock and meatloaf stuffed with smoked mac & cheese. Everything was awesome and the portions large. A hidden gem indeed and definitely worth visiting. Highly recommended; we’ll be back again soon.
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Kevin Roth
Was visiting my parents and we were trying to decide on a place to eat and luckily it was a Thursday. They are only open a few days a week, but I implore you to clear an evening to enjoy some incredible food. I got the smoked wing special. Excellent smoke taste, and the Mac and cheese so creamy and delicious!
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Hannah Fox
After driving for hours from a big southern city, we were looking for a local spot to get some lunch. Susquehanna Smokehouse popped up not far off our route so we decided to stop in. We definitely didn’t regret it! The atmosphere was very relaxed and homey. My husband had the brisket sandwich and I got the fried haddock sandwich. Both was better than anything we can get at home. And that pretzel bun was so delicious! The fries and coleslaw were both perfect. And of course the server was more than accommodating. Needless to say, if we take the same route back home, we’ll be stopping in.
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Thomas Ohm
Absolutely love this place! Stopped on on a whim and was blown away by the warm greeting of the hosts Vicki. The bar tender Nicole was super sweet and friendly. Then, the food. OH. MY. GOD. The flavors were amazing and the coleslaw was spectacular. Highly recommend and I’m looking forward to going again! Heard a lot of good things about the owner. Looking forward to meeting him.
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Jim Miller
Excellent smoked brisket and pork barbecue. The fresh cut fries were outstanding. The place has been freshly renovated on the inside and the ambiance was very nice, not to mention great service. A return visit is in our future!
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Jason Mest
Excellent food at roadhouse atmosphere.
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Wendy Fenstermacher
This used to be a dive bar, so the ambiance leaves a little to be desired. The food and service however, make up for it. The menu is limited, but that is a good thing, as what they do serve is very well done. I particularly liked the cole slaw, which many establishments get wrong. I had crab stuffed haddock and took half of it home, as the portions are large. They are open Thursday through Saturday so reservations are strongly recommended. Nothing fancy, but tasty.
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Angie
Food great. Nice cozy atmosphere. Waitress Vicky not so friendly. Would have been a 5star if we would have had a pleasant waitress .
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Shirley Stamm
The food is absolutely so delicious, everyone is very friendly. I guarantee you will ask for a box to take food home. We will definitely go back
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