Based on 27 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
31654 Rancho Viejo Rd #k, San Juan Capistrano, CA 92675
Phone: (949) 489-1044
Website: http://sushi-tai.business.site/
Hours
| Friday | 5–8:30 PM |
| Saturday | 5–8:30 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–8:30 PM |
| Wednesday | 5–8:30 PM |
| Thursday | 5–8:30 PM |
Photo Gallery
Reviews
Lindsay Waggoner
This was a wonderful experience! The service was impeccable! The food was amazing and words or pictures would never do it justice. Every plate was presented with such knowledge of the fish origin and preparation! Sake pairing was out of this world!
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Jane Kramer
What a great place. Simple menu dinner first class. Everything is perfectly crafted and seasoned that you don’t even need soy. Very knowledgeable staff about fish and sake. A must go if you really like raw fish. Aka real sushi.
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Jen Lampton
From what I remember, the sushi here is fantastic, and the staff is friendly.
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Joseph Stalzer
Salmon roll with lemon is a must. Make a reservation – this is a boutique sushi restaurant.
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Linda Coover
Was allowed about a year ago to order Sushi to go and the food was great. Nest time I came in I was told they do not to take our orders anymore. Then I was asked “How much are you going to spend? The tome was very demeaning. I understand it is a Businesss. I went ahead and left. I do not think anybody needs to be rude.
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Yakoob Ahmad (Koob)
We heard great things about this place. The second we walked in the mean old lady asked us to look at the menu and let us know if ‘we are okay before we sit down. I said looks great can we sit down and then she said we have to wait 30 minutes , while only three tables were occupied and the rest of the restaurant was completely empty. Anyways I’m no stranger to eating out and I wish them all the best but that was a totally awkward experience.
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Todd Corman
Clearly a high quality experience. Tai is a creative genius with his knowledge of Japanese, Italian, and Korean cuisine. Reservations are necessary. Many people have commented on this; however it creates more of an intimate eating experience. Just call…you will not be sorry.
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Lisa Triman
Good, not great sushi. Quality is not reflective of the price as I expected the fish and presentation to be much better.
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John Pla
Walked in and they ran out of rice so they could not serve us. Would have been ok with the chef was not so rude. Ran out of rice!
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Mickey Wilson Ph.D.
Japanese chef…super fresh n awesome presentation
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