SUSHIKIN GRILL & SAKE BAR Menu – Shreveport, LA

Type : Japanese restaurant

Location : Shreveport, LA

Based on 115 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

SUSHIKIN GRILL & SAKE BAR 71105

Address:
644 E Kings Hwy, Shreveport, LA 71105

Phone: (318) 585-7874

Website:

Hours

Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11 AM–2 PM, 4:30–9:30 PM

Hours might differ
Tuesday 11 AM–2 PM, 4:30–9:30 PM
Wednesday 11 AM–2 PM, 4:30–9:30 PM
Thursday 11 AM–2 PM, 4:30–9:30 PM
Friday 11 AM–2 PM, 4:30–9:30 PM
Saturday 11:30 AM–9:30 PM

Menu Photos

Photo Gallery

Reviews

The Foody -Mpee
The sushi was pretty good while the atmosphere was clean and well spread out. However, I felt like a majority of their sushi rolls had shrimp or imitation crab. I was hoping for a little more variety. The presentation was excellent while the service was fair. I definitely recommend eating the love roll.

… more

Desey
Our server was very sweet and knowledgeable. The food didn’t take long to come out. I had the steak bento box. It had good flavors. Personally, I found it a little heavy on the pepper. My veggies were cooked perfectly. It also came with soup (I got clear) and salad w/ginger dressing. I recommend the Red Dragon roll. I get mine with spicy mayo and eel sauce. We tried the sake-ritas. The peach one is very, very sweet. Overall, I enjoyed the food.

… more

Prabhat Dhungana
One of the best Japanese restaurant in town. Me and my wife enjoyed the atmosphere, authentic food. I loved ramen. Must go! 10/10.

… more

Holley W
Julia is the bomb dot com!!!!!

… more

Darrin Churchwell
I’ve eaten there twice now and both times I had a really good experience. Great food. Really good service. They have stuff that no one else in town has like yakisoba, yakiudon, great bento boxes, ramen and everything else you could want. The only thing I can say is they need to step up their sauce game. The goyza dipping sauce is weak, and they don’t have hot chili oil, but otherwise it’s an amazing place.

… more

Lucas Hashimoto
High-quality sushi from friendly and professional chefs, with a Sake bar to boot. Definitely one of the best in Shreveport.

… more

Katelyn Barnes
Great service!! I’ve tried the chicken yakisoba, the hibachi tofu lunch special, and the chicken katsu so far. All have been PHENOMENAL! So fresh and the veggies are seasoned perfectly. The meals come with soup and salad. The salad dressing is one of my favorite things they serve. It’s so cute inside too. Can’t wait until my next visit!

… more

Cheryl Floyd
Newly opened! Good service, nice servers, clean and fresh atmosphere. Sushi took a little while to receive because of the high number of to go orders. My family has spicy tuna and California tolls and all thought they were great. We also sampled their fried gyoza, which were also very good. The dipping sauce was light and paired well with the filling. I would order the steamed next time. The soup that comes with orders was simple broth with a slice of mushroom and green onion garnish. Everyone liked this as well stating the broth had good flavor.

… more

Rob Traveling
Wanna experience food poison? Go here. On any first visit to a sushi restaurant, I tend to sit at the sushi bar to gauge the product of raw fish I would consume. I am a big tuna lover (FYI). So, let’s begin. The first thing I saw sitting at the third seat on the left with a direct line of sight into kitchen was a guy on the serving line eating a lemon with no gloves and using a ton of salt. Next was that same guy, cut some egg rolls, and plating them with no gloves and without washing his hands after eating the lemon covered in salt. Second was the girl sipping some soup mixed with Sriracha sauce that she came and got from the sushi bar while plating food. I witnessed multiple meals being prepared after wiping their eyes and rubbing their face without washing their hands in between. Next, the sushi chef. They wore gloves but never once changed the gloves. The youngest guy walked in the back with gloves as if to look for someone but immediately turned around. Touching the swing doors with gloves and going back to preparing food. The older gentlemen I did see change his gloves before preparing some sushi once while I was there total time in 355 minutes. Last the food. Figured might as well eat since I sat there for close to 20 minutes waiting on food. After a quick prayer, here we go. That seaweed used to roll the sushi is not made for human consumption. I have never in all my days had seaweed that was so chewy. You can’t swallow the food without the wrapping getting stuck in your throat. Maybe they were on to me and knew I would write a review(which is highly unlikely). The taste of fish was different. One should know that touching all the fish with the same gloves gives a different taste. So as I sit here on the toilet with a plastic bag for vomit and hope that the tissue lasts and my leg wakes back up. I respectfully decline to eat at this establishment again. The atmosphere is nice and even has a stocked bar. But on the upside for the brave soul that ventures here, they do give a military discount.

… more

Lynne Jones
The menu was a bit overwhelming b/c there were so much to choose! We made good choices though. The egg rolls & shrimp appetizers were delicious. The salmon & shrimp habachi with veggies was seasoned & cooked to perfection. All of our dishes were delicious with good-sized portions.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions